常用中西餐菜谱大全中英对照
1．常见的用料
鸡 chicken?? 鸭?? duck?? 鹅 goose
鱼类 fish?? 肉类 meat 猪肉 pork??
牛肉 beef 小牛肉 veal 羊肉 mutton??
小羊肉 lamb 牛尾 oxtail 里脊 fillet??
排骨 spareribs 腰子 kidney 肚子 tripe
肝 liver 舌 tongue?? 内脏 offal
蹄子 trotter?? 胗 gizzard 鸡什 giblets
鹿肉 venison 鸡脯 chicken breast??
甲鱼 turtle 海味 seafood
虾 shrimp??干贝 scallop??
螃蟹 crab?? 鱿鱼?? squid
海蛰 jellyfish 黄鳝 finless eel??
海螺 whelk?? 野味 game??
兔 rabbit?? 鸽 pigeon
鹌鹑 quail?? 龙虾 lobster
牡蛎?? oyster?? 田螺 snail??
田鸡 frog 蛇 snake 腌肉 bacon??
香肠 sausage?? 火腿?? ham??
熊掌bear’s paw
鱼翅shark’s fin?? 燕窝bird’s nest 2．煮前的准备工作
去骨 boning
例如，去骨鸭掌??
打鳞?? scaling??
例如，去鳞鱼 scaled fish
剥/去皮 skinning
例如，去皮田鸡?? skinned frogs
脱壳 shelling
例如，虾仁?? shelled shrimps
腌制 pickling??
例如，咸酸菜?? pickled vegetables
3. 常用刀法及用料形状
（1）常用刀法
切片?? slice?? 切丝 shred
切丁 dice?? 切柳?? fillet?? 切碎 mince
捣烂 mash?? 酿入 stuff
(2) 常用用料形状
肉/ 鱼片sliced meat / fish 或 meat / fish slices??
肉丝 shredded meat 或 pork shreds
肉/鸡丁 diced pork / chicken 或meat / chicken cubes??
肉末 minced meat
肉丸 meat balls??
肉馅 meat filling
4. 中餐菜单翻译法
（1）直译法。英译时把对应的制作方法译出来，再以该菜的主要原料为中心词。
如：炖牛肉 Stewed Beef
（2）直译加注法。英译时直接按中文菜名译出其意，然后再补充说明其内在含义。
如：
狮子头Lion’s Head ——Pork Meat Balls
全家福Happy Family——A combination of shrimps, pork, beef, chicken, lobster and mixed vegetables with brown sauce
(3) 意译法。此法可分为三种情况：
1）原料+with+作料。以原料为中心词，有时捎带把烹调法也译出，再加上用介词with 或in 与作料构成的短语即可。如：
海米白菜?? Chinese Cabbage with Dried Shrimps
鱼香肉丝?? Shredded Pork with Garlic Sauce
2) 作料+原料。即把作料用作修饰语，放在中心词原料的前面。如：
咖喱牛肉 Curry Beef?? 古老肉?? Sweet & Sour Pork
3) 以“实”对“虚”法。即舍去中菜名里的喻义，夸张等说法而用平直，明白的英语译出。如：
发财好市?? Black Moss Cooked with Oysters
彩凤喜迎春 Baked Chicken and Fried Quail Eggs
蚂蚁上树 Vermicelli with Spicy Minced Pork
龙虎凤大烩 Thick Soup of Snake, Cat and Chicken
4) “移花接木”法。借用西方人熟悉并了解的欧洲菜名或主食名来译部分中菜名与
少数主食，因为它们之间有许多相似之处。译文地道，通俗易懂，能收到事半功倍的效果。如：
烤排骨?? Barbecued Spare Ribs??
饺子?? Chinese-style Ravioli略有馅的水饺
5) 音译加释义法。先按中文用拼音译出，然后再加以解释性的英译，使英译文保留
点“中国味”。
如：包子 Baozi——Stuffed Bun??
馒头 Mantou——Steamed Bread
6)“随机应变”法：原料+地名+Style。应用此法可以灵活地处理一些难以对付的地
方风味特色菜名。英译出原料名后，再稍加“点拨”就可以大功告成。如：
广东龙虾 Lobster Cantonese Style??
麻婆豆腐 Bean Curd Sichuan Style
5. 中餐常见的烹调方法
中菜的烹调方法至少有50多种，但大体不离：
煮（boiling）, 煲/炖（stewing）,
烧/焖/烩（braising）, 煎（frying）,
炒（stir-frying）,爆（quick-frying）,
炸（deep-frying）,
扒（frying and simmering）,
煸（sautéing）,煨（simmering）,
熏（smoking）,烤（roasting/barbecuing）,
烘（baking）, 蒸（steaming）, 白灼（scalding）等基本方法。
煮 boiled.?? 如“煮咸牛肉” （Boiled Corned Beef）
煲/炖 stewed.?? 如“清炖牛尾” (Stewed Ox Tail in Clear Soup)
烧braised.?? 如“红烧牛蹄”?? (Braised Ox Trotters in Brown Sauce)
煎（pan-）fried.?? 如“煎明虾” （Fried Prawns）
炒stir-fried?? 如“炒鸡丁”?? （Stir-Fried Chicken Dices）
爆 quick-fried.?? 如“葱爆羊肉” (Quick-fried lamb with Scallion in Ginger Sauce)
炸 deep-fried. 如“炸大虾” (Deep-fried prawns)
扒fried and simmered.?? 如“虾子扒海参” （Fried and Simmered Sea Cucumber with Shrimps Roe）
煸sautéed .?? 如“干煸鳝鱼” (Sautéed Eel Slices)
煨simmered. 如“煨牛肉” （Simmered Beef）
焖 braised?? 如“黄酒焖猪排”?? (Braised pork chops in rice wine)
烩 braised 如“烩鸡丝” （Braised chicken shreds with peas）??
熏 smoked 如“熏鱼” (Smoked Fish)
烘 baked?? 如“烘鸽” （Baked Pigeon）??
蒸 steamed 如“蒸鲜鱼” （Steamed Fresh Fish）
酱/醋 marinated 如“酱鸡” （Marinated Chicken）??
卤 spicy; stewed in gravy?? 如“卤鸭”（Spicy Duck）
涮 instant-boiled??如“涮羊肉” （Instant-Boiled Mutton Slices）
酿 stuffed 如“酿青椒” （Stuffed Green Pepper）
烤 roast; barbecued?? 如“烤鹅” （Roast Goose）
白灼/微煮 scalded?? 如“白灼海虾”（Scalded Prawns）
红烧 braised in brown sauce?? 如“红烧蹄筋” （Braised Pork Tendon in Brown Sauce）??
干烧 in pepper sauce?? 如“干烧干贝” （Scallop in Pepper Sauce）??
麻辣 with hot pepper?? 如“麻辣豆腐”（Bean Curd with Hot Pepper / Spice Bean Curd）
酱爆 in bean sauce?? 如“酱爆肉丁” （Diced Pork in Bean Sauce）??
鱼香 in (spicy) garlic sauce?? 如“鱼香肉丝” （Shredded Pork in Garlic Sauce）??
糖醋 with sweet and sour sauce 如“糖醋排骨” （Spareribs with Sweet and Sour Sauce）
宫保 with chili and peanuts 如“宫保鸡丁” （Diced Chicken with Chili and Peanuts）
脆皮 crisp (in spicy sauce) 如“脆皮鱼” （Crisp Fish）
清蒸 steamed (in clear soup)如“清蒸桂鱼”（Steamed Mandarin Fish）
清炖 stewed in clear soup?? 如“清炖甲鱼” （Stewed Turtle in Clear Soup）香酥 crisp fried 如“香酥鸡” （Crisp Fried Chicken）??
焦熘fried in sauce 如“焦熘鱼片” （Fried Fish Slices in Sauce）
甜酸 sweet and sour 如“甜酸肉”（Sweet & Sour Pork）??
胡辣 with pepper and chili 如“胡辣海参” （Sea Slug with Pepper and Chili）油淋 drip-fried with oil?? 如“油淋兔” （Drip-Fried Rabbit with oil）
干煸 dry-sautéed 如“干煸季豆” （Dry-sautéed String Beans）??
盐水 boiled in salt water 如“盐水虾”（Boiled Shrimps in Salt Water）
家常 home style?? 如“家常豆腐” （Bean Curd Home Style）??
陈皮 with spicy orange peel 如“陈皮鸡” （Chicken in Spicy Orange Peel）回锅 double-sautéed 如“回锅肉” （Double-sautéed Pork Slices）??
五香 spiced?? 如“五香牛肉” (Spiced Beef)??
干炸 dry deep-fried 如“干炸羊肉”（Dry Deep-fried Lamb Breast）
软炸 soft deep-fried 如“软炸里脊” （Soft-fried Pork Fillet）
酥炸 crisp deep-fried 如“酥炸羊脯” （Crisp Fried Lamb Breast）
砂锅 in casserole?? 如“砂锅鱼翅” （Shark’s Fin in Casserole）
锅巴 with sizzling /crispy rice crust 如“锅巴海参” （Sea Slug with Sizzling / Crispy Rice Crust）??
芙蓉 with egg white?? 如“芙蓉海参” (Sea Cucumbers with Egg white)??
麻酱 with sesame paste 如“麻酱海参”（Beche-de-mer with Sesame Paste）
三鲜 with two other delicacies 如“三鲜海参” （Sea Cucumbers with Other Two Delicacies）
醋溜 in distilled grains sauce 如“醋溜鸡片” （Sliced Chicken in Distilled Grains Sauce）??
串烤 skewered 如“串烤羊肉青椒”?? （Skewered Mutton with Green Pepper）铁扒 grilled 如“铁扒乳鸽” （Grilled Baby Pigeon）
烧烤 roast 如“烤乳猪”（Roast Suckling Pig）
凉拌 in soy sauce 如“凉拌海蛰” （Jellyfish in Soy Sauce）??
酸辣 hot and sour 如“酸辣黄瓜” （Hot and Sour Cucumber）??
姜汁 in ginger sauce 如“姜汁扁豆” （Snap Beans in Ginger Sauce）??
蚝油 in oyster sauce 如“蚝油香菇” （ Mushrooms in Oyster Sauce）
蒜泥 with mashed garlic 如“蒜泥胡豆” （Broad Beans with Mashed Garlic）什锦 mixed; assorted?? 如“什锦丝冬粉” (Assorted Shreds with Vermicelli) 茄汁 in tomato sauce?? 如“茄汁鸡脯”?? （Chicken Breast in Tomato Sauce）咖喱 with curry 如“咖喱牛肉” （Fried Beef withy Curry）??
八宝 (stuffed) with eight delicacies?? 如“八宝鸡” （Chicken Stuffed with Eight Delicacies）
葱爆quick-fried with scallion in ginger sauce?? 如“葱爆羊肉”
（Quick-fried Lamb with Scallion in Ginger Sauce）
粉蒸 steamed in rice flour?? 如“粉蒸牛肉” （Steamed Beef in Rice Flour）??
奶油 in cream sauce 如“奶油鱼肚” （Fried Fish Maw in Cream Sauce）
木犀with scrambled eggs and fungus?? 如“木犀肉” （Fried Pork with Scrambled Eggs and Fungus）
醉 liquor-preserved 如“醉蟹” （Liquor-preserved Crabs）
辣味 in chili sauce?? 如“辣味烩虾” （Braised Prawns in Rice Wine）
豆豉 in black bean sauce 如“豆豉桂鱼” （Mandarin Fish in Black Bean Sauce）黄焖 braised in rice wine 如“黄焖大虾” （Braised Prawns in Rice Wine）椒盐 with pepper and salt?? 如“椒盐排骨” （Spare Ribs with Pepper and Salt）怪味 multi-flavored 如“怪味鸡” （Multi-flavored Chicken）
中国小吃英文表达
中式早点
烧饼 Clay oven rolls
油条 Fried bread stick
韭菜盒 Fried leek dumplings
水饺 Boiled dumplings
蒸饺 Steamed dumplings
馒头 Steamed buns
割包 Steamed sandwich
饭团 Rice and vegetable roll 蛋饼 Egg cakes
皮蛋 100-year egg
咸鸭蛋 Salted duck egg
豆浆 Soybean milk
饭类
稀饭 Rice porridge
白饭 Plain white rice
油饭 Glutinous oil rice
糯米饭 Glutinous rice
卤肉饭 Braised pork rice
蛋炒饭 Fried rice with egg
地瓜粥 Sweet potato congee
面类
馄饨面 Wonton & noodles
刀削面 Sliced noodles
麻辣面 Spicy hot noodles
麻酱面 Sesame paste noodles
鸭肉面 Duck with noodles
鳝鱼面 Eel noodles
乌龙面 Seafood noodles
榨菜肉丝面 Pork , pickled mustard green noodles 牡蛎细面 Oyster thin noodles
板条 Flat noodles
米粉 Rice noodles
炒米粉 Fried rice noodles
冬粉 Green bean noodle
汤类
鱼丸汤 Fish ball soup
贡丸汤 Meat ball soup
蛋花汤 Egg & vegetable soup 蛤蜊汤 Clams soup
牡蛎汤 Oyster soup
紫菜汤 Seaweed soup
酸辣汤 Sweet & sour soup
馄饨汤 Wonton soup
猪肠汤 Pork intestine soup
肉羹汤 Pork thick soup
鱿鱼汤 Squid soup
花枝羹 Squid thick soup
甜点
爱玉 Vegetarian gelatin
糖葫芦 Tomatoes on sticks
长寿桃 Longevity Peaches
芝麻球 Glutinous rice sesame balls 麻花 Hemp flowers
双胞胎 Horse hooves
冰类
绵绵冰 Mein mein ice
麦角冰 Oatmeal ice
地瓜冰 Sweet potato ice
红豆牛奶冰 Red bean with milk ice 八宝冰 Eight treasures ice
豆花 Tofu pudding
果汁
甘蔗汁 Sugar cane juice
酸梅汁 Plum juice
杨桃汁 Star fruit juice
青草茶 Herb juice
点心
牡蛎煎 Oyster omelet
臭豆腐 Stinky tofu (Smelly tofu)
油豆腐 Oily bean curd
麻辣豆腐 Spicy hot bean curd
虾片 Prawn cracker
虾球 Shrimp balls
春卷 Spring rolls
蛋卷 Chicken rolls
碗糕 Salty rice pudding
筒仔米糕 Rice tube pudding
红豆糕 Red bean cake
绿豆糕 Bean paste cake
糯米糕 Glutinous rice cakes
萝卜糕 Fried white radish patty
芋头糕 Taro cake
肉圆 Taiwanese Meatballs
水晶饺 Pyramid dumplings
肉丸 Rice-meat dumplings
豆干 Dried tofu
其他
当归鸭 Angelica duck
槟榔 Betel nut
火锅 Hot pot
西餐 (Western Food)
头盘及沙拉类
腌熏三文鱼 Smoked Salmon 腌三文鱼 Marinated Salmon with Lemon and Capers
凯撒沙拉 Caesar Salad 鲜蘑鸡肝批 Chicken Liver Terrine with Morels 奶酪瓤蟹盖 Baked Stuffed Crab Shell 鲜果海鲜沙拉 Seafood Salad with Fresh Fruit
厨师沙拉 Chef's Salad 金枪鱼沙拉 Tuna Fish Salad 尼斯沙拉 Salad Nicoise
汤类
奶油蘑菇汤 Cream of Mushroom Soup 奶油胡萝卜汤 Cream of Carrot Soup
奶油芦笋汤 Cream of Asparagus Soup 番茄浓汤 Traditional Tomato Soup
海鲜周打汤 Seafood Chowder 法式洋葱汤 French Onion Soup
牛肉清汤Beef Consommé 匈牙利浓汤 Hungarian Beef Goulash
香浓牛尾汤 Oxtail Soup 意大利蔬菜汤 Minestrone Soup 蔬菜干豆汤 Hearty Lentil Soup
牛油梨冻汤 Chilled Avocado Soup 西班牙番茄冻汤 Gazpacho
禽类
红酒鹅肝 Braised Goose Liver in Red Wine 奶酪火腿鸡排 Chicken Cordon Bleu 烧瓤春鸡卷 Grilled Stuffed Chicken Rolls 红酒烩鸡 Braised Chicken with Red Wine
烤鸡胸酿奶酪蘑菇馅 Baked Chicken Breast Stuffed with Mushrooms and Cheese 炸培根鸡肉卷 Deep-Fried Chicken and Bacon Rolls
水波鸡胸配意式香醋汁 Poached Chicken Breast with Balsamic Sauce
烤火鸡配红浆果少司Roast Turkey with Cranberry Sauce 烤瓤火鸡Roast
Stuffed Turkey
烧烤鸡腿 Barbecued Chicken Leg
烤柠檬鸡腿配炸薯条 Roasted Lemon Marinade Chicken Leg with French Fries 扒鸡胸 Char-Grilled Chicken Breast 咖喱鸡 Chicken Curry
秘制鸭胸配黑菌炒土豆Pan-fried Duck Breast with Sautéed Potatoes and Truffles
牛肉类
红烩牛肉 Stewed Beef 白烩小牛肉 Fricasseed Veal
牛里脊扒配黑椒少司 Grilled Beef Tenderloin with Black Pepper Sauce
扒肉眼牛排 Grilled Beef Rib-Eye Steak
西冷牛排配红酒少司 Roast Beef Sirloin Steak with Red Wine Sauce
T骨牛扒 T-Bone Steak 烤牛肉 Roast Beef
罗西尼牛柳配苯酒汁 Beef Tenderloin and Goose Liver with Truffle and Port Wine Sauce
青椒汁牛柳 Beef Tenderloin Steak with Green Peppercorn Sauce
铁板西冷牛扒 Sizzling Sirloin Steak
香煎奥斯卡仔牛排 Pan-fried Veal Steak Oscar with Hollandaise Sauce
咖喱牛肉 Beef Curry 威灵顿牛柳 Fillet Steak Wellington
俄式牛柳丝 Beef Stroganoff 烩牛舌 Braised Ox-Tongue 红烩牛膝 Osso Bucco 黑胡椒鹿柳配野蘑菇和芹菜烤面皮 Venison Fillet Black Pepper Coat with Wild Mushroom and Celery Brick
猪肉类
烧烤排骨 Barbecued Spare Ribs 烟熏蜜汁肋排 Smoked Spare Ribs with Honey 意大利米兰猪排 Pork Piccatta 瓤馅猪肉卷配黄桃汁 Stuffed Poke Roulade With Yellow Peach Sauce 煎面包肠香草汁 Pan-fried Swiss Meat Loaf with Pesto Sauce 炸猪排 Deep-Fried Pork Chop
羊肉类
扒羊排 Grilled Lamb Chop 扒新西兰羊排 Grilled New Zealand Lamb Chop
烤羊排配奶酪和红酒汁 Roast Lamb Chop with Cheese and Red Wine Sauce
羊肉串 Lamb Kebabs 烤羊腿 Roasted Mutton Leg
鱼和海鲜类
英文西餐菜谱 Western Food
英文西餐菜谱 Western Food 2009年02月28日 09:31 汤类 Soups 1956、奶油蘑菇汤 Cream of Mushroom Soup 1957、奶油胡萝卜汤 Cream of Carrot Soup 1958、奶油芦笋汤 Cream of Asparagus Soup 1959、墨西哥辣味牛肉汤 Mexican Chili Beef Soup 1960、番茄浓汤 Tomato Bisque Soup 1961、海鲜周打汤 Seafood Chowder 1962、法式洋葱汤 French Onion Soup 1963、牛肉清汤 Beef Consommé 1964、匈牙利浓汤 Hungarian Goulash 1965、香浓牛尾汤 Oxtail Soup 1966、意大利蔬菜汤 Minestrone Soup 1967、蔬菜干豆汤 Hearty Lentil Soup 1968、牛油梨冻汤 Chilled Avocado Soup 1969、西班牙番茄冻汤 Gazpacho 禽蛋类 Poultry and Eggs 1970、红酒鹅肝 Braised Goose Liver/ Foie Gras in Red Wine 1971、奶酪火腿鸡排 Chicken Cordon Bleu 1972、烧瓤春鸡卷 Grilled Stuffed Chicken Rolls 1973、红酒烩鸡 Braised Chicken with Red Wine 1974、烤鸡胸酿奶酪蘑菇馅 Baked Chicken Breast Stuffed with Mushroom and Cheese 1975、炸培根鸡肉卷 Deep-Fried Chicken and Bacon Rolls 1976、水波鸡胸配意式香醋汁Poached Chicken Breast with Balsamic Sauce 1977、烤火鸡配红浆果沙司 Roast Turkey with Cranberry Sauce 1978、烤瓤火鸡 Roast Stuffed Turkey 1979、烧烤鸡腿 BBQ Chicken Leg 1980、烤柠檬鸡腿配炸薯条 Roasted Lemon Marinade Chicken Leg with French Fries 1981、扒鸡胸 Char-Grilled Chicken Breast 1982、咖喱鸡 Chicken Curry 1983、秘制鸭胸配黑菌炒土豆 Pan-Fried Duck Breast with Sautéed Potatoes and Truffles 1984、火腿煎蛋 Fried Egg with Ham 头盘及沙拉类 Appetizers, Starters and Salads 1948、腌熏三文鱼 Smoked Salmon 1949、凯撒沙拉 Caesar Salad 1950、鲜蘑鸡肝 Chicken Liver Terrine with Morel 1951、奶酪瓤蟹盖 Crab Shells Stuffed with Cheese 1952、鲜果海鲜沙拉 Seafood Salad with Fresh Fruit 1953、厨师沙拉 Chef''s Salad 1954、金枪鱼沙拉 Tuna Salad 1955、尼斯沙拉 Salad Nicoise 面、粉及配菜类 Noodles, Pasta and Side Dishes 2030、海鲜通心粉 Macaroni with Seafood 2031、海鲜意粉 Spaghetti with Seafood 2032、意大利奶酪千层饼 Cheese Lasagna 2033、什莱奶酪比萨饼 Vegetarian Pizza 2034、海鲜比萨 Seafood Pizza 2035、烤牛肉蘑菇比萨 Roast Beef and Mushroom Pizza 2036、肉酱意大利粉 Spaghetti Bolognaise 2037、意大利奶酪馄饨 Cheese Ravioli in Herbed Cream Sauce 2038、咖喱海鲜炒饭 Stir-Fried Seafood Rice with Curry 2039、红花饭 Saffron Rice 2040、阿拉伯蔬菜黄米饭 Couscous with Vegetables 2041、西班牙海鲜饭 Paella 2042、牛肉汉堡包 Beef Burger 2043、鸡肉汉堡包 Chicken Burger 2044、美式热狗 American Hot Dog 2045、俱乐部三文治 Club Sandwich 2046、金枪鱼三文治 Tuna Sandwich 2047、烤牛肉三文治 Roast Beef Sandwich 2048、土豆泥 Mashed Potato 2049、里昂那土豆 Lyonnaise Potato 2050、公爵夫人土豆 Duchesse Potato 2051、烩红椰菜 Braised Red Cabbage 面包类 Bread and Pastries 2052、水果丹麦 Fruit Danish 2053、牛角包 Croissant 2054、袋子包 Pita Bread Plain 2055、农夫包Farmer’s Bread 2056、洋葱包 Onion Loaf 2057、全麦包 Whole Wheat Bread 2058、软包 Soft Roll 2059、硬包 Hard Roll 2060、长法棍 French Baguette 2061、吐司面包 Toast 甜品及其他西点 Cakes,Cookies and Other Desserts 2062、黑森林蛋糕 Black Forest Cake 2063、英式水果蛋糕 English Fruit Cake 2064、草莓奶酪蛋糕 Strawberry Cheese Cake
西餐菜单中英文对照
西餐菜单中英文对照 西餐(Western Food) 头盘及沙拉类 1 腌熏三文鱼 Smoked Salmon 2 腌三文鱼 Marinated Salmon with Lemon and Capers 3 凯撒沙拉 Caesar Salad 4 鲜蘑鸡肝批 Chicken Liver Terrine with Morels 5 奶酪瓤蟹盖 Baked Stuffed Crab Shell 6 鲜果海鲜沙拉 Seafood Salad with Fresh Fruit 7 厨师沙拉 Chef's Salad 8 金枪鱼沙拉 Tuna Fish Salad 9 尼斯沙拉 Salad Nicoise 汤类
奶油蘑菇汤 Cream of Mushroom Soup 11 奶油胡萝卜汤 Cream of Carrot Soup 12 奶油芦笋汤 Cream of Asparagus Soup 13 番茄浓汤 Traditional Tomato Soup 14 海鲜周打汤 Seafood Chowder 15 法式洋葱汤 French Onion Soup 16 牛肉清汤 Beef Consomme 17 匈牙利浓汤 Hungarian Beef Goulash 18 香浓牛尾汤 Oxtail Soup 19 意大利蔬菜汤 Minestrone Soup 20 蔬菜干豆汤 Hearty Lentil Soup
牛油梨冻汤 Chilled Avocado Soup 22 西班牙番茄冻汤 Gazpacho 禽类 23 红酒鹅肝 Braised Goose Liver in Red Wine 24 奶酪火腿鸡排 Chicken Cordon Bleu 25 烧瓤春鸡卷 Grilled Stuffed Chicken Rolls 26 红酒烩鸡 Braised Chicken with Red Wine 27 烤鸡胸酿奶酪蘑菇馅 Baked Chicken Breast Stuffed with Mushrooms and Cheese 28 炸培根鸡肉卷 Deep-Fried Chicken and Bacon Rolls 29 水波鸡胸配意式香醋汁 Poached Chicken Breast with Balsamico Sauce 30 烤火鸡配红浆果少司 Roast Turkey with Cranberry Sauce 31 烤瓤火鸡
西餐菜单中英文对照
西餐菜单中英文对照表大全 菠菜汤Spinach Soup烩牛肉Beef Goulash炒土豆Fried Potato 酸辣汤Hot &Sour Soup咖喱海鲜汤Seafood Curry Soup香煎茄子Pan Fried Eggplant 俄式烩牛肉Stronganoff Beef Goulash维也纳香肠Wienner Sauages 黑椒牛排Beef Steak with Black Pepper Suuce 墨西哥鸡肉饼Mexican Quesadillas 炸鸡腿Deep Fried Chicken wings 酿焰猪排Stuffed Pork Chop 金枪鱼意大利面Spaghetti with Tuna 墨西哥牛肉丸子汤Mexican Beef Ball Soup蔬菜炒饭Fried Rice with Vegetable 螺旋面Fussili Pasta 西兰花Broccoli香草西红柿汤Tomato Basil Soup 西红柿角Tomato wages米兰式西兰花Fried Broccoli奶油南瓜汤Pumpkin Cream Soup 蓝芝士菠菜汤Spinach Soup with Blue Cheese 米兰式猪排Pork Milannaise 煎土豆Roasted Potato 蘑菇鸡排Pan Fried Chicken with Mushroom香酪猪排Pork Cordon bleu香酪鸡排Chicken Corden Bleu 洋葱圈Onion Rings 奶油烩猪柳Pork Ragout 培根牛肉串Bacon and Beef Skewer 印尼炒饭Nasi Goreng 黑椒牛柳粒Sauted Beef Tenderloin with Black Pepper 奶油烩鸡Chicken Ragoat 扬州炒饭Fried Rice of Yangzhou Style 红烧牛腩Beef Stew 地中海茄子汤Mediterranean Eggplant Soup 蘑菇猪排Pan Fried Pork Steak with Mushroom with Mushroom 香辣猪肉丝Sauted Pork Slice of Sichuan Style 地中海青椒汤Mediterranean Bell Pepper Soup 奶油西兰花汤Broccoli Cream Soup 土豆泥Mashed Potato 蜜汁胡萝卜Fried Carrot
西餐早餐菜单
西餐早餐菜单(总4页) -CAL-FENGHAI.-(YICAI)-Company One1 -CAL-本页仅作为文档封面，使用请直接删除
BREAKFAST MENU 送餐早餐菜单 6 :00 AM - 10:30 AM 早餐服务从早上6:00到10:30 AMERICAN BREAKFAST 美式早餐 Choice of chilled juice Orange juice, apple juice, pineapple juice, grapefruit juice, tomato juice or mango juice 自选果汁：橙汁，苹果汁，菠萝汁，西柚汁，蕃茄汁，芒果汁 Seasonal precut fresh fruit platter 时令水果 Choice of cereals Corn flakes, all bran, rice kriespies, honey nutos, corn frosties, raisin bran, alpen muesli,coco pops, served with your choice: milk, skim milk, hot milk or cold milk 玉米片，全麦维，卜卜米，甜甜圈，甜麦片，葡萄麦维，瑞士营养麦,可可米，配以您喜爱的 牛奶，脱脂牛奶，热牛奶或者是冷牛奶 Two eggs Your choice of: boiled, scrambled, poached, fried or omlette with your choice of ham, bacon or sausage 鸡蛋（两只） 自选做法：煮蛋，炒蛋，水波蛋，煎蛋，或蛋饼，配自选火腿，烟肉或香肠 Or Fresh pancake or waffles with honey or maple syrup, served with bacon or ham 或新鲜薄饼或华夫饼配蜂蜜，糖浆，配以烟肉或火腿 Baker’s basket Freshly baked croissant, danish, toast, whole wheat, breakfast rolls, served with butter or margarine, jam or honey 面包篮：新鲜羊角包，丹麦包，吐司，全麦早餐包配黄油或者是植物黄油，果酱或蜂蜜 Freshly brewed coffee or decaffeinated coffee, tea， hot chocolate or fresh milk 新鲜咖啡或低咖啡因咖啡，茶，热巧克力或鲜牛奶 CONTINENTAL BREAKFAST 欧陆式早餐 Choice of chilled juice Orange juice, apple juice, pineapple juice, grapefruit juice, tomato juice, mango juice
西餐中各式菜肴的菜谱大全
西餐中各式菜肴的菜谱大全 随着西餐逐渐融入我们的日常生活，在我们日常的餐桌上也经常能见到西餐的出现。 那么，你想知道西餐中各式菜肴的菜谱的做法吗?下面是爱汇网精心为大家搜集整理的西 餐菜谱推荐，大家一起来看看吧。 西餐菜谱推荐一：希腊蘑菇材料新鲜白口菇 300g 橄榄油 1 汤匙 15ml 新鲜柠檬 1 只熟白 芝麻 1 茶匙 5g 白葡萄 15 粒，香菜 2 小棵鸡精 1 茶匙 5g，盐 1 茶匙 5g 白胡椒粉 1 茶匙 5g 意大利香草 1 茶匙 5g 白砂糖 2 茶匙 10g 意大利白酒醋 1 汤匙 15ml 番茄酱 2 汤匙 30ml 白葡 萄汁 1 汤匙 15ml 做法 1、蘑菇洗净后，切除菇脚擦干水分，1 只柠檬挤汁备用。 2、锅中放入橄榄油、柠檬汁、太太乐美美椒及所有的调味料，以小火煮开。 3、放入蘑菇、香菜及整粒白葡萄，以大火(不加盖)煮约 8 分钟后熄火。 4、待凉后，放入冰箱冷藏。 5、食用时盛盘，表面撒上熟白芝麻。 西餐菜谱推荐二： 蒜茸奶油意大利面材料意大利面 100G， 九层塔适量， 雀巢淡奶茶 200ml， 蘑菇 3-5 个，蛤蜊 100G，蒜，橄榄油，鸡精，盐做法 1.意大利面 100G 放入煮开的以及加了少 许盐和橄榄油硬水里煮至稍软再放入冰水里泡 1-2 秒洗掉，油份捞起晾干水备用。 2.蛤蜊稍微煮片刻至开口捞起备用，蘑菇下锅灼煮片刻捞起切，备用 大量蒜切片备用。 3.蒜片下锅爆香后倒入蘑菇和蛤蜊一起翻炒片刻后倒入淡奶油煮片刻再倒入意大利面炒 均匀后撒少许盐和鸡精调味。 4.临上锅撒九层塔翻炒均匀即可。 西餐菜谱推荐三：番茄肉酱意面材料意大利面条(细圆面)，肉末少许，番茄一个，洋葱半 个，大蒜两瓣，番茄酱，黄油，淡奶油，盐，胡椒粉，乳酪粉，做法 1.锅里煮开水，放一小 勺盐，把意大利面竖着放进去，呈发散状，等下面在水里的部分煮软后，用筷子打圈搅拌，面 条会都到水里去.煮 8 分装左右 2.煮面条的时候，把肉末放少许盐，料酒和淀粉拌匀，洋葱和 蒜切碎，番茄去皮切成丁 3.意面煮好捞出沥水，放点橄榄油拌匀打散，放一边备用 4.锅烧热， 放一小块黄油融化 5.放肉末煸炒变色后盛出备用 6.用锅里余油煸炒洋葱碎和蒜末，炒出香味 至洋葱身软 7.放番茄丁下去一起煸炒到番茄出沙 8.倒入刚才炒好的肉末，加四到五勺番茄酱 一起煸炒 9.再加入少量淡奶油，翻炒均匀，加少量盐 10.把意面放进锅里和酱料拌匀，撒一点 点胡椒粉出锅装盘，撒上乳酪粉上桌西餐菜谱推荐四：南瓜培根匹萨材料高筋面粉 120 克，低 筋面粉 30 克，温水 90 克，干酵母 1/2 茶匙(3 克)，橄榄油 1 汤匙(15ml)，馅料：肉酱 50 克， 培根 3 片，南瓜约 40 克，黑橄榄 5 颗，彩椒 30 克，洋葱 20 克，马苏里拉奶酪 150 克(刨丝) 做法 1)将高筋面粉和低筋面粉混合放入盆中。 干酵母放入小碗中，倒入 40 度左右的温水中，搅拌至酵母融化，静置 5 分钟后，倒入面 粉中。 2)用筷子不停搅拌面粉，直到形成松散的小面团，然后加入橄榄油，改用手揉面团，直到 揉成一个有弹性且表面光滑的面团。
西餐菜谱(中英文)
西餐菜谱（中英文） 烹调方式 Cooking Method fried... 煎... deep fried... 炸（干炸）... quick-fried/stir-fried...（爆）炒... braised... 炖（烧）... stewed... 闷（炖、煨）... steamed...蒸... smoked... 熏... roast... 烤... grilled... 烤... crisp... 香酥... spicy... 麻辣... caramelized... 拔丝... toffee...拔丝... dices... ...丁 mashed... ...馅、泥 ...in brown sauce 红烧... ...in soy sauce 酱汁... ...in hot sauce 干烧... ...in tomato sauce 茄汁... ...in black bean sauce 豆瓣... ...in rice wine 糟溜... ...with fish flavor 鱼 香... ...with sweet and sour flavor 糖醋... ...in soup 氽... ...shreds ...丝 ...slices ...片 ...cubes ...块 调味品 Condiments table salt 食盐 sugar 白糖 cheese 奶酪/干酪 vinegar 醋 butter 黄油 pepper 胡椒 soy sauce 酱油 cream 奶油 curry 咖哩mustard 芥茉 tomato sauce 蕃茄酱 honey 蜂蜜 gravy 肉汁 jam 果酱 cube sugar 方糖 ginger 姜 garlic 大蒜 shallot 大葱 mayonnaise 蛋黄酱 sweet soybean paste 甜面酱 汤类 Soup clear soup/thin soup/consomme 清汤 pottage/thick soup 浓汤 broth 肉汤 beef soup 牛肉汤 tomato soup 西红柿汤 cabbage soup 洋白菜汤 vegetable soup 菜汤 chicken soup 鸡汤creamed chicken soup 奶油鸡汤 fish and tomato soup 红鱼汤 creamed ham soup 奶油火腿汤 beef balls soup 牛肉丸子汤 creamed prawn soup 奶油虾汤beef and vegetable soup 牛肉蔬菜汤 creamed spinach soup 奶油菠菜汤 hot and sour soup 酸辣汤 minced chicken and corn pottage 鸡茸粟米汤 curry chicken soup 咖哩鸡汤 主食 Staple food 中餐主食Chinese Food rice gruel/porridge 大米粥 millet gruel 小米粥 steamed bun/steamed bread 馒头 steamed twisted roll 花卷 meat pie 馅饼 pancake 煎饼 meatbun/steamed bread with stuffings 包子 dumpling 饺子 wonton/dumpling soup 馄饨 noodles 面条sichuan style noodles with peppery sauce 担担面 fried noodles 炒面stretched noodles 拉面 noodles with soup 汤面 noodles with soybean paste 炸酱面 beef noodles 牛肉面 spring roll/egg roll 春卷 rice noodles 米线sweet dumpling 元宵 egg fried rice 蛋炒饭 deep-fried dough sticks 油条
西餐菜单中英文对照
西餐菜单中英文对照 菠菜汤 Spinach Soup 烩牛肉Beef Goulash 炒土豆 Fried Potato 酸辣汤Hot &Sour Soup 咖喱海鲜汤Seafood Curry Soup 香煎茄子P a n F r i e d E g g p l a n t 俄式烩牛肉S t r o n g a n o f f B e e f G o u l a s h 维也纳香肠Wienner Sauages 黑椒牛排B e e f S t e a k w i t h B l a c k P e p p e r S u u c e 墨西哥鸡肉饼Mexican Quesadillas 炸鸡腿D e e p F r i e d C h i c k e n w i n g s 酿焰猪排Stuffed Pork Chop 金枪鱼意大利面S p a g h e t t i w i t h T u n a 墨西哥牛肉丸子汤Mexican Beef Ball Soup 蔬菜炒饭F r i e d R i c e w i t h V e g e t a b l e 螺旋面Fussili Pasta 西兰花B r o c c o l i 香草西红柿汤Tomato Basil Soup 西红柿角Tomato wages 米兰式西兰花F r i e d B r o c c o l i 奶油南瓜汤Pumpkin Cream Soup 蓝芝士菠菜汤Spinach Soup with Blue Cheese
米兰式猪排Pork Milannaise 煎土豆Roasted Potato 蘑菇鸡排Pan Fried Chicken with Mushroom 香酪猪排P o r k C o r d o n b l e u 香酪鸡排Chicken Corden Bleu 洋葱圈Onion Rings 奶油烩猪柳P o r k R a g o u t 培根牛肉串Bacon and Beef Skewer 印尼炒饭Nasi Goreng 黑椒牛柳粒Sauted Beef Tenderloin with Black Pepper 奶油烩鸡Chicken Ragoat 扬州炒饭F r i e d R i c e o f Y a n g z h o u S t y l e 红烧牛腩Beef Stew 地中海茄子汤M e d i t e r r a n e a n E g g p l a n t S o u p 蘑菇猪排P a n F r i e d P o r k S t e a k w i t h M u s h r o o m 香辣猪肉丝S a u t e d P o r k S l i c e o f S ic h u a n S t yl e 地中海青椒汤Mediterranean Bell Pepper Soup 奶油西兰花汤Broccoli Cream Soup 土豆泥Mashed Potato 蜜汁胡萝卜F r i e d C a r r o t 煎乳牛排J a g e r S c h n i t z e l 炸猪排Pork Schnitzel 肉面包Meat Loaf 扒蔬菜G r i l l e d V e g e t a b l e
西餐厅菜单
柔软时光 便 捷 菜 单Menu 我在柔软时光等 你…… I am waiting for you at the hourglass 头盘Appetizers 【西餐第一道菜——头盘，也称开 胃品。有冷、热头盘之分，风味独 特，味道以咸或酸为主，数量较少， 用料考究，品质较高。】 博古斯海皇塔配鹅肝油松露酱1998元/份 Bocuse Wine & Fois Gras 戛纳顶级鱼子酱海鲜拼盘1288元/份 Cannes Caviar & Seafood Platter 顶级牛柳配油浸法国5A级鹅 肝988 元/份 French-style Upstage Beef& Fois Gras 法式松露鹅肝酱佐青苹果乳酪 及 鱼 子 酱 2 6 8 元 / 份French style Foie Gras with G r e en apple cheese and caviar 顶级鱼子酱及生煎冰岛带子配北极风味228元/份奶油菜花泥及鲜芦笋 Pan-fried Scallops with Arctic Flavor Spinach and Cauliflower Spread 挪威烟熏三文鱼佐奶油蘑菇及香草烩蛋 168元/份Norwegian Smoked Salmon with Braised Mushroom and Sauted Vanilla cream 卜艮第香草汁焗蜗牛128元/份Bourgogne Vanilla Baked Snails 汤Soup 【西餐第二道菜——汤，有清汤、浓汤、特浓汤之分，主要起润肠润胃作用。】 北欧海鲜浓汤 118元/份Nordic Seafood Soup 德式都兰豆啤酒浓汤 78元/份German-style Bean& Beer Soup 地中海奶油松茸汤配野生黑松露 68元/份Mediterranean Cream Matsutake with Wild Truffle 古拉式传统牛肉浓汤配黑麦面包 58元/份Traditional Rich Beef Soup with Rye Bread 法国栗茸南瓜汤佐新鲜罗勒及鹅肝油48元/份French Chestnut Pumpkin Soup with Fresh Basil Oil 爱丽克斯巴伐利亚土豆汤伴法兰克福肠38元/份Bavarian Potato Soup with Frankfurt Sausages 色拉Salad 【西餐第三道菜——色拉，以酸、辣、苦三种味道为主，有凉、热之分，注重造型和口味，起二次开胃作用。】 地中海式甜虾色拉 68元/份Mediterranean Style Sweet Shrimp Salad 意大利蔬菜啫喱饼佐中式辣味汁68元/份Italian Salad with Chinese-style Spicy Dressing 奥斯陆酸甜三文鱼配蔬菜色拉卷 58元/份Mediterranean Cream Matsutake with Wild Truffle 普罗旺斯土豆炙烤八爪鱼色拉58元/份Provence Potatoes Brolide Octopus Salad 法式酸乳酪水果色拉配新鲜树莓酱58元/份
西餐菜谱的中英对照大全
西餐菜谱的中英对照 一：分类菜谱： 色拉： salad nicoise 尼斯式色拉 gelatin salad 胶状色拉 sunshine salad 胡萝卜色拉 waldorf salad 沃尔多夫色拉 vegetable combination salad 蔬菜大会色拉mixed salad 什锦色拉 home-made vegetable salad 家常蔬菜色拉fruit salad 水果色拉 vegetable salad 蔬菜色拉 chicken laesar salad 卤鸡色拉 tossed salad 油拌色拉 肉类如下： rump steak 牛腿排 T-bone steak T形骨牛排 roast sirloin beef 烤牛外俏 green fillet 青春里脊 fillet steak, country style 乡村里脊扒 beef steak curried 咖喱牛排 plain fried calf ribs 清煎小牛排 fried calf ribs 炸小牛排 roast veal 烤小牛肉 ham steak 火腿扒 sauté pork chop 嫩煎猪排 roast lamb 烤羔羊肉 lamb couscous 羊肉库司 charcoal grilled minced lamb 串烤羊肉饼roast saddle of mutton 烤羊里脊 grilled mutton chop 铁扒羊排 salami 意大利香肠 bologna sausage 大红肠 game pie 野味排 pastrami 五香烟熏牛肉 ham and sausage 火腿香肠 bear's paw 熊掌 breast of deer 鹿脯
西餐菜谱
西餐菜谱 1 烹调方式Cooking Method fried... 煎... deep fried... 炸（干炸）... quick-fried/stir-fried...（爆）炒... braised... 炖（烧）... stewed... 闷（炖、煨）... steamed...蒸... smoked... 熏... roast... 烤... grilled... 烤... crisp... 香酥... spicy... 麻辣... caramelized... 拔丝... toffee...拔丝... dices... ...丁mashed... ...馅、泥...in brown sauce 红烧... ...in soy sauce 酱汁... ...in hot sauce 干烧... ...in tomato sauce 茄汁... ...in black bean sauce 豆瓣... ...in rice wine 糟溜... ...with fish flavor 鱼香... ...with sweet and sour flavor 糖醋... ...in soup 氽... ...shreds ...丝 ...slices ...片...cubes ...块 2 调味品Condiments table salt 食盐sugar 白糖cheese 奶酪/干酪vinegar 醋butter 黄油pepper 胡椒soy sauce 酱油cream 奶油curry 咖哩mustard 芥茉tomato sauce 蕃茄酱honey 蜂蜜gravy 肉汁jam 果酱cube sugar 方糖ginger 姜garlic 大蒜shallot 大葱mayonnaise 蛋黄酱sweet soybean paste 甜面酱 3 汤类Soup clear soup/thin soup/consomme 清汤pottage/thick soup 浓汤broth 肉汤beef soup 牛肉汤tomato soup 西红柿汤cabbage soup 洋白菜汤vegetable soup 菜汤chicken soup 鸡汤creamed chicken soup 奶油鸡汤fish and tomato soup 红鱼汤creamed ham soup 奶油火腿汤beef balls soup 牛肉丸子汤creamed prawn soup 奶油虾汤beef and vegetable soup 牛肉蔬菜汤creamed spinach soup 奶油菠菜汤hot and sour soup 酸辣汤minced chicken and corn pottage 鸡茸粟米汤curry chicken soup 咖哩鸡汤 4 主食Staple food 中餐主食Chinese Food rice gruel/porridge 大米粥millet gruel 小米粥steamed bun/steamed bread 馒头steamed twisted roll 花卷meat pie 馅饼pancake 煎饼meatbun/steamed bread with stuffings 包子dumpling 饺子wonton/dumpling soup 馄饨noodles 面条sichuan style noodles with peppery sauce 担担面fried noodles 炒面stretched noodles 拉面noodles with soup 汤面noodles with soybean paste 炸酱面beef noodles 牛肉面spring roll/egg roll 春卷rice noodles 米线sweet dumpling 元宵egg fried rice 蛋炒饭deep-fried dough sticks 油条soybean milk 豆浆muffin 松糕/饼cruller 油饼 西餐主食Western Food bread 面包toast 烤面包/土司rye bread 黑麦面包bun 小圆面包hamburger 汉堡包bacon
西餐中英文菜单
【西餐中英文菜单】 Salad ,soup, steack, Pan-fried Meat, Roast food,Fried Pork Chop, Macaroni with Seafood ,pizza\ Sandwich ,hambager\hotdog cake \pie ,bread , Ice Cream, puding \ Tart\ Milk Shake 头盘及沙拉类 1腌熏三文鱼 Smoked Salmon 2腌三文鱼 Marinated Salmon with Lemon and Capers 3凯撒沙拉 Caesar Salad 4鲜蘑鸡肝批 Chicken Liver Terrine with Morels 5奶酪瓤蟹盖 Baked Stuffed Crab Shell 6鲜果海鲜沙拉 Seafood Salad with Fresh Fruit 7厨师沙拉 Chef's Salad 8金枪鱼沙拉 Tuna Fish Salad 9尼斯沙拉 Salad Nicoise 汤类 10奶油蘑菇汤 Cream of Mushroom Soup 11奶油胡萝卜汤 Cream of Carrot Soup 12奶油芦笋汤 Cream of Asparagus Soup 13番茄浓汤 Traditional Tomato Soup 14海鲜周打汤 Seafood Chowder 15法式洋葱汤 French Onion Soup 16牛肉清汤 Beef Consomme 17匈牙利浓汤 Hungarian Beef Goulash
18香浓牛尾汤 Oxtail Soup 19意大利蔬菜汤 Minestrone Soup 20蔬菜干豆汤 Hearty Lentil Soup 21牛油梨冻汤 Chilled Avocado Soup 22西班牙番茄冻汤 Gazpacho 禽类 23红酒鹅肝 Braised Goose Liver in Red Wine 24奶酪火腿鸡排 Chicken Cordon Bleu 25烧瓤春鸡卷 Grilled Stuffed Chicken Rolls 26红酒烩鸡 Braised Chicken with Red Wine 27烤鸡胸酿奶酪蘑菇馅 Baked Chicken Breast Stuffed with Mushrooms and Cheese 28炸培根鸡肉卷 Deep-Fried Chicken and Bacon Rolls 29水波鸡胸配意式香醋汁 Poached Chicken Breast with Balsamico Sauce 30烤火鸡配红浆果少司 Roast Turkey with Cranberry Sauce 31烤瓤火鸡 Roast Stuffed Turkey 32烧烤鸡腿 Barbecued Chicken Leg 33烤柠檬鸡腿配炸薯条 Roasted Lemon Marinade Chicken Leg with French Fries 34 扒鸡胸 Char-Grilled Chicken Breast 35咖喱鸡 Chicken Curry 36秘制鸭胸配黑菌炒土豆 Pan-fried Duck Breast with Sautéed Potatoes and Truffles 牛肉类 37红烩牛肉
西餐菜单怎么翻译成英文
西餐菜单怎么翻译成英文 西餐Western-style food; Western-style cuisine; Western-style dish 西式自助餐Western buffet 西式冷餐Western buffet 冷餐buffet 1.冷菜cold dish 1)沙拉salad 沙拉salad 色拉salad 火腿沙拉ham salad 鸡沙拉chicken salad 鸡脯沙拉chicken-breast salad 鸡丝沙拉shredded chicken salad 鸡蛋沙拉egg salad 鱼片沙拉fish salad 虾仁沙拉shrimp salad 大虾沙拉prawn salad 蟹肉沙拉crab salad 素沙拉vegetable salad 蔬菜沙拉vegetable salad 鲜蔬菜沙拉fresh vegetable salad 黄瓜沙拉cucumber salad
鲜黄瓜沙拉fresh cucumber salad 奶油黄瓜沙拉cucumber salad with cream 西红柿黄瓜沙拉cucumber salad with tomato 西红柿沙拉tomato salad 甜菜沙拉beetroot salad 红菜头沙拉beetroot salad 沙拉油salad dressing; mayonnaise 沙拉酱salad dressing; mayonnaise 2)肉meat 冷杂拌肉cold mixed meat 冷什锦肉cold mixed meat 冷肉拼香肠cold meat and sausage 冷火腿蔬菜cold ham with vegetables 什锦肉冻mixed meat jelly 肝泥mashed liver; live paste 牛肝泥mashed ox liver; ox liver paste 牛脑泥mashed ox brain; ox brain paste 冷烤牛肉cold roast beef 冷烤里脊cold roast fillet 冷烤羔羊腿cold roast lamb leg 冷烤猪肉cold roast pork
西餐厅菜单(配料、介绍)中英文
主菜菜单 menu 头盘 Appetizers 法式松露鹅肝酱佐青苹果乳酪及鱼子酱 268元/份（法国三A 级鹅肝，经过大厨秘方腌制，精工细做后的一款自制的法式鹅肝酱，口感软滑、酱香浓郁，再配上最佳伴侣青苹果乳酪，让您充分感受到地中海的美食神韵）French style Foie Gras with Green apple cheese and caviar （主料：选用法国三A级鹅肝、进口美国青苹果、欧洲鲟鱼子） 顶级鱼子酱及生煎冰岛带子配北极风味奶油菜花泥及鲜芦笋 228元/份（精选优质冰岛带子，新鲜菜花及榛子菠菜，味道鲜美）Pan-fried Scallops with Arctic Flavor Spinach and Cauliflower Spread （主料：选用进口冰岛带子；辅料：新鲜芦笋） 挪威烟熏三文鱼佐奶油蘑菇及香草烩蛋 168元/份（挪威传统烟熏三文鱼、鲜奶油烩蘑菇、意大利香草烩蛋、酸乳酪酱）Norwegian Smoked Salmon with Braised Mushroom and Sautˋe ed Vanilla cream （主料：选用进口挪威烟熏三文鱼；辅料：进口淡奶油、国产优质白菌） 卜艮第香草汁焗蜗牛 128元/份（传统卜艮第蜗牛、地道法式香草、松软的自制土豆泥加上主厨调制的酱汁，味道好极了）Bourgogne Vanilla Baked Snails （主料：选用进口印尼蜗牛；辅料：进口黄油及新鲜香草） 汤 soup 北欧海鲜浓汤 98元/份 （鳕鱼、三文鱼、阿拉斯加雪蟹、北极虾等诸多海鲜，进行长时间的熬煮提纯，咸鲜口味、海鲜味浓，放佛置身于北极深海岛国）Nordic Seafood Soup （主料：选用新鲜三文鱼、鳕鱼；辅料：选用北极深海阿拉斯加蟹钳） 地中海奶油松茸汤配野生黑松露 68元/份（各式蘑菇底汤，加入进口松茸，经过特别调制，口味浓郁，再配上法国野生黑松露，使味蕾得到极致享受）Mediterranean Cream Matsutake with Wild Truffle （主料：选用国内四至五种特级菌类、进口松茸、进口法国黑松露） 德式都兰豆啤酒浓汤 68元/份 （都兰豆、猪肉浓汤、法兰克福肉肠、德国黑啤、天然德国香料，进行长时间的熬煮，口味浓郁、回味绵长，配上传统的德国黑面面包，使您领略到美妙的异域风情）German-style Bean & Beer Soup （主料：进口德国米特劳夫肠；辅料：进口德国黑啤、国产特级香料） 古拉式传统牛肉浓汤配黑麦面包 58元/
西餐菜单{全}
套餐菜单 1.经济套餐：头盘：鱼子酱；汤：牛尾汤；副菜： 红烩鱼片；主菜：冷烤羔羊腿;配菜：什锦蔬菜； 甜品：布盯煎饼；咖啡：蓝山咖啡￥RMB123 2.情侣套餐：头盘：熏鲑鱼、鸡尾杯；汤：奶油蕃 茄汤，牛肉蔬菜汤；副菜：酿馅鱼，鸡蛋托鲱鱼； 主菜：冷烤牛肉、冷肉拼香肠；配菜：酿青椒、 酸黄瓜；甜品：布盯煎饼、冰淇淋；咖啡：蓝山 咖啡2份；￥RMB234 3.家庭套餐:头盘：鱼子酱、鹅肝酱、熏鲑鱼、鸡尾 杯、奶油鸡酥盒、局蜗牛；，汤：鸡块大米汤、 鸡球蔬菜汤、鸡腿蔬菜汤；副菜：鱼肉冻、熏鲤 鱼、鸡蛋鲱鱼泥子；主菜：冷烤里脊、冷烤猪肉、牛肝泥、冷茶肠；配菜：花椰菜、煮菠菜、炸土 豆条，水果沙拉、生疏沙拉；甜品：布盯煎饼、 冰淇淋、奶酪；咖啡、茶：蓝山、狸猫、cubita、 红茶，绿茶注:每人选择一种；￥RMB345
头盘：鱼子酱￥RMB36 鹅肝酱、￥RMB36 熏鲑鱼、￥RMB38 鸡尾杯、￥RMB33 奶油鸡酥盒、￥RMB35 局蜗牛￥RMB34 草莓沙拉￥RMB37 苹果沙拉￥RMB34 鸡蛋沙拉￥RMB34 鱼片沙拉￥RMB34 虾仁沙拉￥RMB34 大虾沙拉￥RMB65 蟹肉沙拉￥RMB34 素沙拉￥RMB38 蔬菜沙拉￥RMB37 鲜蔬菜沙拉￥RMB34 黄瓜沙拉￥RMB43 鲜黄瓜沙拉￥RMB42 奶油黄瓜沙拉￥RMB45
西红柿黄瓜沙拉￥RMB45 西红柿沙拉￥RMB46甜菜沙拉￥RMB45
主菜： 水晶鸡￥RMB64 鸡肉泥￥RMB64 鸡肝泥￥RMB64鸭肝泥￥RMB64酿馅鸡蛋￥RMB64奶酪酿馅鸡蛋￥RMB64酿馅鸡￥RMB64冷烤油鸡蔬菜￥RMB64冷烤火鸡￥RMB64冷烤山鸡￥RMB65冷烤野鸡￥RMB150冷杂拌肉￥RMB65冷什锦肉￥RMB45冷火腿蔬菜￥RMB65什锦肉冻￥RMB65肝泥￥RMB45