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? 2006, Educational Institute Chapter 2

Job Analysis and Job Design Managing Hospitality Human Resources

? 2006, Educational Institute 1

Job analysis: systematic process of determining what will be done in a job.

It shows tasks, behaviors, & personal characteristics needed to do a job

It’s a foundation for training programs, job

evaluation, compensation planning, and

performance appraisals

May reveal bona fide legal reasons for certain types of discrimination in selection and promotion

decisions

? 2006, Educational Institute 6 steps in Job Analysis

?Select jobs for analysis.

?Determine what information to collect.

?Determine how to collect the information.

?Determine who collects the information.

?Process the information.

?Write job descriptions and job specifications .

(will be described later)

2 ? 2006, Educational Institute Information Collected for Job Analysis ?Actual work activities

?Tools, equipment, and other necessary work aids ?Job context (basics)

?Personal characteristics

?Behavior requirements

?Performance standards

3

? 2006, Educational Institute Collecting Job Analysis Information ?Observation

?Perform the job

?Interviews

?Questionnaires and checklists

?Critical incidents: observe and record notes about actual events that occur as the employee performs the job ?Performance evaluations

?Diaries

?Variety of methods

4 ? 2006, Educational Institute 5

DISADV ANTAGES of using observation to collect job analysis information:

? The observation method is not useful when analyzing a manager's job due to the problem-solving nature of most managerial positions.

? Productivity generally improves when someone is paying close attention to employees.

? Observers may experience difficulty watching employees work without getting in the way.

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Exhibit 1: Job Analysis: The Most Basic Human Resource Management Tool

Exhibit 2: Steps in Job Analysis

Exhibit 3: Methods of Collecting Job Analysis Information

Sidebar: The Job Analysis, and Job Design

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Job description: summary of the duties, responsibilities, working conditions, activities of a specific job. It’s a

managerial tools which is most affected by the results of

a comprehensive jo

b analysis.

Job specifications describe qualifications required to perform

a job

Job analysis results can be used in:

human resource planning,

recruitment,

selection,

placement,

orientation,

training,

promotion,

career path planning, and

safety issues

? 2006, Educational Institute Uses of the Job Description ?Recruiting

?Selection

?Orientation

?Training

?Employee evaluations

?Promotions and

transfers

8 ? 2006, Educational Institute Key Elements of the Job Description ?Job identification data: Job title, work unit, title of immediate supervisor, pay grade, and the last time it was written or revised.

?Job summary = “General statement of duties”. ?Job duties: Lists Tasks & Responsibilities. ?Job environment (where)

?Job specifications

?Minimum qualifications (no discrimination; for example is a diploma really required for janitorial positions?) 9

? 2006, Educational Institute 10 Exhibit 4: Job Description: Assistant Director of Human Resources ? 2006, Educational Institute Job design: The process that determines how work is done. Job Design Techniques: ?Job simplification: Breaking down the job into smallest components to assess how works is done in each component. ?Job enlargement: Adding similar tasks/responsibilities to the job = Horizontal job expansion

?Job enrichment: Improving the job by adding responsibilities that required different skills = Vertical job expansion. Example: The manager of the Rose Restaurant redesigned dishwashers' jobs to include inventory functions previously performed by supervisors. ?Job rotation: Moving employees from one job to another, or changing responsibilities, to enhance job interest (reducing some of the boredom associated with repetitive jobs) or to cross-train employees.

?Team building: designing jobs that views employees as members of teams, not individuals. 11

? 2006, Educational Institute 12

The important question:

What type or classification of employee best fits organization’s needs?

Issues to consider:

Organization’s size

Corporate culture

Image organization wishes to project

What labor market is like

? 2006, Educational Institute Employee Categories

Permanent (main staff):

?30-40 hours/week

?on regular payroll

?receive benefits

Alternative employee:

?Temporary (example: temporary banquet employee) ?part-time

?outsourced

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? 2006, Educational Institute Developing a Staffing Guide – 5 steps

?Set productivity standards (FIRST STEP).

?Determine total anticipated sales and guest volume ?Determine number of employees required. ?Determine total labor hours.

?Estimate labor expenses.

14 Staffing guide: It’s a scheduling and control tool for establishing labor needs.

The costs associated with the minimum number of

employees required to operate a hotel or restaurant are referred to as “fixed labor expenses ”.

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Staggered work schedules : It can help managers schedule enough employees to meet peak demand periods without incurring excessive labor costs.

(Stagger: to arrange in alternating or overlapping time periods)

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Exhibit 5: Productivity Needs Assessment Form

Exhibit 6: Labor Comparison Form

Exhibit 7: Labor Requirements Per Hour

Exhibit 8: Sample Schedule Worksheet

Forecasting Sales Volume

Exhibit 9: Sample Ten-Day V olume Forecast

Exhibit 10: Sample Three-Day Revised Forecast

Trend line forecasting: a simple forecasting method that estimates future sales on the basis of sales made during similar past periods.

Moving average forecasting: Continually adding new results and dropping the oldest off (“moving”) the model. Forecasting by “smoothing out” data collected from a specific time period to project anticipated sales.

Seasonality is part of forecasting and must be taken into consideration.

Exhibit 11: Summary of Lodging Industry Short-Term Sales Forecasting Approaches

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? 2006, Educational Institute

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