饭店、餐馆菜单
饭店菜谱中英文对照表
豆浆Soybean milk ¬
¬
饭类：¬
¬
稀饭Rice porridge白饭Plain white rice油饭Glutinous oil rice ¬
糯米饭Glutinous rice卤肉饭Braised pork rice蛋炒饭Fried rice with egg ¬
agar-agar紫菜lettuce生菜spinach菠菜leek韭菜caraway香菜¬
hair-like seaweed发菜preserved szechuan tuce莴苣asparagus芦荟bamboo shoot竹笋¬
dried bamboo shoot笋干chives韭黄ternip白萝卜carrot胡萝卜¬
rice noodles米粉fried rice noodles河粉steamed vermicelli roll肠粉macaroni通心粉¬
bean thread冬粉bean curd with odor臭豆腐flour-rice noodle面粉noodles面条¬ instinct noodles速食面vegetable蔬菜crust面包皮sandwich三明治¬
wax-apple莲雾guava番石榴banana香蕉¬
¬
熟菜与调味品：¬
¬
string bean四季豆pea豌豆green soy bean毛豆soybean sprout黄豆芽mung bean sprout绿豆芽bean sprout豆芽kale甘蓝菜cabbage包心菜;大白菜broccoli花椰菜mater convolvulus空心菜dried lily flower金针菜mustard leaf芥菜celery芹菜tarragon蒿菜beetroot, beet甜菜¬
饭店菜单中英文.doc
饭店菜单中英文录Table of Contents中餐Chinese Food冷菜类Cold Dishes热菜类Hot Dishes猪肉Pork牛肉Beef羊肉Lamb禽蛋类Poultry and Eggs蕈类Mushrooms海鲜类Seafood蔬菜类Vegetables豆腐类Tofu燕窝类Bird’s Nest Soup汤类Soups煲类Casserole主食、小吃Rice, Noodles and Local Snacks西餐Western Food头盘及沙拉Appetizers and Salads汤类Soups禽蛋类Poultry and Eggs牛肉类Beef猪肉类Pork羊肉类Lamb鱼和海鲜Fish and Seafood面、粉及配菜类Noodles, Pasta and Side Dishes面包类Bread and Pastries甜品及其他西点Cakes, Cookies and Other Desserts中国酒Chinese Alcoholic Drinks黄酒类Yellow Wine白酒类Liquor啤酒Beer葡萄酒Wine洋酒Imported Wines开胃酒Aperitif白兰地Brandy威士忌Whisky金酒Gin朗姆酒Rum伏特加Vodka龙舌兰Tequila利口酒Liqueurs清酒Sake啤酒Beer鸡尾酒Cocktails and Mixed Drinks餐酒Table Wine饮料Non-Alcoholic Beverages矿泉水Spring Water咖啡Coffee茶Tea茶饮料Tea Drinks果蔬汁Juice碳酸饮料Sodas混合饮料Mixed Drinks其他饮料Other Drinks冰品Ice中餐Chinese Food冷菜（Cold Dishes）1. 白菜心拌蜇头Marinated Jellyfish and Chinese Cabbage in Vinaigrette2. 白灵菇扣鸭掌Mushrooms with Duck Feet3. 拌豆腐丝Shredded Tofu with Sauce4. 白切鸡Boiled Chicken with Sauce5. 拌双耳Tossed Black and White Fungus6. 冰梅凉瓜Bitter Melon in Plum Sauce7. 冰镇芥兰Chinese Broccoli with Wasabi8. 朝鲜辣白菜Korean Cabbage in Chili Sauce9. 朝鲜泡菜Kimchi10. 陈皮兔肉Rabbit Meat with Tangerine Flavor11. 川北凉粉Clear Noodles in Chili Sauce12. 刺身凉瓜Bitter Melon with Wasabi13. 豆豉多春鱼Shisamo in Black Bean Sauce14. 夫妻肺片Pork Lungs in Chili Sauce15. 干拌牛舌Ox Tongue in Chili Sauce16. 干拌顺风Pig Ear in Chili Sauce17. 怪味牛腱Spiced Beef Shank18. 红心鸭卷Sliced Duck Rolls with Egg Yolk19. 姜汁皮蛋Preserved Eggs in Ginger Sauce20. 酱香猪蹄Pig Feet Seasoned with Soy Sauce21. 酱肘花Sliced Pork in Soy Sauce22. 金豆芥兰Chinese Broccoli with Soy Beans23. 韭黄螺片Sliced Sea Whelks with Hotbed Chives24. 老北京豆酱Traditional Beijing Bean Paste25. 老醋泡花生Peanuts Pickled in Aged Vinegar26. 凉拌金针菇Golden Mushrooms and Mixed Vegetables27. 凉拌西芹云耳Celery with White Fungus28. 卤水大肠Marinated Pork Intestines29. 卤水豆腐Marinated Tofu30. 卤水鹅头Marinated Goose Heads31. 卤水鹅翼Marinated Goose Wings32. 卤水鹅掌Marinated Goose Feet33. 卤水鹅胗Marinated Goose Gizzard34. 卤水鸡蛋Marinated Eggs35. 卤水金钱肚Marinated Pork Tripe36. 卤水牛腱Marinated Beef Shank37. 卤水牛舌Marinated Ox Tongue38. 卤水拼盘Marinated Meat Combination39. 卤水鸭肉Marinated Duck Meat40. 萝卜干毛豆Dried Radish with Green Soybean41. 麻辣肚丝Shredded Pig Tripe in Chili Sauce42. 美味牛筋Beef Tendon43. 蜜汁叉烧Honey-Stewed BBQ Pork44. 明炉烧鸭Roast Duck45. 泡菜什锦Assorted Pickles46. 泡椒凤爪Chicken Feet with Pickled Peppers47. 皮蛋豆腐Tofu with Preserved Eggs48. 乳猪拼盘Roast Suckling Pig49. 珊瑚笋尖Sweet and Sour Bamboo Shoots50. 爽口西芹Crispy Celery51. 四宝烤麸Marinated Bran Dough with Peanuts and Black Fungus52. 松仁香菇Black Mushrooms with Pine Nuts53. 蒜茸海带丝Sliced Kelp in Garlic Sauce54. 跳水木耳Black Fungus with Pickled Capsicum55. 拌海螺Whelks and Cucumber56. 五彩酱鹅肝Goose Liver with White Gourd57. 五香牛肉Spicy Roast Beef58. 五香熏干Spicy Smoked Dried Tofu59. 五香熏鱼Spicy Smoked Fish60. 五香云豆Spicy Kidney Beans61. 腌三文鱼Marinated Salmon62. 盐焗鸡Baked Chicken in Salt63. 盐水虾肉Poached Salted Shrimps Without Shell64. 糟香鹅掌Braised Goose Feet in Rice Wine Sauce65. 酿黄瓜条Pickled Cucumber Strips66. 米醋海蜇Jellyfish in Vinegar67. 卤猪舌Marinated Pig Tongue68. 三色中卷Squid Rolls Stuffed with Bean, Ham and Egg Yolk69. 蛋衣河鳗Egg Rolls Stuffed with Eel70. 盐水鹅肉Goose Slices in Salted Spicy Sauce71. 冰心苦瓜Bitter Melon Salad72. 五味九孔Fresh Abalone in Spicy Sauce73. 明虾荔枝沙拉Shrimps and Litchi Salad74. 五味牛腱Spicy Beef Shank75. 拌八爪鱼Spicy Cuttlefish76. 鸡脚冻Chicken Feet Galantine77. 香葱酥鱼Crispy Crucian Carp in Scallion Oil78. 蒜汁鹅胗Goose Gizzard in Garlic Sauce79. 黄花素鸡Vegetarian Chicken with Day Lily80. 姜汁鲜鱿Fresh Squid in Ginger Sauce81. 桂花糯米藕Steamed Lotus Root Stuffed with Sweet Sticky Rice82. 卤鸭冷切Spicy Marinated Duck83. 松田青豆Songtian Green Beans84. 色拉九孔Abalone Salad85. 凉拌花螺Cold Sea Whelks with Dressing86. 素鸭Vegetarian Duck87. 酱鸭Duck Seasoned with Soy Sauce88. 麻辣牛筋Spicy Beef Tendon89. 醉鸡Liquor-Soaked Chicken90. 可乐芸豆French Beans in Coca-Cola91. 桂花山药Chinese Yam with Osmanthus Sauce92. 豆豉鲫鱼Crucian Carp with Black Bean Sauce93. 水晶鱼冻Fish Aspic94. 酱板鸭Spicy Salted Duck95. 烧椒皮蛋Preserved Eggs with Chili96. 酸辣瓜条Cucumber with Hot and Sour Sauce97. 五香大排Spicy Pork Ribs98. 三丝木耳Black Fungus with Cucumber and V ermicelle99. 酸辣蕨根粉Hot and Sour Fern Root Noodles100. 小黄瓜蘸酱Small Cucumber with Soybean Paste101. 拌苦菜Mixed Bitter Vegetables102. 蕨根粉拌蛰头Fern Root Noodles with Jellyfish103. 老醋黑木耳Black Fungus in Vinegar104. 清香苦菊Chrysanthemum with Sauce105. 琥珀核桃Honeyed Walnuts106. 杭州凤鹅Pickled Goose, Hangzhou Style107. 香吃茶树菇Spicy Tea Tree Mushrooms108. 琥珀花生Honeyed Peanuts109. 葱油鹅肝Goose Liver with Scallion and Chili Oil110. 拌爽口海苔Sea Moss with Sauce111. 巧拌海茸Mixed Seaweed112. 蛋黄凉瓜Bitter Melon with Egg Yolk113. 龙眼风味肠Sausage Stuffed with Salty Egg114. 水晶萝卜Sliced Turnip with Sauce115. 腊八蒜茼蒿Crown Daisy with Sweet Garlic 116. 香辣手撕茄子Eggplant with Chili Oil117. 酥鲫鱼Crispy Crucian Carp118. 水晶鸭舌Duck Tongue Aspic119. 卤水鸭舌Marinated Duck Tongue120. 香椿鸭胗Duck Gizzard with Chinese Toon121. 卤水鸭膀Marinated Duck Wings122. 香糟鸭卷Duck Rolls Marinated in Rice Wine 123. 盐水鸭肝Duck Liver in Salted Spicy Sauce124. 水晶鹅肝Goose Liver Aspic125. 豉油乳鸽皇Braised Pigeon with Black Bean Sauce 126. 酥海带Crispy Seaweed127. 脆虾白菜心Chinese Cabbage with Fried Shrimps 128. 香椿豆腐Tofu with Chinese Toon129. 拌香椿苗Chinese Toon with Sauce130. 糖醋白菜墩Sweet and Sour Chinese Cabbage 131. 姜汁蛰皮Jellyfish in Ginger Sauce132. 韭菜鲜桃仁Fresh Walnuts with Leek133. 花生太湖银鱼Taihu Silver Fish with Peanuts 134. 生腌百合南瓜Marinated Lily Bulbs and Pumpkin 135. 酱鸭翅Duck Wings Seasoned with Soy Sauce 136. 萝卜苗Turnip Sprouts137. 八宝菠菜Spinach with Eight Delicacies138. 竹笋青豆Bamboo Shoots and Green Beans139. 凉拌苦瓜Bitter Melon in Sauce140. 芥末木耳Black Fungus with Mustard Sauce 141. 炸花生米Fried Peanuts142. 小鱼花生Fried Silver Fish with Peanuts143. 德州扒鸡Braised Chicken, Dezhou Style144. 清蒸火腿鸡片Steamed Sliced Chicken with Ham 145. 熏马哈鱼Smoked Salmon146. 家常皮冻Pork Skin Aspic147. 大拉皮Tossed Mung Clear Noodles in Sauce 148. 蒜泥白肉Pork with Garlic Sauce149. 鱼露白肉Boiled Pork in Anchovy Sauce150. 酱猪肘Pork Hock Seasoned with Soy Sauce 151. 酱牛肉Beef Seasoned with Soy Sauce152. 红油牛筋Beef Tendon in Chili Sauce153. 卤牛腩Marinated Beef Brisket in Spiced Sauce154. 泡椒鸭丝Shredded Duck with Pickled Peppers155. 拌茄泥Mashed Eggplant with Garlic156. 糖拌西红柿Tomato Slices with Sugar157. 糖蒜Sweet Garlic158. 腌雪里蕻Pickled Potherb Mustard159. 凉拌黄瓜Cucumber in Sauce作者：lowara回复日期：2007-9-116:16:06热菜（Hot Dishes）猪肉(Pork)160. 白菜豆腐焖酥肉Braised Pork Cubes with Tofu and Chinese Cabbage 161. 鲍鱼红烧肉Braised Pork with Abalone162. 鲍汁扣东坡肉Braised Dongpo Pork with Abalone Sauce163. 百叶结烧肉Stewed Pork Cubes and Tofu Skin in Brown Sauce164. 碧绿叉烧肥肠Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 165. 潮式椒酱肉Fried Pork with Chili Soy Sauce，Chaozhou Style166. 潮式凉瓜排骨Spare Ribs with Bitter Melon，Chaozhou Style167. 豉油皇咸肉Steamed Preserved Pork in Black Sauce168. 川味小炒Shredded Pork with Vegetables, Sichuan Style169. 地瓜烧肉Stewed Diced Pork and Sweet Potatoes170. 东坡方肉Braised Dongpo Pork171. 冬菜扣肉Braised Pork with Preserved Vegetables172. 方竹笋炖肉Braised Pork with Bamboo Shoots173. 干煸小猪腰Fried Pig Kidney with Onion174. 干豆角回锅肉Sautéed Spicy Pork with Dried Beans175. 干锅排骨鸡Griddle Cooked Spare Ribs and Chicken176. 咕噜肉Gulaorou (Sweet and Sour Pork with Fat)177. 怪味猪手Braised Spicy Pig Feet178. 黑椒焗猪手Baked Pig Feet with Black Pepper179. 红烧狮子头Stewed Pork Ball in Brown Sauce180. 脆皮乳猪Crispy BBQ Suckling Pig181. 回锅肉片Sautéed Sliced Pork with Pepper and Chili182. 木耳肉片Sautéed Sliced Pork with Black Fungus183. 煎猪柳Pan-Fried Pork Filet184. 酱烧排骨Braised Spare Ribs in Brown Sauce185. 酱猪手Braised Pig Feet in Brown Sauce186. 椒盐肉排Spare Ribs with Spicy Salt187. 椒盐炸排条Deep-Fried Spare Ribs with Spicy Salt188. 金瓜东坡肉Braised Dongpo Pork with Melon189. 京酱肉丝Sautéed Shredded Pork in Sweet Bean Sauce190. 焗肉排Baked Spare Ribs191. 咖喱肉松煸大豆芽Sautéed Minced Pork with Bean Sprouts in Curry Sauce 192. 腊八豆炒腊肉Sautéed Preserved Pork with Fermented Soy Beans193. 腊肉炒香干Sautéed Preserved Pork with Dried Tofu Slices194. 榄菜肉菘炒四季豆Sautéed French Beans with Minced Pork and Olive Pickles 195. 萝卜干腊肉Sautéed Preserved Pork with Dried Radish196. 毛家红烧肉Braised Pork，Mao’s Family Style197. 米粉扣肉Steamed Sliced Pork Belly with Rice Flour198. 蜜汁火方Braised Ham in Honey Sauce199. 蜜汁烧小肉排Stewed Spare Ribs in Honey Sauce200. 木须肉Sautéed Sliced Pork, Eggs and Black Fungus201. 南瓜香芋蒸排骨Steamed Spare Ribs with Pumpkin and Taro202. 砂锅海带炖排骨Stewed Spare Ribs with Kelp en Casserole203. 砂锅排骨土豆Stewed Spare Ribs with Potatoes en Casserole204. 什菌炒红烧肉Sautéed Diced Pork with Assorted Mushrooms205. 什菌炒双脆Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms 206. 手抓琵琶骨Braised Spare Ribs207. 蒜香椒盐肉排Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt 208. 笋干焖腩肉Braised Tenderloin (Pork) with Dried Bamboo Shoots209. 台式蛋黄肉Steamed Pork with Salted Egg Yolk, Taiwan Style210. 碳烧菠萝骨BBQ Spare Ribs with Pineapple211. 碳烧排骨BBQ Spare Ribs212. 糖醋排骨Sweet and Sour Spare Ribs213. 铁板咖喱酱烧骨Sizzling Spare Ribs with Curry Sauce214. 铁板什锦肉扒Sizzling Mixed Meat215. 无锡排骨Fried Spare Ribs, Wuxi Style216. 鲜果香槟骨Spare Ribs with Champagne and Fresh Fruit217. 咸鱼蒸肉饼Steamed Pork and Salted Fish Cutlet218. 香蜜橙花骨Sautéed Spare Ribs in Orange Sauce219. 湘味回锅肉Sautéed Pork with Pepper, Hunan Style220. 蟹汤红焖狮子头Steamed Pork Ball with Crab Soup221. 雪菜炒肉丝Sautéed Shredded Pork with Potherb Mustard222. 油面筋酿肉Dried Wheat Gluten with Pork Stuffing223. 鱼香肉丝Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce)224. 孜然寸骨Sautéed Spare Ribs with Cumin225. 走油蹄膀Braised Pig's Knuckle in Brown Sauce226. 火爆腰花Sautéed Pig's Kidney227. 腊肉炒香芹Sautéed Preserved Pork with Celery228. 梅樱小炒皇Sautéed Squid with Shredded Pork and Leek229. 糖醋里脊Fried Sweet and Sour Tenderloin (Lean Meat)230. 鱼香里脊丝Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)231. 珍菌滑炒肉Sautéed Pork with Mushrooms232. 什烩肉Roast Pork with Mixed Vegetables233. 芥兰肉Sautéed Pork with Chinese Broccoli234. 子姜肉Sautéed Shredded Pork with Ginger Shoots235. 辣子肉Sautéed Pork in Hot Pepper Sauce236. 咖喱肉Curry Pork237. 罗汉肚Pork Tripe Stuffed with Meat238. 水晶肘Stewed Pork Hock239. 九转大肠Braised Intestines in Brown Sauce240. 锅烧肘子配饼Deep-Fried Pork Hock with Pancake241. 两吃干炸丸子Deep-Fried Meat Balls with Choice of Sauces242. 腐乳猪蹄Stewed Pig Feet with Preserved Tofu243. 豆豉猪蹄Stewed Pig Feet with Black Bean Sauce244. 木耳过油肉Fried Boiled Pork with Black Fungus245. 海参过油肉Fried Boiled Pork with Sea Cucumber246. 蒜茸腰片Sautéed Pork Kidney with Mashed Garlic247. 红扒肘子Braised Pork Hock in Brown Sauce248. 芫爆里脊丝Sautéed Shredded Pork Filet with Coriander249. 酱爆里脊丝配饼Fried Shredded Pork Filet in Soy Bean Paste with Pancake 250. 溜丸子Sautéed Fried Meat Balls with Brown Sauce251. 烩蒜香肚丝Braised Pork Tripe Shreds with Mashed Garlic in Sauce252. 四喜丸子Four-Joy Meatballs (Meat Balls Braised with Brown Sauce) 253. 清炸里脊Deep-Fried Pork Filet254. 软炸里脊Soft-Fried Pork Filet255. 尖椒里脊丝Fried Shredded Pork Filet with Hot Pepper256. 滑溜里脊片Quick-Fried Pork Filet Slices with Sauce257. 银芽肉丝Sautéed Shredded Pork with Bean Sprouts258. 蒜香烩肥肠Braised Pork Intestines with Mashed Garlic259. 尖椒炒肥肠Fried Pork Intestines with Hot Pepper260. 溜肚块Quick-Fried Pork Tripe Slices261. 香辣肚块Stir-Fried Pork Tripe Slices with Chili262. 芫爆肚丝Sautéed Pork Tripe Slices with Coriander263. 软溜肥肠Quick-Fried Pork Intestines in Brown Sauce264. 芽菜回锅肉Sautéed Sliced Pork with Scallion and Bean Sprouts265. 泡萝卜炒肉丝Sautéed Pork Slices with Pickled Turnip266. 米粉排骨Steamed Spare Ribs with Rice Flour267. 芽菜扣肉Braised Pork Slices with Bean Sprouts268. 东坡肘子Braised Dongpo Pork Hock with Brown Sauce269. 川式红烧肉Braised Pork，Sichuan Style270. 米粉肉Steamed Pork with Rice Flour271. 夹沙肉Steamed Pork Slices with Red Bean Paste272. 青豌豆肉丁Sautéed Diced Pork with Green Peas273. 蚂蚁上树Sautéed Vermicelli with Spicy Minced Pork274. 芹菜肉丝Sautéed Shredded Pork with Celery275. 青椒肉丝Sautéed Shredded Pork with Green Pepper276. 扁豆肉丝Sautéed Shredded Pork and French Beans277. 冬笋炒肉丝Sautéed Shredded Pork with Bamboo Shoots278. 炸肉茄合Deep-Fried Eggplant with Pork Stuffing279. 脆皮三丝卷Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots 280. 烤乳猪Roasted Suckling Pig281. 红烧蹄筋Braised Pig Tendon in Brown Sauce282. 清蒸猪脑Steamed Pig Brains283. 蛋煎猪脑Scrambled Eggs with Pig Brains284. 菜远炒排骨Sautéed Spare Ribs with Greens285. 椒盐排骨Crispy Spare Ribs with Spicy Salt286. 芋头蒸排骨Steamed Spare Ribs with Taro287. 蝴蝶骨Braised Spare Ribs288. 无骨排BBQ Spare Ribs Off the Bone289. 辣白菜炒五花肉Sautéed Streaky Pork with Cabbage in Chili Sauce290. 酒醉排骨Spare Ribs in Wine Sauce291. 无骨排BBQ Boneless Spare Ribs292. 香辣猪扒Grilled Pork with Spicy Sauce293. 云腿芥菜胆Sautéed Chinese Broccoli with Ham294. 板栗红烧肉Braised Pork with Chestnuts295. 小炒脆骨Sautéed Gristles296. 酸豆角肉沫Sautéed Sour Beans with Minced Pork297. 五花肉炖萝卜皮Braised Streaky Pork with Turnip Peel298. 腊肉红菜苔Sautéed Preserved Pork with Red Vegetables299. 竹筒腊肉Steamed Preserved Pork in Bamboo Tube300. 盐煎肉Fried Pork Slices with Salted Pepper301. 猪肉炖粉条Braised Pork with Vermicelli302. 芸豆焖猪尾Braised Pigtails with French Beans303. 干豇豆炖猪蹄Braised Pig Feet with Dried Cowpeas304. 豉汁蒸排骨Steamed Spare Ribs in Black Bean Sauce305. 蛋黄狮子头Stewed Meat Ball with Egg Yolk牛肉（Beef)306. XO酱炒牛柳条Sautéed Beef Filet in XO Sauce307. 爆炒牛肋骨Sautéed Beef Ribs308. 彩椒牛柳Sautéed Beef Filet with Bell Peppers309. 白灼肥牛Scalded Beef310. 菜胆蚝油牛肉Sautéed Sliced Beef and Vegetables in Oyster Sauce311. 菜心扒牛肉Grilled Beef with Shanghai Greens312. 川北牛尾Braised Oxtail in Chili Sauce, Sichuan Style313. 川汁牛柳Sautéed Beef Filet in Chili Sauce, Sichuan Style314. 葱爆肥牛Sautéed Beef with Scallion315. 番茄炖牛腩Braised Beef Brisket with Tomato316. 干煸牛肉丝Sautéed Shredded Beef in Chili Sauce317. 干锅黄牛肉Griddle Cooked Beef and Wild Mushrooms318. 罐焖牛肉Stewed Beef en Casserole319. 锅仔辣汁煮牛筋丸Stewed Beef Balls with Chili Sauce 320. 锅仔萝卜牛腩Stewed Beef Brisket with Radish321. 杭椒牛柳Sautéed Beef Filet with Hot Green Pepper322. 蚝皇滑牛肉Sautéed Sliced Beef in Oyster Sauce323. 黑椒牛肋骨Pan-Fried Beef Ribs with Black Pepper324. 黑椒牛柳Sautéed Beef Filet with Black Pepper325. 黑椒牛柳粒Sautéed Diced Beef Filet with Black Pepper 326. 黑椒牛柳条Sautéed Beef Filet with Black Pepper327. 黑椒牛排Pan-Fried Beef Steak with Black Pepper328. 红酒烩牛尾Braised Oxtail in Red Wine329. 胡萝卜炖牛肉Braised Beef with Carrots330. 姜葱爆牛肉Sautéed Sliced Beef with Onion and Ginger 331. 芥兰扒牛柳Sautéed Beef Filet with Chinese Broccoli332. 金蒜煎牛籽粒Pan-Fried Beef with Crispy Garlic333. 牛腩煲Braised Beef Brisket en Casserole334. 清汤牛丸腩Consomméof Beef Balls335. 山药牛肉片Sautéed Sliced Beef with Yam336. 石烹肥牛Beef with Chili Grilled on Stone Plate337. 时菜炒牛肉Sautéed Beef with Seasonal Vegetable338. 水煮牛肉Poached Sliced Beef in Hot Chili Oil339. 酥皮牛柳Crispy Beef Filet340. 铁板串烧牛肉Sizzling Beef Kebabs341. 铁板木瓜牛仔骨Sizzling Calf Ribs with Papaya342. 铁板牛肉Sizzling Beef Steak343. 土豆炒牛柳条Sautéed Beef Filet with Potatoes344. 豌豆辣牛肉Sautéed Beef and Green Peas in Spicy Sauce 345. 鲜菇炒牛肉Sautéed Beef with Fresh Mushrooms346. 鲜椒牛柳Sautéed Beef Filet with Bell Peppers347. 豉汁牛仔骨Steamed Beef Ribs in Black Bean Sauce348. 香芋黑椒炒牛柳条Sautéed Beef with Black Pepper and Taro 349. 香芋烩牛肉Braised Beef with Taro350. 小炒腊牛肉Sautéed Preserved Beef with Leek and Pepper 351. 小笋烧牛肉Braised Beef with Bamboo Shoots352. 洋葱牛柳丝Sautéed Shredded Beef with Onion353. 腰果牛肉粒Sautéed Diced Beef with Cashew Nuts354. 中式牛柳Beef Filet with Tomato Sauce, Chinese Style 355. 中式牛排Beef Steak with Tomato Sauce, Chinese Style 356. 孜然烤牛肉Grilled Beef with Cumin357. 孜然辣汁焖牛腩Braised Beef Brisket with Cumin358. 家乡小炒肉Sautéed Beef Filet, Country Style359. 青豆牛肉粒Sautéed Diced Beef with Green Beans360. 豉油牛肉Steamed Beef in Black Bean Sauce361. 什菜牛肉Sautéed Beef with Mixed Vegetables362. 鱼香牛肉Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce)363. 芥兰牛肉Sautéed Beef with Chinese Broccoli364. 雪豆牛肉Sautéed Beef with Snow Peas365. 青椒牛肉Sautéed Beef with Pepper and Onions366. 陈皮牛肉Beef with Dried Orange Peel367. 干烧牛肉Dry-Braised Shredded Beef, Sichuan Style368. 湖南牛肉Beef, Hunan Style369. 子姜牛肉Sautéed Shreded Beef with Ginger Shoots370. 芝麻牛肉Sautéed Beef with Sesame371. 辣子牛肉Sautéed Beef in Hot Pepper Sauce372. 什锦扒牛肉Beef Tenderloin with Mixed Vegetables373. 红烧牛蹄筋Braised Beef Tendon in Brown Sauce374. 三彩牛肉丝Stir-Fried Shreded Beef with Vegetables375. 西兰花牛柳Stir-Fried Beef Filet with Broccoli376. 铁锅牛柳Braised Beef Filet in Iron Pot377. 白灵菇牛柳Stir-Fried Beef Filet with Mushrooms378. 芦笋牛柳Stir-Fried Beef Filet with Green Asparagus379. 豆豉牛柳Braised Beef Filet in Black Bean Sauce380. 红油牛头Ox Head with Hot Chili Oil381. 麻辣牛肚Spicy Ox Tripe382. 京葱山珍爆牛柳Braised Beef Filet with Scallion383. 阿香婆石头烤肉Beef BBQ with Spicy Sauce384. 菜远炒牛肉Sautéed Beef with Greens385. 凉瓜炒牛肉Sautéed Beef with Bitter Melon386. 干煸牛柳丝Sautéed Shredded Beef387. 柠檬牛肉Sautéed Beef with Lemon388. 榨菜牛肉Sautéed Beef with Pickled Vegetable389. 蒙古牛肉Sautéed Mongolian Beef390. 椒盐牛仔骨Sautéed Calf Ribs with Spicy Salt391. 辣白菜炒牛肉Sautéed Beef with Cabbage in Chili Sauce392. 荔枝炒牛肉Sautéed Beef with Litchi393. 野山椒牛肉丝Sautéed Shredded Beef with Wild Pepper394. 尖椒香芹牛肉丝Sautéed Shredded Beef with Hot Pepper and Celery 395. 堂煎贵族牛肉（制作方法：黑椒汁、香草汁）Pan-Fried Superior Steak ( with black pepper sauce/ vanilla sauce)396. 香煎纽西兰牛仔骨Pan-Fried New Zealand Calf Chop397. 沾水牛肉Boiled Beef398. 牛肉炖土豆Braised Beef with Potatoes399. 清蛋牛肉Fried Beef with Scrambled Eggs400. 米粉牛肉Steamed Beef with Rice Flour401. 咖喱蒸牛肚Steamed Ox Tripe with Curry402. 芫爆散丹Sautéed Ox Tripe with Coriander羊肉（Lamb)403. 葱爆羊肉Sautéed Lamb Slices with Scallion404. 大蒜羊仔片Sautéed Lamb Filet with Garlic405. 红焖羊排Braised Lamb Chops with Carrots406. 葱煸羊腩Sautéed Diced Lamb with Scallion407. 烤羊里脊Roast Lamb Tenderloin408. 烤羊腿Roast Lamb Leg409. 卤酥羊腿Pot-Stewed Lamb Leg410. 小炒黑山羊Sautéed Sliced Lamb with Pepper and Parsley411. 支竹羊肉煲Lamb with Tofu Skin en Casserole412. 纸包风味羊排Fried Lamb Chops Wrapped in Paper413. 干羊肉野山菌Dried Lamb with Wild Truffles414. 手扒羊排Grilled Lamb Chops415. 烤羔羊Roasted Lamb416. 蒙古手抓肉Mongolian Boiled Lamb417. 涮羊肉Mongolian Hot Pot418. 红烧羊肉Braised Lamb in Brown Sauce419. 红焖羊肉Stewed Lamb in Brown Sauce420. 清炖羊肉Double Boiled Lamb Soup421. 回锅羊肉Sautéed Spicy Lamb422. 炒羊肚Sautéed Lamb Tripe423. 烤全羊Roast Whole Lamb424. 孜然羊肉Fried Lamb with Cumin425. 羊蝎子Lamb Spine Hot Pot靠，下面怎么还发现一个广告，太无耻了吧！！作者：lowara回复日期：2007-9-116:18:15禽蛋类(Poultry and Eggs)426. 巴蜀小炒鸡Sautéed Chicken with Hot and Green Pepper427. 扒鸡腿Grilled Chicken Legs428. 扒芥香鸡胸Grilled Mustard Flavored Chicken Breast429. 白椒炒鸡胗Sautéed Chicken Gizzards with Pepper430. 板栗焖仔鸡Braised Chicken with Chestnuts431. 川味红汤鸡Chicken in Hot Spicy Sauce, Sichuan Style432. 脆皮鸡Crispy Chicken433. 大千鸡片Sautéed Sliced Chicken434. 大煮干丝Braised Shredded Chicken with Ham and Dried Tofu435. 当红炸子鸡Deep-Fried Chicken436. 翡翠鲍脯麒麟鸡Braised Chicken with Sliced Abalone and Ham437. 双冬辣鸡球Sautéed Chicken Balls with Mushrooms and Bamboo Shoots 438. 芙蓉鸡片Sautéed Chicken Slices in Egg-White439. 干葱豆豉鸡煲Stewed Chicken in Scallion and Black Bean Sauce440. 干锅鸡Griddle Cooked Chicken with Pepper441. 干锅鸡胗Griddle Cooked Chicken Gizzard442. 宫保鸡丁Kung Pao Chicken443. 枸杞浓汁烩凤筋Stewed Chicken Tendon with Chinese Wolfberry444. 花旗参炖竹丝鸡Braised Chicken with Ginseng445. 鸡茸豆花Minced Chicken Soup446. 姜葱霸皇鸡Pan-Fried Chicken with Ginger and Scallion447. 金针云耳蒸鸡Steamed Chicken with Lily Flowers and Fungus448. 咖喱鸡Curry Chicken449. 可乐凤中翼Pan-Fried Chicken Wings in Coca-Cola Sauce450. 鸿运蒸凤爪Steamed Chicken Feet451. 客家盐焗鸡Salt Baked Chicken, Hakka Style452. 莲藕辣香鸡球Sautéed Spicy Chicken Balls with Lotus Roots453. 罗定豆豉鸡Braised Chicken in Black Bean Sauce454. 南乳碎炸鸡Fried Chicken Cubes with Preserved Tofu455. 啤酒鸡Stewed Chicken in Beer456. 飘香手撕鸡Poached Sliced Chicken457. 麒麟鸡Steamed Sliced Chicken with Mushrooms and Vegetables458. 荠菜鸡片Sautéed Sliced Chicken with Shepherd's Purse459. 鲜蘑包公鸡Braised Chicken with Fresh Mushrooms460. 沙茶鸡煲Chicken with BBQ Sauce en Casserole461. 沙姜焗软鸡Salted and Steamed Chicken with Ginger462. 砂锅滑鸡Stewed Chicken and V egetables en Casserole463. 烧鸡肉串Roast Chicken Kebabs464. 时菜炒鸡片Sautéed Sliced Chicken with Vegetables465. 江南百花鸡Chicken, South China Style466. 四川辣子鸡Sautéed Diced Chicken with Chili and Pepper, Sichuan Style 467. 酥炸鸡胸Deep-Fried Crispy Chicken Breast468. 铁板豆豉鸡Sizzling Chicken in Black Bean Sauce469. 铁板掌中宝Sizzling Chicken Feet470. 鲜人参炖土鸡Braised Chicken with Ginseng471. 香扒春鸡Grilled Spring Chicken472. 杏仁百花脆皮鸡Crispy Chicken with Shrimp Paste and Almonds473. 杏香橙花鸡脯Sautéed Boneless Chicken with Almonds in Orange Dressing 474. 腰果鸡丁Sautéed Diced Chicken and Cashew Nuts475. 一品蒜花鸡Deep-Fried Chicken with Garlic476. 鱼香鸡片Yu-Shiang Chicken Slices (Sautéed with Spicy Garlic Sauce) 477. 汁烧鸡肉Stewed Chicken in Sauce478. 美极掌中宝Sautéed Chicken Feet in Maggi Sauce479. 青瓜鸡丁Sautéed Diced Chicken with Cucumber480. 什菜鸡Sautéed Chicken with Mixed Vegetables481. 芥兰鸡Sautéed Chicken with Chinese Broccoli482. 雪豆鸡Sautéed Chicken with Snow Peas483. 甜酸鸡Sweet and Sour Chicken484. 陈皮鸡Chicken with Dried Orange Peel485. 干烧鸡Dry-Braised Chicken in Chili Sauce486. 柠檬鸡Sautéed Chicken with Lemon487. 湖南鸡Chicken，Hunan Style488. 子姜鸡Sautéed Chicken with Ginger Shoots489. 豆苗鸡片Sautéed Sliced Chicken with Pea Sprouts490. 炸八块鸡Deep-Fried Chicken Chunks491. 三杯鸡Stewed Chicken with Three Cups Sauce492. 葱油鸡Chicken with Scallion in Hot Oil493. 香酥鸡王Crispy Chicken494. 金汤烩鸡脯Braised Chicken Breast in Pumpkin Soup495. 芫爆鹌鹑脯Sautéed Quail Breast with Coriander496. 枣生栗子鸡Stewed Chicken with Jujubes, Peanuts and Chestnuts497. 西兰花鸡片Stir-Fried Chicken Slices with Broccoli498. 白灵菇鸡片Stir-Fried Chicken Slices with Mushrooms499. 芫爆鸡片Sautéed Chicken Slices with Coriander500. 芦笋鸡片Sautéed Chicken Slices with Green Asparagus501. 鸡丁核桃仁Stir-Fried Diced Chicken with Walnuts502. 甜酸鸡腿肉Stir-Fried Sweet and Sour Chicken Leg503. 怪味鸡丝Special Flavored Shredded Chicken504. 口水鸡Steamed Chicken with Chili Sauce505. 鱼香碎米鸡Yu-Shiang Diced Chicken (Sautéed with Spicy Garlic Sauce) 506. 葱姜油淋鸡Chicken with Ginger and Scallion Oil507. 菜远鸡球Sautéed Chicken Balls with Greens508. 豉汁黄毛鸡Sautéed Chicken with Black Bean Sauce509. 子罗炒鸡片Sautéed Sliced Chicken with Ginger and Pineapple510. 龙凤琵琶豆腐Steamed Tofu with Egg, Chicken and Shrimp511. 糖醋鸡块Braised Chicken in Sweet and Sour Sauce512. 蜜糖子姜鸡Honey-Stewed Chicken with Ginger Shoots513. 苹果咖喱鸡Curry Chicken with Apple514. 糊辣仔鸡Pepper Chicken515. 美极葱香鸡脆骨Sautéed Chicken Gristle with Scallion in Maggi Sauce 516. 清蒸童子鸡Steamed Spring Chicken517. 贵妃鸡Chicken Wings and Legs with Brown Sauce518. 江南百花鸡Steamed Chicken Skin with Shrimp Paste519. 烤鸡Roast Chicken520. 符离集烧鸡Red-Cooked Chicken, Fuliji Style521. 道口烧鸡Red-Cooked Chicken, Daokou Style522. 酱鸡Chicken Seasoned with Brown Sauce523. 熏鸡Smoked Chicken524. 五香鸡Spiced Chicken525. 椒盐鸡Chicken with Spicy Salt526. 麻辣鸡Chicken with Chili and Sichuan Pepper527. 茶香鸡Red-Cooked Chicken with Tea Falvor528. 金钱鸡Grilled Ham and Chicken529. 芝麻鸡Boiled Chicken with Sesame and Spicy Sauce530. 叫化鸡Beggars Chicken (Baked Chicken)531. 江米酿鸡Chicken with Glutinous Rice Stuffing532. 富贵鸡Steamed Chicken with Stuffing533. 纸包鸡Deep-Fried Chicken in Tin Foil534. 清蒸全鸡Steamed Whole Chicken535. 半口蘑蒸鸡Steamed Chicken with Truffle536. 炸鸡肫肝Fried Chicken Gizzards537. 一鸡三吃A Chicken Prepared in Three Ways538. 牡丹珠圆鸡Chicken and Crab Roe with Shrimp Balls539. 广州文昌鸡Sliced Chicken with Chicken Livers and Ham540. 荸荠鸡片Sautéed Chicken Slices with Water Chestnuts541. 时蔬鸡片Sautéed Chicken Slices with Seasonal Vegetable542. 汽锅鸡翅Steam Pot Chicken Wings543. 清蒸全鸭Steamed Whole Duck544. 柴把鸭Steamed Duck with Bamboo Shoots and Ham545. 脆皮鸳鸯鸭Two-Coloured Crispy Duck with Minced Shrimps Stuffing546. 全聚德烤鸭Quanjude Roast Duck547. 面鱼儿烧鸭Roast Duck with Fish-Like Dough548. 双冬鸭Duck Meat with Snow Peas and Mushrooms549. 子姜鸭Sautéed Duck with Ginger Shoots550. 魔芋烧鸭Braised Duck with Shredded Konjak551. 五香鸭子Spiced Duck with Tofu552. 盐烤荷叶鸭Salt Baked Duck in Lotus Leaf553. 鸭粒响铃Fried Diced Duck554. 青椒鸭肠Stir-Fried Duck Intestines with Green Pepper555. 糟溜鸭三白Stewed and Seasoned Duck Slices, Duck Feet and Duck Liver556. 四川樟茶鸭(配荷叶饼) Smoked Duck, Sichuan Style (with Lotus-Leaf-Like Pancake) 557. 香熏鸭腰Frangrant Smoked Duck Kernel558. 盐烤荷叶鸭Salt-Baked Duck in Lotus Leaf559. 口水鸭肠Duck Intestines with Chili Sauce560. 芥末鸭掌Duck Feet with Mustard561. 火爆川椒鸭舌Stir-Fried Duck Tongues with Sichuan Chili562. 八珍发菜扒鸭Braised Chicken with Assorted Meat and Thread Moss563. 赛海蜇拌火鸭丝Shredded Roast Duck with White Fungus564. 蜜汁烟熏鸭肉卷Smoked Duck Rolls with Honey Sauce565. 香荽鸭翼Stir-Fried Duck Wings with Coriander566. 香酱爆鸭丝Sautéed Shredded Duck in Soy Sauce567. 北菇扒大鸭Braised Duck with Black Mushrooms and Vegetables568. 北京烤鸭Beijing Roast Duck569. 彩椒炒火鸭柳Sautéed Roast Duck with Bell Pepper570. 虫草炖老鸭Stewed Duck with Aweto571. 蛋酥樟茶鸭Deep-Fried Smoked Duck with Egg Crust572. 冬菜扣大鸭Braised Duck with Preserved Vegetables573. 参杞炖老鸭Stewed Duck with Ginseng and Chinese Wolfberry574. 豆豉芦笋炒鸭柳Sautéed Sliced Duck with Asparagus in Black Bean Sauce 575. 火燎鸭心Sautéed Duck Hearts576. 酱爆鸭片Sautéed Sliced Duck in Soy Sauce577. 罗汉扒大鸭Braised Duck with Mixed V egetables578. 樱桃汁煎鸭胸Pan-Fried Duck Breast in Cherry Sauce579. 蜜汁鸭胸Pan-Fried Duck Breast with Honey Sauce580. 汽锅虫草炖老鸭Steam Pot Duck with Aweto581. 芋茸香酥鸭Deep-Fried Boneless Duck with Taro Puree582. 雀巢鸭宝Sautéed Diced Duck Meat in Potato Basket583. 黑椒焖鸭胗Braised Duck Gizzards with Black Pepper584. 烩鸭四宝Braised Four–Delicacies of Duck585. 黄豆煮水鸭Stewed Duck with Soya Beans586. 生炒鸭松Sautéed Minced Duck on Lettuce Leaf587. 酸梅鸭Braised Duck with Plum Sauce588. 香辣炒板鸭Sautéed Salted Duck with Hot Spicy Sauce589. 香酥脱骨鸭Crispy Boneless Duck590. 香酥鸭荷叶夹Deep-Fried Duck in Lotus Leaf591. 酥皮鸭丝盅Crispy Shredded Duck592. 荔茸鹅肝卷Deep-Fried Goose Liver Roll with Taro593. 辽参扣鹅掌Braised Goose Feet with Sea Cucumber594. 菜头烧板鹅Braised Dried Goose and Lettuce in Spicy Sauce595. 松茸扒鹅肝Grilled Goose Liver with Matsutake596. 香煎鹅肝Pan-Fried Goose Liver597. 野菌鹅肝Pan-Fried Goose Liver with Wild Mushrooms598. 川式煎鹅肝Fried Goose Liver，Sichuan Style599. 潮州烧雁鹅Roast Goose, Chaozhou Style600. 红烧石歧项鸽Braised Pigeon601. 冬草花炖鹧鸪Stewed Quail with Aweto602. 豆豉鹌鹑脯Braised Quail Breast with Black Bean Sauce603. 酥香鹌鹑Crispy Quail with Sesame604. XO酱爆乳鸽脯Sautéed Pigeon Breast in XO Sauce605. 北菇云腿蒸乳鸽Steamed Pigeon with Mushrooms and Ham606. 菜片乳鸽松Sautéed Minced Pigeon with Sliced Vegetables607. 脆皮乳鸽Crispy Pigeon608. 吊烧乳鸽王Roast Pigeon609. 荷香蒸乳鸽Steamed Pigeon in Lotus Leaves610. 红酒烩鸽脯Braised Pigeon Breast in Red Wine611. 金柠乳鸽脯Sautéed Pigeon Breast in Lemon Sauce612. 烧汁香煎鸽脯Pan-Fried Pigeon Breast613. 生炒乳鸽松Sautéed Minced Pigeon on Lettuce Leaf614. 时菜炒鸽脯Sautéed Sliced Pigeon Breast with Vegetables615. 天麻炖乳鸽Stewed Pigeon with Gastrodia Tuber。
中式快餐菜单
中式快餐菜单导语：中式快餐以其方便、经济实惠和美味可口而备受大众喜爱。
本文将为大家介绍一份精心设计的中式快餐菜单，涵盖了各类经典中餐，让您在短时间内享受到地道的中国美食。
一、早餐菜单1. 清粥小菜- 榨菜瘦肉粥：以清淡的米粥为基础，加入酥炸的榨菜和鲜嫩的瘦肉，口感细腻。
- 豆浆油条：香脆可口的油条搭配热腾腾的豆浆，特色的早餐组合。
2. 包子馒头- 叉烧包：包馅鲜嫩多汁，叉烧的独特香气令人食欲大增。
- 馒头：白嫩松软的馒头，搭配一碗热气腾腾的汤，助你开始美好的一天。
3. 煎饼果子- 香脆煎饼：煎饼薄而脆，内夹香脆蔬菜和酱料，口感丰富。
- 酱香肠：优质肉制成的香肠，搭配煎饼，给您带来极致的味蕾享受。
二、午餐菜单1. 快炒系列- 宫保鸡丁：鸡肉鲜嫩多汁，配以辣椒和花生米的独特风味，辣而不腻。
- 酸甜咕咾肉：口感酸甜、肉质鲜嫩，肉与菜的完美搭配。
2. 面食拼盘- 担担面：麻辣汤底搭配细面，加入特制的肉酱和花生碎，麻辣鲜香。
- 酸辣粉：嚼劲十足的粉条，配以酸辣汤底、豆芽、腐竹等配料，酸辣爽口。
3. 炒饭炒面- 鸡蛋炒饭：口感香糯的米饭和鸡蛋炒在一起，散发出诱人的香气。
- 扬州炒饭：加入鲜虾、鸡肉丁、火腿丁等丰富的配料，色香味俱佳。
三、晚餐菜单1. 凉菜拼盘- 凉拌黄瓜：清爽爽脆的黄瓜，搭配蒜泥、辣椒油等调料，入口爽滑。
- 海蜇皮：口感爽滑，搭配醋和辣椒油，酸辣可口。
2. 热菜系列- 宫保鸡丁：鸡肉鲜嫩多汁，配以香脆花生和辣椒的独特风味。
- 鱼香肉丝：肉质鲜嫩、口感酸甜，搭配葱姜蒜和辣椒等调料，鲜香十足。
3. 炖汤汇- 酸辣汤：汤底酸辣鲜美，加入细嫩的肉片和鸡蛋丝，温暖身心。
- 紫菜蛋花汤：用紫菜和鸡蛋制成的鲜美汤品，清淡养胃。
四、甜品饮品1. 甜品系列- 豆腐花：细腻滑口的豆腐花，可以根据个人口味选择加入蜜糖或红糖。
- 红豆沙：绵密的红豆糊搭配糯米团，甜而不腻。
2. 饮品拼盘- 龙井绿茶：经典绿茶的代表，清香醇厚，提神醒脑。
饭店用的菜单
1、特色风味主食：米线：8元烩菜：8元烩馍：8元烩面：8元麻辣粉：9元土豆粉：9元砂锅面：8元刀削面：8元酸辣米粉：10元麻辣米粉：10元西红柿鸡蛋面：8元番茄鸡蛋捞面：8元烩捞面：8元排骨面：8元擀面皮：6元云丝面：6元凉皮：6元混沌：8元米饭：2元2、特色小炒：肉丝炒饼：8元鸡蛋炒饼：8元肉丝河粉：12元鸡蛋河粉：12元新疆炒辣条：10元扬州炒饭：12元香肠炒饭：12元老干妈虾米炒饭：12元酸豆角肉末炒饭：12元鱼香肉丝炒饭：12元特色鱼仔酱炒饭：13元黑椒牛肉炒意粉：15元3、盖浇饭：炒菜：酸辣土豆丝盖浇饭：8元12元西红柿炒鸡蛋盖浇饭：10元14元素几样盖浇饭：10元14元鱼香肉丝盖浇饭：14元20元宫爆鸡丁盖浇饭：14元20元农家小炒肉盖浇饭：15元21元红烧茄子盖浇饭：10元14元金针肥牛盖浇饭：16元22元土豆红烧肉盖浇饭：16元22元土豆烧牛腩盖浇饭：18元24元鱼香茄子盖浇饭：10元14元麻婆豆腐盖浇饭：10元14元红烧排骨盖浇饭：16元22元地三鲜盖浇饭：12元16元特色手撕包菜盖浇饭：12元16元木须肉盖浇饭：13元18元咖喱鸡丁盖浇饭：13元18元豆角焖杭茄盖浇饭：10元14元4、精美甜食：切糕：5元黑米粥：5元绿豆粥：5元南瓜粥：6元米酒汤圆：6元5、炸品系列：骨肉相连：12元/4串串香鸡柳：8元4/个奥尔良鸡腿：5元/个薯条：7元/份麦乐鸡块：8元/份奥尔良翅中：10元/2串奥尔良全翅：10元/2个超级鸡腿汉堡：8元/个6、冷饮系列：柳橙汁：5元草莓汁：4元酸梅汁：4元蜂蜜柚子茶：5元原味冰赤豆：5元7、圣代系列甜筒： 2.5元巧克力圣代：4元蓝莓圣代：4元草莓圣代：4元柠檬雪顶：5元雪顶奶茶：5元8、炒冰系列：酸奶炒赤豆：9元酸奶炒芦荟：9元炒酸奶：8元鲜奶炒冰：6元鲜奶炒赤豆：8元9、经典小吃台湾自制大烤肠：4元风味烤肠：2元提篮肉饼：3元。
食堂日常菜单
食堂日常菜单早餐：
1. 热腾腾的米饭
2. 温暖的豆浆
3. 美味香蕉粥
4. 香喷喷的油条
5. 新鲜熟透的水果拼盘
午餐：
1. 清爽可口的凉拌黄瓜
2. 酥脆香甜的红烧肉
3. 鲜嫩多汁的红烧鸡块
4. 香辣诱人的麻辣豆腐
5. 营养丰富的番茄炒蛋
6. 温热可口的酸菜鱼
7. 美味的蒸虾饺
下午茶：
1. 香甜可口的糯米团子
2. 酥脆松软的牛角面包
3. 细腻甜美的椰子布丁
4. 滑嫩的奶黄包
5. 口感香醇的红豆沙
晚餐：
1. 麻辣鲜香的麻婆豆腐
2. 酸爽可口的酸菜鱼
3. 香香嫩嫩的红烧肉
4. 温暖滋补的老火汤
5. 口感醇厚的红烧牛肉
夜宵：
1. 爽口可口的烤串拼盘
2. 香辣麻辣的小龙虾
3. 香脆多汁的炸鸡翅
4. 酥炸香甜的薯条
以上仅为菜单示例，实际菜单将根据季节和食材的供应情况进行适
当调整，保证食堂提供的菜品新鲜、健康。
为追求更高的品质和服务，我们会持续改进菜品的口味，并丰富菜单种类，希望能给广大食客提
供更好的用餐体验。
我们的食杂采购，菜品制作都严格按照食品卫生标准进行，以确保提供给大家的菜品都是安全的、卫生的，在享受美食的同时，也能保证健康安全。
欢迎广大师生前来食堂用餐，我们将竭诚为您服务！。
西餐中餐饭店酒店菜单菜谱食谱菜牌餐牌酒水单英文英语翻译
Chilled Gui Hua Pudding 桂花糕
Glutinous Roll in Coconut Flavour 椰香雪米糍
Chilled Red Bean Roll 红豆卷
Sweetened Egg Pastry 香麻鸡蛋散
Sauted Pork W/Ginger Sauce Set $65
7 和風炒牛肉套餐
Sauted Beef Japanese Style Set $68
8 銀雪魚照燒套餐
Grilled Cod Fish With Sauce Set $78
9 牛肉炒雜菜套餐
Sauted Beef W/ Vegetable Set $65
Cabbage Roll Filled with Pork Meat, Rice and Carrot 杂菜香草饭椰菜卷 -
Russian Food俄罗斯
Chicken Breast Baked in Cheese and Bread Crumb炸芝士酿鸡 - Russian Food俄罗斯
Beef Skirt with Onion and Tomato Compote 鲜茄牛裙扒 - French Food芬兰
Stuffed Quail 酿鹌鹑 - French Food 法国
Lamb Chop Shashlik串标羊扒 - Russian Food 俄罗斯
Pork Spare Rib Shashlik 串标猪仔骨 - Russian Food俄罗斯
Steamed Egg White with Bird's Nest 燕窝炖蛋白
Fruit Platter 鲜果碟
宴席菜单饭店酒店菜单
营养菜单凉菜：油泼腐竹、凉拌豆芽黄瓜菜、红枣蜂蜜酿苦瓜、酱牛肉、泡椒猪耳片、蒜泥白肉。
热菜：蒜蓉明虾、生炒黑椒牛仔骨、板栗烧牛蛙、莲藕炖仔鸭、蓝莓酱烤澳洲羊腿、杏鲍菇红烧肉、火龙燕麦牛肉粒、干贝松炒盖菜梗、麦香什锦炒牛奶、蜜汁山药汤：松茸鸡肉浓汤糕点：蜜枣玉米面发糕、水果牛奶西米露总价：800详细：油泼腐竹原料：腐竹、黄瓜、熟黑芝麻、干辣椒、生抽、味精、花椒、白糖、醋、精盐、香油、食用油。
做法：1、腐竹洗净泡胀用开水焯一下，捞出沥干水分，切段；黄瓜洗净切成菱形片，将两种食材放入容器中，加生抽、味精、白糖、精盐、醋、香油腌一小会儿。
2、洒上黑芝麻拌匀。
3、把拌好的腐竹盛盘。
4、干辣椒切成小圈。
5、上炒锅将油放入锅内，待热至七八成时，下入花椒，干辣椒，炒香关火。
6、将锅内的热油淋在拌好的腐竹上面即可。
能量配比均衡和一般的豆制品相比，腐竹的营养素密度更高，每100克腐竹含有14克脂肪、25.2克蛋白质、48.5克糖类及其他的维生素和矿物元素。
腐竹中这三种能量物质的比例非常均衡，和《中国居民膳食指南》中推荐的能量摄入比值较为接近，是一种营养丰富又可以为人体提供均衡能量的优质豆制品。
这种食品在运动前后吃，可以迅速补充能量，并提供肌肉生长所需要的蛋白质。
腐竹是豆制品的高档食品，该产品营养价值之高，被人们广称为“素中之荤”，备受广大消费者的喜爱。
腐竹由黄豆制成，具有与黄豆相似的营养价值，如黄豆蛋白、膳食纤维及碳水化台物等，对人体非常有益。
腐竹的保健功能同豆浆相差无几，几乎适合一切人食用。
蒜泥白肉材料：五花肉300克。
调料：葱姜适量，蒜瓣8个，大料2个，料酒20毫升，酱油15毫升，白糖3克，香醋5毫升，生姜汁5毫升，辣椒油3毫升，盐适量，香油适量。
做法：1·锅中加入清水，放入葱姜，蒜瓣和洗净的五花肉。
，加入料酒大火煮开。
2·然后关小火焖煮至五花肉熟透。
捞出冷凉切薄片。
3·取一个小碗加入酱油，香醋，生姜汁，白糖，盐，辣椒油，香油，蒜末和少许凉白开搅拌均匀成为料汁备用。
香雪海饭店标准菜单
香雪海饭店标准菜单香雪海饭店位于市中心繁华地带，是一家以海鲜为主打的高档餐厅。
饭店环境优雅，服务周到，菜品新鲜美味，备受食客喜爱。
为了更好地满足顾客的需求，我们特别设计了标准菜单，提供多样化的选择，让顾客品尝到最地道的海鲜美食。
前菜类：1. 清蒸海虾，选用新鲜的大海虾，清蒸后鲜嫩可口，搭配特制酱汁，香气四溢。
2. 香煎鱼排，选用当天捕捞的鱼排，经过香煎后外酥内嫩，口感极佳。
3. 海鲜沙拉，精选各种海鲜，搭配新鲜蔬菜，清爽可口，是健康饮食的首选。
主菜类：1. 清蒸海鲈鱼，选用当季新鲜海鲈鱼，清蒸后鲜嫩可口，保留了海鲜的原汁原味。
2. 香辣蒸虾，新鲜大虾蒸制而成，口感鲜美，香辣可口，回味无穷。
3. 红烧鲍鱼，选用优质鲍鱼，经过独特的红烧工艺，口感鲜嫩，鲜香可口。
配菜类：1. 蒜蓉西兰花，西兰花经过快炒，搭配蒜蓉调味，口感清新爽口，是一道营养丰富的配菜。
2. 清炒海带丝，选用新鲜海带丝，清炒后口感爽脆，营养丰富，是一道健康的配菜选择。
3. 酸辣土豆丝，土豆丝经过酸辣调味，口感鲜美，开胃下饭，深受食客喜爱。
汤类：1. 海鲜鱼翅羹，选用新鲜海鲜和鱼翅，熬制而成，口感鲜美，营养丰富。
2. 鲜蘑菇鸡汤，选用新鲜蘑菇和鸡肉，熬制而成，鲜美可口，是一道滋补的汤品选择。
甜点类：1. 香芋椰汁糕，选用新鲜香芋和椰汁，制成细腻的糕点，口感香甜。
2. 草莓奶昔，新鲜草莓搭配鲜奶制成，口感浓醇，清新可口。
饮品类：1. 龙井茶，选用上等龙井茶叶，冲泡而成，清香扑鼻，回味无穷。
2. 柠檬水，新鲜柠檬榨汁制成，口感清爽，是一道消暑解渴的饮品选择。
以上就是香雪海饭店标准菜单的详细介绍，我们将竭诚为您提供最优质的餐饮服务，期待您的光临。
- 1、下载文档前请自行甄别文档内容的完整性，平台不提供额外的编辑、内容补充、找答案等附加服务。
- 2、"仅部分预览"的文档,不可在线预览部分如存在完整性等问题,可反馈申请退款(可完整预览的文档不适用该条件!)。
- 3、如文档侵犯您的权益，请联系客服反馈,我们会尽快为您处理(人工客服工作时间：9:00-18:30)。
肉 菜
名称价格 名称价格肉末粉条 14元肥肠炖豆腐25元肉末酸豆角 14元溜肥肠25元尖椒肉丝 18元麻辣鸡块 25元过油肉18元鸡块炖土豆25元辣子鸡丁 18元尖椒肥肠 25元木须肉 18元麻辣肚丝 25元蒜苔炒肉 18元红烧鸡块 25元宫保鸡丁 18元毛血旺 28元香茹炒肉 18元四川腊肉28元豆角炒肉 18元红烧肉28元葱爆肉 18元鸡块火锅 30元鱼香肉丝 18元水煮鱼32元大锅菜 20元红烧鱼32元京酱肉丝 22元酸菜鱼32元回锅肉22元麻辣鱼35元糖醋里脊 22元川式大盘鸡38元香辣肉丝 22元鱼块火锅38元水煮肉片22元功夫鱼38元
汤 类
名称价格 名称价格西红柿鸡蛋汤8元青菜豆腐汤8元紫菜鸡蛋汤 8元榨菜肉丝汤12元蘑菇肉片汤12元
凉 菜
名称价格 名称价格拍黄瓜7元小葱拌豆腐8元黄瓜拉皮7元姜汁松花蛋10元拼盘7元油炸花生米10元拌三丝8元皮蛋豆腐10元糖拌西红柿8元干炸鲜蘑14元拌豆腐丝8元油炸黄花鱼20元水煮花生米8元猪头肉20元
素 菜
名称价格 名称价格香辣豆芽10元尖椒豆腐皮10元酸辣土豆丝10元酸辣白菜10元麻辣豆腐10元尖椒豆腐丝10元大葱炒豆腐10元烧青菜10元葱花鸡蛋饼12元木耳鸡蛋12元干炒茹丝14元西红柿鸡蛋12元蒜苔鸡蛋12元尖椒鸡蛋12元尖椒炒鸭血10元家常豆腐14元麻仁鸡蛋14元烧腐竹14元红烧茄子14元地三鲜14元韭菜鸡蛋12元松仁玉米20元千叶豆腐15元。