中国文化(英语版)

中国文化(英语版)
中国文化(英语版)

An Outline of Four Major Schools of Thoughts Introduction

1.Confucianism:

1.1Confucius, the founder

Confucius (traditionally 28 September 551 BC --- 479 BC) lived between 551 and 479 during the late years of the Spring and Autumn Period of China. He was a great thinker, educator and statesman as well as one of the most learnt people at that time. So he was horned as “the sage of sages” and the teacher of all ages.

1.2Ren

Mencius claimed that human nature was good meaning humans have inborn tendencies toward virtue. Without being taught, people have at least momentary feelings of compassion for the sufferings of others.

1.3Yi

If we cultivate this feeling of compassion, it will develop into the virtue of benevolence. If we cultivate our sense of shame, it will develop to the virtue of righteousness.

1.4 Li

Moral ways of conduct refers to any of the secular social functions of daily life, akin to the Western term for culture. Shaping the rituals in a way that leads to a content and healthy society, and to content and healthy people, is one purpose of Confucian philosophy.

1.5 Comment

Confucianism has been regarded as an ethic-political system in ancient China Confucianism's great contribution to the Chinese nation is its shaping and moulding of the Chinese character and national soul and its founding of the complete system of knowledge. It also has left us a rich literary heritage known as the Four Books and Five Classics.

2.Mohism

2.1Mozi, the founder

Mo Zi (470 BC --- 391 BC), original name Mo Di (墨翟), was a Chinese philosopher, thinker, educator, scientist, and militarist. He was born a few years after Confucius' death and died a few tears before Mencius' birth.

2.2Ten Proposals

Inclusive Care 兼爱Rejecting Aggression 非攻

Elevating the Worthy 尚同Conforming Upward 尚贤

Rejecting Fatalism 非命Rejecting Music 非乐

Thrift in Utilization 节用Thrift in Funerals 节葬

Heaven's Intention 天志Existence of Ghosts 名鬼

2.3Comment

Although popular faith in Mohism had declined by the end of Qin Dynasty, its views are said to be strongly echoed in Legalist thought.

3.Daoism

3.1 Laozi, the founder

Li Er was a mystic philosopher of ancient China, best known as the author of the Tao Te Ching(often simply referred to as Laozi). His association with the Tao Te Ching has led him to be traditionally considered the founder of Taoism (pronounced as "Daoism"). He is also revered as a deity in most religious forms of the Taoist religion, which often refers to Laozi as Taishang Laojun, or "One of the Three Pure Ones". He is considered as the father of Chinese philosophy. In the history of Chinese philosophy no one can be compared with Lao Zi who so extensively and thoroughly studied the laws of motion in the world.

3.2 Dao

It is the mechanism of everything that exists, the natural, eternal, spontaneous, indescribable way things began and pursued their course.

3.3 De

Power of morality or power for good. It is the power of naturalness, or power, of simplicity, even of weakness. This is possibly the most important point in the Daoist

philosophy, and has immense influence on the development of Daoist religion.

3.4Major teachings

Taoists teach that Tao is the force that existed before all other things. Tao literally means "the way". Taoists teach that a person should leave things alone and let nature take its course through wu wei or "not doing". In addition a person should not try an manipulate others' thoughts but instead they should be allowed to find their own way based on their faith in the Tao. Also Taoists are encouraged to take care of their physical health and longevity so that they can be in harmony with Tao.

4. Legalism

4.1 Han Fei Zi, the founder

Han Fei (280 BC --- 233 BC) is was a Chinese philosopher, the most outstanding representative of the Legalist school. He was a prince of the royal family of Han during the Warring and States Period(475---221 B.C.).He and Li Si studied with Xun Kuang.In this context, his works have been interpreted by some scholars as being directed to his cousin, the King of Han.

4.2 Fa

The rule of law stands in contrast to the idea that the leader is above the law. The law code must be clearly written and made public. All people under the ruler were equal before the law.

4.3 Shu

It means special tactics and “secrets” are to be employed by the ruler to make sure others do not take over control of the state. Especially important is that no one can fathom the ruler’s motivations, and so no one can know which behavior might help them getting ahead except following the laws.

4.4 Shi

It literally means "legitimacy, power or charisma". It is the position of the ruler, not the ruler himself or herself, that holds the power. Therefore, analysis of the trends, the context, and the facts are essential for a real ruler.

4.5 Comment

Legalism greatly influenced the philosophical basis for the imperial form of government. During the Han Dynasty, the most practical elements of Confucianism and Legalism were taken to form a sort of synthesis, marking the creation of a new form of government that would remain largely intact until the late 19th century.

中国文化的英语介绍.

Chinese Dragon Dragon totem worship in China has been around for the last 8,000 years. The ancients in China considered the dragon (or loong) a fetish that combines animals including the fish, snake, horse and ox with cloud, thunder, lightning and other natural celestial phenomena. The Chinese dragon was formed in accordance with the multicultural fusion process of the Chinese nation. To the Chinese, the dragon signifies innovation and cohesion. 对龙图腾他的崇拜在中国大约已绵延了八千多年。中国龙是古人将鱼、蛇、马、牛等动物与云雾、雷电等自然天象集合而成的一种神物。中国龙的形成与中华民族的多元融合过程同步。在中国人的心目中,龙具有振奋腾飞、开拓变化的寓意和团结凝聚的精神。Dumplings Dumplings are one of the Chinese people’s favorite traditional dishes. According to an ancient Chinese legend, dumplings were first made by the medical saint---Zhang Zhongjing. There are three steps involved in making dumplings: 1) make dumpling wrappers out of dumpling flour; 2) prepare the dumpling stuffing; 3) make dumplings and boil them. With thin and elastic dough skin, fresh and tender stuffing, delicious taste, and unique shapes, dumplings are worth eating hundreds of times. There’s an old saying that claims, “Nothing could be more delicious than dumplings”. During the Spring Festival and other holidays, or when treating relatives and friends, Chinese people like to follow the auspicious custom of eating dumplings. To Chinese people who show high reverence for family love, having dumplings at the moment the old year is replaced by the new is an essential part of bidding farewell to the old and ushering in the new year. 饺子是深受中国人民喜爱的传统食品。相传为古代医圣张仲景发明。饺子的制作是包括:1)擀皮、2)备馅、3)包馅水煮三个步骤。其特点是皮薄馅嫩,味道鲜美,形状独特,百食不厌。民间有“好吃不过饺子”的俗语。中国人接亲待客、逢年过节都有包饺子吃的习俗,寓意吉利。对崇尚亲情的中国人来说,“更岁交子”吃饺子,更是欢度除夕、辞旧迎新必不可少的内容。 Acupuncture Acupuncture is an important part of traditional Chinese medicine (TCM). In accordance with the “main and collateral channels”theory in TCM, the purpose of acupuncture is to dredge the channel and regulate qi and blood, so as to keep the body’s yin and yang balanced and achieve reconciliation between the internal organs. It features in traditional Chinese medicine that “internal diseases are to be treated with external therapy”. The main therapy of acupuncture involves using needles to pierce certain acupoints of the patient’s body, or adopting moxibustion to stimulate the patient’s acupoints so as to stimulate the channels and relieve pain. With its unique advantages, acupuncture has been handed down generation after generation and has now spread all over the world. Nowadays, acupuncture, along with Chinese food, kung fu (otherwise known as Chinese martial arts), and traditional Chinese medicine, has been internationally hailed as one of the “four new national treasures.” 针灸是中医学的重要组成部分。按照中医的经络理论,针灸疗法主要是通过疏通经络、调和气血,来达到阴阳归于平衡,使脏腑趋于调和之目的。其特点是“内病外治”。主要疗法是用针刺入病人身体的一定穴位,或用艾火的温热刺激烧灼病人的穴位,以达到刺激经络。治疗病痛的目的。针灸以其独特的优势,流传至今并传播到了世界,与中餐、功夫、中药一起被海外誉为中国的“新四大国粹”。 Chinese Kung Fu Chinese kung fu, or Chinese martial arts, carries traditional Chinese culture in abundance. It is a

中国饮食文化英文介绍

中国饮食文化英文介绍 各位读友大家好,此文档由网络收集而来,欢迎您下载,谢谢 篇一:中国饮食文化——英文版 China covers a large territory and has many nationalities, hence a variety of Chinese food with different but fantastic and mouthwatering flavor. Since China’s local dishes have their own typical characteristics, generally, Chinese food can be roughly divided into eight regional cuisines, which has been widely accepted around. Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuisine. 中国地域辽阔,民族众多,因此各种中国饮食口味不同,却都味美,令人垂涎。因为中国地方菜肴各具特色,总体来讲,中国饮食可以大致分为八大地方菜系,这种分类已被广为接受。当然,

还有其他很多著名的地方菜系,例如北京菜和上海菜。 Shandong Cuisine 山东菜系 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used as seasonings so Shangdong dishes tastes pungent usually. Soups are given much emphasis in Shangdong dishes. Thin soup features clear and fresh while creamy soup looks thick and tastes strong. Jinan cuisine is adept at deep-frying, grilling, frying and stir-frying while Jiaodong division is famous for cooking seafood with fresh and light taste. 山东菜系,由济南菜系和胶东菜系组成,清淡,不油腻,以其香,鲜,酥,软而闻名。因为使用青葱和大蒜做为调料,山东菜系通常很辣。山东菜系注重

中国茶文化英语演讲稿3篇

中国茶文化英语演讲稿3篇 英语演讲,是指以英语为载体,针对某个话题发表自己的意见和看法,以此来影响、感染听众,达到一种宣传目的的交际活动。小编为大家整理了中国茶文化英语演讲稿3篇,欢迎大家阅读。 中国茶文化英语演讲稿篇1 The practice of drinking and serving tea has been part of China's cultural identity for centuries. China used to be the world's sole provider of tea. Today, tea is the world's most widely consumed beverage after water, and famous Chinese teas are still highly prized. Tea experts estimate that top-quality Longjing will sell for 40,000 to 50,000 yuan per 500 grams this year, about 25 percent higher than last year. The price of common Longjing will be around 4,000 yuan per 500 grams this year. Though quality tea is highly pursued at home, it seems that it has not secured a strong position in the global market. Li Shiwei is the board chairman of Tianfu Group, a flagship tea enterprise based in Fujian Province, a major production region of oolong tea in China. He says a major problem for today's private tea enterprises is that they do not have enough money to operate on a large scale, let alone undertake promotions overseas.

中国文化英文介绍

Confucius named Qiu styled Zhongni, a great thinker and educator in the late Spring and Autumn Period, and the founder of Confucianism. Confucius instructed more than 3000 disciples and some were from poor families. Confucius gradually changed the tradition that only nobilities had the right to receive education. In his later years , Confucius compiled many literary works of ancient times, including The Book of Songs ,The Book of Documents, and The Books of Changes. His saying and behaviors were compiled in The Analects of Confucius by his disciples. His ideology has been absorbed and carried composing the essential part of Chinese traditional ideology. It was also spread into the border regions and areas building up a circle of Confucianism. UNESCO labeled him one of the “Ten Culture Celebrities”. 孔子 孔子名丘字仲尼,春秋末期伟大的思想家和教育家,儒家学派创史人。孔子一共教授了三千多个学生,其中不乏贫困家庭的孩子,改变了只有贵族子女才有资格上学的传统。孔子晚年还编订上古书籍,《诗经》《尚书》《周易》等。孔子的言行被他的弟子们收集在《论语》中,他的思想也被后人吸收和发扬光大,成为中国传统思想最主要的组成部分,并逐渐传播到周边国家,形成了影响范围很广的儒家文化圈。联合国教科文组织曾将孔子列入世界十大文化名人之一。 Beijing Opera Beijing Opera is the most popular and influential opera in China with a history of almost 200 years. In development Beijing Opera has formed a number of fictitious props. For instance a pedal means a boat. Without any physical props involved , an actor may perform going upstairs or downstairs opening or closing a door by mere gestures. Though exaggerated those actions would give audience an impression with graceful movements. There are four main roles sheng dan jing and chou. A sheng or dan has the eyebrows painted and eyes circled. A jing and chou have their facial makeup ,for example, a red face depicts the loyalty and bravery and a white face symbolizes treachery and guile. 京剧 京剧是中国流行的最广泛影响最大的一个剧种,拥有两百多年的历史。在长期的发展过程中,京剧形成了一套虚拟表演动作,如一条桨就可以代表一只船。不需要任何的道具,演员就能表现出上楼、下楼,开门、关门等动作,虽然经赤了夸张但这些动作能给观众既真实又优美的感觉。京剧演员分生、旦、净、丑四个行当,生和旦的化痕迹要描眉、吊眉、画眼圈,净丑面部需要化妆,比如,红脸表示忠诚勇猛,白脸表示奸险。

如何用英文介绍中国传统文化

如何用英文介绍中国传统文化 春节文化 In the old days, New Year's money was given in the form of one hundred copper coins strung together on a red string and symbolized the hope that one would live to be a hundred years old. Today, money is placed inside red envelopes in denominations considered auspicious and given to represent luck and wealth。 辞旧岁:bid farewell to the old year 扫房:spring cleaning; general house-cleaning 新春佳节 1.传统中国节日:traditional Chinese festival 2.农历:lunar calendar 3.腊八节:Laba Festival 4.小年:Little New Year 5.除夕:Lunar New Year's Eve 6.春节:the Spring Festival 7.正月初一:Lunar New Year's Day 8.元宵节:the Lantern Festival 9.正月:the first month of the lunar year 10.二月二:Dragon Heads-raising Day 传统习俗 11.喝腊八粥:eat Laba porridge 12.扫尘:sweep the dust 13.扫房:spring cleaning 14.祭灶:offer sacrifices to the God of Kitchen 15.守岁:stay up 16.拜年:pay a New Year's call 17.祭祖:offer sacrifices to one's ancestors 18.祭财神:worship the God of Wealth 19.春联:Spring Festival couplets 20.贴倒福:paste the Chinese character "Fu" upside down 21.去晦气:get rid of the ill-fortune 22.辞旧岁:bid farewell to the old year 23.兆头:omen 24.禁忌:taboo 25.烧香:burn incense 阖家团圆

中国传统文化英语翻译

元宵节: Lantern Festival 2. 刺绣:embroidery 3. 重阳节:Double-Ninth Festival 4. 清明节:Tomb sweeping day 5. 剪纸:Paper Cutting 6. 书法:Calligraphy 7. 对联:(Spring Festival) Couplets 8. 象形文字:Pictograms/Pictographic Characters 9. 人才流动:Brain Drain/Brain Flow 10.四合院:Siheyuan/Quadrangle 11.战国:Warring States 12.风水:Fengshui/Geomantic Omen 13.铁饭碗:Iron Bowl 14.函授部:The Correspondence Department 15.集体舞:Group Dance 16.黄土高原:Loess Plateau 17.红白喜事:Weddings and Funerals 18.中秋节:Mid-Autumn Day 19.结婚证:Marriage Certificate 20.儒家文化:Confucian Culture 21.附属学校:Affiliated school 22.古装片:Costume Drama 23.武打片:Chinese Swordplay Movie 24.元宵:Tangyuan/Sweet Rice Dumpling (Soup) 25.一国两制:One Country, Two Systems 26.火锅:Hot Pot 27.四人帮:Gang of Four 28.《诗经》:The Book of Songs 29.素质教育:Essential-qualities-oriented Education 30.《史记》:Historical Records/Records of the Grand Historian 31.大跃进:Great Leap Forward (Movement) 32.《西游记》:The Journey to the West 33.除夕:Chinese New Year’s Eve/Eve of the Spring Festival 34.针灸:Acupuncture 35.唐三彩:Tri-color Pottery of the Tang Dynasty/ The Tang Tri-colored pottery 36.中国特色的社会主义:Chinese-charactered Socialist/Socialist with Chinese characteristics 37.偏旁:radical 38.孟子:Mencius 39.亭/阁: Pavilion/ Attic 40.大中型国有企业:Large and Medium-sized State-owned Enterprises 41.火药:gunpowder 42.农历:Lunar Calendar 43.印/玺:Seal/Stamp 44.物质精神文明建设:The Construction of Material Civilization and Spiritual Civilization 45.京剧:Beijing Opera/Peking Opera

介绍中国文化英语作文 中国中英文介绍(最新)

The Spring Festivel The Spring Festivel is an important holiday in china.All Chinese families celebrate it. It is always in January or Feberary.It is often very cold at this time of year,but people are all busy and happy.Family members get tegether and then have a big dinner .After dinner we like to watch TV.There is a great Spring Festival Gala on TV every year. 翻译:春节是中国的一个重要的假期里的节日.所有的中国家庭都庆祝它. 它总是在每年的一月或二月.这个时间通常都很冷,但是所有的人们都很忙碌和快乐.家庭成员们聚在一起,然后吃一顿大餐.大餐之后我们喜欢看电视.这里每年都有一个很棒的新春盛典. Traditional Chinese culture is beginning to capture the attention of the world. This is true even as popular culture that has traditionally been considered Western begins to spread throughout China. Kung Fu, especially, has had a great impact on the millions of people who first learned about China through it. From that, they may come to China and learn about other aspects of this culture, such as traditional operas like the Beijing and Sichuan ones. Asian nations have long known about the greatness of ancient Chinese culture. Their own cultures are a mix of native ones and those Chinese characteristics. Korea and Japan long ago adopted ideas such as Confucianism is something that continues today even as it is challenged by Pop Culture. This strength comes from the ideas given in the Four Books of Confucianism (The Great Learning, The Doctrine of the Mean, The Analects of Confucius, and The Book of Mencius). These books built upon the ideas of an even more ancient period codified in the Five Classics. From them, the West learns such things as Fengshui and other concepts that are uniquely Chinese. China has taken steps to further this spread of its culture by establishing Chinese Cultural Centers in such places as the United States and Europe. 中国传统文化正在吸引全世界的注意,尽管在传统意义上被看成是西方文化的流行文化开始在中国广泛传播。尤其是中国功夫,对于那些通过功夫初次了解中国的成千上万的人来讲,有着非常大的影响。由于功夫,他们可能来到中国,学习了解中国文化的其他方面,比如京剧和川剧这样的传统戏剧。亚洲国家很早以前就知道古代中国文化的博大。他们自己的文化混合了本民族的文化和中国文化的特色。韩国和日本很早就把儒教等观念引进了他们的社会当中。甚至在被流行文化冲击的今天,儒教的影响也一直在延续。这种力量来自“四书”(《大学》、《中庸》、《论语》和《孟子》)中的思想。这些书是依照“五经”之中所体现

Chinese tea culture(中国茶文化-英文版)

Chinese tea culture(中国茶文化-英文版) China is the hometown of tea, tea, tea has several thousand years of history, pruducts blend of the main varieties are green tea, black tea, Oolong tea, Huacha, white tea, yellow tea. Tea with fitness, the rule of the disease of drug efficacy, the rich enjoy the fun, can cultivate sentiments. Tea, is China's personal guests of the elegant entertainment and social activities, sitting teahouses, tea party are Chinese social groups tea activities. Chinese tea in the world renowned, came to Japan in the Tang Dynasty, a Japanese tea ceremony. Chinese tea drinking began. Salt to boil the tea water, in accord with nature, Ya-drink taste for tea taste of the inherent lies mood, this is the tea of the characteristics of Chinese tea. The same quality of tea, such as different water, tea brewing technology different or mixed, bubble tea to have different results. China since ancient times was very particular about the tea brewing, and has accumulated rich experience. Bubble village, to understand the characteristics of various types of tea, the brew master of science technology, so that the inherent quality of tea can be fully demonstrated. Chinese tea, pay attention to a "goods". "Tea" is not only the identification of the pros and cons of tea, Shen Si with an unparalleled sense of taste and the taste of tea Italy. In his busy schedule of the counter; Nongcha a pot, of the Optional Yajing, Zizhenziyin, can eliminate fatigue, Si Yi Di trouble, be inspired, can also slow Chuo fine drink, to the enjoyment of the United States so that the spiritual world of sublimation To the lofty realm of art. Tea by the general environment of buildings, gardens, domestic furniture, tea wares, and other factors component. Tea requirements quiet, clean, comfortable, clean. China's world-renowned gardens, scenic landscapes is Bukeshengshu. Use of the natural landscape or garden, Erection teahouse, let people rest, Interest scene. China is an ancient civilization, Liyizhibang, heavy courtesy. Where to the guests, tea, Jingcha the etiquette is essential. When Youke visit, seeking an opinion, the choice of most visitors to taste the best tea and hospitality. King off to tea, tea with the appropriate fight is necessary. In accompany guests tea masters, to the attention of the guests cups, pots of tea residue, the general use tea cup if he has to drink half, we should add boiling water, with the drink with Tim, the concentration of tea remained consistent , The water temperature appropriate. In tea may also be accompanied by appropriate Chasi, candy, food, taste and adjust to the dim sum effect. Chinese tea culture and the formation and development China is the hometown of tea, is the world's first discovery of tea, tea and the use of tea cultivation countries. The origin of tea at least the main Qi Wannian history. Tea was found and the use of human, about Siwuqiannian history. The use of tea was first conceived in the wild collection activities. Legend has it that ancient history "Shennong is Delicate Yuti, to lung liver five internal organs are reflected in its" on the grounds that "if not for Delicate Yuti, taste the medicine on the 1st event of 12 drugs, and why the

中国茶文化英文介绍(1)

中国茶文化英文介绍 The Chinese people, in their drinking of tea, place much significance on the act of "savoring." "Savoring tea" is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schedule, making a kettle of strong tea, securing a serene space, and serving and drinking tea by yourself can help banish fatigue and frustration, improve your thinking ability and inspire you with enthusiasm. You may also imbibe it slowly in small sips to appreciate the subtle allure of tea-drinking, until your spirits soar up and up into a sublime aesthetic realm. Buildings, gardens, ornaments and tea sets are the elements that form the ambience for savoring tea. A tranquil, refreshing, comfortable and neat locale is certainly desirable for drinking tea. Chinese gardens are well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves. China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm throughout the entire course of tea-drinking. Snacks, sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay one’s hunger. 参考译文: 中国人饮茶,注重一个"品"字。"品茶"不但是鉴别茶的优劣,也带有神思遐想和领略饮茶情趣之意。在百忙之中泡上一壶浓茶,择雅静之处,自斟自饮,可以消除疲劳、涤烦益思、振奋精神,也可以细啜慢饮,达到美的享受,使精神世界升华到高尚的艺术境界。品茶的环境一般由建筑物、园林、摆设、茶具等因素组成。饮茶要求安静、清新、舒适、干净。中国园林世界闻名,山水风景更是不可胜数。利用园林或自然山水间,搭设茶室,让人们小憩,意趣盎然。

中国饮食文化英文版

China covers a large territory and has many nationalities, hence a variety of Chinese food with different but fantastic and mouthwatering flavor. Since China's local dishes have their own typical characteristics, generally, Chinese food can be roughly divided into eight regional cuisines, which has been widely accepted around. Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuisine. 中国地域辽阔,民族众多,因此各种中国饮食口味不同,却都味美,令人垂涎。因为中国地方菜肴各具特色,总体来讲,中国饮食可以大致分为八大地方菜系,这种分类已被广为接受。当然,还有其他很多着名的地方菜系,例如北京菜和上海菜。 Shandong Cuisine 山东菜系 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used as seasonings so Shangdong dishes tastes pungent usually. Soups are given much emphasis in Shangdong dishes. Thin soup features clear and fresh while creamy soup looks thick and tastes strong. Jinan cuisine is adept at deep-frying, grilling, frying and stir-frying while Jiaodong division is famous for cooking seafood with fresh and light taste. 山东菜系,由济南菜系和胶东菜系组成,清淡,不油腻,以其香,鲜,酥,软而闻名。因为使用青葱和大蒜做为调料,山东菜系通常很辣。山东菜系注重汤品。清汤清澈新鲜,而油汤外观厚重,味道浓重。济南菜系擅长炸,烤,煎,炒,而胶东菜系则以其烹饪海鲜的鲜淡而闻名。Shandong is the birthplace of many famous ancient scholars such as Confucious and Mencius. And much of Shandong cuisine's history is as old as Confucious himself, making it the oldest existing major cuisine in China. But don't expect to gain more wisdom from a fortune cookie at a Shandong restaurant in the West since fortune cookies aren't even indigenous to China. 山东是许多着名学者的故乡,例如孔夫子和孟子。许多山东菜的历史和孔夫子一样悠久,使得山东菜系成为中国现存的最古老的主要菜系之一。但是不要期望在西方国家的山东菜馆里从签饼(中国餐馆的折叠形小饼,内藏有预测运气话语的纸条)获得更多的好运气,因为签饼在中国也不是本土的。 Shandong is a large peninsula surrounded by the sea to the East and the Yellow River meandering through the center. As a result, seafood is a major component of Shandong cuisine. Shandong's most famous dish is the Sweat and Sour Carp. A truly authentic Sweet and Sour Carp must come from the Yellow River. But with the current amount of pollution in the Yellow River, you would be better off if the carp was from elsewhere. Shandong dishes are mainly quick-fried, roasted, stir-fried or deep-fried. The dishes are mainly clear, fresh and fatty, perfect with Shandong's own famous beer, Qingdao Beer 山东是个巨大的被向东流去的大海环绕的半岛,黄河曲折的流经其中部。因此海鲜是山东菜系的主要构成。山东最着名的菜肴是糖醋鲤鱼。正宗的糖醋鲤鱼必须打捞自黄河。但是因为现在黄河的众多污染,其他地方的鲤鱼更好一些。山东菜主要是速炸,烧烤,炒或深炸。菜肴清新肥美,搭配山东本地的着名啤酒——青岛啤酒就完美了。 Sichuan Cuisine 四川菜系 Sichuan Cuisine, known often in the West as Szechuan Cuisine, is one of the most famous Chinese cuisines in the world. Characterized by its spicy and pungent flavor, Sichuan cuisine, prolific of tastes, emphasizes on the use of chili. Pepper and prickly ash also never fail to accompany, producing typical exciting tastes. Besides, garlic, ginger and fermented soybean are also used in the cooking process. Wild vegetables and animals are usually chosen as ingredients, while frying, frying without oil,

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