泰国中英文菜单资料

泰国菜品中英文对照一、基础菜品ปูผดผงกะหรี（Curried crab）) 咖哩蟹ปูไข่เผา（Egg crab）蛋蟹ปูเนือนึง（Steamed crab）蒸蟹ปูนงซอว（Steamed crab in soya bean sauce）大豆酱蒸蟹ปูไข่ดอง（Marinaded spicy crab）卤辣味蟹ปูอบวุนเสน（Roast crab with glass noodle）冬粉烤蟹กุงมังกรเผา /นึง（Grilled Steamed Lobster）蒸烤龙虾กุงผัดหน่อไม（Fried prawns with bamboo shoots）竹笋炸虾กุงนึงกระเทียม（Steamed prawns with garlic）大蒜蒸虾กุงเผา（Grilled prawns）烤虾กุงแชนาปลา（Marinaded prawns in fish sauce）鱼露卤虾กุงอบเกลือ（Steamed salted prawns）蒸盐虾กุงอบวุนเสน（Roast prawns with glass noodle）冬粉烤虾ปลาสาลีเผา（Grilled fish）烤鱼ปลากระพงนึงมะนาว（Steamed Sea bass with chilli and lime sauce）红椒酸橙酱蒸鱸鱼ปลากระพงนึงซอว（Steamed Seabass in soya been sauce）豆汁蒸鱸鱼แกงสมปลาชอน（Hot & sour Snakehead fish）酸辣黑鱼ปลาหมึกย่าง（Grilled Cuttlefish）烤墨鱼（乌贼ปลาเก๋าราดพริก（Deep fried Garoupa fish with spicy sauce）辣酱炸鱼หอยสงข์เผา（Grilled Conchs）烤海螺สาคูตนมะพราวอ่อน（Braised sago with coconut）椰浆西米露หอยแครง–แมลงภูเผา（Grilled Cockles and Mussels）烤蛤及淡菜หอยนางรมสด（Fresh Oysters）生蠔หอยเชลผัดหน่อไมฝรัง（Fried Scallops with Asparagus）芦笋煎扇贝ออสวน ( Fried Oysters )炒牡蠣ผักบุงไฟแดง (Fried Morning Glory)炒牵牛花ผัดผักกระเฉด（Fried water mimosa）炒水含羞草ผัดผักสสหาย（Mixed vegetables in red gravy）卤综合蔬菜ซโครงหมูอบยอดผัก（Roast spareribs with Chinese Broccoli）甘蓝烤小排ตมย ากุง（Hot & Spicy prawns soup ( Tom Yum Koong )香辣虾汤หูฉลามน าแดง（Shark Fin soup）鱼翅汤กระเพาะปลาเนือปู（Fish maw soup with crab meat）蟹肉鱼肚wdemสสหมอไฟ（Mixed seafood soup）海鲜汤จับหวย（Mixed Chinese seafood soup）中式海鲜汤รวมมิตรทอด（Deep fried fish cake）炸鱼饼ทอดมันกุง（Deep fried Shrimp balls）（小）虾球แฮกน（Deep fried prawn rolled cake）炸（大）虾捲หอยจอ（Deep fried crab meat rolled cake）炸蟹肉捲ผลไมรวม（Assorted seasonal fruits）什锦季节水果ปลาเก๋านึงซอว（Deep fried Garoupa fish in soya bean sauce）豆汁炸鱼ปลากระพงทอดน าปลา（Steamed Sea bass with fishsauce）鱼露蒸鱸鱼กุงกามกรามผัดพริกเกลือ（Fried prawns with spicy sauce）辣酱炒虾มียงปลาชอน（Deep fried fish in thai north style）泰北炸鱼กังผัดพริกเกลือ（Fried rock lobsters with chilli in chiness style）辣炒龙虾ปูผดพริกไทยด า（Fried crab with black pepper）黑胡椒炒蟹、กุงมังกรสดซาซม（Live lobster sashimi）龙虾生鱼片กุงหน าเลียบกระทะรอน（Fried prawns with black）olive inhot dish铁板虾ปลาเก๋าสดผัดพริกไทยด า（Fried live grouper with black peper）黑胡椒炒活鱼กุงแม่นาเผา（Grilled river prawns）烤溪虾、ปลากระพงย่างเกลือ（Grilled sea bass）烤鱸鱼ชอนน าตก（Deep fried fish in thai north-east style）东北泰式炸鱼ปลาสาลีแดดเดียว（Deep fried fish with spicy salad香辣沙拉炸鱼อ่อสวนกระทะรอน（Sauteed oysters with corn flour in hot dish）铁板牡蠣บัวลอยน าขิง（Sweet dumplings in hot ginger syrup）薑汁甜汤二、分类（一）APPETIZER（开胃菜）Spiced to desire ground pork or chicken salad cooked inlime juice, chili pepper and fish sauce香辣猪肉或鸡肉，青柠檬汁，辣椒，鱼露Fried fish cake, spiced with Thai curry and kaffir lime leaves 炸鱼饼配泰式咖喱，青柠檬叶。

Fried Fish Cake----------TodMunPla炸鱼饼BeefSalad-----YamNeua牛肉色拉Spicy Pork / Chicken Salad--------------------Laab Moo / Gai 香辣猪肉/鸡肉色拉Spring Roll -----------PohPhiaTod春卷Sour unripe mango, biting lime, salty fish sauce and crisped catfish青芒果，青柠檬汁，咸鱼露，炸鲶鱼。

Mackerel and fresh vegetables with a shrimp paste sauce秋刀鱼，新鲜蔬菜，虾酱Fried Wontons------------------------GeowGrob油炸馄饨Mackerel with Chili Sauce------Nam Prig PlaTu秋刀鱼配辣椒酱Chicken or Pork Satay-----------------Gai or Moo Satay沙爹鸡肉或猪肉Marinaded and grilled chicken or pork served on skewers with peanut sauce串烧（腌制烧烤）猪肉或者鸡肉，配花生酱Pork, shrimp and vegetable in crispy wonton wrap猪肉，虾米，蔬菜春卷（油炸）Spiced ground pork in crispy wonton wrap五香卤肉馅馄饨油炸Rispy Catfish with Green Mango Salad--------- Yam PlaDook Foo炸鲶鱼青芒果色拉Fried Tofu with Peanut Dipping Sauce----------Tou Hu Tod 炒豆腐配花生酱Fried tofu served with hot cilantro and peanut sauce炒豆腐，香菜，花生酱（二）SOUP（汤类）Clear Seafood Soup-------Tom Yum Goong冬荫功汤Chicken in Coconut Soup-----Tom KhaGai椰汁鸡汤Galangal flavored coconut soup南姜椰汁鸡汤Shrimp in clear soup made from lemon grass, kaffir lime, hot pepper lime juice and fish sauce柠檬草，青柠，辣椒汁，鱼露制成清虾汤Bitter Melon Soup in Sparerib Broth-------Gang Jued Mara 苦瓜排骨汤Clear bitter melon soup slow cooked in sparerib broth苦瓜炖排骨汤（三）ONE DISH DEAL（头盘）Soft Palm Tree Salad--------Som Tam Yod Ma Praow软棕榈沙拉Curry fish sauce over rice noodles with fresh and boiled vegetable咖喱鱼汁配新鲜蔬菜盖交面Large stir fried rice noodles with Chinese broccoli and soy sauces炒米粉配西兰花，酱油Served with fresh vegetables and spiced to desire新鲜蔬菜，香料Chinese Fried Rice 中式炒饭------Kao Pad Nam Leab Stir Fried Rice Noodles--------Pad See Ew炒米粉Exotic Chinese fried rice with minced black olive中式炒饭配黑橄榄Noodles with Fish Curry Sauce 咖喱鱼+面条----Kanom Jin Nam Ya.（四）BBQ CORNER（烧烤）Grilled snapper------Plakapong Ho Bai Tong烤鲷鱼White or Red snapper in banana leaf蕉叶烤白鲷（红鲷）King Prawns----烤大虾-----GoongYaiPaoKing Prawns grilled with Thai seasoning泰式烤大虾Spare Ribs---烤肋排----See Kong Moo.Cooked to perfection（五）MAIN COURSE（主菜）Duck Curry-----Gang PedPhedYaang咖喱鸭Soft Shell crab in Curry-----Poo Pad Pong Carry咖喱软壳蟹Stewed beef and potato in an Indian style curry炖牛肉和印度风味咖哩土豆Whole fish pan fried and served with spicy tamarind sauce 油煎整鱼配辛辣罗望子酱Fried King Mackerel-----PlaInseeTod油煎鲭鱼（大马哈鱼？）Steamed Curried Fish-----Ho MokTalay蒸咖喱鱼Crispy Pomfret-----PlaJalamedTod油炸鲳鱼Steamed, marinaded fish in curry paste and coconut milk on vegetables咖喱酱椰奶蔬菜蒸鱼Beef Curry-----MasamanNeua咖喱牛肉Fried Fish with Tamarind Sauce-----Pla Rad Prik炸鱼配罗望子酱Roast duck in red curry with cherry tomatoes烤红咖哩鸭配樱桃番茄Beef Panang-----PanangNeua牛肉Pan fried king mackerel steak油煎鲭鱼排Garlic Shrimp------GoongKatiemPik Tai大蒜虾Crispy fried whole fish, Served with shallot, pepper, fish sauce酥炸全鱼，葱，胡椒，鱼酱Stir fried chicken with julienned ginger and woodear炒鸡配生姜和木耳Ginger and Chicken Stir Fry----Gai Pad King生姜炒鸡A dry beef curry, sprinkled with kaffir lime leaves干咖喱牛肉撒青柠檬叶Shrimp sautéed with garlic and pepper虾仁炒蒜配胡椒（六）SIDE DISHES（配菜）Mixed vegetables in Oyster sauce-----Pad Pak Luam蚝油什锦蔬菜Steamed Rice-----Kao Su-ay白饭Sticky Rice-----Kao Neaw糯米饭Steamed sticky rice-an essential part of regional Thaicuisine.（七）DESSERT（餐后甜点）Mango on Sticky Rice-----KowNeuwMamuang芒果糯米饭Ripe mango served on a bed of coconut milk soaked sticky rice熟芒果，椰汁糯米饭Pumpkin in Coconut Milk 南瓜椰子奶-----Fug TongGaengBuadSticky Rice Ball in Coconut Milk------Boa Loy珍珠椰奶Sticky rice flour pearls in sweet coconut milk椰奶珍珠（糯米球）Selection of seasonal fresh fruits精选时令水果三、食材（一）水果类西红柿tomato 菠萝 pineapple 西瓜watermelon香蕉banana 柚子shaddock （pomelo）橙子orange苹果apple 柠檬lemon 樱桃 cherry 桃子peach梨pear 枣Chinese date （去核枣 pitted date ）椰子coconut 草莓strawberry 树莓 raspberry蓝莓blueberry 黑莓blackberry 葡萄 grape甘蔗 sugar cane 芒果mango 木瓜 pawpaw或者papaya 杏子 apricot 油桃nectarine 柿子persimmon石榴pomegranate 榴莲 jackfruit 槟榔果 areca nut（西班牙产苦橙）bitter orange猕猴桃 kiwi fruit or Chinese gooseberry金橘cumquat 蟠桃flat peach 荔枝 litchi青梅greengage 山楂果 haw 水蜜桃honey peach香瓜，甜瓜musk melon 李子plum杨梅waxberry red bayberry 桂圆 longan 沙果 crab苹果apple 杨桃starfruit 枇杷loquat 柑橘tangerine莲雾wax-apple 番石榴 guava（二）蔬菜类南瓜（倭瓜） pumpkin cushaw 甜玉米 Sweet corn牛肉beef 猪肉pork 羊肉mutton 羔羊肉lamb鸡肉chicken 生菜莴苣lettuce白菜 Chinese cabbage （celery cabbage）（甘蓝）卷心菜 cabbage 萝卜radish 胡萝卜 carrot 韭菜leek 木耳agarics 豌豆pea 马铃薯（土豆） potato 黄瓜cucumber 苦瓜 balsam pear 秋葵 okra 洋葱onion 芹菜celery 芹菜杆celery sticks 地瓜 sweet potato蘑菇mushroom 橄榄 olive 菠菜spinach冬瓜（Chinese）wax gourd 莲藕 lotus root紫菜laver 油菜cole rape 茄子eggplant 香菜caraway 枇杷loquat 青椒green pepper 四季豆青刀豆 garden bean 银耳 silvery fungi 腱子肉tendon肘子 pork joint 茴香fennel（茴香油fennel oil 药用）鲤鱼carp 咸猪肉bacon 金针蘑 needle mushroom扁豆 lentil 槟榔 areca 牛蒡great burdock水萝卜 summer radish 竹笋 bamboo shoot艾蒿Chinese mugwort 绿豆mung bean毛豆green soy bean 瘦肉 lean meat 肥肉speck黄花菜 day lily （day lily bud）豆芽菜bean sprout丝瓜towel gourd（三）海鲜类虾仁 Peeled Prawns 龙虾 lobster 小龙虾 crayfish蟹crab蟹足crab claws 小虾（虾米） shrimp 对虾、大虾 prawn （烤）鱿鱼（toast）squid 海参 sea cucumber 扇贝scallop 鲍鱼 sea-ear abalone 小贝肉cockles 牡蛎oyster 鱼鳞scale 海蜇jellyfish鳖、海龟turtle 蚬蛤 clam 鲅鱼culter鲳鱼butterfish 虾籽 shrimp egg黄花鱼 yellow croaker （四）调料类醋 vinegar 酱油 soy 盐salt 加碘盐 iodized salt 糖 sugar白糖refined sugar 酱soy sauce 沙拉 salad辣椒hot（red）pepper 胡椒（black）pepper花椒wild pepper Chinese prickly ash powder 色拉油salad oil 调料fixing sauce seasoning 砂糖 granulated sugar红糖brown sugar 冰糖Rock Sugar 芝麻 Sesame芝麻酱Sesame paste 芝麻油 Sesame oil番茄酱（汁） ketchup redeye 辣根horseradish葱 shallot （Spring onions）姜 ginger 蒜 garlic料酒cooking wine 蚝油oyster sauce枸杞（枇杷，欧查果） medlar 八角aniseed酵母粉yeast barm 黄椒Yellow pepper 肉桂 cinnamon黄油butter 香草精vanilla extract(甜点必备)面粉 flour 洋葱 onion（五）主食类米饭rice 粥 congee （rice soup）汤 soup 饺子dumpling面条 noodle 比萨饼pizza 方便面instant noodle 香肠 sausage 面包bread 黄油（白塔油）butter 茶叶蛋 Tea eggs 油菜rape 饼干 cookies 咸菜（泡菜）pickle 馒头 steamed bread饼（蛋糕）cake 汉堡 hamburger 火腿ham 奶酪 cheese馄饨皮 wonton skin 高筋面粉 Strong flour 小麦wheat大麦barley 青稞highland barley 高粱broomcorn （kaoliang ）春卷Spring rolls 芋头 Taro 山药yam 鱼翅 shark fin黄花daylily 松花蛋（皮蛋）preserved eggs 肉馅饼minced pie 糙米Brown rice 玉米corn 馅儿 stuffing 开胃菜 appetizer面粉 flour 燕麦oat 牛排steak 里脊肉fillet 凉粉 bean jelly糯米sticky rice 燕窝bird's nest 粟Chinese corn肉丸子meat balls 枳橙citrange点心dim sum 淀粉starch 蛋挞 egg tart（六）干果类腰果 Cashew nuts 花生 peanut 无花果fig 榛子filbert hazel 栗子chestnut 核桃 walnut 杏仁almond 果脯 preserved fruit 芋头taro 葡萄干raisin cordial 开心果pistachion巴西果 brazil nut（七）酒水类红酒 red wine 白酒white wine 白兰地brandy 葡萄酒sherry 汽水(软饮料) soda （盐）汽水sparkling water 果汁juice冰棒 Ice-lolly 啤酒beer 酸奶yoghurt 伏特加酒vodka鸡尾酒cocktail 豆奶soy milk 豆浆soybean milk 七喜7 UP 凉开水cold boiled water 咖啡伴侣coffee mate（八）零食类mint 薄荷糖 cracker饼干, biscuit饼干, 棒棒糖bonbon茶tea 冰淇凌ice cream 圣代冰淇淋 sundae（九）食物的做法炸fired 炝 quick boiled 烩 braise 烤roast。