剪不断家乡情——山西老陈醋英文介绍
关于山西老陈醋的英语作文
关于山西老陈醋的英语作文Nestled in the heart of China, Shanxi province is renowned for its rich history and profound cultural heritage. Among its many treasures, one stands out as a culinary masterpiece - the venerable Chen vinegar, a testament to the province's ancient brewing traditions. This essay delves into the captivating world of Shanxi Chen vinegar, exploring its historical significance, unique brewing process, and the indispensable role it plays in Chinese cuisine.**Historical Roots**The origin of Chen vinegar can be traced back over3,000 years to the Shang Dynasty, when the art of vinegar-making was first introduced to China from the West. Over the centuries, the vinegar-making craft flourished in Shanxi, particularly in the cities of Qingxu and Xizhou, where the climate and water quality were ideal for fermentation. The vinegar produced in these regions was renowned for its rich flavor and medicinal properties, making it a staple in households and a prized export.**The Brewing Process**The brewing of Chen vinegar is a meticulous and time-honored process. It begins with the selection of high-quality grains, primarily wheat and glutinous rice, which are then mixed with water and allowed to ferment. This fermentation process, known as "souring," converts the starches in the grains into sugars, which are then converted into alcohol by yeast. The resulting liquor is then aged in wooden barrels for up to several years, allowing it to mature and develop its unique flavor.During this aging process, the vinegar acquires its characteristic amber hue and robust aroma. The barrels, made of oak or pine, contribute to the vinegar's flavor by allowing for the slow evaporation of water and the absorption of trace elements from the wood. The aging process also allows for the development of complex flavor compounds, giving Chen vinegar its distinctive taste profile.**Culinary Applications**Chen vinegar is an indispensable ingredient in Chinese cuisine, especially in the northern regions where itoriginated. It is used in a wide range of dishes, from salads and pickles to marinades and sauces. Its unique flavor, which is both sour and slightly sweet, enhances the taste of food while adding a layer of complexity. Chen vinegar is also believed to have health benefits, including aiding in digestion and improving blood circulation.**Conclusion**Shanxi Chen vinegar is a testament to the rich brewing traditions of China. Its unique brewing process and distinctive flavor have made it a cultural icon and a culinary staple. As we delve deeper into the world of Chinese cuisine, it is the vinegar that ties together the flavors and histories of the past, present, and future. Shanxi Chen vinegar is not just a condiment; it is a bridge between generations and a symbol of China's enduring culinary heritage.**山西老陈醋的精髓**位于中国心脏地带的山西省，以其丰富的历史和深厚的文化底蕴而闻名。
介绍山西特产英文作文
介绍山西特产英文作文英文回答：Shanxi Province, situated in North China, boasts a rich culinary heritage that has produced an array of delectable specialities renowned throughout the country. These delicacies not only embody the unique flavours of Shanxi but also reflect the region's rich cultural traditions.Flatbread。
Shanxi is famous for its tantalizing flatbreads, which are a staple in the local diet. Roujiamo, also known as "meat sandwich", is a beloved street food consisting of savory cooked pork, vinegar, and chili oil sandwiched between two fluffy buns. Another popular flatbread is yangrou paomo, a lamb stew served with unleavened bread torn into bite-sized pieces.Noodles。
Shanxi is a noodle-lover's paradise, with a vastvariety of handmade noodle dishes. Dao shao mian, or knife-cut noodles, are wide, flat noodles traditionally made with a special knife. They are often served in a hearty brothwith various toppings such as sliced meat, vegetables, and chili oil. Another favourite noodle dish is biangbiang mian, named after the onomatopoeic sound of the dough being slapped against the counter during preparation. These noodles are wide and flat, often served with a spicy sauce and a variety of toppings.Vinegar。
介绍家乡山西的英语作文（通用8篇）
介绍家乡山西的英语作文介绍家乡山西的英语作文（通用8篇）大家知道怎么用英语介绍自己的家乡吗？以下是小编分享的介绍家乡山西的英语作文，一起来学习吧！介绍家乡山西的英语作文篇1Shanxi Province got its name due to its location to the west of Taihang Mountain. Shanxi neighbored on Hebei, Henan, Shaanxi and Inner Mongolia & Autonomous Region. It is located to the east of the Yellow River, and is also known as Hedong. Shanxi belonged to Jin State in Spring and Autumn Period, so it is abbreviated in Jin. Shanxi occupies an area of 156,000 square kilometers (about 60,000 square miles) and has a population of over 32 million, including its minority ethnic population. Its capital is Taiyuan City.When to goBeing at a high altitude, Shanxi Province has a cold and dry climate and has an annual rainfall of between 400-600 millimeters. The province is also frequently plagued by sandstorms, especially in the spring, so it is often useful to bring along both sunglasses and a hat when visiting. Generally speaking, the province's climate is the best between May and October.HistoryShanxi is one of the birth places of Chinese civilizations with a long history and traditional culture. As early as one hundred million years ago, the ancestors of the Chinese lived and propagated in this region. Legend tells us that the Yellow Emperor, founder of the Chinese nation, once lived in Shanxi for a certain period. Today, many Neolithic sites from that period canstill be seen dotted across the vast expanse of the province.What to seeShanxi is endowed with an abundance of cultural sites from its long history. Most of the ancient structures were built before the Liao and Song Dynasties. So it is the reason why Shanxi is often called the 'Chinese Ancient Architecture Museum'. The more obvious of these include: the Buddhist wonder of the Yungang Grottoes in Datong City, the ancient city of Pingyao which was listed as a World Cultural Heritage site by UNESCO in 1997, the oldest and tallest ancient wooden pagoda in China, the Wooden Pagoda of Yingxian County and the remote Shuanglin and Jinci Temples, which are well worth the long journeys for the visitors.Of course, there are a number of natural magnificent and beautiful places that can also be seen in Shanxi. The most famous of them include Wutai Mountain with the longest and most prestigious history in the four most well-known Buddhist holy lands of China, the whistling rage of the Yellow River's Kettle Spout waterfalls (Hukou Waterfalls) and one of the Five Sacred Mountains in China - Mt Hengshan.介绍家乡山西的英语作文篇2Taiyuan, the capital of Shanxi Province, is bounded on three sides by mountains. It has a 2500-year history and in ancient times was an important military town. Now Taiyuan is one of China's heavy industrial cities and accounts for more than half the national coal mining output.Taiyuan also has a wealth of tourist attractions and notably among these is the Jinci Temple. This is the city's most attractive temple although the Shuangta Si (Twin-Pagoda Temple) has become a symbol of Taiyuan on account of its unique architecture.Another major attraction is the Tianlong Shan Stone Caves where magnificent sculptures dating from the Tang Dynasty (618-907) may be seen.Taiyuan benefits from convenient public transport systems as the city is the provincial transportation hub. Accommodation facilities have become more and more advanced over recent years and range from 5-star hotels to a selection of comfortable guest houses.The gourmand should be aware that Shanxi noodles are highly reputed all over China, as well as the local vinegar. Other local delicacies are the Tou Nao, the Steamed Dumpling, Sausages and Mutton Soup. T o accompany these wholesome foods there are Fen Jiu (Fen Wine) and Zhuye Qing (Zhuye Qing Wine). As well as its cuisine the city is noted for products such as finely crafted lacquer ware.介绍家乡山西的英语作文篇3My home village is a small one. It’s in Yuxian county of Shanxi Province. Small as it is，it’s very beautiful.There are many hills around my home village and they are more beautiful than some big mountains. In spring， we can fly kites which are made by ourselves on the top of the hills. The kites fly very high.In summer， the trees are green and the grass is green， too. It is green everywhere on the hills. There are so many wild apple trees on the hills. The wild apples are nice to eat. In autumn， the corns under and around the hills are ripe. So we eat them almost every day. In winter， when it snows， all the ground is covered with snow. We can play with snow and sometimes we eat the clean snow with sugar. In my hometown the sky is blue，the air is clean，the water is sweet and the people are very friendly. I love my hometown！介绍家乡山西的英语作文篇4My hometown which is in the south of shanxi Province is a very beautiful village. It lies on the east bank of a small river surrounded by green mountains In the past my hometown was poor and people led a hard life.They couldnt afford to send their children to school. But great changes have taken place in my hometown in the past twenty years. Many families .have not only color TV sets but also telephones fridges computers and so on. New roads houses schools hospitals have been built. People in my hometown are working hard for a better life.介绍家乡山西的英语作文篇5As everyone knows that China is one of the most beautiful Countries all over the world. It is really famous for its long history and civilizations. As a Chinese girl I’m so proud of my Country. And of course I love it deeply in my heart. not just because it’s my hometown.Daqing is beautiful and modern. Thescenery here is so attractive. Everyone will love it at the fist sight.When you come to Daqing you will see museums parks and shopping centers here and there. wherever you go you can see green trees grass and beautiful flowers. what’s morethere are many places of historic interest in Daqing. Such as Iron Man Memorial Museum Children's Park Times square and the wetland tourism Taikang. I am sure that the beautiful scenery will attract more people to come here.Daqing is also famous for its oil. It provides oil for our Country. Thus it is an important city in China. I am proud of it.I also love the spirit of Daqing-the Iron Man Wang Jinxi Spirit.Wang Jinxi is a hero of Daqing. I learn a lot from him. Workhard! Persevere! And never give up!That is my hometown Daqing. I love it very much! I hope you love it as I do.Thank you everyone!介绍家乡山西的英语作文篇6Taiyuan is a historic city, Gu Cheng Jinyang, was founded in about 497 BC, for the early capital of the Zhao. In 246 BC, Qin Shi Huang at the world for 36 counties, Taiyuan County home early, from the start of T aiyuan said. After the Northern Dynasties, Sui and Tang period, the city of Taiyuan has been for ages. In the Five Dynasties, has for the Hou Jin Yang, Han, the North's capital of Seoul. In 960 AD, Zhao Kuangyin to overthrow the Later Zhou Dynasty, the establishment of the Northern Song Dynasty, sent his brother Zhao Guangyi in the year 979 years to capture Jinyang, set fire to the city, the city reduced to ashes generation. In 982 AD, Zhao Guangyi and Pamela reconstruction will be assigned to the Department of Taiyuan City. It was not until early in this warlord Yan Xishan rule of Shanxi, Taiyuan, in order to the capital, and down more than two thousand years, the ancient city of Taiyuan, after the war, repeatedly replacement. April 24, 1949, the Chinese People's Liberation Army to capture Taiyuan before the end, the ancient city back to the hands of the people, then on to obtain a new lease on life. In the long history, Taiyuan, has developed its famous handicraft industry and commerce. As early as the Tang and Song period, Taiyuan, has become a more developed cities in the handicraft industry. Taiyuan Ceramics of the Song Dynasty, 'grain porcelain patterns' unique in the country. After the Yuan Dynasty, Taiyuan, the country's arms manufacturing center. Tang, Song, Taiyuan, the business has developed rapidly. Especially in the Ming Dynasty, when theTaiyuan major Nanguan workshops, shops spread all over, unprecedented, the ancients had 'Bi Tian Guang, the vein to' praise.介绍家乡山西的英语作文篇7At present more and more students chase stars,especially many middle school students.When it comes the problem of star-worshipping,people hold the different ideas. Some people agreewith star-worshipping. There are many reasons.Firstly, it's fashionable for students to discuss stars'things among their classmates. Secondly, they canrealize more culture. Thirdly, they can study stars'advantages and achieve our own aim extremelyhard. However, others are against the idea above.They think that star-worshipping costs a lot of moneyand time. They blindly worship easily and lose direction. They coda imitate stars and easilyget bad habit. Even, they waste school work.In my opinion, star-worshipping is a bad thing. Tow reasons can explain my idea. On the onehand, we spend a lot of afford to understand the stars' entertainment news. On the otherhand. It affects our study. After all, it's very important for us to have our own career. In a word,we must have a rational way to worship star .介绍家乡山西的英语作文篇8How to effectively arrange working hoursFor an employee, how to arrange your work time effectively is the important key to decide whether you can get success or not. The word “effectively”, means you should do a lot of work and make it perfect in limited time. Make use of the most of your work time.We can set an example, when you enter or are on the way toyour company at a regular morning, all of things that you should do during this days should be shown in your mind. You can list those by priority. According to this list, you can know what you should do. Paste is on your desk so that whenever you feel confused you can see it.Meanwhile, you should put your emphases on the time. Do a task you should do on time is an essential point. By the way, you can add “Expect Efforts” and “Result Efforts” items behind your task list as backup items.The most important point that you should concern is that gather yourself together to do a work. Most of people want to have a comfortable working status, for instance, they would like to listen to the music or chat with other people by doing a work. That is not a good habit even if you are listening light music or are chatting on important topics. I don't mean you should ignore all of important things during your work time. Just if you want to do a thing, do it.Perhaps you will say it depends on the real time. But all of above is a direction, we all know that. List all of your tasks in one day, plan the time and record it, do it on time, and put yourself on it. Just follow it day by day if you want to succeed in your job.。
山西英文介绍作文
山西英文介绍作文Shanxi is a province in northern China, known for its rich history and cultural heritage. It is home to many ancient architectural wonders, such as the Yungang Grottoes and the Hanging Temple. The province is also famous for its stunning natural landscapes, including the Hengshan Mountain and the Yellow River.The cuisine of Shanxi is diverse and flavorful, with a focus on noodles, vinegar, and cured meats. One of the most famous dishes from the region is the sliced noodles, known as "Daoxiao Mian", which are skillfully hand-cut by chefs into long, thin strips. Another popular dish is the "Fen Zheng Rou", which is steamed pork belly with fermented flour.Shanxi is also a hub of traditional Chinese martial arts, with many schools and academies dedicated to teaching ancient fighting techniques. Tai Chi, Xingyi Quan, and Bagua Zhang are just a few of the martial arts that havebeen passed down through generations in Shanxi.In addition to its cultural and culinary offerings, Shanxi is also a major industrial center in China, with a strong focus on coal mining, energy production, and heavy machinery manufacturing. The province has made significant contributions to China's economic development and continues to be an important player in the country's industrial landscape.Overall, Shanxi is a fascinating destination thatoffers a unique blend of history, culture, and natural beauty. Whether you're interested in exploring ancient landmarks, savoring delicious cuisine, or delving into the world of martial arts, Shanxi has something to offer for every traveler.。
英文介绍老陈醋的作文
The Essence of Time: An Introduction toAged Chen VinegarNestled in the heart of China's rich culinary heritage, Aged Chen Vinegar stands as a testament to the art of fermentation and the patience of time. Derived from the ancient practice of vinegar making, Chen Vinegar embodies the essence of traditional Chinese cooking, offering a unique flavor that enhances and complements a wide range of dishes.The journey of Chen Vinegar begins with high-quality grains, usually wheat or rice, which undergo a meticulous process of steaming, cooling, and inoculation with vinegar-producing microorganisms. This inoculation initiates the fermentation process, where the sugars in the grains are converted into alcohol by yeast, and then further oxidized into vinegar by acetic acid bacteria.The fermentation process is a delicate dance between time and microorganisms, requiring precise control of temperature, humidity, and oxygen levels. This meticulous attention to detail is what gives Chen Vinegar its uniqueflavor profile, characterized by a rich, mellow taste with hints of sweetness and a lingering, complex aroma.As the vinegar ages, it undergoes a transformation that deepens its flavor and enhances its complexity. The process of aging, often spanning months or even years, allows the vinegar to develop a more rounded, balanced taste, rich in amino acids and other compounds that contribute to its unique umami quality.In Chinese cooking, Aged Chen Vinegar is used as both a seasoning and a preservative, adding a deep, satisfying flavor to dishes like pickled vegetables, marinated meats, and even soups and stews. Its ability to balance sweet, sour, salty, and bitter flavors makes it an indispensable ingredient in many Chinese kitchens.Beyond its culinary applications, Aged Chen Vinegar holds significant cultural and historical value. Its production methods, often passed down through generations of families, are a testament to the wisdom and craftsmanship of traditional Chinese fermentation techniques. Its use in various rituals and celebrationsfurther illustrates its deep connection to Chinese culture and lifestyle.In conclusion, Aged Chen Vinegar is not just a condiment; it is a testament to the art of fermentation, the patience of time, and the rich cultural heritage of Chinese cuisine. Its unique flavor and diverse applications make it an essential component of not only Chinese cooking but also the global palette of flavors.**老陈醋的精髓：一种陈年醋的介绍**在老中国丰富的烹饪遗产中，老陈醋以其独特的地位证明了发酵的艺术和时间的耐心。
我山西家乡的美食英文介绍
我山西家乡的美食英文介绍Nestled in the heart of China, Shanxi Province boasts a rich culinary heritage that is both diverse and delicious. From the bustling cities to the serene villages, Shanxi's cuisine offers a tapestry of flavors and textures that are truly unique.One of the most iconic dishes of Shanxi cuisine is the Liangfen, a cold dish made from starchy bean curd. It is typically served with a variety of toppings such as vinegar, chili sauce, garlic mud, and cucumber shreds, creating a refreshing and tangy flavor that is perfect for summer days. Another must-try delicacy is the Shaanxi-style meat pie, also known as "Rou Jia Mo". These pies are filled with a succulent mixture of pork and various spices, baked to perfection, and then served warm. The crust is crispy while the filling is tender and flavorful, making for asatisfying meal.For those with a sweet tooth, the Shanxi-style sweetand sour porridge is a must-try. This porridge, made from yellow rice and mixed with red dates, peaches, and otherfruits, is cooked to a creamy consistency and sweetenedwith sugar. The sourness comes from the addition of vinegar, creating a unique and refreshing flavor combination.Of course, no discussion of Shanxi cuisine is complete without mentioning the famous Shanxi noodles. These noodles, made from wheat flour, are available in a variety of shapes and sizes, each with its own unique flavor and texture. Whether it's the smooth and silky hand-pulled noodles orthe chunky and chewy knife-cut noodles, they are always served with a rich and flavorful broth, making for a comforting meal.But the beauty of Shanxi cuisine lies not just in its main dishes, but also in its side dishes and snacks. Fromthe crispy and savory fried dumplings to the hearty and satisfying stewed pork belly, from the refreshing and healthy vegetable salads to the indulgent and decadentsweet pastries, Shanxi cuisine has something for every palate.What truly sets Shanxi cuisine apart is its emphasis on balance and harmony. The use of fresh, local ingredients, combined with traditional cooking techniques, ensures thatevery dish is not only delicious but also nutritious. The blend of sweet, sour, salty, and spicy flavors creates a harmonious experience that leaves diners satisfied and delighted.In conclusion, Shanxi cuisine is a delicious blend of traditional flavors and cooking techniques that is sure to tantalize the taste buds of any food lover. From the rich and savory main dishes to the refreshing and indulgent desserts, there is something for everyone to enjoy. So if you're ever in Shanxi, make sure to sample its unique and delicious cuisine – you won't be disappointed!**山西美食：风味独特，令人难忘**山西，位于中国的心脏地带，拥有丰富的烹饪遗产，既多元又美味。
介绍山西美食英文作文
介绍山西美食英文作文Shanxi Cuisine: A Culinary Journey Through Flavors and Traditions。
Nestled in the heart of northern China, Shanxi Province boasts a rich culinary heritage that tantalizes the taste buds and tells stories of centuries-old traditions. Renowned for its bold flavors, diverse ingredients, and deep cultural significance, Shanxi cuisine stands as a testament to the region's history and ingenuity.At the heart of Shanxi cuisine lies its diverse range of noodles, which come in various shapes, sizes, and textures. One of the most famous dishes is "Daoxiaomian," or knife-cut noodles, which are skillfully sliced by hand, resulting in irregular, chewy strands that perfectly soak up the flavors of the accompanying broth. This dish not only showcases the craftsmanship of Shanxi chefs but also reflects the province's dedication to preserving culinary traditions.In addition to noodles, Shanxi cuisine is celebratedfor its savory pastries, with "Goubuli Baozi" being a standout example. These steamed buns, filled with succulent pork and a fragrant blend of spices, are a beloved snack enjoyed by locals and tourists alike. Legend has it that the name "Goubuli," meaning "dog ignores," originated from the tale of a busy restaurant where even the dogs outside would ignore the aroma emanating from within, as they were too absorbed in their own affairs.No exploration of Shanxi cuisine would be complete without mentioning its iconic vinegar. Made from locally sourced sorghum and aged in earthenware jars, Shanxi vinegar boasts a complex flavor profile that balances sweetness, tartness, and a hint of umami. Used in various dishes, from braised meats to dipping sauces, Shanxi vinegar adds depth and character to every bite, earning its place as a cornerstone of the province's culinary identity.Furthermore, Shanxi cuisine showcases a reverence for seasonal ingredients and sustainable practices. From heartystews featuring locally sourced vegetables to delicatestir-fries highlighting the bounty of the region's fertile plains, Shanxi chefs prioritize freshness and quality in every dish they create. This commitment to seasonal eating not only ensures optimal flavor but also fosters a deeper connection to the land and its agricultural rhythms.Beyond its delectable flavors, Shanxi cuisine is deeply intertwined with the region's cultural heritage. Many dishes carry symbolic meanings, such as "Jin Shuijiao," or Jin dumplings, which are traditionally served during the Spring Festival to signify prosperity and reunion. Similarly, "Liangfen," a cold jelly made from mung bean starch, is believed to bring good luck and ward off evil spirits when consumed during the hot summer months.In conclusion, Shanxi cuisine offers a captivating journey through flavors, traditions, and stories that have endured for generations. From hand-cut noodles to savory pastries, each dish reflects the province's rich history and unwavering commitment to culinary excellence. Whether savoring a bowl of steaming hot soup or indulging in aplate of crispy fried delicacies, experiencing Shanxi cuisine is an adventure for the senses that leaves a lasting impression on all who partake.。
英文介绍老陈醋的作文
英文介绍老陈醋的作文In the rich tapestry of Chinese cuisine, Lao Chen vinegar stands out as a unique and indispensable flavor enhancer. Derived from the ancient practice of vinegar-making, Lao Chen vinegar embodies the essence oftraditional Chinese fermentation techniques, blending harmony with centuries of cultural heritage. Its unique flavor, a complex combination of sourness, sweetness, and a hint of fruity aroma, enhances the taste of dishes, imparting them with a depth and richness that is purely Chinese.The journey of Lao Chen vinegar begins with the selection of high-quality grains, usually rice or wheat, which undergo a meticulous process of steaming, cooling, and inoculation with vinegar starter. This starter, a blend of yeast and bacteria, initiates the fermentation process, converting the starches into sugars and then alcohol, which is further oxidized into acetic acid, giving the vinegarits characteristic sourness.The fermentation process, which takes place in large wooden vats buried underground, is a slow and meticulousone, often lasting for months or even years. This allowsfor the development of complex flavors and the unique aging process that gives Lao Chen vinegar its distinctive taste. The wooden vats, with their porous nature, allow for the natural filtration of the vinegar, imparting it with a hint of sweetness and a smooth texture.The aging process is crucial to the development of Lao Chen vinegar's flavor profile. As the vinegar matures, it absorbs the natural flavors and aromas from its surroundings, creating a unique and complex taste that is deeply rooted in the soil and climate of its origin. This aging process also ensures that the vinegar maintains its freshness and quality over time, making it a prized possession in Chinese households.In the kitchen, Lao Chen vinegar is a versatile ingredient, often used in marinades, dressings, andpickling recipes. Its unique flavor enhances the taste of meats, vegetables, and seafood, bringing out their natural flavors and adding a layer of complexity that is truly Chinese. From the tender meat of a Peking duck to the crispy skin of a fish, Lao Chen vinegar adds a subtle yetpowerful punch that elevates any dish to a culinary masterpiece.Moreover, Lao Chen vinegar's health benefits are numerous. It is rich in amino acids, vitamins, and minerals, all of which contribute to maintaining good health. Its antibacterial and antioxidant properties make it a natural preservative and a great addition to any healthy diet.In conclusion, Lao Chen vinegar is not just a flavor enhancer; it is a cultural icon that represents the rich history and heritage of Chinese cuisine. Its unique flavor, crafted through centuries of tradition and innovation, continues to inspire chefs and home cooks alike, creating delicious and nutritious dishes that are trulyrepresentative of the Chinese culinary art.**老陈醋的魅力：东方美食的精髓**在中国丰富多彩的菜肴中，老陈醋以其独特而不可或缺的风味增强剂身份脱颖而出。
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Shanxi aged vinegar 山西老陈醋
China's Time-Honored Brand
How much do you know the shanxi province?
Shanxi coal
boss? 山西煤老板？
•S
Shanxi aged vinegar 山西老陈醋
Do you know how to get it?
Why Shanxi people like to eat
vinegar
One is the Shanxi water and soil is hard, vinegar can play a softening effect;
• the two is the Shanxi people like to eat all kinds of food, especially a variety of grains pasta, vinegar can help digestion.
Life is wonderful because of vinegar
• Government construction etown, you can see a village is vinegar and a lot of people because the vinegar
Production staff will be the raw material in the mixing, fermentation
Selection of high-quality sorghum, barley, peas and corn
Products
• Shanxi aged vinegar is one of China's four famous vinegar, it has been 3000 years of history, known as "the best in all the land of vinegar" reputation, in color, fragrance, alcohol, acid concentration, five characteristics known the world.
and the rich • As above, the first village of Shanxi vinegar, because a lot of people do vinegar become
millionaire
• Thank you to our Shanxi vinegar culture, hope you are free to come to Shanxi to have a look, a taste of Shanxi vinegar. Thank you.
• With the development of the times, the people of Shanxi are also constantly innovate vinegar culture
• A vinegar beverage:
• By the water, rock sugar, perfume and apple cider vinegar