Today we will talk about some food from Japan

Today we will talk about some food from Japan.
I think almost everyone have eaten Japanese food in the restaurant, such as sushi. So at first, I will say something about sushi.
Sushi, is a Japanese traditional food consisting of cooked vinegared rice combined with seafood, vegetables, and some fruits. There are a lot of types of sushi, but in common, all sushi must have rice. Sushi is often served with wasabi芥末and soy sauce.
The most famous sushi is nigirizushi and makizushi, like this. I think almost people know it.
Nigirizushi is hand-pressed sushi. The chef presses the vinegared rice into a small box between the hands, and put the seafood or some other food on the rice. In japan, the chef often put some wasabi on the rice if you don’t tell him.
Makizushi is rolled sushi. It usually wrapped in seaweed, and put seafood, egg, cucumber, rice in it. Then cut it in six or eight pieces to eat it. Because it is very easy to make, now people often put any food which they like in it.
Then, I will introduce another kinds of sushi.
First one is chirashizushi. I don’t know who invent it, but I think the inventor of this sushi is very lazy, because this sushi is just put some seafood on a bowl of rice. But in fact, chirashizushi is cheaper than common sushi and you can buy it in the convenient store
everywhere, so I prefer to eat it this sushi.
Next one is Inarizushi. Inarizushi is a pouch of fried tofu and filled with rice alone. It is named after the god Inari, who manage the grain谷物and she is believed to like fried tofu very much. So ancient people in Japan put the inarizushi in the temple of the god Inari, hoping can have a great harvest all year. Although Inarizushi just uses fried tofu and rice, but it has its unique taste, so a lot people like it.。