西餐英语术语

西餐英语术语西餐烹饪:Panfry煎Grill扒Roast烤Saute炒Braised焖，红烧Bake焗，烘烤Deepfry炸Boil煮Stew烩Steam蒸Marinate &Marinade 腌渍Stir搅拌Disioont在关节处切开Extract the juice榨汁Stinky 发臭的Tender嫩的Charcoal broll炭烧Served with natural juice配以原汁Glazed有光泽的Coating 涂保护层Cuisson慢火煮Parch干烧Parboil半熟Broiled炙的，焙的Blanching焯水Reduce heat改小火Pickled腌渍的Shelled去壳的To dress开膛Delicious美味的Overdone过火的Simmered文火煮得Uncovered揭开盖子Scalded烫的Drain控干Crush砸碎Rank腥臭的Highly seasoned味浓的Underdone不熟的Basting淋以肉汁Food cooked in water用水煮熟Breading挂面包糠Concasse捣烂的去皮番茄Brust egg刷蛋液Orly面拖，挂面糊Crouton烤面包丁Ragout烩肉Compote烩水果Brochette串烧In casserole罐焖Barding 裹以咸肉Rare二三分熟Medium rare四分熟Medium五分熟Medium well七八分熟Well – done全熟Charcoal Grilled炭烧Flatten敲打平展Set凝固Smoke烟熏Remove拿走，取走Blend搅匀Bone剔骨Peel去皮Garnish装饰Hot热Salty咸Short酥Raw生的Flavor风味Stuffed酿，填陷Skim撇去High heat高火Moderate heat中火Lowheat 小火，文火Pour倒，灌Season调味Mashed捣碎Mix混合Cold冷的Diced切丁Shredded切丝Sliced切片Minced切碎的Chop切块Sour酸Oily油腻的Fresh新鲜的Light淡的Pureed蓉，浓浆Poach温煮Cut切Medium heat中温Discard弃掉Cool冷却Melt溶化Thicken厚的，变稠的Sift筛Sweet甜的Crisp脆的Thick浓食材/原料A. 面粉类麵粉／中筋麵粉 Plain flour /all-purpose flour 低筋麵粉／低根粉 cake flour / soft flour / weak flour / low protein flour高筋麵粉／筋麵／根麵／高根粉 gluten flour / strong flour / bread flour / baker’s flour / highprotein flour小麦面粉 Whole meal flour全麥麵粉 whole wheat flour澄麵粉／澄粉／澄麵 non-glutinous flour / wheat flour / wheat starch自發麵粉 self- raising flour粗玉米豆粉 polenta / yellow cornmeal粟粉／粟米粉／玉米粉／玉米澱粉(太白粉?) corn flour / cornstarch生粉／太白粉／地瓜粉 potato starch / potato flour樹薯粉／木薯粉／茨粉／菱粉／泰國生粉／太白粉／地瓜粉 Tapioca starch / tapioca flour 蕃薯粉／地瓜粉 sweet potato flour臭粉／胺粉／阿摩尼亞粉／嗅粉 powdered baking ammonia / carbonate of ammonia / ammonia bicarbonate / ammonia carbonate / hartshorn發粉／泡打粉／泡大粉／速發粉／蛋糕發粉 baking powder蘇打粉／小蘇打／梳打粉／小梳打／食粉／重曹 baking soda / bicarb ofsoda塔塔粉／他他粉 cream of tartar卡士達粉／蛋黃粉／吉士粉／吉時粉／custard powder卡士達／克林姆／奶皇餡／蛋奶餡 custard / pastry cream蛋白粉 egg white powder粘米粉／黏米粉／在來米粉／在萊米粉／再來米粉 rice flour糕仔粉 cooked rice flour糯米粉 glutinous rice flour / sweet rice flour 鳳片粉／熟糯米粉／糕粉／加工糕粉 fried sweet rice flour / fried glutinous rice flour綠豆粉 mung bean flour / tepung hun kwee小麥胚芽／麥芽粉 wheat germ小麥蛋白／麵筋粉 wheat gluten酵母／酒餅 yeast／ibu roti麵包糠／麵包屑 breadcrumbs雜糧預拌粉 multi-grain flourB. 糖类黑蔗糖漿／糖蜜／甘蔗糖蜜 molasses金黃糖漿 golden syrup楓糖漿／楓樹糖漿／楓糖 maple syrup玉米糖漿 corn syrup／karo syrup葡萄糖漿 glucose syrup麥芽糖漿 barley maltsyrup／maltsyrup麥芽糖 maltose／malt sugar焦糖 carmael果糖 fructos乳糖 lactose轉化糖 invert sugar日式糙米糖漿 amazake綿花糖霜 marshmallow cream cream冰糖 rock sugar椰糖／爪哇紅糖 palm sugar／gula malacca黃砂糖 brown sugar紅糖／黑糖 dark brown sugar粗糖／黑砂糖 muscovado sugar金砂糖 demerara sugar原蔗糖 raw sugar／raw cane sugar／unrefined cane sugar白砂糖／粗砂糖 white sugar／refined sugar／refined cane sugar／coarse granulated sugar細砂糖／幼砂糖/ 幼糖 castor sugar / castersugar（适用于做糕点）糖份混合物 icing sugar mixture糖粉 icing sugar／confectioners’ sugar糖霜／點綴霜 icing／frosting蜜葉糖／甜葉菊 stevia／honey leaf代糖／阿斯巴甜 aspartame／sweetener／sugar substitute什色糖珠巧克力米／朱古力米 chocolate vermicelli巧克力削／朱古力削 chocolate curls巧克力珠／朱古力珠 choc bits／chocolate chips 耐烤巧克力豆 choc bits (澳洲的英文名) / chocolate chips (美國、加拿大的英文名)C.抹荼粉 green tea powder馬蹄粉 water chestnut flour葛粉 arrowroot flour杏仁粉 almond flour／almond mieal海苔粉 ground seaweed涼粉／仙草 grass jelly椰絲／椰茸／椰子粉 desiccated coconut／shredded coconut果子凍／果凍粉／啫喱 jelly魚膠粉／吉利丁／明膠 gelatine sheets／powdered gelatine大菜／大菜絲／菜燕／燕菜精／洋菜／洋菜粉／瓊脂 agar powder白礬 alum硼砂 borax石膏 gypsum鹼水／(木見)水/ 碳酸钾 alkaline water／lye water／potassium carbonate食用色素 food colouring香草豆／香草莢／香草片／香子蘭莢 vanilla bean／vanilla pod香草精／雲尼拉香精／凡尼拉香精 vanilla extract／vanilla essence香草粉 vanilla powder班蘭粉／香蘭粉 ground pandan／ground screwpine leaves／serbok daun pandan班蘭精／香蘭精 pandan paste／pasta pandan玫瑰露／玫瑰露精 rosewater／rosewater essence essence皮屑 grated zest／grated rindD.牛油／奶油 butter軟化牛油 soft butter瑪珈琳／瑪琪琳／乳瑪琳／雅瑪琳／人造奶油／菜油 margarine起酥油／起酥瑪琪琳 pastry margarine / oleo margarine豬油／白油／大油／板油 lard / cooking fat 酥油／雪白奶油 shortening硬化椰子油 copha椰油 Creamed Coconut烤油 dripping牛油忌廉 butter cream淡忌廉 light cream／coffee cream／table cream鮮奶油／忌廉／鮮忌廉 cream／whipping cream包括﹕1 light whipping cream2 heavy whipping cream／heavy cream／thickened cream3 double cream／pure cream酸奶油／酸忌廉／酸奶酪／酸乳酪 sour cream 酸奶 butter milk牛奶／鮮奶／鮮乳 milk奶粉 powdered milk / milk powder花奶／淡奶／奶水／蒸發奶／蒸發奶水 evaporated milk煉奶 condensedmilk／sweetened condensed milk起士／起司／芝士／乳酪／奶酪／乾酪／乳餅 cheese起司粉 powdered cheese奶油起司／芝士忌廉／奶油乳酪／凝脂乳酪 cream cheese瑪斯卡波尼起司／馬司卡膨起司／馬斯卡波涅起司／義大利乳酪 mascarpone cheese優格／乳果／酸奶／酸乳酪 yoghurt優酪乳 yoghurt drink／drinking yoghurtE.麵包／麵飽 bread土司麵包／吐司 toast法式吐司 french toast裸麥麵包 rye bread派／批 pie塔／撻 tart凍派／凍批 cream pie蛋塔 egg tart / custard tart法式蛋塔 quiche lorraine戚風蛋糕 chiffon cake海綿蛋糕 sponge cake泡芙 choux pastry / puff瑪琳／焗蛋泡 meringue蛋蜜乳eggnog可麗餅 crepe煎餅／熱餅／薄烤餅 pancake厚鬆餅 pikelet / hotcake墨西哥麵餅 tortillas曲奇 cookies慕斯／慕思 mousse布甸／布丁 pudding司康／比司吉scones舒芙蕾 souffles洋芋塊 hash brown英式鬆餅／瑪芬麵包 english muffin鬆糕／瑪芬 american muffin格子鬆餅 waffle手指餅乾 sponge fingers / ladyfingers / savoiardi (義大利名)蘇打餅干 saltine crackers威化餅乾 wafer biscuitF. 干果/果脯腰子豆／腰果／腰果仁／介壽果 cashew nut 花生 peanut瓜子／南瓜子 pepitas / dried pumpkin seeds崧子／松子仁 pine nut栗子 chestnut干粟子 dried chestuts核桃／核桃仁／合桃／胡桃 walnut杏仁／杏仁片／扁桃 almond北杏／苦杏仁 apricot kernel / chinese almond / bitter almond南杏 apricot kernel榛果／榛仁 hazelnut / filbert / cobnut開心果／阿月渾子 pistachio堅果／澳洲堅果／夏威夷果／澳洲胡桃／澳洲栗／澳洲核桃／昆士蘭龍眼／昆士蘭栗macadamia / california nut山胡桃／胡桃 pecan石鼓仔／馬加拉／油桐子 candlenut / buah keras白果／銀杏 ginkgo nut罌粟子 poppy seed亞答子 atap seed乾椰絲 dessicated coconut龍眼乾／龍眼肉／桂圓／圓肉 dried longan葡萄乾 raisin / dried currant無花果乾 dried fig柿餅 dried persimmon桃脯 dried peach杏脯 dried apricot蘋果脯／蘋果乾 dried apple蜜漬櫻桃／露桃／車梨子glace cherry／candied cherry蜜漬鳳梨 glace pineapple／candied pineapple 糖水批把 Loquats in syrup杏子酱 Apricot jam杏桃果膠 apricot glaze水蜜桃罐頭 peaches in syrup切片水蜜桃罐頭 sliced peaches in syrup綜合水果罐頭 cocktail fruit in syrupG.味精monosodium glutamate醋 vinegar白醋(工研醋) rice vinegar白醋 white vinegar (西洋料理用的) 烏醋 black vinggar酱油 soy sauce蚝油 oyster sauce麻油 sesame oil白酒 white spirits加饭酒 rice wine桂花酒 osmanthus-flavored wine 芝麻酱 Sesame paste辣椒醬 chili sauce牛頭牌沙荼醬 bull head barbecue sauce/Chinese barbecue sauce南乳 ermented red beancurd薑粉 ginger powder调味蕃茄醬 ketchup蕃茄醬 tomato sauce (普通甜的)蕃茄醬 tomato paste (義大利料理用的)豆辦醬 chilli bean sauceXO醬 XO sauce豆豉 salt black bean薏米 pearl barley西贾米 Sago沙莪粒／西米／小茨丸 pearl sago／pearl tapioca紅豆沙／烏豆沙 red bean paste綠豆片 split mung bean芝麻 Sesame Seeds蓮子 lotus seed蓮蓉 lotus paste栗蓉 chestnut puree / chestnut paste蜜棗 preserved red dates紅棗 chinese red dates棗泥 red date paste百合 dried lily bulb金针 Tiger lily buds陳皮 dried orange peel／dried tangerine peel 豆腐 Tofu腐竹 dried beancurd sticks腐皮 beancurd sheet酸菜 pickled mustard-green蒸山芋 steamed sweet potatoes咸黄瓜 salted cucumber脱水蒜粒 dehydrated garlic granules冬菇 dried black mushroom木耳 Mu-er黑木耳 black fungus / wood ear fungus / driedblack fungus海带 sea vegetable / Sea weed燒海苔 toasted nori seaweed / roasted seaweed sushi nori板海苔 nori seaweed / dried sea laver燕菜 agar-agar蝦米 dried shrimp鱼干 dried fish鹹蛋黃 salted egg yolk皮蛋（糖心/ 硬心）preserved duck eggs (soft and hard yolk)咸鸭蛋salted duck eggs牛肉粒 dried beef cubes牛肉片 dried beef sliced猪肉松 dried pork floss腊鸭 preserved duck鸭肫干preserved duck gizzard烤鸭 roasted duck方便面 instant noodles面条 noodles米粉 rice-noodle粉丝 silk noodles餛鈍皮 wonton wrapper/wonton skins水餃皮 dumpling wrapper / dumpling skins /gyoza wrapper.春捲皮 spring roll wrapper , egg roll wrapper 调料:Allspice--------------- 香辣椒，多香果，牙买加胡椒Anise (star anise)----- 大茴香，八角，大料Aniseed --------------- 大茴香子Basil ----------------- 罗勒，紫苏，九层塔Bay leaf--------------- 香叶，月桂树叶Caper------------------ 马槟榔Caraway --------------- 藏茴香果，葛缕子，页蒿Cardamom -------------- 小豆蔻Cayenne pepper--------- 辣椒，牛角椒Chive ----------------- 细香葱，虾夷葱Cinnamon -------------- 肉桂Clove------------------ 丁香Coriander-------------- 芫荽，香菜，胡芫Cumin------------------ 孜然，小茴香，枯茗Dill ------------------ 莳萝Fennel----------------- 茴香Fenugreek ------------- 胡芦巴Hop-------------------- 忽布，啤酒花Horseradish------------ 山葵，辣根Laurel----------------- 月桂Mint------------------- 薄荷Mustard---------------- 芥末Nutmeg----------------- 肉豆蔻Oregano---------------- 牛至, 阿里根努Paprika---------------- 红辣椒粉Parsley --------------- 欧芹，洋芫荽洋香菜Poppy seed ------------ 罂粟种子Rosemary -------------- 迷迭香Saffron --------------- 藏红花，番红花Sage------------------- 鼠尾草，洋苏草Tarragon--------------- 龙蒿，蛇蒿，菌陈蒿Thyme ----------------- 百里香，麝香草Turmeric -------------- 姜黄vanilla --------------- 香草，香子兰Wormwood -------------- 苦艾，蒿杂烩:餐具:coffee pot 咖啡壶coffee cup 咖啡杯paper towel 纸巾 napkin 餐巾table cloth 桌布 tea -pot 茶壶tea set 茶具tea tray 茶盘caddy 茶罐dish 碟plate 盘saucer 小碟子rice bowl 饭碗chopsticks 筷子 soup spoon 汤匙 knife 餐刀cup 杯子glass 玻璃杯mug 马克杯picnic lunch 便当 fruit plate 水果盘 toothpick 牙签中餐:bear\'s paw 熊掌breast of deer 鹿脯beche-de-mer; sea cucumber 海参 sea sturgeon 海鳝salted jelly fish 海蜇皮kelp, seaweed 海带abalone 鲍鱼shark fin 鱼翅scallops 干贝lobster 龙虾bird\'s nest 燕窝roast suckling pig 考乳猪pig\'s knuckle 猪脚boiled salted duck 盐水鸭 preserved meat 腊肉barbecued pork 叉烧sausage 香肠fried pork flakes 肉松BAR-B-Q 烤肉meat diet 荤菜vegetables 素菜meat broth 肉羹local dish 地方菜Cantonese cuisine 广东菜 set meal 客饭curry rice 咖喱饭fried rice 炒饭plain rice 白饭crispy rice 锅巴gruel, soft rice , porridge 粥 noodles with gravy 打卤面 plain noodle 阳春面casserole 砂锅chafing dish, fire pot 火锅meat bun 肉包子shao-mai 烧麦preserved bean curd 腐乳 bean curd 豆腐fermented blank bean 豆豉 pickled cucumbers 酱瓜preserved egg 皮蛋salted duck egg 咸鸭蛋dried turnip 萝卜干西餐与日本料理:menu 菜单French cuisine 法国菜today\'s special 今日特餐chef\'s special 主厨特餐buffet 自助餐fast food 快餐specialty 招牌菜continental cuisine 欧式西餐 aperitif 饭前酒dim sum 点心French fires 炸薯条baked potato 烘马铃薯mashed potatoes 马铃薯泥omelette 简蛋卷pudding 布丁pastries 甜点pickled vegetables 泡菜kimchi 韩国泡菜crab meat 蟹肉prawn 明虾conch 海螺escargots 田螺braised beef 炖牛肉 bacon 熏肉poached egg 荷包蛋sunny side up 煎一面荷包蛋 over 煎两面荷包蛋fried egg 煎蛋over easy 煎半熟蛋over hard 煎全熟蛋scramble eggs 炒蛋boiled egg 煮蛋stone fire pot 石头火锅sashi 日本竹筷sake 日本米酒miso shiru 味噌汤 roast meat 铁板烤肉 sashimi 生鱼片butter 黄油。