关于英语餐桌礼仪

你去世界各国的时候吃饭是面部来要用英语说话的，即使有国人在。下面是为大家准备的关于英语餐桌礼仪，希望可以帮助大家!

关于英语餐桌礼仪

Britain

英国

Always: Eat with your fork in your left hand and knife in your right.

左手持叉，右手持刀。

Never: Speak with your mouth full.

说话时嘴里塞满了食物。

Denmark

丹麦

Always: Place your fork downwards on a plate if you want seconds.

若要添菜，可将餐叉朝下，置于盘上。

Never: Take the last item on any given plate. You must continue to halve it until only crumbs are left.

取走盘中最后一份食物。若盘中留下一人份时，可考虑分而食之。

Japan

日本

Always: Indulge in slurping. It is considered polite.

吃饭大声咂吧，在日本被视为礼貌之举。

Never: Pour yourself a drink. It is tradition to pour drinks for one another.

自己倒饮料。食客为彼此倒饮料，才符合传统习俗。

Thailand

泰国

Always: Consider meals as a social event where only the person perceived as the riches pays.

饭局其实是个社交场合，最有钱的那个自然会买单。

Never: Leave your chopsticks in the bowl. It symbolises death.

将筷子插在碗中，那很不吉利。

Mexico

墨西哥

Always: Wait for your host to say Buen Provecho (Enjoy your meal) before eating.

等主人说完“用餐愉快”(Buen Provecho)后，再开始吃喝。

Never: Arrive on time. Arrive 30 minutes late, if not later.

准时赴宴。迟到30分钟以上，并不为过。

Middle East

中东

Always: Eat your meal in silence.

用餐时保持安静。

Never: Pass food with your left hand.

用左手递食物。

Germany

德国

Always: Cut as much food as possible with your fork to compliment the cook that the food is tender.

取食时，能切多大切多大。在德国，这意在称赞厨师技艺高超，做出的料理入口即化。

Never: Cut lettuce in a salad. Fold it with a fork.

吃沙拉时切生菜。食客不妨用餐叉叉起食用。

Mongolia

蒙古

Always: Keep your palm facing up when holding cups.

持杯时，手掌朝上。

Never: Spill milk or dairy products. It is considered bad luck.

将牛奶或乳制品洒在地上。蒙古人认为，这会带来厄运。

Kenya

肯尼亚

Always: Wash your hands before eating: a basin may be brought to the table for you.

饮食礼仪英语

饮食礼仪英语篇一：餐桌礼仪一、餐桌礼仪导语；中西方餐桌礼仪的差异是很多的。下面就我所知道有一些方面与你共享一下：不少人在吃西餐时，都会担心“失礼”。其实，所谓餐桌礼仪是为了让餐膳可以不受阻碍和破坏，而得以顺利流畅地进行的实用守则。谨记“整齐、清洁和保持安静”三项原则便可无往而不利。 Blurbs; the difference is a lot of Western table manners. As far as I know there are some to share with you the following: when you have Western food, many people are worried about “rude”. In fact, the so-called table manners to make meals without obstacles and destruction, and to facilitate the smooth flow of usable code. Remember the “neat, cl ean, quiet

and” three principles will be no detriment. 1.在当你应邀赴宴时，你对同桌进餐的人和餐桌上的谈话，大概要比对饮食要更感兴趣。因此进餐时，应该尽可能地少一些声响，少一些动作。 2.女主人一拿起餐巾时，你也就可以拿起你的餐巾，放在腿上。有时餐巾中包有一只小面包；如果是那样的话就把它取也，放在旁边的小碟上。 3.餐巾如果很大，就双叠着放在腿上；如果很小，就全部打开。千万别将餐巾别在领上或背心上，也不要在手中乱揉。可以用餐巾的一角擦去嘴上或手指上的油渍或脏物。千万别用它来擦刀叉或碗碟。 4.正餐通常从汤开始。在你座前最大的一把匙就是汤匙，它就在你的右边的盘子旁边。不要错用放在桌子中间的那把匙子，因为那可能是取蔬菜可果酱用的。 5.在女主人拿起她的匙子或叉子以前，客人不得食用任何一道菜。女主人

西餐厅英语对话、西餐厅情景英语对话

西餐厅英语对话 Head Waiter: Good evening, sir. Do you have a reservation, sir? 领班服务员：晚上好，先生，你有预订桌位吗，先生？ Customer: I am afraid not. 顾客：我恐怕没有。 H.W: Just a moment, please. let me have a check. 请等一会儿,让我查一下空位。。 H. W:I'm very sorry, we're full now. Would you mind waiting about ten minutes, sir? 非常抱歉，我们现在客满了，你介意等10分钟吗？ C: Ok. 好的。 H.W: Here is the chair, sir. 这里有椅子，先生。 C:Thank you. 谢谢你。 H.W: I'm very sorry to have kept you waiting, sir. 我很抱歉让你久等了，先生。 C: You have a table for me? 有一张桌子了？

H.W: Yes sir, this way, please. 是的先生，请走这边。 C:Thank you. 谢谢你。 H.W: Is this table all right? 这张桌子可以吗？ C:Yes,good.I don't have much time tonight. I have to see my friend at eight thirty in the lobby. 是的，很好，我今晚时间不多，我必须8点半在大厅会我的朋友。 H.W: Don’t worry, sir. I will take care everything. 不用担心先生，我会安排好的？ H.W: This is your Menu, sir. 这是您的菜单先生。 C:Thank you. 谢谢。 HW : May I take your order now, sir? 我能为现在您点菜吗先生？ C: Yes, A mushroom soup, I want to have beef steak please. That’s it. 可以，一个蘑菇汤，一份牛排，就这些。

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餐桌礼仪的高中英语作文中华饮食源远流长。在这自古为礼仪之邦，讲究民以食为天的国度里，饮食礼仪自然成为饮食文化的一个重要部分。下面是为大家精心整理的关于餐桌礼仪的高中英语作文文章，希望能够帮助到你们。餐桌礼仪 As we all know,different countries have different table manners. Today, I’d like to introduce something about Chinese table manners. It’s very necessary to learn table manners in China. In China, table manners are too much. For instance,you are not supposed to eat with knives and forks. Chinese usually use chopsticks instead. But we are not supposed to stick our chopsticks into our food. But we are supposed to pick up our bowl to eat. And we are supposed to let the old start eating first. And we are allowed to talk at the table. However, you can’t talk too loud and laugh too crazily. In fact, in China, table manners are not so serious . so , you don’t need to worry about them so much. 我们都知道，不同的国家有不同的餐桌礼仪。今天，我想向大家介绍一下中国的餐桌礼仪。这是非常必要的学习中国的餐桌礼仪。在中国，餐桌礼仪太多。例如，你不应该用刀叉吃饭。中国人通常用筷

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餐桌礼仪的英文作文

餐桌礼仪的英文作文 Table Manners The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of cuisine and will do their best to show their hospitality. And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there. Eating No-no's Don't stick your chopsticks upright in the rice bowl.Instead,lay them on your dish. The reason for this is that when somebody dies,the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it. So if you stick your chopsticks in the rice bowl, it looks like this shrine and is equivalent to wishing death upon a person at the table! Make sure the spout of the teapot is not facing anyone. It is impolite to set the teapot down where the spout is facing towards somebody. The spout should always be directed to where nobody is sitting, usually just outward from the table. Don't tap on your bowl with your chopsticks.Beggars tap on their bowls, so this is not polite.Also, when the food is coming too slow in a restarant, people will tap their bowls. If you are in someone's home,it is like insulting the cook. Drinking Gan Bei! (Cheers! “Gan Bei” literally means “dry [the] glass”) Besides beer, the official Chinese alcoholic beverage is Bai Jiu,high-proof Chinese liquor made from assorted grains. There are varying degrees of Bai Jiu. The Beijing favorite is called Er Guo Tou, which is a whopping 56% alcohol. More expensive are Maotai and Wuliangye. -------------------------------------------------------------------------- Of course, the main difference on the Chinese dinner table is chopsticks instead of knife and fork, but that’s only superficial. Besides, in decent restaurants, you can always ask for a pair of knife and fork, if you find the chopsticks not helpful enough. The real difference is that in the West, you have your own plate of food, while in China the dishes are placed on the table and everyone shares. If you are being treated to a formal dinner and particularly if the host

英语餐桌礼仪.doc

英语餐桌礼仪西方用餐,人们一是讲究吃饱,二是享受用餐的情趣和氛围。为在初次吃西餐时举止更加娴熟,熟悉一下西餐礼仪是非常必要的。下面我整理有关英语餐桌礼仪，供大家参考!英语餐桌礼仪1.when helping a woman pull her chair to the table, hold it and guide it. dont shove it against the back of her legs. 1.为女士拉椅子的时候，要把椅子抓住了，留个角度，让女士好走过去。别让椅子腿碰到女士的腿。 2.if youre seated at a table with eight or fewer guests, wait for everyone to be served and for the hostess to begin eating before you dig in. at a long banquet table, its ok to start when several people are seated and served. 2.如果就餐人数少于等于八人，那就等所有人都坐好了，女主人开始用餐了，再开动。如果是长餐桌，那么只要有几个人入座进食了，你也就可以开始吃了。 3.all things not having to do with food should remain off the table: keys, clutch bags, cigarette packs, sunglasses, blackberrys. 3.一切和食物无关的东西都不应该出现在餐桌上，包括：钥匙、手袋、烟盒、墨镜还有手机。 4.dont snap your napkin open or unfurl it showily like its an olympic flag.

餐桌礼仪初三英语作文

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餐桌礼仪英语文章

餐桌礼仪英语文章各位读友大家好，此文档由网络收集而来，欢迎您下载，谢谢 modern relatively popular chinese meal etiquette is on traditional mid-north with reference on the basis of foreign manners. its seating to borrow western dinner party for the law, the right first principal guest sat in the guest host, the second on the right or left in master first principal guest right, flexible processing, wine served on the right by guests, after the philippines, master, guthrie female guests first, after male guest. wine, not too full steamy quaver. serving sequence remains tradition, after first cold heat. the guest of hot food should be the opposite seat left; single gets or dishes on the table to have the first point and snacks, top whole chicken bingo, whole duck, whole fish, etc, not plastic food toward are emic

英语对话终极版

冯莹: Hi,I heard that you are going to studying abroad ,it ‘s a new experience ,which can bring you opportunity to discover fascinating things and a feeling of freedom. 嗨,,我听说你要出国留学,这是个新体验,能带给你机会去发现有趣的事物和自由的感觉。胡若晨:Oh !yeah ,in spite of this advantages, however there are also some challenges I will encounter. Culture shock will be the first one. 噢!是的,尽管这一优势,然而也有一些挑战，文化冲击将是第一个我遇到的挑战。何梦婷: yeah, I have watched several movies about western lifestyles and cultures, and really find an immense difference. 是的,我观看了一些关于西方的生活方式和文化的电影,找到了一个巨大的差异。胡若晨: Yeah, the difference is almost everywhere. 何梦婷：As far as the table culture, there is no doubt it is a tradition to use chopsticks for Chinese. But people in America prefer to forks and knives. 是的,差异几乎是无处不在的区别。比如餐桌文化,毫无疑问中国传统使用筷子,但美国人更喜欢刀叉。何梦婷：The different tools are based on different food they like. 不同的工具是基于不同的食物他们喜欢。油炸食品和快餐是美国人最喜欢的,而中国人选择面条、煎饼和米饭。胡若晨: Yes,it is really a difference。Fried food and fast food are Americans’favorite while Chinese people choose noodles, pancakes and rice. 何梦婷: In some degree,western food is more connivinient,such as the Fried Drumsticks and the Pizza .It's a good choice for those who want to

餐桌礼仪英文介绍

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中国餐桌礼仪常用英文表达

中国餐桌礼仪常用英文表达 Chinese table manners of families have no intrinsic quality even there are different region and position. No matter three meals a day or guest’s arrival, always bowls with chopsticks, food with soup. There is no rule for how to put the tableware. What people care about more are not the gorgeous tableware but the sumptuous food. People’s dining position reflects the most obvious etiquette of Chinese table manners. In ancient society, men are supreme, and women are not allowed to sit with men on the same table. Although this is modern society, this kind of ancient etiquette still remains. Today in China, the phenomenon that men sit on the table before women can be found everywhere. The master of a family usually sits on the first-class seat. The first-class seat is usually near the interior of a room facing to the door. Once there is a guest, the master will offer the first-class seat to the guest politely. If it is an ordinary meal of family, families should start after the elder. If there is a guest, the master offer the food to the guest is essential from the beginning to the end. And the tradition of urging others to drink is also a special phenomenon.

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十条应该遵守的西方礼仪How to behave at table in western society? 1.When helping a woman pull her chair to the table, hold it and guide it. Don't shove it against the back of her legs. 为女士拉椅子的时候，要把椅子抓住了，留个角度，让女士好走过去。别让椅子腿碰到女士的腿。 2.If you're seated at a table with eight or fewer guests, wait for everyone to be served and for the hostess to begin eating before you dig in. At a long banquet table, it's OK to start when several people are seated and served. 如果就餐人数少于等于八人，那就等所有人都坐好了，女主人开始用餐了，再开动。如果是长餐桌，那么只要有几个人入座进食了，你也就可以开始吃了。 3.All things not having to do with food should remain off the table: keys, clutch bags, cigarette packs, sunglasses, BlackBerrys. 一切和食物无关的东西都不应该出现在餐桌上，包括：钥匙、手袋、烟盒、墨镜还有手机。 4.Don't snap your napkin open or unfurl it showily like it's an Olympic flag. 不要把餐巾展开，看起来像是在展示奥林匹克会旗一样。 5.If you prefer not to have wine while dining out, don't turn your glass upside down, and don't make a big deal of saying you don't drink. Simply place your fingertips on the rim of the glass and say "Not today, thanks." 如果在用餐时你不想饮酒，不要把酒杯倒过来放，也不要很在意地宣布你不喝酒。只要轻轻地把指尖放在酒杯边缘，说一句"今天不喝，谢谢。" 6.If you're eating and want to take a sip, dab your mouth with your napkin to avoid staining the rim of the glass. 如果你在吃东西的时候，想要啜一口饮料的话，那就先拿餐巾把嘴擦干净了，以免在杯子边缘留下残迹。 7.Grabbing a bowl of salad or a saltshaker as it's being passed to someone who asked for it is the equivalent of cutting in line: greedy and rude. 7.把原本要递给别人的沙拉碗或者盐瓶从半道截下来，这基本上就等于在说：你是个既贪婪又粗鲁的人。 8.On the subject of passing: Dishes go counterclockwise, but if someone to your left asks for something, you can hand it directly to him. 8.餐桌上要传递东西的话，规则一般是逆时针传递。不过，如果坐在你左手边的人想要什么东西时，你也可以直接递给他。 9.When you excuse yourself to go to the restroom, just say "Please excuse me."

关于英语餐桌礼仪.doc

关于英语餐桌礼仪你去世界各国的时候吃饭是面部来要用英语说话的，即使有国人在。下面是为大家准备的关于英语餐桌礼仪，希望可以帮助大家! 关于英语餐桌礼仪 Britain 英国 Always: Eat with your fork in your left hand and knife in your right. 左手持叉，右手持刀。 Never: Speak with your mouth full. 说话时嘴里塞满了食物。 Denmark 丹麦 Always: Place your fork downwards on a plate if you want seconds. 若要添菜，可将餐叉朝下，置于盘上。 Never: Take the last item on any given plate. You must continue to halve it until only crumbs are left. 取走盘中最后一份食物。若盘中留下一人份时，可考虑分而食之。

Japan 日本 Always: Indulge in slurping. It is considered polite. 吃饭大声咂吧，在日本被视为礼貌之举。 Never: Pour yourself a drink. It is tradition to pour drinks for one another. 自己倒饮料。食客为彼此倒饮料，才符合传统习俗。 Thailand 泰国 Always: Consider meals as a social event where only the person perceived as the riches pays. 饭局其实是个社交场合，最有钱的那个自然会买单。 Never: Leave your chopsticks in the bowl. It symbolises death. 将筷子插在碗中，那很不吉利。 Mexico 墨西哥 Always: Wait for your host to say ‘Buen Provecho’ (Enjoy your meal) before eating. 等主人说完"用餐愉快"(Buen Provecho)后，再开始吃喝。 Never: Arrive on time. Arrive 30 minutes late, if not

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场景一（家里） B(1): Honey, which hand should I use to hold the fork? C(1): Left for the fork and right for the knife. Just remember that the stronger one is for knife. B(1): Got it. It's so troublesome to have western food. I've been learning the table manners for hours but still can't master it. C(1): Sure. Rather than eating, having western food is more about western culture. B(1): Yeah. Which restaurant are we going to tonight? C(1): Cindy has reserved a table for us at a newly opened western restaurant downtown. She said the environment there was really pleasant. B(1): Fine. I believe in Cindy's taste. Oh, what should I wear? C(1): You should put on the black suit I bought for you last week. But I'm afraid it may be a bit crumpled. You'd better iron it now. B(1): I don't want to mess it up. Please do it for me. I'm going to the bank to cash some money. How much do we need? C(1): There is no need to do that. I think the restaurant accepts credit cards. But it's necessary to make a budget. B(1): Honey, you are a good accountant. So I'd better leave that to you, too. C(1): It seems that it's all about me. Then what do you do?

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