Traditional Xmas Dinner Buffet
特殊的一顿饭雅思口语
特殊的一顿饭雅思口语特殊的一顿饭雅思口语在我的记忆中，有一次与朋友们一起共进晚餐的经历是非常特殊且难忘的。
我们决定在一家新开的法国餐厅尝试一次正宗的法式料理。
对于我来说，这是一次难得的机会，因为我以前从未尝试过法国美食。
我们预订了一个晚上的桌子，到达后被一个友善的侍者带到我们的座位。
餐厅的装饰充满了浓厚的法国风情，透过窗户可以看到外面的街景，让人感到宁静和舒适。
菜单上有许多我从未听说过的菜肴，我感到有些困惑。
幸运的是，侍者非常热情地解释了每道菜的配料和特点。
我最终选择了他们餐厅招牌菜之一的法式鹅肝酱配香煎鹅肝，这是一道非常经典的法国菜。
此外，我还点了一杯香槟作为开胃酒。
一道道精致的菜肴被侍者端上了我们的餐桌，每一道都令人垂涎欲滴。
我首先品尝了鹅肝酱，它非常柔滑且富有层次感。
配上烤得恰到好处的鹅肝，简直是一种奢侈的享受。
我还尝试了另一道法国特色菜——培根包裹的海鲜。
这道菜由新鲜的龙虾和大虾组成，外面裹着炸脆的培根，味道鲜美而丰富。
与此同时，我们还品尝了一款来自勃艮第地区的红酒，它与菜肴的搭配非常完美。
红酒的酒体醇厚而且带有浓郁的果香，令整个用餐体验更加丰富。
在用餐的过程中，我们不仅品尝了美食，还享受了法国音乐和优雅的氛围。
我和朋友们聊起了各自的旅行经历和文化差异，这让晚餐变得更加有趣和难忘。
在结束这顿特殊的一餐之前，我们点了一份经典的法式甜点——焦糖布丁。
它是用新鲜的奶油和香草制成的，甜而不腻，口感丝滑。
每一口都如同品尝到了甜蜜的法国风情。
这顿特殊的一餐不仅仅是一次晚餐，它也是一次文化的交流和美食的探索。
通过品尝正宗的法国料理，我更深入地了解了法国的独特文化和烹饪传统。
这次经历不仅让我在雅思口语考试中有了更多的话题可以谈论，也让我对世界各地的美食和文化更加感兴趣。
西方用餐文化英语作文
西方用餐文化英语作文Western Dining Culture.Western dining culture, encompassing a rich tapestry of traditions and customs, is as diverse as the continent itself. From the formal elegance of European feasts to the casual ease of American buffets, the practices and protocols associated with eating have evolved over centuries, reflecting the historical, social, and cultural backgrounds of the various regions.The Importance of the Table.In Western culture, the dining table is often considered a central hub for family and social gatherings. It is not merely a place to consume food; it's also a platform for conversation, interaction, and sometimes, even politics. The layout and decoration of the table reflect the occasion, with formal dinners often featuring linen napkins, china plates, and silverware. Casual meals, on theother hand, might involve paper napkins and disposable plates, yet still maintain the importance of the shared experience.The Ritual of Dining.Dining in the West often follows a specific ritual. Guests are invited to sit at the table, and the host or hostess leads the proceedings. The meal typically begins with appetizers or starters, followed by the main course, and concludes with desserts. Throughout the meal, drinks such as wine or water are offered, and conversation flows freely. The host is expected to make sure that all guests are comfortable and well-served.Etiquette and Protocol.Western dining etiquette is rich in tradition. For instance, it is customary to wait for the host to begin eating before others do. Silverware is arranged in a specific order on the table, with each piece used for a different part of the meal. When not in use, silverware isplaced on the right-hand side of the plate, with the exception of the knife, which is placed on the left. It is also considered polite to chew with one's mouth closed andto avoid making loud noises while eating.Cultural Variations.While there are commonalities in Western dining culture, there are also significant variations depending on the region. In France, for example, dining is an art form, with meals often lasting for hours and involving multiple courses. In Spain, tapas culture prevails, with smallplates shared among friends. In the United States, casual dining is more common, with fast-food restaurants andbuffets offering a more relaxed dining experience.The Role of Food.Food in Western culture is not just nourishment; it's often associated with specific cultural identities and traditions.Certain dishes have become synonymous with particular regions or countries, such as pizza in Italy orhamburgers in the United States. The preparation and presentation of food are as important as the taste, reflecting the culinary skills and creativity of the chef.The Future of Western Dining Culture.As globalization continues to reshape the world, Western dining culture is evolving. International influences are being incorporated into traditional menus, with chefs experimenting with fusion dishes that blend flavors from different cultures. Additionally, the rise of veganism, vegetarianism, and other dietary restrictions is leading to more inclusive and diverse menu options.In conclusion, Western dining culture is a rich and diverse tapestry of traditions and customs that reflect the historical, social, and cultural backgrounds of the continent. From the elegance of formal dinners to the casual ease of family meals, the practices and protocols associated with eating have shaped the way people interact and enjoy food. As the world continues to change, so doesWestern dining culture, evolving to embrace new flavors, influences, and dining experiences.。
传统餐厅和快餐厅的区别英语作文
传统餐厅和快餐厅的区别英语作文Traditional restaurants and fast food restaurants serve different purposes and cater to different crowds. While both offer food and dining options, there are several key differences between the two types of establishments.One of the main differences between traditional restaurants and fast food restaurants is the dining experience they provide. Traditional restaurants offer a more formal dining experience with table service, a sit-down meal, and a more extensive menu. Customers can take their time to enjoy their meal, socialize with friends and family, and savor the flavors of the food. Fast food restaurants, on the other hand, offer a quick and convenient dining experience with counter service, self-serve beverages, and limited seating options. Customers can grab a quick meal on the go or dine in a casual setting without the need to wait for their food.Another difference between traditional restaurants and fast food restaurants is the quality and variety of food they offer. Traditional restaurants typically focus on serving high-quality, freshly prepared dishes made from scratch using fresh ingredients. They often have skilled chefs who take pride in creating delicious and visually appealing meals. In contrast, fastfood restaurants offer a more standardized menu with pre-made and often processed food options. While fast food restaurants may provide convenience and speed, the quality of the food may not always meet the standards of traditional restaurants.Price is also a key factor that sets traditional restaurants apart from fast food restaurants. Traditional restaurants tend to be more expensive due to the higher quality of food, the dining experience, and the cost of running a full-service restaurant. Customers can expect to pay more for a meal at a traditional restaurant, but they are also paying for the ambiance, service, and overall dining experience. Fast food restaurants, on the other hand, are known for their affordable prices and value meals that cater to budget-conscious customers who are looking for quick and inexpensive dining options.In terms of health and nutrition, traditional restaurants and fast food restaurants also differ in the types of food they offer and the way they prepare their meals. Traditional restaurants often focus on using fresh, wholesome ingredients and cooking methods that emphasize flavor and nutrition. They may offer a variety of options, including vegetarian, vegan, and gluten-free dishes, to accommodate different dietary preferences and restrictions. Fast food restaurants, on the other hand, are oftenassociated with greasy, high-calorie, and processed foods that may not always be the healthiest choice. While some fast food restaurants have made efforts to offer healthier options and provide nutritional information, they are still often seen as a less healthy dining choice compared to traditional restaurants.In conclusion, traditional restaurants and fast food restaurants offer different dining experiences, food quality, pricing, and health considerations. Traditional restaurants provide a formal dining experience with high-quality food made from scratch, while fast food restaurants offer quick and convenient dining options with standardized menus. Both types of establishments have their own merits and cater to different customer needs and preferences. Ultimately, the choice between dining at a traditional restaurant or a fast food restaurant will depend on factors such as budget, time constraints, dietary preferences, and the desired dining experience.。
‘ANNA_KARENINA_THE_MUSICAL’TICKETS_ON_SALE_NOW
06 | DECEMBER 2023 |
Mrs Claus’ Naughty Xmas
Mrs Claus’ Naughty Xmas Party Dec 22-23 Santa is away and Mrs. Claus gets to PLAY!
For only 2 nights a year in Shanghai, Mrs. Claus gets பைடு நூலகம்o let loose and party with the Red Stars band and a gaggle of her favourite Burlesque Dancers from The Silk Room.
马家饭堂品牌介绍英文作文
马家饭堂品牌介绍英文作文英文：Introduction to Ma Family Kitchen。
Ma Family Kitchen is a restaurant chain thatspecializes in traditional Chinese cuisine. With over 20 years of history, it has become a well-known brand in China. The restaurant offers a wide variety of dishes, including spicy Sichuan cuisine, sweet Cantonese cuisine, and savory Beijing cuisine.One of the signature dishes of Ma Family Kitchen is the spicy hotpot, which is a popular dish in Sichuan cuisine. The hotpot is served with a spicy broth and a variety of meats and vegetables, which are cooked in the broth at the table. The dish is known for its bold and spicy flavor, which is sure to satisfy any spice lover.Another popular dish is the Peking duck, which is atraditional dish from Beijing cuisine. The duck is roasted until the skin is crispy and served with thin pancakes, scallions, and hoisin sauce. The dish is a favorite among locals and tourists alike.In addition to the delicious food, Ma Family Kitchen is also known for its warm and welcoming atmosphere. The staff is friendly and attentive, and the decor is traditional yet modern, creating a comfortable and inviting dining experience.Overall, Ma Family Kitchen is a must-visit for anyone who wants to experience authentic Chinese cuisine in a cozy and welcoming environment.中文：马家饭堂品牌介绍。
介绍烹饪俱乐部英文作文
介绍烹饪俱乐部英文作文下载温馨提示:该文档是我店铺精心编制而成，希望大家下载以后，能够帮助大家解决实际的问题。
文档下载后可定制随意修改，请根据实际需要进行相应的调整和使用，谢谢!并且，本店铺为大家提供各种各样类型的实用资料，如教育随笔、日记赏析、句子摘抄、古诗大全、经典美文、话题作文、工作总结、词语解析、文案摘录、其他资料等等，如想了解不同资料格式和写法，敬请关注!Download tips: This document is carefully compiled by theeditor. I hope that after you download them,they can help yousolve practical problems. The document can be customized andmodified after downloading,please adjust and use it according toactual needs, thank you!In addition, our shop provides you with various types ofpractical materials,such as educational essays, diaryappreciation,sentence excerpts,ancient poems,classic articles,topic composition,work summary,word parsing,copyexcerpts,other materials and so on,want to know different data formats andwriting methods,please pay attention!I joined a cooking club and it's been so much fun. We get to learn all kinds of new recipes and cooking techniques.The people in the club are really friendly and helpful. We share tips and tricks with each other.There are always interesting cooking competitions in the club. It's exciting to see everyone's creations.We also go on food adventures sometimes, trying out different restaurants and cuisines. It broadens ourculinary horizons.。
2017-2018学年高一上学期
2017-2018学年高一上学期第Ⅰ卷第一部分听力（略）第二部分阅读理解（共两节，满分40分）第一节（共15小题；每小题2分，满分30分）阅读下列短文，从每题所给的四个选项（A、B、C和D）中，选出最佳选项。
AWhen people ask me to name typical British dishes,I have,ho wever,struggled to think of an answer.Yes,we do have our ow n national dishes.We do have fish and chips,and we have oth er dishes like roast dinner and shepherd's pie.But how much do we actually eat them?Fish and chips,is made up of battered（绞碎的）fish and chips,which is often accompanied by a thick paste （酱）. The majority of British people really do love this dish b ut it is not something that we would eat,say,on a weekly basis .It's also not usually something that we would cook at home.T he British people associate this dish with the seaside and it's something that will usually be eaten on a day trip there,boughtfrom a takeaway fish and chip shop.Another favourite British dish is roast dinner.This is made up of roast meat,usually chicken or beef, accompanied by roast v egetables and a meat sauce called gravy（肉汁）.It is usually eaten on a Sunday,perhaps for a special fam ily dinner.It can either be cooked at home or eaten in a traditio nal pub.We also eat a more elaborate version of this for our C hristmas dinner.Although we do have our traditional dishes,our diet has been greatly influenced by other countries.You can find a wide rang e of international foods in the supermarket or varieties of differ ent restaurants on our high streets.A famous saying amongst British people is that our national dish is now chicken tikka ma sala,a dish which is heavily influenced by Indian cuisine.Don't expect to be served a traditional dish if you ever get invi ted for dinner at a British family's home!1. What do you know about fish and chips?A. It is a home cooking for the British people.B. It is a seaside dish eaten on a day trip there.C. It is a Sunday dish for a family dinner.D. It is an international food from India.2. What is special about roast dinner?A. It is only served for Christmas dinner.B. It is the top choice for a family dinner.C. It is the most popular with foreigners.D. It comes from a foreign cuisine.3. Which of the following might be an international food?A. Fish and chips.B. Roast dinner.C. Shepherd's pie.D. Chicken tikka masala.4. What is the purpose of the text?A. To explore some British national dishes.B. To make an advertisement for British Dishes.C. To introduce the British table manners.D. To tell about British Eating Habits.【答案】1. B 2. B 3. D 4. A【解析】本文是一篇记叙文，主要写英国的国菜是什么。
酒店西厨英语培训
西厨必背单词（二）
鸡肉 chicken 猪肉 pork 海鲜 seafood 虾 shrimp 虾仁 shrimp meat 蚝 oyster 螺 whelk 拉面 stretched noodle
西厨必背单词（三）
面 noodle 粥 soup 饭后甜点 dessert 蛋糕 cake 鸡蛋 egg 蔬菜 vegetable 咖啡 coffee 土豆 potato
必背句子（八）
请问需要多久？ How long will it take? 大约五分钟，待会我会给您送过去的。 About five minutes. I will bring it to your table later. 请放在这里排队 Please put it here and wait in a queue.
西厨必背单词（六）
杨桃 carambola 提子 grape 木瓜 pawpaw 苹果 apple 煮的 boiled 炒的 sauted 炸的 fried 煎的 fried
西厨必背单词（七）
蒸的 steamed 酸的 sour 甜的 sweet 苦的 bitter 辣的 hot/spicy 咸的 salted 热的 hot 凉的 cold 寿司 sushi 生鱼片 sashimi
必背句子（三）
煎鸡蛋要放点盐，不要酱油。 I’d like a bit salt, no soy sauce. 煎鸡蛋放点芝士，免葱。 Could you please put some cheese, but no shallot. 我只要鸡蛋白做腌列。 I’d like egg whites omellet.
必背句子（四）
美式早餐，中式早餐，欧陆式早餐 American breakfast,Chinese breakfast, Continental breakfast 我们的早餐10点结束。 我们的早餐10点结束。 Our breakfast ended at 10 a.m. 自助餐几点结束？ When does the buffet finish?
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圣诞节自助大餐菜单DATE: 24-Dec-2011TIME: 17:30 TO 21:00PRICE:RMB1288CHRISTMAS EVE SIGNATURE DISHES东恒盛圣诞节招牌菜WESTERN AND CHINESE CARVING STATIONAustralia whole roast prime rib of beef澳洲顶级牛眼肉X-mass Ham with pineapple and Rum Sauce 圣诞火腿Roasted Turkey烤火鸡配传统馅CondimentsRoasted sweet potatoes with spices pecan nuts烤甜土豆配核桃Honey glazed roasted pumpkin with cinnamon and almond蜜炙南瓜配肉桂Festival vegetable时令蔬菜、With SauceRed wine sauce, pineapple sauce, béarnaise sauce红酒汁, 凤梨汁, 荷兰汁Suckling pig烤乳猪配猪饼和乳猪酱Chinese Barbecue中式烧腊Roasted goose, BBQ Pork, Roasted Crispy Skin Chicken and duck烤鹅, 叉烧，脆皮鸡,烧鸭Condiments配料Plum Sauce, Ginger and Garlic Oil, Dark Soya Sauce, Chili Sauce酸酶酱，姜蒜汁，老抽，辣酱SELECTION SALAD BAR自选沙拉吧Head lettuce 球生菜，Red wave lettuce 紫叶生菜，Endive Lettuce进口苦叶苣,Served:Sherry tomato小番茄, Cucumber青瓜,Onion洋葱圈, Carrot胡萝卜, Kidney Beans 红腰豆,Corn玉米粒,Bell pepper甜彩椒, Bean seeding豆苗, Dressing汁酱Thousand Island Dressing千岛汁,Caesar Dressing凯撒汁Balsamic Vinegar Dressing意大利黑醋汁Parmesan Cheese帕玛臣芝士粉Croutons 面包丁,Pine Nuts松子仁,Bacon Bits烟肉碎Black olive 黑橄榄COLD CANAPE AND APPETIZER 开那批和开胃小食King Lobster and Fruit Salad精选龙虾鲜果沙拉panama Parma ham with honey melon巴拿马火腿配蜜瓜crab mango with tomato cucumber salad蟹肉芒果配腌番茄和青瓜沙律Poached Salmon and Cauliflower Mousse水波三文鱼椰菜花摹丝杯tuna fish tartar with caviar吞拿鱼它它配鱼子酱Potato Salad with Coriander Mayonnaise and Bacon土豆沙拉配香菜蛋黄酱和烟肉Spiced Chicken with Young Corn and Mushroom Salad 辣味鸡肉配玉米心蘑菇沙拉pasta salad with seafoodand green beans意大利面海鲜青豆沙拉Marinated Chinese green vegetable凉拌万年青Marinated Fish of Shanghai上海熏鱼Crab Meat and celery salad西芹蟹柳沙拉Vinaigrette jelly fish陈醋海蜇头Thai beef salad泰式牛肉沙拉CHAOZHOU SOYA STEW 潮州卤水Cuttlefish, Whole Goose卤水墨鱼片、卤水鹅Pork Tongue卤水猪舌，Bean Curd & Eggs卤水豆腐&卤水鸡蛋Sliced Red Chili, Soya Sauce, Ginger and Vinegar Dip红辣椒片、生抽、姜醋汁ASORRTED COLD MEAT CUT什锦肉拼盘青椒肠，熏牛肉，马鲛鱼，牛肉肠，烟熏三文鱼CondimentsPickled vegetables, pearl onions, Dijon mustard, black olive, cucumber Pickle, mixed breads roll, mustard selection, cocktail sauce, tomato sauce, Tabasco黑橄榄，青橄榄，水瓜榴，鸡尾洋葱，烤面包片芝士片，培根片，酸黄瓜，油浸橄榄辣椒汁，姜醋汁，红酒醋，蜂蜜芥末汁，鸡尾汁，番茄沙司，美式辣椒汁JAPANESE CORNER日式美食Sushi roll寿司卷Vegetable sushi, lettuce sushi, cucumber sushi, pickles sushi, Eel sushi, California sushi, Tuna fish roll, tempura prawn roll蔬菜,青瓜卷，大根卷，加州卷，鳗鱼卷，吞拿鱼卷，天妇罗虾卷Sashimi raw fish现切生鱼片Salmon, White Tuna, Octopus, Snapper, Tuna, Sweet Shrimp, Surf Clam,三文鱼，白吞拿鱼，章鱼，红吞拿鱼，甜虾，北极贝，蟹柳，CondimentsWasabi, soy sauce, sushi ginger, Vinegar青芥末，酱油，生姜，醋Seafood on Ice Sashimi冰上海鲜刺身Alaska crab leg, Ningbo white crab, slipper lobster, mussel, scallop, baby lobster, shrimp and green snail雪蟹腿，白蟹，青口，扇贝，虾菇（大），小鲍鱼，长毛虾，花蟹，翡翠螺生蚝，帝王蟹Lemon wedge, Tabasco onion, Tabasco red, cocktail sauce, chilli and tomato sauce, red wine sauce, red vinaigrette, Zhenjiang vinegar, red cut chilli in soy sauce, tomato sauce, honey mustard老醋，辣椒酱油，番茄酱，芥末蜂蜜汁WESTERN AND CHINESE SOUP 中西式列汤Manhattan Seafood Chowder 曼哈顿海鲜周打汤pork Tendon soup with White fungus and pear 银耳雪梨煲猪展Pig chop soup with Corn and carrot玉米红萝卜排骨汤Sharks fin soup台式鱼翅羮Chicken soup 乌骨鸡清翅汤Duck and bamboo soup老鸭冬瓜煲笋尖Served : Mixed Bread and Butter, Jam配：各式新鲜面包配黄油和果酱SWEET SOUP 甜汤类coco-banana soft soup : 椰汁香蕉汤Red-bean soup: 红豆糖水WESTERN HOT MENU 西式热菜美食Pan-fried Snapper fish with hot cilantro tomato coulis煎龙俐鱼配辣味香菜蕃茄汁Grilled Lamb Rack with Roaster Corn and Rosemary Sauce 扒羊排配烤玉米迷迭香Roasted duck breast with shallot tarragon in balsamico jus烤鸭胸配干葱龙蒿黑醋烧汁Roasted pork Terderloin Stuffed with 西梅酿猪柳Gratin Seafood with Mashed Potato焗奶油烩海鲜时蔬Indonesian Style Chicken Curry印尼风味咖喱鸡配白米饭Lyonnaise potatoes培根洋葱黄油炒土豆Hungary Braised Beer potato with Ox tongue匈牙利黑啤土豆炖牛舌Spaghetti with tuna 意大利面配金枪鱼Beef ragout 俄式奶油烩牛肉SNACK APPETIZER HOT 开胃热食Delicious fried chicken flowers香炸鸡米花Deep-fried Crispy Soft Shell Crab with Salted and Pepper脆炸软壳蟹Classic crisp milk cake 经典脆皮奶Baked Germany Bread 德国面包酥CHINESE HOT MENU中式热菜美食Stired Fry mushroom with beef 杏鲍菇炒黑椒牛肉Poached king shrimp 白灼大虾Braised Pork Belly with Roasted Garlic蒜子黄花菜烧猪腩Wok Fried Chicken Soft Bone with Crisp Chilli飞红掌中宝Steamed perch with scallion and ginger soy sauce清蒸海鲈鱼steamed crabs from tai-lake: 清蒸河蟹Fried Almond luscious melon with 小瓜杏仁炒目鱼Wok fried Vegetables kinds 清炒时蔬2款Fried Rice with vegetable 什锦腊肠炒饭Fried Japanese noodle 日式乌冬面Fried rice follow Yangzhou style ：扬州炒饭DIM SUM STATION中式点心Steamed Shanghai dumpling, siew mai, steamed vegetable dumpling,, steamed BBQ pork bun, spring roll , custard bun, beef ball, glutinous rice with chicken ，home-made cold cake, golden cake小笼包，烧卖，菜饺，叉烧包，春卷，奶黄包，牛肉圆，糯米鸡，冻糕，黄金糕FRUITS SECTION STATION水果4 kinds of whole fruitBanana, Green Apple, red apple, long gang, pear, strawberry水果：香蕉，青苹果，红苹果，龙眼，香梨 ,黑布林，枣子，红提，5 kinds cut fruitSliced Watermelon Triangle, Sliced Sweet Melon Wedges, Sliced Hammy Melon, Sliced Dragon Fruit, Sliced Pineapple, Pomelo, kiwi, orange, grape fruit, papaya西瓜，网文瓜，哈密瓜，菠萝，猕猴桃，橙，西柚，木瓜DESSERT甜点Christmas Pudding圣诞布丁Tree Cake树根蛋糕Strawberry Mousse Cake草莓慕司蛋糕Tiramisu提拉米苏Sacher Cake意式巧克力沙架Blueberry Cake纽约蓝莓红蛋糕Chocolate迷情巧克力Black Forest Cake黑森林蛋糕Apple Pie苹果卷Orange Moose香橙慕斯Chocolate Raspberry Moose巧克力覆盆子慕斯Mocha Moose抹茶慕斯US Cheese Cake美式芝士蛋糕Mille-Feuille Caramel樱桃千层酥Orange Rice Pudding With Caramel Cream酸樱桃杏仁薄荷塔ICE CREAM CHOICENESS 冰淇淋精选Chocolate Ice Cream, Pistachio Ice Cream, Strawberry Ice Cream, Vanilla Ice Cream, Passion, Fruit Sorbet, Lychee Sorbet, Green Tea Ice Cream,巧克地冰淇淋，热情果冰淇淋，草莓冰淇淋，香草冰淇淋，开心果雪酪, 荔枝雪酪，绿茶冰淇淋,。