用英文介绍中国的特色
1. 元宵节： Lantern Festival
2. 刺绣：embroidery
3. 重阳节：Double-Ninth Festival
4. 清明节：Tomb sweeping day
5. 剪纸：Paper Cutting
6. 书法：Calligraphy
7. 对联：(Spring Festival) Couplets
8. 象形文字：Pictograms/Pictographic Characters
9. 人才流动：Brain Drain/Brain Flow
10. 四合院：Siheyuan/Quadrangle
11. 战国：Warring States
12. 风水：Fengshui/Geomantic Omen
13. 铁饭碗：Iron Bowl
14. 函授部：The Correspondence Department
15. 集体舞：Group Dance
16. 黄土高原：Loess Plateau
17. 红白喜事：Weddings and Funerals
18. 中秋节：Mid-Autumn Day
19. 结婚证：Marriage Certificate
20. 儒家文化：Confucian Culture
21. 附属学校：Affiliated school
22. 古装片：Costume Drama
23. 武打片：Chinese Swordplay Movie
24. 元宵：Tangyuan/Sweet Rice Dumpling (Soup)
25. 一国两制：One Country, Two Systems
26. 火锅：Hot Pot
27. 四人帮：Gang of Four
28. 《诗经》：The Book of Songs
29. 素质教育：Essential-qualities-oriented Education
30. 《史记》：Historical Records/Records of the Grand Historian
31. 大跃进：Great Leap Forward (Movement)
32. 《西游记》：The Journey to the West
33. 除夕：Chinese New Year’s Eve/Eve of the Spring Festival
34. 针灸：Acupuncture
35. 唐三彩：Tri-color Pottery of the Tang Dynasty/ The Tang Tri-colored pottery
36. 中国特色的社会主义：Chinese-charactered Socialist/Socialist with Chinese characteristics
37. 偏旁：radical
38. 孟子：Mencius
39. 亭/阁： Pavilion/ Attic
40. 大中型国有企业：Large and Medium-sized State-owned Enterprises
41. 火药：gunpowder
42. 农历：Lunar Calendar
43. 印/玺：Seal/Stamp
44. 物质精神文明建设：The Construction of Material Civilization and Spiritual Civilization
45. 京剧：Beijing Opera/Peking Opera
46. 秦腔：Crying of Qin People/Qin Opera
47. 太极拳：Tai Chi
48. 独生子女证：The Certificate of One-child
49. 天坛：Altar of Heaven in Beijing
50. 小吃摊：Snack Bar/Snack Stand
51. 红双喜：Double Happiness
52. 政治辅导员：Political Counselor/School Counselor
53. 春卷：Spring Roll(s)
54. 莲藕：Lotus Root
55. 追星族：Star Struck
56. 故宫博物院：The Palace Museum
57. 相声：Cross-talk/Comic Dialogue
58. 下岗：Lay off/Laid off
59. 北京烤鸭：Beijing Roast Duck
60. 高等自学考试：Self-taught Examination of Higher Education
61. 烟花爆竹：fireworks and firecracker
62. 敦煌莫高窟：Mogao Caves
63. 电视小品：TV Sketch/TV Skit
64. 香港澳门同胞：Compatriots from Hong Kong and Macao
65. 文化大革命：Cultural Revolution
66. 长江中下游地区：The Mid-low Reaches of Yangtze River
67. 门当户对：Perfect Match/Exact Match
68. 《水浒》：Water Margin/Outlaws of the Marsh
69. 中外合资企业：Joint Ventures
70. 文房四宝（笔墨纸砚）："The Four Treasure of the Study" "Brush, Inkstick, Paper, and Inkstone",
中国古代建筑及构造英文
中国古代建筑及构造 宫palace,temple 殿hall 厅hall又称“堂” 室room 房house 亭pavilion 台platform 坛altar 楼storied building 阁pavilion 廊colonnade 榭pavilion on terrace 水榭waterside pavilion 轩windowed veranda 民居folk house 四合院courtyard house 寨stockaded village 舫boat house 阙que, watchtower 牌楼pailou, decorated gateway 华表huabiao, ornamental pillar 塔pagoda 硬山flush gable roof 悬山overhanging gable roof 歇山gable and hip roof 庑殿hip roof 四阿hip roof 卷棚round ridge roof 重檐double eave roof 攒尖pyramidal roof 园攒尖round pavilion roof 大木wooden structure 大式wooden frame with dougong 小式wooden frame without dougong 大木作carpentry work 小木作joinery work 抬梁式构架post and lintel construction 穿斗式构架column and tie construction 井干式构架log cabin construction 檐柱eave column 金柱hypostyle column 内槽柱hypostyle column唐代术语 内柱hypostyle column宋代术语
中国一些传统文化的英文介绍
一、过年由来- - 中国古时侯有一种叫”年”的怪兽，头长尖角，凶猛异常，”年”兽长年深居海底，每到除夕，爬上岸来吞食牲畜伤害人命，因此每到除夕，村村寨寨的人们扶老携幼，逃往深山，以躲避”年”的伤害．今年的除夕，乡亲们都忙着收拾东西逃往深山，这时候村东头来了一个白发老人对一户老婆婆说只要让他在她家住一晚，他定能将”年”兽驱走．众人不信，老婆婆劝其还是上山躲避的好，老人坚持留下，众人见劝他不住，便纷纷上山躲避去了．当”年”兽象往年一样准备闯进村肆虐的时候，突然传来白发老人燃响的爆竹声，”年”兽混身颤栗，再也不敢向前凑了，原来”年”兽最怕红色，火光和炸响．这时大门大开，只见院内一位身披红袍的老人哈哈大笑，”年”兽大惊失色，仓惶而逃。第二天，当人们从深山回到村里时，发现村里安然无恙，这才恍然大悟，原来白发老人是帮助大家驱逐”年”兽的神仙，人们同时还发现了白发老人驱逐”年”兽的三件法宝．从此，每年的除夕，家家都贴红对联，燃放爆竹，户户灯火通明，守更待岁．这风俗越传越广，成了中国民间最隆重的传统节日”过年”． 土家族民间体育活动之一--舞龙灯 二、舞龙灯的意义 舞龙灯，是中华民族的传统文化活动，各民族都有舞龙灯的习俗，传说，土家族在很早以前没有舞龙习惯。有一年，久旱不雨，禾苗枯黄，溪河断流，来了一位能算天气晴雨阴旱、人间祸福的鬼谷先生，对土家人说：“大家不要愁，今天午后未时排云，戌时下雨，城内下三分，城外下七分”。他这话，被治水的金勾老龙听到后心想，凡间有如此能人还要我管什么水？！顿生嫉妒，便赌气将玉皇大帝命他在城内城外的下雨量倒改过来分。结果，倾盆大雨，水淹城内，房屋倒塌，淹死了许多人这事被当坊土地向玉皇大帝启奏后，玉皇大帝把金勾老龙打入天牢，七天后斩首示众。观音菩萨知道此事向玉皇大帝求情保救老龙。没待观音开口，玉皇大帝就放阴剑把金勾老龙斩成九节。此后，鬼谷先生又来对土家人说：“老龙被斩，是和我赌气而丧命，但他对民间做了不少好事，他死了，你们要为他烧点香纸。”于是，土家人就制作九节金龙，到各村寨起舞，叫人们敬奉，求老龙保佑风调雨顺，五谷丰登。久之，舞龙亦成为土家族的传统习俗。但是，土家舞龙，在城镇是舞全国各地大同小异的布扎龙，在土家山寨舞龙与各地有别，其自成特色。 三、清明节的由来 我国传统的清明节大约始于周代，已有二千五百多年的历史。清明最开始是一个很重要的节气，清明一到，气温升高，正是春耕春种的大好时节，故有“清明前后，种瓜种豆”。“植树造林，莫过清明”的农谚。后来，由于清明与寒食的日子接近，而寒食是民间禁火扫墓的日子，渐渐的，寒食与清明就合二为一了，而寒食既成为清明的别称，也变成为清明时节的一个习俗，清明之日不动烟火，只吃凉的食品。 关于寒食，有这样一个传说： 相传春秋战国时代，晋献公的妃子骊姬为了让自己的儿子奚齐继位，就设毒
美食当前 中国八大菜系英文介绍
美食当前中国八大菜系英文介绍 China covers a large territory and has many nationalities, hence a variety of Chinese food with different but fantastic and mouthwatering flavor. Since China's local dishes have their own typical characteristics, generally, Chinese food can be roughly divided into eight regional cuisines, which has been widely accepted around. Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuisine. 中国地域辽阔，民族众多，因此各种中国饮食口味不同，却都味美，令人垂涎。因为中国地方菜肴各具特色，总体来讲，中国饮食可以大致分为八大地方菜系，这种分类已被广为接受。当然，还有其他很多著名的地方菜系，例如北京菜和上海菜。 Shandong Cuisine 山东菜系 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used as seasonings so Shangdong dishes tastes pungent usually. Soups are given much emphasis in Shangdong dishes. Thin soup features clear and fresh while creamy soup looks thick and tastes strong. Jinan cuisine is adept at deep-frying, grilling, frying and stir-frying while Jiaodong division is famous for cooking seafood with fresh and light taste. 山东菜系，由济南菜系和胶东菜系组成，清淡，不油腻，以其香，鲜，酥，软而闻名。因为使用青葱和大蒜做为调料，山东菜系通常很辣。山东菜系注重汤品。清汤清澈新鲜，而油汤外观厚重，味道浓重。济南菜系擅长炸，烤，煎，炒，而胶东菜系则以其烹饪海鲜的鲜淡而闻名。 Shandong is the birthplace of many famous ancient scholars such as Confucious and Mencius. And much of Shandong cuisine's history is as old as Confucious himself, making it the oldest existing major cuisine in China. But don't expect to gain more wisdom from a fortune cookie at a Shandong restaurant in the West since fortune cookies aren't even indigenous to China. 山东是许多著名学者的故乡，例如孔夫子和孟子。许多山东菜的历史和孔夫子一样悠久，使得山东菜系成为中国现存的最古老的主要菜系之一。但是不要期望在西方国家的山东菜馆里从签饼(中国餐馆的折叠形小饼,内藏有预测运气话 语的纸条)获得更多的好运气，因为签饼在中国也不是本土的。
如何用英文介绍中国传统文化
如何用英文介绍中国传统文化 春节文化 In the old days, New Year's money was given in the form of one hundred copper coins strung together on a red string and symbolized the hope that one would live to be a hundred years old. Today, money is placed inside red envelopes in denominations considered auspicious and given to represent luck and wealth。 辞旧岁：bid farewell to the old year 扫房：spring cleaning; general house-cleaning 新春佳节 1.传统中国节日：traditional Chinese festival 2.农历：lunar calendar 3.腊八节：Laba Festival 4.小年：Little New Year 5.除夕：Lunar New Year's Eve 6.春节：the Spring Festival 7.正月初一：Lunar New Year's Day 8.元宵节：the Lantern Festival 9.正月：the first month of the lunar year 10.二月二：Dragon Heads-raising Day 传统习俗 11.喝腊八粥：eat Laba porridge 12.扫尘：sweep the dust 13.扫房：spring cleaning 14.祭灶：offer sacrifices to the God of Kitchen 15.守岁：stay up 16.拜年：pay a New Year's call 17.祭祖：offer sacrifices to one's ancestors 18.祭财神：worship the God of Wealth 19.春联：Spring Festival couplets 20.贴倒福：paste the Chinese character "Fu" upside down 21.去晦气：get rid of the ill-fortune 22.辞旧岁：bid farewell to the old year 23.兆头：omen 24.禁忌：taboo 25.烧香：burn incense 阖家团圆
中国饮食文化英文介绍
Chinese Food Culture 1.Characteristics of cuisines in southern part of China Chinese cuisine has a number of different genres, but the most influential and typical known by the public are the 'Eight Cuisines'. These are as follows: Shandong Cuisine, Guangdong Cuisine, Sichuan Cuisine, Hunan Cuisine, Jiangsu Cuisine, Zhejiang Cuisine, Fujian Cuisine and Anhui Cuisine. We have roughly separated Chinese cuisine into two genres. They are Cuisines of the north part and the southern part. Cuisines of the southern part of China are really featured. They have various differences with northern cuisine. Firstly, abundant rain drops and sunlight in South China provide favorable conditions for the growth of millet and rice. Compared with people in North China who have to spend much time in cold weather, people in South China are less preferable to meat diet, which contains lots of fat and protein. Southern Chinese prefer plant diet quite a lot. Many people are accustomed to drink soup both before and after the meal. Guangdong Soup(老火靓汤) Secondly, South China is one of the most developed areas in China. It welcomes people from the entire world. As a result, Southern Cuisine, especially Guangdong Cuisine, emphasizes a flavor which is clear but not light, refreshing but not common, tender but not crude. Thirdly,People in South China tend to be more careful and sensitive than northern people. As a result, their dishes as well as appearance are really cute and attractive. Just like dim sum(点心), which means “touch the heart”, is one of the most famous Cantonese meal. It consists of a variety of delicacies and is usually served for breakfast or dinner. Spicy-hot Fish麻辣鱼Mapo Tofu (Stir-Fried Tofu in Hot Sauce)麻婆豆腐Pork Rips排骨)Penaeus orientalis对虾 2.Characteristics of cuisines in northern part of China Cuisines of the north part of China have several characteristics. people in the north tend to eat cooked wheaten food. Or in other words, people eat more food made of flour. This is because the climate here is temperate continental climate, which means there are less rain drops and sunlight. And this climate provides favorable conditions for the growth of wheat. First,When it comes to cooked wheaten food, there is a place many people are familiar with. That is Shanxi(山西). As the saying goes, “east or west, Shanxi cooked wheaten food is best”. Shanxi is famous for its diverse and delicious cooked wheaten food. With a history of 2000years, Shanxi cooked wheaten food is gaining more and more popularity at home and even abroad. Cooked wheaten food in Shanxi,there are round 280 kinds of cooked wheaten food, among which the sliced noodles is the most renowned one. Apart from the sliced noodles刀削面, boiled food also includes hand-pulled noodles拉面, He lao饸饹）Tijian,剔尖Maoerduo猫耳朵, Jiupian(揪片) ，which are all delicious and tasty. As for the cooked food, it includes fried cake(炸糕)、Yi wo su(一窝酥)、fried dough twist （麻花）,Shuai bing(甩饼) and so on. Other steamed wheaten food includes steamed bun、You mian kao lao（莜面栲栳）、Gao liang mian yu（高粱面鱼）. Second, food in the north is often more salty and greasy than that in the south.
中国著名旅游景点英文介绍(同名8903)
中国著名旅游景点英文介绍 1. The Great wall The Great Wall, located in northern China, is 6,700 kilometers long and thus known as the “10,000-li Great Wall”. Construction of the wall went on for more than 2,000 years, from 7th century to 14th century AD. The wall has b ecome a symbol of both China’s proud history and its present strength. 2. The Palace Museum The Palace Museum, also called the Forbidden City, is located in the center of Beijing. The imperial palace used by emperors of the Ming and Qing Dynasties is the largest and most complete ancient wooden-structure building in the world. Construction of the Forbidden City started in 1406 and lasted 14 years. 24 emperors were enthroned there. 3. Zhoukoudian: Home of the Peking Man Remains of the Peking Man (homo erectus) are located on the Dragon Bone Hill at Zhoukoudian Village, Fangshan District, Beijing. In the 1920s, archaeologists discovered the complete skull of Peking Man. Later, more skull bones as well as stone and bone instruments were unearthed. Peking Man lived 690,000 years ago,
春节美食英语介绍
竭诚为您提供优质文档/双击可除 春节美食英语介绍 篇一：中国各地美食英文介绍 1.beijing:Kaoya(pekingroastduck,烤鸭) 北京：烤鸭 Thecuisine:generationsofemperorsandblue-bloodedresi dentshavesetthestandardforhigh-endchinesecuisine.Th ecityisfamousforimperialcuisine,orguancai(官 菜),whichusesonlypremiumqualityingredientsandiscook edwithcomplextechniques. 烹饪风格：历代皇帝和贵族早已为高端的中式烹饪设定了标准。北京这座城市因其皇家菜肴或是官菜闻名遐迩，这种菜肴仅选用上等食材佐料，并运用复杂的技巧烹饪而成。 Thedish:Aperfectkaoyaisroastedtoareddishcolor;itssk inremainscrispyandthemeatafruityflavor. 菜肴：最棒的烤鸭烤至淡红色，表皮酥脆，鸭肉口感圆
润。 Awholeroastedduckistypicallyservedintwoways:thejuic ymeatandcrispyskinarewrappedinmandarinpancakeswiths callion,cucumberandhoisinsauce;andthebonesareslow-c ookedintoatastysoup. 一整只烤鸭有两种特色吃法：拿薄饼卷着肥美的鸭肉和酥脆的鸭皮，再搭配些青葱丝，黄瓜丝和海鲜酱；鸭骨架经慢火炖成美味的汤。 2.chongqing:Laziji(chili-friedchickencubes,辣子鸡) 重庆：辣子鸡 Thecuisine:evencomparedwithfoodfromsichuan,china’smeccaofspicydishes,chongqingcuisinescoreshighinspi cinessandnumb-inducingingredients.烹饪风格：即使常常拿来和川菜作对比，重庆仍旧是当之无愧的中国辣菜圣城，在麻辣程度上重庆菜首屈一指。 Thedish:Lazijicombinescrispychickenbreastcubeswitha fireplaceof peppercorn,toastedanddriedbird’
中国美食英文介绍
中国美食英文介绍 I have a roommate from Shandong, I asked him if I did it right? He said I was right One of the oldest cuisines in China, with a history of 2,500 years. Originates from Confucius family banquet, then adopted by imperial kitchen. Lu cuisine has great influence in north China and has become the representative of North China cuisines Specializes in seafood like prawns, sea cucumber, flounder 在中国最古老的菜系之一，具有2500年历史的。 源于孔子的家庭宴会，由皇家厨房采用。 鲁菜在北中国的重大影响，已成为中国北方菜的代表 专门从事海鲜像虾，海参，比目鱼 Shandong is the birthplace of many famous ancient scholars such as Confucious and Mencius. And much of Shandong cuisine's history is as old as Confucious himself, making it the oldest existing major cuisine in China. 山东是许多著名学者的故乡，例如孔夫子和孟子。许多山东菜的历史和孔夫子一样悠久，使 得山东菜系成为中国现存的最古老的主要菜系之一。 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used
10篇传统文化英语作文
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D e v e l o p m e n t o f C h i n a's c o n s t r u c t i o n i n d u s t r y Since 1997, total output value of China's construction industry entered a period of steady growth, the growth rate increased slightly until 2004. Since 2005, the growth rate reduced to 20%. The reason is because of the construction industry for the state conducted a proper macro regulation and control, China's construction industry entered a period of adjustment. Since 2003, blind investment and duplication of investment, there have been signs of economic overheating, especially in construction and other technical content of less demanding, labor-intensive industries and energy sector based, the national macro-control by the executive and the two means of economic adjustment. At the same time, the central bank's credit policy has been maintained since 2005 a "maintain pressure" tone. In 2009, China's economic development since the new century, the most difficult year. In response to the world financial crisis, the central government implemented a proactive fiscal policy and loose monetary policy and economic stimulus packages, is to invest 4 trillion yuan in particular, to speed up infrastructure projects related to people and other initiatives, thus contributing to the continuous construction development. "China's construction industry in 2011 Status and Forecast Report" by the construction industry, a senior researcher and senior completed the full cooperation of the industry, the report in full market research and expert panel, based on the analysis of the past five years through the
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