英语蛋糕店PPT介绍

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策划者: Coco
Perhaps you like eating cakes, but most of us will be afraid of being fat .
Should we far away from cake?
Today I am pleased to tell you that we provide you of Low-fat cake
Leabharlann Baidu
The authentic Black Forest cake
Germany's Black Forest cake production has strict requirements in the 2003 national cake in the management, "Black Forest Cherry Cake is cherry wine cream cake, cream cake filling is also equipped with Cherry, Cherry joined the amount of alcohol must be Can obviously come to taste wine. Cake end up with thin cake, with at least 3% of cocoa powder or cocoa from oil, can also use the crisp cake at the end. Outer layer cake with cream package, and Grated chocolate embellishment. " Sales in Germany of the cake, only to meet the above conditions, have the right to be called "Black Forest cherry cake."
In the middle of the cake sandwich 5 eggs, Low-gluten flour, 110 grams, 30g cocoa powder, Salad oil 75ML, Milk or juice 75ML, 100 grams of sugar, One tsp baking powder, A few drops of lemon juice or white vinegar melon. The fruit in the middle of the sandwich: 1 bottle Sauerkirschen canned (in the content of Cherry 350g) 250ml of water canned cherries 1 bag Tortenguss, rot 25g sugar In the middle of the butter sandwich: 4 box Schlagsahne (cream) 1 bag Gelatine 5 spoons of water 40g powdered sugar 1 bag vanilla sugar External decoration: Chocolate chip
The lowest layer: 125g Weizenmehl (flour) 10g Kakaopulver (cocoa) 1 of the tip. Backpulver (baking powder!) 50g Zucker (sugar) 1 bag vanilla sugar 1 cherry spoon Dose of water 75g soft butter or Margarine
Process 4: The following sandwich production of fruit! 1) The first canned fruit juice and sub – 2) to prepare Tortenguss, take 250ml of the juice by adding generation Tortenguss, and 25g sugar, in the beginning of heating on the stove! You should pay attention to the back! Or on a paste, and then opened after the accession to the cherry. Process 5: Add G will be a small pot, adding water spoon, 4-6, and then put the net 10 minutes, 10 minutes, it will be water, and then he put on the stove, low heat, melt the course of its 6 , Following a fight cream! ! First of all, must be too cold butter, and pour it into the basin, across the ice water (not cold water can be!!) To start with the highest possible speed to pass, hit a 2-to 3 minutes, the fast pass, put Into the warm Gelatine, and then continue to fight until the pass so far! Add powdered sugar and vanilla and sugar! ! Well, that's all ready prepared to begin assembling the cake! First of all, will be awarded a cake is divided into 2. Then there are the eyes of the fork at the end of the first layer, placed above freezing cold cherry! And then touch cream! Covered with a layer of cake, a layer of butter on the touch! And then finally sealed with a layer of cake! ! Done! Finally, cake decoration on the surface, you can garnish some of the chocolate chip! (With their own will be able to cut the chocolate!)
Drinks and fruits
our cakes are made on the spot, not prepared before. we will offer you the most affordable price and the most comfortable environment because you are the most lucky person.
1 process, the mold will find butter, and then covered with a Backpapier! ! 2, the process will be 125g Weizenmehl (flour) 10g Kakaopulver (cocoa) 1 tip of the Backpulver (baking powder) 50g Zucker (sugar) 1 bag vanilla sugar 1 cherry spoon Dose of water 75g soft butter or Margarine Live dough into a ball! Then, in the shop on the cake mold, and then inserted in the middle with a fork a few more eyes, after the warm-up ahead of time into the oven. Bake 180 degrees for 15 minutes after the show, cool! ! 3 course in the middle of the sandwich cake: First of all, the egg white and yolk separated from the egg yolk into disk, started to pass, with the fastest speed Mixer hit 1 minute, and then poured into 50 grams of sugar, (one minute) to continue to fight, and then continue to fight 2 minutes! ! Flour, baking powder, cocoa powder are mixed, screening, adding the eggs, at best! And then drop a few drops of lemon juice or white vinegar on the protein, hard to pass, plus the remaining 50 grams of sugar, protein and egg batter mixed, after earlier touched into the butter mold, 180 °, bake about 30 minutes! Liang Liang out!
Western-style small cake
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• Aren’t they attractive , tasty, and delicious?
Are you exciting, desirous, wishful now?
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