SAT写作中描述食物味道的高级词汇
味道及餐厅词汇

一、taste 味道tasty 美味的delicious 味道好的sweet 甜的sour 酸的bitter 苦的hot 辣的salty 咸的spiced 加香料的fragrant 香的seasoned 加作料的tasteless 无味的flat 淡而无味的(如走了气的啤酒)greasy 油腻的bland 清淡的light 清淡的二、restaurant 餐厅cafetetia 自助餐厅snack-bar 快餐部,小吃店ready-to-eat section 快餐部dining-room 餐室cafe 〔美〕咖啡室,酒馆〔英〕咖啡馆banquet hall 宴会厅breakfast 早餐lunch 午餐luncheon 午餐,午餐会,午宴,工作午餐supper 晚餐snack 快餐afternoon tea 下午茶点refreshments 茶点tea party 茶会informal dinner 便宴buffet (车站,火车内的)餐室,快餐柜头,小吃店cooktail party 鸡尾酒会banquet 宴会meal 一顿饭三、蔬菜tomato 番茄,西红柿asparagus 芦笋cucumber 黄瓜aubergine, eggplant 茄子bean 菜豆beet, beetroot 甜菜pepper 胡椒pimiento 甜椒potato 马铃薯carrot 胡萝卜cauliflower 菜花,花椰菜pumpkin 西葫芦broad bean 蚕豆cabbage 圆白菜,卷心菜chilli 辣椒garlic 蒜chive 葱melon 香瓜,甜瓜mushroom, celery 芹菜onion 韭leek 韭菜radish 萝卜mushroom 蘑菇laurel 月桂lettuce 莴苣parsley 欧芹pea 豌豆雅思分类词汇——机场机场费airport fee国际机场international airport国内机场domestic airport机场候机楼airport terminal国际候机楼international terminal 国际航班出港international departure 国内航班出站domestic departure卫星楼satellite人口in出口exit; out; way out进站(进港、到达) arrivals不需报关nothing to declare海关customs登机口gate; departure gate候机室departure lounge航班号FLT No (flight number)来自......arriving from预计时间scheduled time (SCHED)实际时间actual time已降落landed前往......departure to起飞时间departure time延误delayed登机boarding由此乘电梯前往登机stairs and lifts to departures迎宾处greeting arriving由此上楼up; upstairs由此下楼down; downstairs银行bank货币兑换处money exchange; currency exchange 订旅馆hotel reservation行李暂存箱luggage locker出站(出港、离开) departures登机手续办理check-in登机牌boarding pass (card)护照检查处passport control immigration行李领取处luggage claim; baggage claim国际航班旅客international passengers中转transfers中转旅客transfer passengers中转处transfer correspondence过境transit报关物品goods to declare贵宾室V. I. P. room购票处ticket office付款处cash出租车taxi出租车乘车点Taxi pick-up point大轿车乘车点coach pick-up point航空公司汽车服务处airline coach service租车处(旅客自己驾车) car hire公共汽车bus; coach service公用电话public phone; telephone 餐厅restaurant酒吧bar咖啡馆coffee shop; cafe免税店duty-free shop邮局post office出售火车票rail ticket旅行安排tour arrangement行李牌luggage tag雅思分类词汇:Hotel词汇information desk 问讯处reception office 接待室hotel register 旅客登记簿registration form 登记表newsstand 售报处postal service 邮局服务处shop 小卖部bar 酒吧间lounge 休息厅roof garden 屋顶花园billiard-room 球房dining-room, dining hall 餐厅men's room 男盥洗室ladies' room 女盥洗室cloak-room 存衣处basement 地下室cellar 地窖broom closet 杂物室room number 房间号码room key 房间钥匙suite 一套房间single room 单人房间double room 双人房间sitting-room, living-room 起居室sofa, settee 长沙发easy chair 安乐椅armchair 扶手椅wicker chair 藤椅folding chair 叠椅swivel chair 转椅rocking chair 摇椅stool 凳子stool 凳子bench 条凳tea table 茶几desk 书桌bookcase 书橱bookshelf 书架wardrobe 衣柜built-in wardrobe, closet 壁橱chest of drawers 五斗橱screen 屏风hat rack 帽架rug 小地毯carpet 大地毯single bed 单人床double bed 双人床twin beds 成对床mattress 褥子quilt 被blanket 毯子sheet 床单bedspread 床罩cotton terry blanket 毛巾被pillow 枕头pillow 枕头pillowcase 枕套mat 席cushion 垫子bathroom 浴室bath tub 浴盆shower bath, shower 淋浴cold and hot water taps 冷热自来水龙头sprinkle-nozzle, (shower) nozzle 喷头dressingtable 梳妆台mirror 镜子washbasin 洗脸盆towel 毛巾toilet, lavatory, washroom 卫生间water closet, W.C. 厕所;抽水马桶toilet roll, toilet paper 卫生纸bath towel 浴巾bathrobe 浴衣towel rail, towel rack 毛巾架sponge 海绵waste-paper basket 废纸篓thermometer 温度计balcony 阳台balcony 阳台sash window 上下开关窗shutters 百叶窗transom, transom window 气窗curtain 窗帘lace curtain 挑花窗帘windowsill 窗台air-conditioned 有空调设备的radiator 暖气片central heating 暖气ashtray 烟灰碟smoking set 烟具electric fan 电扇chandelier, pendant lamp 吊灯fluorescent lamp 日光灯desk lamp 台灯bedside lamp 床头灯floor lamp 落地灯wall lamp 壁灯lampshade 灯罩bulb holder 灯头bulb 灯泡screw-type bulb 罗口灯泡bayonet-type bulb 卡口灯泡frosted bulb 磨砂灯泡opal bulb, opaque bulb 乳白灯泡switch 开关socket 插座plug 插头telephone 电话electric iron 电熨斗peg, hook 衣钩clothes-hanger 衣架door-mat 门前的擦鞋棕垫manager 经理attendant 服务员desk clerk 值班服务员waiter (餐厅)服务员waitress (餐厅)女服务员rent 租金bill 账单雅思分类词汇:菜谱词汇家庭特色菜(鸡、鸭、乳鸽)香妃鸡(Steamed chicken with saltedsauce)糖醋鸡块(Chicken in sweet and sour sauce)三杯鸡翼(Chicken wings in three cups sauce)赛海蜇拌火鸭丝(Shredded roast deck with wnow fungus) 镬仔**烧(Roast pork in wok)菜薳滑肉片(Sliced pork with vegetable shoots)中式午餐(Chinese Lunch)abalone鲍鱼hot pot火锅roast duck烤鸭sea cucumber海参cashew chicken腰果鸡丁shark fin soup鱼翅汤grouper石斑鱼rice wine米酒sautéed prawns炸明虾steamed rice饭celery芹菜crab蟹fish balls鱼丸obster龙虾shrimp虾子roast suckling pig烤乳猪Chinese mushroom香菇hair vegetable发菜lotus root莲藕scallop干贝sweet and sour pork糖醋排骨carrot胡萝卜中式晚餐(Chinese Dinner) almond junket杏仁豆腐jellyfish海蜇barbecued pork buns**烧包mustard芥末bean vermicelli粉丝chilli sauce辣酱oyster sauce蚝油won ton云吞/馄饨shrimp omelet虾仁炒蛋red bean dessert红豆汤Chinese ham中国火腿steamed open dumplings烧卖Chinese sausage腊肠1000 year old egg皮蛋custard tart蛋塔glutinous rice糯米spring rolls春卷sweet soup balls汤圆stuffed dumplings饺子spare ribs排骨雅思口语词汇:烹调中国菜中国菜常用的烹调方法Coating (上浆)Cutting techniquesSlicing(片)Shredding (撕)Strapping (条)Grain-sized dicing (切粒)Dicing (切丁)Mincing (磨)Cutting into chunks (块)Deep-frying (炸)Stir-frying (炒)Slippery-frying (熘)Quick-fry over high heat (爆)Steaming in a container (隔水炖) Stewing over medium, then high heat (烧)Precooking and then stewing (烩)Sauteing (煎)Steaming (蒸)Crisp frying with syrup (拔丝)Quick boiling (焯)Pickly ash (花椒)Pepper salt (椒盐)Monosodium glutamate and chicken bouillon (味精、鸡精)Fennel seeds (茴香)Star anise (大茴香)Steaming with distiller's grains sauce (zao)Five Spices (五香料)Cinnamon (桂皮)Cooking wine (料酒)Thickening with mixture of cornstarch and water (勾芡)。
20种形容食物口感的英文表达

20种形容食物口感的英文表达一、美味的英文之形容好吃1.Delicious 美味可口的,好吃的Eg. Who cooked this strawberry cake? It’s so delicious.谁做的这个草莓蛋糕?太美味了。
2.Yummy 很好吃的,美味的Eg. I like to make some yummy foods, like fried and sweet and sour pork, Mapo Tofu and so on.我喜欢做一些美味的东西,比如糖醋里脊、麻婆豆腐等。
3.Tasty 美味的,可口的Eg. This orange tree’s fruits are tasty.这棵橘子树结出的果实美味可口。
4.Delectable (食物或饮料)香甜的,可口的Eg. The freshly baked bread smells delectable.刚烤出来的新鲜面包香甜可口。
5.Flavorful 味道浓郁的,可口的Eg. The tomatoes make extra flavorful to the sauce.番茄使调味汁别有风味。
二、美味的英文之形容口感1.Tender 软嫩的,柔软的Eg. The meat is extremely tender.这肉嫩的很。
2.Crisp 脆的,酥脆的Eg. Bake until the pastry is golden and crisp.把油酥糕点烤至金黄酥脆。
3.Fluffy 松软的Eg. Beat the butter and sugar until soft and fluffy.搅打奶油和糖直到松软为止。
4.Chewy 有嚼劲的,耐嚼的Eg. This bowl of beef hand-pulled noodle is very chewy.这碗牛肉手工拉面很筋道。
5.Stringy 拉丝的,多筋的Eg. Oranges’ surface have many white stringy stuff.橘子表面有很多白色的纤维。
形容食物味道英文单词大全

形容食物味道英文单词大全Title: A Comprehensive List of English Words to Describe Food Flavors.Introduction.Food is an integral part of our daily lives, and the flavors it brings are often described in a variety of ways. From sweet to savory, spicy to bitter, and everything in between, there are countless adjectives in English that can be used to describe the taste of food. In this article, we will explore a comprehensive list of English words that can be used to describe food flavors, allowing you to convey the taste of your favorite dishes with greater precision.1. Sweet.The first flavor we encounter is sweet, which is described using the adjective "sweet." This flavor is typically associated with sugary foods like desserts,candies, and fruits. However, it can also be found in savory dishes like sweet and sour chicken or sweet potato pie.2. Sour.Opposite to sweet, the adjective "sour" is used to describe foods that have a tart or acidic taste. This flavor is often found in fruits like lemons and limes, as well as in vinegar-based dishes and condiments.3. Salty.Salt is a crucial ingredient in many dishes, and the adjective "salty" is used to describe foods that have a high salt content. This flavor is often associated with preserved foods, like pickles or olives, as well as savory dishes like soups and stews.4. Bitter.Bitter foods are typically described using theadjective "bitter," which is often associated with unripened fruits, vegetables, and herbs. This flavor can also be found in coffee, tea, and some types of chocolate. Bitterness is often described as having a sharp or pungent taste.5. Umami.Umami is a Japanese word that describes a savory, meaty flavor that is often associated with foods like meat, seafood, and certain types of cheese. This flavor is described using the adjective "umami," which is becoming increasingly recognized in the English language.6. Spicy.Spicy foods are described using the adjective "spicy," which refers to the presence of chili peppers or other spicy ingredients. This flavor can range from mild to extremely hot, depending on the amount and type of chili peppers used. Spicy foods are popular in many cuisines around the world.7. Savory.Savory foods are described as having a strong,appetizing flavor that is typically associated with meat, seafood, and vegetables. The adjective "savory" is often used to describe dishes that are rich in flavor and texture.8. Tangy.Tangy foods combine sour and sweet flavors, creating a unique and refreshing taste. The adjective "tangy" is usedto describe foods like pickles, yogurt, and certain typesof fruits. This flavor is often described as having a sharp, zingy taste.9. Garlicky.Garlic is a popular ingredient in many dishes, and the adjective "garlicky" is used to describe foods that have a strong garlic flavor. This flavor is often associated with Italian, Mediterranean, and Asian cuisines.10. Herby.Herbs are a crucial component of many dishes, and the adjective "herby" is used to describe foods that have a strong herbal flavor. This flavor is often associated with fresh vegetables, salads, and soups. Herby foods are typically described as having a fresh, grassy taste.Conclusion.As you can see, there are numerous adjectives in English that can be used to describe the taste of food. From sweet to bitter, savory to spicy, and everything in between, these adjectives allow us to convey the flavor of our favorite dishes with greater precision. Byfamiliarizing yourself with this list of food flavor adjectives, you will be able to describe and enjoy the taste of food even more fully.。
形容美食口感的高级英文单词

形容美食口感的高级英文单词1. Delectable – describes a food that is delicious and delightful to the taste buds.2. Palatable – describes food that is easy on the taste buds, pleasant, and acceptable.3. Scrumptious – describes food that is delicious, satisfying, and savory.4. Flavorsome – describes food that is savory, aromatic, and full of flavor.5. Appetizing – describes food that looks and smells delicious and increases the appetite.6. Luscious – describes food that is rich, juicy, and scrumptious.7. Succulent – describes food that is tender, juicy, and moist.8. Mouthwatering – describes food that looks so delicious that it makes you salivate.9. Heavenly – describes food that is so good it tastes like it was sent from the heavens.10. E某quisite – describes food that is finely crafted, skillfully prepared, and delicious.11. Delightful – describes food that is charming, enjoyable, and pleasing to the senses.12. Divine – describes food that is heavenly, e某traordinary, and divine.13. Flavorful – describes food that is rich in flavor and taste.14. Tasty – describes food that has a pleasing flavor thatis enjoyable to eat.15. Savory – describes food that is full of flavor, rich, and satisfying.16. Rich – describes food that is full of flavor, dense,and indulgent.17. Full-bodied – describes food that has a rich taste,lots of substance, and a pleasing te某ture.18. Fragrant – describes food that is aromatic, aromatic, and has a pleasant smell.19. Zesty – describes food that is tangy, spicy, and has a zesty flavor.20. Scintillating – describes food that is e某citing, stimulating, and has an intense flavor.21. Ambrosial – describes food that is e某tremely delicious, with a flavor you can't get enough of.22. Gratifying – describes food that is satisfying, delightful, and fulfilling.23. Bold – describes food that has a strong, assertive flavor that stands out.24. Tantalizing – describes food that is teasing, tempting and makes you want more.25. Mouth-filling – describes food that has a full-bodied, satisfying te某ture that fills your mouth.26. Silky – describes food that has a smooth, creamy te某ture that is lu某urious and indulgent.27. Succulent – describes food that is tender, juicy, and full of flavor.28. Robust – describes food that is hearty, strong, and flavorful.30. Umami – describes food that has a distinct "fifth" taste that is savory, rich, and satisfying to the palate.。
雅思口语中谈论好吃的中餐时能用到的高分词汇

雅思口语中谈论好吃的中餐时能用到的高分词汇下面是我搜集的雅思口语中谈论好吃的中餐时能用到的高分词汇:bear"s paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海参sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾bird"s nest 燕窝roast suckling pig 烤乳猪pig"s knuckle 猪脚boiled salted duck 盐水鸭preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice, porridge 粥noodles with gravy 打卤面plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳bean curd 豆腐fermented blank bean 豆豉pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干。
20种形容食物口感的英文表达

20种形容⾷物⼝感的英⽂表达⼀、美味的英⽂之形容好吃1.Delicious 美味可⼝的,好吃的Eg. Who cooked this strawberry cake? It’s so delicious.谁做的这个草莓蛋糕?太美味了。
2.Yummy 很好吃的,美味的Eg. I like to make some yummy foods, like fried and sweet and sour pork, Mapo Tofu and so on.我喜欢做⼀些美味的东西,⽐如糖醋⾥脊、⿇婆⾖腐等。
3.Tasty 美味的,可⼝的Eg. This orange tree’s fruits are tasty.这棵橘⼦树结出的果实美味可⼝。
4.Delectable (⾷物或饮料)⾹甜的,可⼝的Eg. The freshly baked bread smells delectable.刚烤出来的新鲜⾯包⾹甜可⼝。
5.Flavorful 味道浓郁的,可⼝的Eg. The tomatoes make extra flavorful to the sauce.番茄使调味汁别有风味。
⼆、美味的英⽂之形容⼝感1.Tender 软嫩的,柔软的Eg. The meat is extremely tender.这⾁嫩的很。
2.Crisp 脆的,酥脆的Eg. Bake until the pastry is golden and crisp.把油酥糕点烤⾄⾦黄酥脆。
3.Fluffy 松软的Eg. Beat the butter and sugar until soft and fluffy.搅打奶油和糖直到松软为⽌。
4.Chewy 有嚼劲的,耐嚼的Eg. This bowl of beef hand-pulled noodle is very chewy.这碗⽜⾁⼿⼯拉⾯很筋道。
5.Stringy 拉丝的,多筋的Eg. Oranges’ surface have many white stringy stuff.橘⼦表⾯有很多⽩⾊的纤维。
口语学习描述食物的词汇

口语学习描述食物的词汇学习一门新的语言,除了掌握基本的语法和词汇外,熟悉描述日常生活中各种事物的表达方式也是非常重要的。
在这篇文章中,我们将学习如何用口语表达关于食物的词汇,提高我们在日常生活中与他人交流的能力。
1. 描述食物的味道:当我们品尝食物时,使用形容词来描述食物的味道是非常常见的。
以下是一些常用的形容词用来描述食物的味道:- Delicious(美味的):这个词用来形容非常好吃的食物,它的味道会让你感到非常满意。
- Spicy(辣的):如果食物的口味带有一些辣味,你可以使用这个词来形容它。
- Sweet(甜的):当食物有很高的糖分或者味道有点甜时,你可以用这个词来形容它。
- Sour(酸的):形容食物的味道带有柠檬酸或者醋酸味时,你可以使用这个词。
- Bitter(苦的):当食物有一些苦味时,你可以用这个词来形容。
- Savory(可口的):这个词形容的是一种口感美妙、让人食欲大开的食物。
2. 描述食物的外观:当我们尝试用口语来描述食物的外观时,可以使用以下词汇:- Colorful(色彩丰富的):这个词用来形容食物具有多种颜色,让人看起来非常有吸引力。
- Fresh(新鲜的):形容食物新鲜,没有腐烂或变质。
- Crispy(脆的):用来形容食物外层酥脆,内部柔软。
- Juicy(多汁的):当水果或肉类含有丰富的汁液时,你可以用这个词来形容。
- Tender(嫩的):形容食物质地柔软,容易咀嚼和消化。
- Moist(湿润的):当食物内部含有足够的水分时,你可以使用这个词来描述。
3. 描述食物的口感:食物的口感是我们品尝时非常重要的方面之一。
以下是一些描述食物口感的常用词汇:- Creamy(奶油状的):形容食物质地像奶油那样柔软、光滑。
- Chewy(有嚼劲的):当食物有一些质地比较坚韧,需要用力咀嚼时,你可以使用这个词。
- Flaky (酥脆的):形容食物具有层次感,外层酥脆,内部松软。
形容食物的英文单词语

形容食物的英文单词语
形容食物的英文单词语:
delicious 美味可口的;
yummy 好吃的;
tasty 可口的;
appetizing 开胃的;
delectable 美味的;
flavorful 可口的;
good-tasting 口感好的;
palatable 美味的;
savory 味美的
扩展资料
Does that slice of chocolate cake look delicious or is it all in your head ?
那块巧克力蛋糕是不是看上去很好吃?你是不是满脑子都想着它?
That is why plants produce fruit that is often brightly coloured and tasty .
这就是为什么植物结出色彩鲜艳并且可口的果实。
Seafood is always so appetizing .
海鲜总是那么的'诱人。
Some Americans pop across the border simply to fuel up flavorful Mexican food and beer.
一些美国人越过国境,只是为了吃点可口的墨西哥食物,喝点墨西哥啤酒。