tableManners西方礼仪餐桌礼仪(精选)

tableManners西方礼仪餐桌礼仪
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Behavior sometimes signals a person's status, culture, and family education to others. Because the custom of using banquets to solve problems in business, for friendship, and even in officialdom by the Chinese people, one should pay
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●Do not keep the spoon and the chopsticks on hands together.
●Drink soup first,and then eat other food.
●Do not make a sound,and do not let spoon or chopsticks knock the bowl.
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Before a meal
Male and female are separated Seat order Serve the dishes How to place the food Worship
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Dining
Chopsticks and spoon Eat with the host’s “permission” Female no soup and drink Cover the mouth with sleeve Can’t drink sauce Can’t chew the bone Eat until all the guests finish eating
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First , take off your shoes facing the room Second，Squatting in corridor , picked up the shoes back
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4. Talk to the people beside you, but don’t speak too loudly. 5. You can use your hand to eat chicken. 6. You eat only from your plate.
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Table manners in the ancient western
●Eat shared food after picking up to each own dish.
●Wrapped in paper quietly when the bone or fishbone in mouth.
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●Do not too fast or too slow,keep the same pace with other people.
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1. Wash you hands before each meal. 2. Knife and spoon are placed to the
right of the plate. The fork is on the left.
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3. Open the napkin and put it on your lap before eating.
dish and stiring evenly with the soy in a soy plate
2、 Put some mustard stick to sashimin and dip it in soy sauce
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The Japanese cheers
Japanese say cheers when drinking is just a kind of idioms, is not really to drink a full cup of wine.
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Table Manners in Japan
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Put the flavor dishes to your chest
How to use mustard when eat sashimi
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Do not covet convenient, it's not politethatback to room to take off the shoes.
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How to arrange seat in the room
Generally the location of the furthest from the door is the seat of honour, boss or guest should sit in this chair
● Drink with elders on sideways
●Do not hold off with the hand when elders add food to one,the younger should nod head to show appreciation.
●Do not talk business topics.
Business dinner..boss..main seat…customers are invited,follow the host
Being seated,start from the left side The elbow, not reliable,chair back
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The main seat,facing the door
Lower position or seniority, sit in the place nearest to the door
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Whereas in Japan, if you intentionally
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Leave the table
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Dress etiquette
Do not dress in a mess Scantily-clad Too short Too tight
Exaggerated wearing
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The Seat
Arrive early…wait..tell the guests seat Elders first
the Gauls-----sit to eat
Frenchman----put hands on table
Britisher--------put hands on lap
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The ancient Chinese table manners
Before a meal Dining After a meal
Try not to pick teeth in public
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Propose a toast stand up,both hands
drinking holds the cup right hand,cup bottom left hand,lower First puring,for the guests personally Clink glass,put in a good word
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pour the tea
Clean the tea set Amount,appropriate Bring guests tea,both hands In a timely manner,drink tea off
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Choose dishes from the menu
Time permits,take the menu for the guest to circulate Attend a banquet,not be too active Ask other’s flavor of food Do not ask for a supply
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Origin&Development
Originated from Merovingian dynasty
the Charlemagne empire of Rome
When the Italian culture effected French
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Example
ROMAN ------lie to eat
Japan, when others treat, still had better not leftovers.
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Do not make rice bowl or soup bowl on the table when you eatting rice or drinking soup. You should to use hand picked up the bowl to eat
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After a meal
Clean tableware Leave the table
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Modern Dress etiquette Chinese table The seat manners
Pour the tea
Choose dishes from menu
Have meals
Drinking
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