英语下午茶
下午茶说明文英语作文120词
下午茶说明文英语作文1Afternoon tea, a delightful and refined tradition, has a rich history that dates back centuries. It originated in England during the 18th century when it became a fashionable way for the upper class to take a break in the midafternoon.The common treats served during afternoon tea are diverse and each has its own charm. In the traditional British afternoon tea, scones are a staple. They are often accompanied by jam and cream, creating a perfect balance of sweet and rich flavors. The scone is soft and crumbly on the inside, while having a slightly crusty exterior. Another favorite is the dainty cucumber sandwiches, which are light and refreshing.In China, too, there are regional specialties for afternoon tea. Take the egg tarts in Guangzhou style, for instance. They have a flaky pastry crust and a smooth, sweet egg custard filling that melts in your mouth.Afternoon tea is not just about the food and drink; it is a time to unwind, socialize, and enjoy a moment of tranquility in the midst of a busy day. It brings people together, allowing them to savor the simple pleasures of life and create precious memories.2Afternoon tea, a delightful and significant tradition, holds a profoundcultural connotation and social significance. It is not merely a break for indulgence but a time for connection and sharing.During the afternoon tea hours, people come together, setting aside the hustle and bustle of daily life. They exchange emotions, sharing joys and sorrows. Friends gather around the table, laughing and chatting freely, strengthening their bonds. Stories are shared, creating a warm and intimate atmosphere.For example, in a family setting, parents and children sit down, sipping tea and enjoying delicate pastries. It becomes a precious moment for parents to listen to their children's school experiences and dreams, while children feel the love and care.Businesspeople also utilize this time for relaxed business discussions. Instead of the formal setting of a meeting room, they choose a cozy corner in a tea house. Over a cup of fragrant tea and light snacks, they can have more open and friendly conversations, facilitating better communication and potential partnerships.In conclusion, afternoon tea serves as a bridge that brings people closer, allowing for the exchange of thoughts and feelings in a pleasant and laid-back environment.3Afternoon tea is a delightful treat that requires careful preparation to ensure a perfect experience. Firstly, when it comes to choosing the righttea, you need to consider factors such as the type of tea, its origin, and its aroma. For instance, black tea is a classic choice for its rich flavor, while green tea is known for its freshness and health benefits. You can visit local tea stores or browse online reviews to select high-quality tea leaves.Next, let's talk about baking delicious snacks. To make scrumptious cookies, you should use fresh ingredients like butter, flour, and sugar. Mix them in the right proportions and bake at an appropriate temperature to achieve the perfect texture and taste. For example, chocolate chip cookies are always a favorite, but you can also try making fruit tarts or mini cakes.When preparing the tea, make sure the water is at the correct temperature. Boiling water might be too hot for some delicate teas and could ruin the flavor. Also, take your time to set the table beautifully with delicate cups and plates.In conclusion, a successful afternoon tea not only satisfies your taste buds but also brings a moment of relaxation and enjoyment. With a little effort and attention to detail, you can create a wonderful afternoon tea that leaves a lasting impression.4Afternoon tea is a delightful tradition in many countries, each with its own unique charm and characteristics. Let's take a look at the differences and specialties of afternoon tea in various nations.In Japan, the combination of wagashi (traditional Japaneseconfections) and matcha is a classic choice for afternoon tea. The delicate and beautifully crafted wagashi, often in various shapes and colors, pairs perfectly with the rich and earthy flavor of matcha. This pairing not only pleases the taste buds but also showcases the elegance and refinement of Japanese culture.Contrastingly, in France, an afternoon tea typically features exquisite desserts and rich, fragrant coffee. The desserts are works of art, with elaborate decorations and layers of flavors. From delicate macarons to sumptuous éclairs, each bite is a burst of indulgence. The coffee, with its strong aroma and smooth texture, adds a touch of warmth and comfort.The variations in afternoon tea across these countries reflect their distinct culinary heritages and cultural nuances. Whether it's the simplicity and tranquility of the Japanese offering or the opulence and sophistication of the French spread, both offer a moment of relaxation and enjoyment in the midst of a busy day.5Afternoon tea, a delightful tradition that has woven itself into the fabric of our daily lives, holds a significant place in influencing our life rhythm and physical and mental well-being.It is not merely a break from the hustle and bustle of daily routines but a rejuvenating interlude that offers numerous benefits. For instance, consider a busy office worker who has been immersed in a demandingproject all morning. A well-timed afternoon tea can act as a soothing balm, alleviating the accumulated stress and allowing the mind to unwind. The gentle sips of fragrant tea and the indulgence in delicate pastries provide a moment of tranquility, recharging the batteries for the remainder of the day.Moreover, research has shown that a moderate and enjoyable afternoon tea can enhance productivity. When the body and mind receive this timely nourishment and relaxation, creativity and focus are sharpened. It's like a refreshing breeze that sweeps away the mental fog, enabling one to approach tasks with renewed vigor and clarity.In conclusion, afternoon tea is not just a treat for the taste buds but a strategic pause that positively impacts our lives, offering a balance between work and relaxation and nurturing both our bodies and minds.。
英语下午茶礼仪作文
英语下午茶礼仪作文English Afternoon Tea Etiquette。
English afternoon tea is not just a meal; it's a tradition, a social event, and an experience steeped in etiquette. Understanding and following proper etiquette can enhance your enjoyment of this cherished British custom. Here's a comprehensive guide to English afternoon tea etiquette:1. Dress Code:Dressing appropriately for afternoon tea is essential. While not as formal as evening events, smart casual attire is usually preferred. Gentlemen typically opt for acollared shirt and trousers, while ladies may choose a dress or skirt ensemble. Avoid overly casual clothing like t-shirts and shorts.2. Arrival Time:Punctuality is key when attending afternoon tea. Arriving a few minutes early shows respect for the host's time and allows you to settle in comfortably before the tea service begins.3. Seating Arrangements:If you're attending a formal afternoon tea, seating arrangements may be predetermined. Otherwise, wait to be seated by the host or hostess. In a group setting, couples may be seated together, but otherwise, seating is often mixed to encourage conversation.4. Napkin Placement:Upon being seated, place your napkin on your lap. If you need to excuse yourself during the tea, loosely fold your napkin and place it to the left of your plate.5. Tea Selection:When offered a selection of teas, take your time to choose one that suits your taste preferences. If you're unsure, don't hesitate to ask the server for recommendations. It's customary to pour tea for others before serving yourself.6. Tea Etiquette:Proper tea etiquette involves holding the teacup delicately with your thumb and index finger, while the middle finger supports the bottom. Avoid clinking your teaspoon against the sides of the cup, as this can be considered impolite.7. Milk and Sugar:If you take milk and sugar with your tea, add them after the tea has been poured. Stir gently in a back-and-forth motion rather than in a circular motion. Remember,it's a personal preference, so don't feel pressured to add them if you prefer your tea plain.8. Finger Sandwiches:Finger sandwiches are a quintessential part of afternoon tea. Use your fingers to pick them up, and take small, dainty bites. It's polite to eat sandwiches in two to three bites, ensuring they are neatly consumed.9. Scones:When presented with scones, use a knife to split them in half horizontally. Apply jam and clotted cream in the order you prefer, but there is an ongoing debate over whether the cream or jam should be applied first!10. Conversation:Engage in light, polite conversation with your fellow guests during afternoon tea. Topics often revolve around current events, literature, and shared interests. Avoid discussing controversial or sensitive subjects.11. Thanking the Host:Before leaving, express your gratitude to the host or hostess for their hospitality. A simple "thank you" and compliment on the delicious tea and treats will suffice.In conclusion, English afternoon tea etiquette embodies grace, elegance, and social charm. By observing these customs, you can fully appreciate the timeless tradition of afternoon tea and enjoy a delightful experience shared with friends or colleagues.。
英语下午茶地道说法
英语下午茶地道说法
英语下午茶地道说法有afternoon tea、teatime。
afternoon tea 中文意思可以翻译为午后茶点、下午茶，通常可能包括蛋糕或其他点心。
teatime中文意思是指「下午茶时间」，也就是中午吃饱饭后，用来吃茶点的那段时间。
1.afternoon tea 下午茶
「下午茶」最常见的英文说法是afternoon tea，afternoon tea的中文意思就是指「下午茶」。
例：Would you like to enjoy a relaxing afternoon tea? 您想享受轻松的下午茶吗？
例：Here is the menu for afternoon tea. 这是下午茶的菜单。
2.teatime 下午茶时间
「下午茶」的另一个英文说法是teatime，按字面意思，也就是下午茶时间的意思。
例：John won’t be back until teatime. 约翰要到下午茶时间才回来。
例：They stay in bed until midday and go back to bed after teatime. 他们一直躺在床上直到中午，下午茶时间之后回到床上。
实用英语口语文化演讲——下午茶的前世今生
英国人对茶品有着无与伦比的热爱与 尊重，因此在喝下午茶过程难免流露出严 谨的态度。甚至，为了预防茶叶被偷，还 有一种上了锁的茶柜，每当下午茶时间到 了，才委由女佣取钥匙开柜取茶。
红茶文化与英国文学
“茶壶送进书房来时，房间里立即弥 漫着沁人心脾的芳香。一杯茶下肚后， 整个身心得到了极好的慰藉。绵绵细 雨中散步归来，一杯热茶所提供的温
如今，你能在很多的餐厅和酒店享受到这样一顿传统而别致的下午茶—— 一壶沏好的香茗，配上数样精美糕点。但在寻常人家，下午茶往往就简单得多 了——用马克杯冲泡一个茶包，再配上几块饼干就可以了。
正统的英式下午茶的点心是用三层 点心瓷盘装盛，第一层放三明治、第二 层放传统英式点心Scone、第三层则放蛋 糕及水果塔。
至于Scone的吃法是先涂果酱、再涂 奶油，吃完一口、再涂下一口。英国下 午茶是一门综合的艺术，简朴却不寒酸， 华丽却不庸俗…虽然喝茶的时间与吃的 东西(指纯英式点心)是正统英式下午茶最 重要的一环，但是少了好的茶品、瓷器、 音乐、甚至好心情，则喝下午茶就显得 美中不足了。
IV. Etiquette of afternoon tea 下午茶礼仪
6. If you take milk with your tea, pour the tea first and then add milk. 6.若要在茶中添加牛奶时，切记要先倒茶再加牛奶 。
下午茶礼仪 Manners of Tea Time
严谨的态度
通常是由女主人着正式服装亲自为客 人服务。非不得以才请女佣协助以表示对 来宾的尊重。
Hello ，Afternoon Tea
英国下午茶英语作文
英国下午茶英语作文The Quintessential British Ritual: Afternoon TeaAfternoon tea is a cherished tradition that has been an integral part of British culture for centuries. It is a delightful ritual that transcends the boundaries of time, blending elegance, sociability, and the simple pleasure of indulging in a delectable spread of tea, scones, and delicate pastries.The origins of afternoon tea can be traced back to the early 19th century, when Anna, the 7th Duchess of Bedford, is credited with introducing the practice. As the evening meal in those days was served fashionably late, the Duchess often experienced a mid-afternoon lull and hunger pangs. To alleviate this, she began requesting a light meal of tea, bread, and cake to be served in her private chambers. This private indulgence soon became a social event, with the Duchess inviting friends to join her for this newfound tradition.The popularity of afternoon tea quickly spread among the upperechelons of British society, and it soon became a hallmark of aristocratic and genteel culture. The ritual evolved, with the selection of teas, finger sandwiches, scones, and pastries becoming increasingly elaborate and refined. Afternoon tea became a time for socializing, networking, and displaying one's wealth and status through the grandeur of the spread and the elegance of the setting.Today, the tradition of afternoon tea remains deeply rooted in British heritage, with many grand hotels, historic buildings, and charming tea rooms across the country offering this quintessential experience. Visitors can indulge in a lavish spread of delicate finger sandwiches, freshly baked scones with clotted cream and jam, and an array of delectable pastries, all accompanied by a selection of premium loose-leaf teas.The ritual of afternoon tea is not merely about the consumption of food and drink; it is a multisensory experience that encompasses the visual, olfactory, and gustatory senses. The elegant settings, with their crisp white linens, fine china, and silver service, create an atmosphere of refined sophistication. The aroma of freshly brewed tea, the delicate flavors of the pastries, and the satisfying crunch of the scones all contribute to the overall sensory delight.Beyond the culinary aspect, afternoon tea is also a social event that fosters connection and conversation. It is a time to catch up withfriends, discuss the latest news, or simply enjoy each other's company in a relaxed and unhurried setting. The ritual of pouring tea, passing the scones, and engaging in lively discourse has become a cherished way to slow down and savor the moment, away from the demands of the modern world.The etiquette and traditions surrounding afternoon tea add to its allure and significance. From the proper way to hold a teacup to the sequence of consuming the various delicacies, each aspect of the ritual is imbued with a sense of elegance and decorum. These traditions, passed down through generations, serve to preserve the timeless charm and formality of the afternoon tea experience.In recent years, the popularity of afternoon tea has extended beyond the confines of traditional settings. Contemporary interpretations have emerged, with some establishments offering themed or quirky variations, such as gin-infused teas, vegan-friendly spreads, or even afternoon tea with a side of live music or art exhibitions. These modern adaptations have helped to keep the tradition alive and appealing to a wider audience, while still maintaining the core essence of the experience.Despite the changing times, the allure of afternoon tea remains undiminished. It continues to be a beloved ritual that transcends generations, social classes, and cultural boundaries. For many, the actof partaking in afternoon tea is a cherished way to pause, indulge, and connect with friends, family, or colleagues in a setting that celebrates the art of gracious living.In conclusion, afternoon tea is more than just a meal; it is a cultural institution that embodies the essence of British hospitality and refinement. From its humble beginnings as a private indulgence to its current status as a beloved tradition, afternoon tea has endured as a timeless ritual that continues to captivate and delight all who experience it. Whether enjoyed in a grand hotel, a cozy tea room, or even at home, the ritual of afternoon tea remains a quintessential part of the British way of life, a cherished moment of respite and indulgence in the midst of the everyday.。
2019年大学英语四级翻译真题练习：下午茶.doc
2019 年大学英语四级翻译真题练习：下午茶翻译题目中国饮茶的传统能够追溯到公元前3000 多年，但“下午茶”的概念却是到 17 世纪中叶 (the mid 17th century)才在英国出现的。
当时那里时兴的晚餐时间是晚上 8 点，所以一位公爵夫人 (Duchess) 养成了在下午 4 点约朋友吃糕点的习惯。
很快下午茶成为当时的社会潮流。
随东西方文化交流的加深，这个英国传统逐渐进入中国。
如今，下午茶在国内日渐流行起来，尤其是在广东和福建地区。
表达难点1.仔细分析发现，第1 句的前后分句语义上表转折。
翻译时，能够考虑用“虽然但是” (although it ) 的结构来译。
“‘下午茶’的概念却是到才出现的”可用it is notuntil that 句型来表达，译为it was not until that the concept of “afternoon tea ” appeared ，但为避免显得头重脚轻可把谓语 appeared 提前，实行倒装以平衡结构。
2. 第二句中的“当时那里时兴的晚餐时间是晚上8 点”翻译时实行“增词”处理，加一个 late( 晚的 ) 更能准确表达出下午茶的必要性 ; 同时，“时兴的”转换成副词 popularly ，使译文自然流畅。
3.倒数第 2 句中的“这个英国传统逐渐进人中国”逐字对译则为 this British tradition gradually entered into China，这样翻译略显生硬。
实际上，这是一句没有被动标记词的被动句，宜译为this British tradition was gradually introduced into China.4. 最后一句中的“广东和福建地区”不可直译为 Guangdong and Fujian area ，应把“广东”和“福建”的性质交代清楚，译作 in the area of Guangdong and Fijian provinces才符合英语表达习惯。
英文下午茶 英语作文
英文下午茶英语作文英文回答：The quintessential English tradition of afternoon tea,a delightful ritual that combines delicate sandwiches, delectable pastries, and fragrant infusions, is anexquisite culinary experience. While its origins may be shrouded in the annals of British history, the allure of afternoon tea has transcended borders, captivating taste buds worldwide.In the heart of London's bustling metropolis, wheretime-honored customs intertwine with modern flair,afternoon tea remains an integral part of the city's fabric. From the grandeur of The Ritz to the quaint charm of Fortnum & Mason, an array of establishments offer an indulgent escape into the realm of tea-time etiquette.The defining elements of afternoon tea adhere to a meticulous sequence. Delicate finger sandwiches, adornedwith an assortment of fillings such as cucumber and cream cheese or smoked salmon and dill, set the stage for the culinary symphony that follows. Scones, freshly baked and served warm, provide a perfect canvas for clotted cream and preserves, their crumbly texture inviting a generous spread.As the teacups are replenished with steaming infusions, a symphony of flavors and aromas fills the air. Black teas, such as Assam or Earl Grey, provide a robust andinvigorating base, while herbal infusions offer a soothing and aromatic respite. The choice of tea is a personal preference, each blend catering to different palates.The centerpiece of any afternoon tea experience is undoubtedly the array of pastries. From petite macarons in pastel hues to intricate eclairs adorned with chocolate ganache, the pastry chef's artistry transforms sugar and butter into edible masterpieces. Each bite offers a burstof sweetness that complements the savory sandwiches and scones.In the realm of afternoon tea etiquette, certainconventions prevail. The proper way to hold a teacup, balancing it delicately between the thumb and forefinger,is an art form in itself. Stirring the tea gently and avoiding excessive slurping are considered marks of refinement.While the tradition of afternoon tea may haveoriginated in England, its appeal has spread far and wide. From the vibrant streets of New York to the charming cafesof Paris, afternoon tea has become a global phenomenon, celebrated in a myriad of ways.中文回答：下午茶，一种结合了精致三明治、美味糕点和香气扑鼻的茶饮的美妙仪式，是英式传统中的精髓，也是一种令人愉悦的美食体验。
英语的英式下午茶[优质PPT]
![英语的英式下午茶[优质PPT]](https://img.taocdn.com/s3/m/2e6f7b9b0c22590102029dcd.png)
Tea cake often were placed in three layers of dim sum dishes.
The lowest layer are sandwiches,the upper layer are
traditional mousse Scone,the highest are cakes and fruit
tower.You should eat it from the lowest layer to the highest one.
Teapot,sugar refining,teaspoon,teacup,fork
and so on.
let’s drink the afternoon tea!
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AfternoonTea
❖ The origins ❖ The kind of afternoon tea ❖ The basic etiquette ❖ The tea ❖ The tea cake ❖ The utensil
In England,the custom of drinking tea became popular in 1661.In 17 century,the upper society usually had rich breakfast,simple lunch and a dinner which began still 8 pm.So,people were accustomed to eat something at around 4pm.
Firstly,low tea. It was holded in the time not far from the lunch time.The food often are sandwiches and cookies.
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Afternoon tea is life, art and a kind of attitude. Afternoon tea is part of the British People's Daily life. In Britain,when the afternoon bell rang after four tones, it’s time for afternoon tea. People get together to relax and enjoy aromatic tea and delicious cakes and spending time with friends, family, and colleagues happily.
Source: British traditional afternoon tea became popular as early as the end of the 19th century. The seventh duchess of bader was the first to start enjoy afternoon tea, at four o 'clock in the afternoon, she often feels bored and a little hungry. So she asked her maid to bake bread, butter and tea for the use of satiety. She is very enjoy in the process of tea, often invite relatives and friends to drink afternoon tea and enjoy the ease of an afternoon.This is the origin of Victoria afternoon tea.Victoria afternoon tea has been spread so far, not only because it represents a fine afternoon, more because it is the noble gesture.
There are a lot of rules of afternoon tea and it provides the opportunity to show your own fair maiden temperament and relax your have such lesson teach you how to experience the afternoon tea.
Way of drinking tea: According to the traditional:First, put the napkin on the leg and then began to make tea(you can use a filter).You should hold the handle with your fingers and you must put a spoon in the back of the ground,with one hand hold the cup handle while drinking tea. Some tradition will require you drinking with little finger crooked, this is just for the sake of balance.The most orthodox English afternoon tea is presented in three layers of snack tray.The mainly food of bottom layer is sandwich,the middle layer is scones,the top layer is homemade cookies or desserts.The right way is to eat salty snack first, and then eat scones(The traditional way is:Divide it into two pieces with fingers, and then use a knife with a homemade jam on her scones, finally put some butter on the jam.).
Rules:1.Water of 100 degrees Celsius. 2. warm pot and warm cup (Otherwise there will be 5 degrees Celsius temperature difference). 3. timely and right amount.
History:Back from the history, the British first to drink is one of China's wuyi tea (black tea in Britain).In England, the most popular afternoon tea is early grey tea(source:A Chinese roasting tea with bergamot oil and anhui qimen black tea and gave the tea to a British Earl in China,Later the earl carry forward the tea).
Traditional English afternoon tea is known as low tea: tea table and chair height is relatively low,and we enjoy the tea called high tea at the dinner table.
Afternoon tea is the starting point of love
Jane Austen
Cucumber sandwiches are a very important element of sandwich in noble afternoon tea.
Afternoon tea is like a balance and balance work and leisure time.Slow culture is not to say that fully slow down your steps, you can consider in some time to slow down,For example you only have thirty minutes to slow down is also very good, you only have ten minutes to slow down is also very good.Slow life is a kind of life emotional appeal,drinking tea is a kind of attitude to life.
Japanese tea: promote the English afternoon tea, appear more delicate
French afternoon tea:not too care about three layers of dim sum, usually equipped with champagne.。