中国标志之一淮扬菜英文简介

中国饮食文化英文介绍

中国饮食文化英文介绍 各位读友大家好，此文档由网络收集而来，欢迎您下载，谢谢 篇一：中国饮食文化——英文版 China covers a large territory and has many nationalities, hence a variety of Chinese food with different but fantastic and mouthwatering flavor. Since China’s local dishes have their own typical characteristics, generally, Chinese food can be roughly divided into eight regional cuisines, which has been widely accepted around. Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuisine. 中国地域辽阔，民族众多，因此各种中国饮食口味不同，却都味美，令人垂涎。因为中国地方菜肴各具特色，总体来讲，中国饮食可以大致分为八大地方菜系，这种分类已被广为接受。当然，

还有其他很多著名的地方菜系，例如北京菜和上海菜。 Shandong Cuisine 山东菜系 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used as seasonings so Shangdong dishes tastes pungent usually. Soups are given much emphasis in Shangdong dishes. Thin soup features clear and fresh while creamy soup looks thick and tastes strong. Jinan cuisine is adept at deep-frying, grilling, frying and stir-frying while Jiaodong division is famous for cooking seafood with fresh and light taste. 山东菜系，由济南菜系和胶东菜系组成，清淡，不油腻，以其香，鲜，酥，软而闻名。因为使用青葱和大蒜做为调料，山东菜系通常很辣。山东菜系注重

中国美食英文介绍

中国美食英文介绍 I have a roommate from Shandong, I asked him if I did it right? He said I was right One of the oldest cuisines in China, with a history of 2,500 years. Originates from Confucius family banquet, then adopted by imperial kitchen. Lu cuisine has great influence in north China and has become the representative of North China cuisines Specializes in seafood like prawns, sea cucumber, flounder 在中国最古老的菜系之一，具有2500年历史的。 源于孔子的家庭宴会，由皇家厨房采用。 鲁菜在北中国的重大影响，已成为中国北方菜的代表 专门从事海鲜像虾，海参，比目鱼 Shandong is the birthplace of many famous ancient scholars such as Confucious and Mencius. And much of Shandong cuisine's history is as old as Confucious himself, making it the oldest existing major cuisine in China. 山东是许多著名学者的故乡，例如孔夫子和孟子。许多山东菜的历史和孔夫子一样悠久，使 得山东菜系成为中国现存的最古老的主要菜系之一。 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used

介绍中国传统节日英语作文

Dear distinguished chief judge; As the defense attorney of my client, I have made many surveys in secret after I took over the case. According to my client and all the information I have inspected about the case, now I have an deep and comprehensive understanding about the case . Therefore , I want to show my opinions to you, and I hope the chief would accept them . . 1. The stolen car was found abandoned three hours after the theft with the engine still warm; at the time the car was found, my client was at the airport to meet the flight of a friend who was flying into town. 2. Lab analysis of muddy shoe prints on the floor mat of the car indicates that the prints came from a size 27 shoe; your client wears a size 25. 3. Lab analysis shows the presence of cigarette smoke in the car, but your client does not smoke. 4. The only eyewitness to the crime, who was 20 meters from the car, said the thief "looked like" your client; yet the eyewitness admitted that at the time of the theft she was not wearing her contact lenses, which had been prescribed for improving distance vision. 5. The car was stolen at about I p.m.; your client testified that he was in a town 400 kilometers away at 11 a.m. 6. In a statement to police, the eyewitness described the thief as tall; your client is short. Because of all the doubtful points , I think it is unfair to found guilty of theft to my client. Moreover, the basic standard of criminal sanction is that taking facts as a basis and laws as the criterion, so I hope the chief judge will give a reasonable judgment to my client finally. That’s all ,thanks.

中国饮食文化英文介绍

Chinese Food Culture 1.Characteristics of cuisines in southern part of China Chinese cuisine has a number of different genres, but the most influential and typical known by the public are the 'Eight Cuisines'. These are as follows: Shandong Cuisine, Guangdong Cuisine, Sichuan Cuisine, Hunan Cuisine, Jiangsu Cuisine, Zhejiang Cuisine, Fujian Cuisine and Anhui Cuisine. We have roughly separated Chinese cuisine into two genres. They are Cuisines of the north part and the southern part. Cuisines of the southern part of China are really featured. They have various differences with northern cuisine. Firstly, abundant rain drops and sunlight in South China provide favorable conditions for the growth of millet and rice. Compared with people in North China who have to spend much time in cold weather, people in South China are less preferable to meat diet, which contains lots of fat and protein. Southern Chinese prefer plant diet quite a lot. Many people are accustomed to drink soup both before and after the meal. Guangdong Soup(老火靓汤) Secondly, South China is one of the most developed areas in China. It welcomes people from the entire world. As a result, Southern Cuisine, especially Guangdong Cuisine, emphasizes a flavor which is clear but not light, refreshing but not common, tender but not crude. Thirdly,People in South China tend to be more careful and sensitive than northern people. As a result, their dishes as well as appearance are really cute and attractive. Just like dim sum(点心), which means “touch the heart”, is one of the most famous Cantonese meal. It consists of a variety of delicacies and is usually served for breakfast or dinner. Spicy-hot Fish麻辣鱼Mapo Tofu (Stir-Fried Tofu in Hot Sauce)麻婆豆腐Pork Rips排骨)Penaeus orientalis对虾 2.Characteristics of cuisines in northern part of China Cuisines of the north part of China have several characteristics. people in the north tend to eat cooked wheaten food. Or in other words, people eat more food made of flour. This is because the climate here is temperate continental climate, which means there are less rain drops and sunlight. And this climate provides favorable conditions for the growth of wheat. First,When it comes to cooked wheaten food, there is a place many people are familiar with. That is Shanxi(山西). As the saying goes, “east or west, Shanxi cooked wheaten food is best”. Shanxi is famous for its diverse and delicious cooked wheaten food. With a history of 2000years, Shanxi cooked wheaten food is gaining more and more popularity at home and even abroad. Cooked wheaten food in Shanxi,there are round 280 kinds of cooked wheaten food, among which the sliced noodles is the most renowned one. Apart from the sliced noodles刀削面, boiled food also includes hand-pulled noodles拉面, He lao饸饹）Tijian,剔尖Maoerduo猫耳朵, Jiupian(揪片) ，which are all delicious and tasty. As for the cooked food, it includes fried cake(炸糕)、Yi wo su(一窝酥)、fried dough twist （麻花）,Shuai bing(甩饼) and so on. Other steamed wheaten food includes steamed bun、You mian kao lao（莜面栲栳）、Gao liang mian yu（高粱面鱼）. Second, food in the north is often more salty and greasy than that in the south.

中英文对照-中国历史简介

中国历史简介 Brief History of China 在我国古代，国家有时统一，有时分裂，中国一词的含义在不同时代也不同，大致统一时期略指全国，分裂时多指中原。随着皇帝统治疆土的变化，中国一词所包括的范围也相应有所不同。“中国”这一名称在西周周武王时期意为“中央之国”。相传3000年前，周公在阳城(今河南登封)用土圭测度日影，测得夏至这一天午时，八尺之表于周围景物均没有日影，便认为这是大地的中心，因此周朝谓之中国。 In ancient China, the National Unity sometimes, and sometimes separatist, the Chinese meaning of the word in different times different, generally refers to a unified national strategy, the split means more when the Central Plains. With the territory of the emperor rule changes, the Chinese word, including its coverage varies accordingly. "China" in the name of King Wu of Zhou period of the Western Zhou Dynasty agreed to "central country." Passed in 3000, the Duke of the Yangcheng (today Henan Dengfeng) with Tugui measure the shadow of the sun, measured Next day noontime, Bachimen's table in the surrounding landscape are not the shadow of the sun, we think this is the center of the earth, so that goes to China. 汉朝以后，虽然有些外族入侵中原后建立的政权也自称“中国”，但是并不代表它们就是中国政权。因为他们这个自称的“中国”通常指地理概念上的“中原”而不是国家意义上的“中国”。即使历史上的某个政

中华传统美食英文小报手抄报

laba porridge Laba porridge is a kind of porridge cooked with a variety of ingredients on Laba Festival. Laba porridge, used to celebrate the harvest, has been circulating to this day. In ancient times, on the eighth day of the twelfth month of the lunar calendar, the custom of eating Laba porridge spread among Chinese people. In Henan Province, Laba porridge, also known as "everybody's meal", is a festival food custom in memory of the national hero Dumplings Dumpling is a traditional and characteristic food loved by the Chinese people. It is a staple food and local snack in northern China. It is also a food for New Year's Day. There is a folk song called "Big Cold Little Cold, eat dumplings for the New Year." Dumplings are usually boiled with dough wrapped stuffing. Glutinous Rice Balls Tangyuan, one of the representatives of Chinese traditional snacks, is a spherical food made of glutinous rice flour. Generally there is stuffing, cooked with soup to eat. It is also the most distinctive food of the Lantern Festival with a long history. Eating dumplings means family happiness and reunion in the new year, so it is a necessary food for Lantern Festival on the 15th day of the first month.

中国传统节日英文作文(最全并附有对比文章)

如何用英语介绍传统节日 【写作任务】 假设你是李华，你的英国朋友John想了解中国的春节，请你给他写一封电子邮件介绍这一节日。 注意：1. 词数120左右（开头和结尾已给出，但不计入总词数）；2. 可以适当增加细节，以使行文连贯。 参考词汇：阴历的lunar 春联red couplets 鞭炮firecrackers 压岁钱gift money Dear John, __________________________________ __________________________________ __________________________________ __________________________________ __________________________________ Best wishes. Yours, Li Hua 【写作指导】 一、审题定调 本写作要求介绍中国的春节，属于说明文。介绍节日时，要注意介绍该节日的特色活动或描述该节日的主要特征。人称常用第三人称，时态以一般现在时为主。 二、谋篇布局 本写作可分为三部分。 第一部分：引出正文； 第二部分：详细介绍春节的地位及春节前、春节期间人们的活动； 第三部分：表达愿望（希望John来中国感受春节文化）。 三、组织语言 第一部分：引出正文。 第二部分：介绍春节的地位，春节前、春节期间人们的活动。

普通范文 Dear John, I'm very glad to tell you something about Chinese Spring Festival. The Spring Festival is the first day in Chinese lunar year and it's the most important festival in China. Before the festival comes, all the families clean their houses, put red couplets on their doors to pray for blessings and prepare various delicious foods. On New Year's Eve, family members get together to have a big meal and set off firecrackers. During the New Year, people say “Happy New Year” to each other. And children are very happy to get some gift money from their parents, grandparents and so on. I hope you can come to celebrate this special festival next year if possible. Best wishes. Yours, Li Hua 高级范文 Dear John, It's my pleasure to introduce you to Chinese Spring Festival. As the most significant Chinese traditional festival, the Spring Festival is the first day in Chinese lunar year and it marks the beginning of the New Year. With the festival approaching, all the families clean their houses, put red couplets on their doors to express sincere blessings and good wishes and prepare various delicacies. On New Year's Eve, people get together with their families to have a family reunion dinner and set off firecrackers. During the New Year, people say “Happy New Year” to each other. And what makes children very happy is getting some gift money from their parents and grandparents. I am expecting your coming to enjoy such a joyful festival next year if possible. Best wishes. Yours, Li Hua 【话题拓展】 Nowadays, many Chinese young people celebrate ... ... Festival, or ..., on the ... day of the ... lunar month, is a traditional festival full of love in China. The date of the festival is decided by the Chinese lunar calendar. ... was first celebrated in ... ... falls on ... The tradition dates / tracks back to ... The traditions originated in / from ... It is a custom which they thought would bring good luck. Chinese people have been celebrating this festival since ... It's the signal for the celebrations to begin. Everybody is part of the celebrations. Everybody has a good time. People forget their everyday problems and enjoy themselves eating and drinking.

中国特色美食英文翻译

中国特色美食地道英文翻译 白菜豆腐焖酥肉：Braised Pork Cubes with Tofu and Chinese Cabbage 鲍鱼红烧肉：Braised Pork with Abalone 鲍汁扣东坡肉：Braised Dongpo Pork with Abalone Sauce 百叶结烧肉：Stewed Pork Cubes and Tofu Skin in Brown Sauce 碧绿叉烧肥肠：Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉：Fried Pork with Chili Soy Sauce，Chaozhou Style 潮式凉瓜排骨：Spare Ribs with Bitter Melon，Chaozhou Style 豉油皇咸肉：Steamed Preserved Pork in Black Sauce 川味小炒：Shredded Pork with Vegetables, Sichuan Style 地瓜烧肉：Stewed Diced Pork and Sweet Potatoes 东坡方肉：Braised Dongpo Pork 冬菜扣肉：Braised Pork with Preserved Vegetables 方竹笋炖肉：Braised Pork with Bamboo Shoots 干煸小猪腰：Fried Pig Kidney with Onion 干豆角回锅肉：Sautéed Spicy Pork with Dried Beans 干锅排骨鸡：Griddle Cooked Spare Ribs and Chicken 咕噜肉：Gulaorou (Sweet and Sour Pork with Fat) 怪味猪手：Braised Spicy Pig Feet 黑椒焗猪手：Baked Pig Feet with Black Pepper 红烧狮子头：Stewed Pork Ball in Brown Sauce 脆皮乳猪：Crispy BBQ Suckling Pig 回锅肉片：Sautéed Sliced Pork with Pepper and Chili

中国美食英文小介绍

中国地域辽阔，民族众多，因此各种中国饮食口味不同，却都味美，令人垂涎。因为中国地方菜肴各具特色，总体来讲，中国饮食可以大致分为八大地方菜系，这种分类已被广为接受。 山东菜系，由济南菜系和胶东菜系组成，清淡，不油腻，以其香，鲜，酥，软而闻名。因为使用青葱和大蒜做为调料，山东菜系通常很辣。山东菜系注重汤品。清汤清澈新鲜，而油汤外观厚重，味道浓重。济南菜系擅长炸，烤，煎，炒，而胶东菜系则以其烹饪海鲜的鲜淡而闻名。 山东最著名的菜肴是糖醋鲤鱼。山东菜主要是速炸，烧烤，炒或深炸。菜肴清新肥美，搭配山东本地的著名啤酒——青岛啤酒就完美了。 四川菜系，是世界上最著名的中国菜系之一。四川菜系以其香辣而闻名,没有品尝过四川菜的人不算来过中国。 如果你吃四川菜，发现它过于柔和，那么你可能吃的不是正宗的四川菜。红绿辣椒被用在许多菜肴中，带来特别的辣味，在中国文字里叫麻，通常会在口中留下麻木的感觉。四川火锅也许是世界上最出名的火锅，尤其是半辣半清的鸳鸯火锅。 广东菜源自于中国最南部的省份广东省。大多数华侨来自广东，因此广东菜也许是国外最广泛的中国地方菜系。 广东人热衷于尝试用各种不同的肉类和蔬菜。事实上，中国北方人常说，广东人吃天上飞的，除了飞机；地上爬的，除了火车；水里游的，除了船儿。这一陈述很不属实，但是广东菜是各类丰富的中国菜系之一。 广东菜系，味道清，淡，脆，鲜，为西方人所熟知，常用猛禽走兽来烹饪出有创意的菜肴。它的基础烹饪方法包括烤，炒，煸，深炸，烤，炖和蒸。其中蒸和炒最常用于保存天然风味。 福建菜系由福州菜，泉州菜，厦门菜组成，以其精选的海鲜，漂亮的色泽，甜，酸，咸和香的味道而出名。最特别的是它的“卤味”。 江苏菜，以水产作为主要原料，注重原料的鲜味。其雕刻技术十分珍贵，其中瓜雕尤其著名。烹饪技术包括炖，烤，焙，煨等。淮阳菜的特色是淡，鲜，甜，雅。江苏菜系以其精选的原料，精细的准备，不辣不温的口感而出名。因为江苏气候变化很大，江苏菜系在一年之中也有变化。味道强而不重，淡而不温。

中国传统节日和民俗简介(附英文)

中国传统节日Traditional Chinese holiday 中国的传统节庆膳食是节日必不可少的伴侣。例如，我国的端午节(the Dragon Boat Festival)是纪念古代诗人屈原的日子。那一天，人们通常要赛龙舟、吃粽子(zongzi)。中秋节是观赏满月的日子。圆圆的月亮象征着圆满，象征着家庭团聚。因此，中秋节(The Mid-autumn Festival)的特制食品是一种圆形的月饼。春节是中国的农历新年(the Chinese lunar New Year’s holiday)，除了常见的家禽和肉类之外，人们还要按各自的地方习俗烹制传统食物，如饺子和年糕。 Traditional Chinese holiday meals are indispensable on some festivals. For example, the Dragon Boat Festival is a day established in memory of the ancient poet Qu Yuan and people usually hold dragon boat races and eat zongzi on that day. The Mid-autumn Festival is an occasion for viewing the full moon. The round moon is a symbol for completeness and family reunion. The special food of the day is yuebing, a round cake known as the mooncake. The Spring Festival is the Chinese lunar New Year’s holiday. Besides the popular poultry and meat, people cook traditional food according to regional customs, for example, jiaozi, or boiled dumplings, and niangao, or the new year cake . 端午节The Duanwu Festival 端午节，又叫龙舟节，是为了纪念爱国诗人屈原。屈原是一位忠诚和受人敬仰的大臣,他给国家带来了和平和繁荣。但最后因为受到诽谤（vilify）而最终投河自尽。人们撑船到他自尽的地方，抛下粽子，希望鱼儿吃粽子，不要吃屈原的身躯。几千年来，端午节的特色在于吃粽子（glutinous dumplings）和赛龙舟，尤其是在一些河湖密布的南方省份。 The Duanwu Festival, also called the Dragon Boat Festival, is to commemorate the patriotic poet Qu Yuan. Qu Yuan was a loyal and highly esteemed minister, who brought peace and prosperity to the state but ended up drowning himself in a river as a result of being vilified. People got to the spot by boat and cast glutinous dumplings into the water, hoping that the fishes ate the dumplings instead of Qu Yuan’s body. For thousands of years, the festival has been marked by glutinous dumplings and dragon boat races, especially in the southern provinces where there are many rivers and lakes. 春节The Spring Festival 在我国，一年有很多节日，在这些节日中，我最喜欢春节。这不仅因为它是一年中最大的节日，更因为它是新一年的开始，给人们带来新的希望，也因为它是亲朋好友团聚的时刻。不管身在何方，人们总会在春节前回到家里准备过节。通常，我们会在除夕夜吃一顿丰盛的晚餐，之后家人团座一起，分享一年以来的生活以及新年计划。有的人则会玩游戏或者出去玩。大年初一，人们通常会早起，会与见到的人说吉祥话。孩子们会得到压岁钱。在接下来的几天里，人们会带上新年祝福互相串门拜年。总之，春节是一个欢聚一堂、供人享乐的日子。There are many festivals in China. Among them, I like the Spring Festival most. Not only because it’s the biggest festival in the year, but also because it’s a new beginning that brings hope to people and it’s time for family gathering. Before the festival, people come home no matter where they are. Usually, we have a big dinner on the New Year’s Eve. And then families sit together and share their lives or planes. Some will play games or hang out to have some fun. On the New Year’s Day, people get up early and say good words to anyone they meet. Children can get lucky money from relatives. In the following days, we will visit relative’s home and bring New Year’s wishes to them. In short, it’s a time for family gathering and all of us enjoy it. 元旦New Year's Day Today is the New Year’s Day. I have a three-day holiday, so I can go out have fun or stay at home

中国传统节日的英文翻译

中国传统节日的英文翻译 春节the Spring Festival （ New Year‘s Day of the Chinese lunar calendar）农历正月初一 元宵节（灯节）the Lantern Festival 农历正月十五 清明节the Qing Ming Festival/Tomb-sweeping Day四月五日 端午节the Dragon-Boat Festiva农历五月初五 中秋节the Mid Autumn Festival（the Moon Festival）农历八月十五 重阳节the Double Ninth Festival农历九月初九 其它节日的英文翻译 元旦New Year‘s Day Jan.1 国际劳动妇女节International Working Women‘ s Day（Women‘s Day） Mar.8 国际劳动节nternatlonal Labor Day（May. Day）May.1 中国青年节Chinese Youth Day May.4 https://www.360docs.net/doc/0911018979.html, 国际儿童节International Children‘s Day（Children‘s Day）June .1 中国共产党诞生纪念日（党的生日）Anniversary of the Foundlng of the ChineseCommunist Party（ the Party‘ s Birthday）July .1 建军节Army Day August .1 教师节Teachers ‘ Day Sept.1 国庆节National Dey Oct.1

传统中国美食的英文词汇

传统中国美食的英文词汇： 烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings 水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll 蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg 豆浆Soybean milk 米浆Rice & peanut milk 饭类～ 稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice 糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee 面类～ 馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles 麻酱面Sesame paste noodles 鸭肉面Duck with noodles

鹅肉面Goose with noodles 鳝鱼面Eel noodles 乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles 蚵仔面线Oyster thin noodles 板条Flat noodles 米粉Rice noodles 炒米粉Fried rice noodles 冬粉Green bean noodle 汤类～ 鱼丸汤Fish ball soup 贡丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 蚵仔汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 花枝汤Squid soup 花枝羹Squid thick soup 甜点～ 爱玉Vegetarian gelatin 糖葫芦Tomatoes on sticks 长寿桃Longevity Peaches 芝麻球Glutinous rice sesame balls 麻花Hemp flowers