中国餐桌礼仪英语作文2篇

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谈论中国餐桌礼仪英语作文

谈论中国餐桌礼仪英语作文

The Elegance of Chinese Dining Etiquette China, a country renowned for its rich cultural heritage, exudes elegance and respect through its dining etiquette. This intricate system of rules and customs not only reflects the values and traditions of the Chinese people but also serves as a medium for social interaction and communication.At the heart of Chinese dining etiquette lies the concept of "harmony without uniformity." This phrase encapsulates the idea that while there are general guidelines to follow, the specific practices can vary depending on the region, social status, and occasion. Nevertheless, some core principles remain constant across the board.One such principle is the importance of seating arrangements. In China, the host typically takes the seat of honor, usually facing the door, with the most respected guests seated on their right. This seating arrangement not only reflects the hierarchy but also ensures that the host can easily attend to the needs of their guests.Another crucial aspect is the use of chopsticks and other utensils. Chopsticks, a symbol of Chinese culture, are used with utmost care and respect. They are never pointed at others, nor are they inserted upright into arice bowl, as this is considered similar to the way incense is burned for the departed. Instead, they are placed on a chopstick rest or on the side of the bowl when not in use. During a meal, it is customary to offer food to elders or guests first, as a sign of respect. This is done by using both hands to place the food on their plates. It is also considered polite to refrain from speaking with one's mouth full and to chew with one's mouth closed.Moreover, noise made during eating is generally discouraged, as it is believed to be disrespectful to the food and the fellow diners. Instead, meals are enjoyed in a calm and serene atmosphere, with conversations flowing smoothly among the guests.Additionally, it is customary to decline food politely if one is not hungry or if the offering is unacceptable. This is done by saying "no thank you" or "I'm full, thank you," while bowing slightly.After the meal, it is customary to express gratitude to the host for their hospitality. This is usually done by saying "Thank you for the meal" or "It was a pleasure dining with you." It is also considered polite to offer to help clear the table or wash the dishes, if possible.In conclusion, Chinese dining etiquette is not just a set of rules but a way of life that embodies respect, harmony, and gratitude. It is a reflection of the values and traditions that have been handed down through generations, making it an integral part of Chinese culture. By understanding and adhering to these customs, one can not only enjoy a delicious meal but also immerse oneself in the rich cultural heritage of China.**中国餐桌礼仪的优雅**中国,这个以丰富的文化遗产而闻名的国家,其餐桌礼仪中流露出优雅与尊重。

中国的餐桌礼仪英语作文

中国的餐桌礼仪英语作文

中国的餐桌礼仪英语作文中国的餐桌礼仪英语作文通过这些英语作文,我们可以了解到中西方在餐桌礼仪方面的'极大不同。

下面是我带来餐桌礼仪英语作文,欢迎大家阅读!【1】Dietary Changes and Health CareAs is shown in the graph, Chinas food distribution has taken greatchanges from 1960s to 1990s According to this statistics of cereals,vegetable, meat, and fruits, the number of those who eat rice, flour orvegetable has greatly decreased in the past four decades.In contrast of thisthe number of those who eat oil or meat has sharply increased.From suchdietary changes, we can perceive the rapid improvement of our people s livingstandard.Why does this improvement occur? The direct reason is the fact that theChinese people have attached much importance to their health care.Nationally, Chinas economic growth is booming, and more people are gettingricher.Individually, everyones consumption of food is increasingly varied.Inparticular, most of people are reluctant to eat much vegetable, but much meat and oil in their diets.In my view, the changes of Chinas dietary distribution seem to be bothpositive and negative.The positive aspect is that China s economical growthhas given rise to the higher level of dietary standard, with most of people livingrich and happy.But the negative aspect is that, Im afraid, less eating vegetable will lead to poorer health, such as lacking vitaminnutrients in onesbody.Therefore, we think it necessary for the Chinese to be aware of thebalanced diets: Lots of vegetable and meat, which may gain us healthierbodies in the new century.【2】Chinese table manners of families have no intrinsic quality even there are different region and position.No matter three meals a day or guests arrival, always bowls with chopsticks, food with soup.There is no rule for how to put the tableware.What people care about more are not the gorgeous tableware but the sumptuous food.Peoples dining position reflects the most obvious etiquette of Chinese table manners.In ancient society, men are supreme, and women are not allowed to sit with men on the same table.Although this is modern society, this kind of ancient etiquette still remains.Today in China, the phenomenon that men sit on the tablebefore women can be found everywhere.The master of a family usually sits on the first-class seat.The first-class seat is usually near the interior of a room facing to the door.Once there is a guest, the master will offer the first-class seat to the guest politely.If it is an ordinary meal of family, families should start after the elder.If there is a guest, the master offer the food to the guest is essential from the beginning to the end.And the tradition of urging others to drink is also a special phenomenon.【3】Table MannersThe main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares.If you are being treated by a Chinese host, be prepared for a ton of food.Chinese are very proud of their culture of cuisine and will do their best to show their hospitality.And sometimes the Chinese host use their chopsticks to put food in your bowl or plate.This is a sign of politeness.The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is.If you feel uncomfortable with this, you can just say a polite thank you and leave the food there.Eating No-nosDont stick your chopsticks upright in the rice bowl.Instead,lay them on your dish.The reason for this is that when somebody dies,the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it.So if you stick your chopsticks in the rice bowl, it looks like this shrine and is equivalent to wishing death upon a person at the table!Make sure the spout of the teapot is not facing anyone.It is impolite to set the teapot down where the spout is facing towards somebody.The spout should always be directed to where nobody is sitting, usually just outward from the table.Dont tap on your bowl with your chopsticks.Beggars tap on their bowls, so this is not polite.Also, when the food is coming too slow in a restarant, people will tap their bowls.If you are in someones home,it is like insulting the cook.DrinkingGan Bei! (Cheers! "Gan Bei' literally means "dry [the] glass') Besides beer, the official Chinese alcoholic beverage is Bai Jiu,high-proof Chinese liquor made fromassorted grains.There are varying degrees of Bai Jiu.The Beijing favorite is called Er Guo Tou, which is a whopping 56% alcohol.More expensive are Maotai and Wuliangye.Of course, the main difference on the Chinese dinner table is chopsticks instead of knife and fork, but thats only superficial.Besides, in decent restaurants, you can always ask for a pair of knife and fork, if you find the chopsticks not helpful enough.The real difference is that in the West, you have your own plate of food, while in China the dishes are placed on the table and everyone shares.If you are being treated to a formal dinner and particularly if the host thinks youre in the country for the first time, hewill do the best to give you a taste of many different types of dishes.The meal usually begins with a set of at least four cold dishes, to be followed by the main courses of hot meat and vegetable dishes.Soup then will be served (unless in Guangdong style restaurants) to be followed by staple food ranging from rice, noodles to dumplings.If you wish to have your rice to go with other dishes, you should say so in good time, for most of the Chinese choose to have the staple food at last or have none of them at all.Perhaps one of the things that surprises a Western visitor most is that some of the Chinese hosts like to put food into the plates of their guests.In formal dinners, there are always "public' chopsticks and spoons for this purpose, but some hosts may use their own chopsticks.This is a sign of genuine friendship and politeness.It is always polite to eat the food.If you do not eat it, just leave the food in the plate.People in China tend to over - order food, for they will find it embarrassing if all the food is consumed.When you have had enough, just say so.Or you will always overeat!Difference of table etiquette between eastern and western culturesThere are differences and similarities between the etiquette at table between the eastern and western cultures.To raise a few examples, we could talk about the differences of both cultures.Westerners would use silverware such as forks, knives and soup spoons, which are made of stainless steel.Easterners would use chopsticks and soup spoons.In certain part of Southern Asia, people eat with their hands.Dinner table and table seating arrangements are different between the two customs.The dinner table for the west is mostly rectangle while the east is round.In addition, there are differences in the ways foods are served between the two cultures, the westerners serve dinner by courses and one course, or plate, is served after another.Each person has his own choice or portion of his foods served separately.However, the eastern culture, or the Chinese culture, hasthe foods served very much at the same time and they are not served separately to each individually.Therefore, in a Chinese meal, the foods are shared among the people at the table.It is considered bad manner for a person to use his chopsticks turning foods in a plate upside down to pick what he likes.As for the similarities, both cultures would consider impolite for a person to put his elbows on the table or to talk with foods in his mouth.【中国的餐桌礼仪英语作文】。

西方和中国的餐桌礼仪差异英语作文

西方和中国的餐桌礼仪差异英语作文

西方和中国的餐桌礼仪差异英语作文全文共3篇示例,供读者参考篇1Differences in Table Manners between the West and ChinaTable manners are an important aspect of dining etiquette in both Western and Chinese cultures. However, there are significant differences between the two when it comes to dining etiquette. In this article, we will explore the differences in table manners between the West and China.1. Seating arrangement:In Western cultures, there is no strict seating arrangement at the dining table. Guests can often choose their own seats and may switch seats during the meal. In contrast, Chinese dining etiquette places a significant emphasis on seating arrangement. The host is usually seated at the head of the table, with the most important guest seated to the right. The rest of the guests are seated in order of importance, with the least important guest seated to the left of the host.2. Use of utensils:In Western cultures, diners typically use a knife and fork to eat their meals. The fork is held in the left hand, while the knife is held in the right hand. In Chinese dining etiquette, chopsticks are the primary utensil used for eating. Diners are expected to use chopsticks to pick up food from communal dishes and their own bowls. It is considered rude to use chopsticks to point at people or to spear food with chopsticks.3. Noise level:In Western cultures, it is generally acceptable to engage in lively conversation and laughter during a meal. However, in Chinese dining etiquette, it is considered impolite to make loud noises while eating. Diners are expected to eat quietly and to avoid talking with their mouths full. It is also considered rude to slurp noodles or soup.4. Serving and accepting food:In Western cultures, it is common for diners to serve themselves from communal dishes or to have food passed around the table. In Chinese dining etiquette, the host is responsible for serving food to the guests. Diners should wait for the host to offer them food before taking any themselves. It is also considered polite to accept food with both hands as a sign of respect.5. Drinking etiquette:In Western cultures, it is common for diners to toast each other with alcoholic beverages during a meal. In Chinese dining etiquette, toasting is also common, but it is important to pay attention to the order in which toasts are made. The oldest or most senior person at the table should make the first toast, and others should follow suit, starting with the most important guest and then moving down in order of importance.In conclusion, there are significant differences in table manners between the West and China. Understanding these differences can help to avoid misunderstandings and ensure a pleasant dining experience in both cultures. By following the appropriate etiquette, diners can show respect for their hosts and fellow guests while enjoying a delicious meal together.篇2Differences in Table Manners Between Western and Chinese CulturesTable manners are an essential part of dining etiquette in both Western and Chinese cultures. However, there are significant differences in how each culture approaches and adheres to these customs. Understanding and respecting thesedifferences is crucial when dining with people from different cultural backgrounds. In this essay, we will explore and compare the table manners of Western and Chinese cultures.In Western cultures, particularly in Europe and North America, table manners are generally more formal compared to Chinese culture. This formality is evident in various aspects of dining etiquette, such as how one holds their utensils, the order in which dishes are served, and the use of napkins. For example, in Western cultures, it is common to hold a fork in the left hand and a knife in the right hand while cutting and eating food. In contrast, in Chinese culture, chopsticks are held in the right hand and used to pick up food from shared dishes.Another key difference in table manners between Western and Chinese cultures is the seating arrangement. In Western cultures, there is often a designated seating plan, with guests assigned to specific seats at the dining table. The host typically sits at the head of the table, and guests are seated based on their relationship to the host. In Chinese culture, seating arrangements are less formal, and guests may choose their seats based on their preferences or social status.Furthermore, in Western cultures, it is customary to wait for everyone to be served before starting to eat. It is also consideredpolite to wait for the host to begin eating before taking the first bite. In Chinese culture, it is common for diners to start eating as soon as the first dish is served, and there is less emphasis on waiting for others to start eating.The way dishes are served and shared also differs between Western and Chinese cultures. In Western cultures, individual plates or portions are served to each diner, and it is uncommon to share dishes during a meal. In Chinese culture, meals are typically served family-style, with multiple dishes placed on the table for everyone to share. This communal style of dining promotes a sense of togetherness and sharing among diners.Another important aspect of table manners is the use of utensils and tableware. In Western cultures, knives, forks, and spoons are the primary utensils used for eating. Napkins are placed on laps and used to wipe hands or mouths during the meal. In Chinese culture, chopsticks are the primary utensils, and diners use small bowls for rice and soup. It is also common for diners to use a small plate or bowl to discard food scraps while eating.In conclusion, while table manners may vary between Western and Chinese cultures, the underlying principles of respect, courtesy, and consideration for others remain constant.By understanding and respecting the differences in table manners between cultures, we can bridge cultural divides and create more meaningful and inclusive dining experiences. It is essential to approach cultural differences with an open mind and a willingness to learn from others.篇3Differences in Table Manners between the West and ChinaTable manners vary greatly across different cultures and countries, reflecting the unique customs and traditions of each society. In this essay, we will explore the differences in table manners between the West and China.In the West, dining etiquette is often formal and structured. For example, in Western countries, it is customary to place the napkin on one’s lap as soon as one sits down at the table. This signals to the host or hostess that you are ready to eat. In China, however, people often place the napkin on the table next to their plates, as it is believed to be more polite.One of the most noticeable differences between Western and Chinese table manners is the use of chopsticks. In China, chopsticks are a staple utensil used to pick up food, while in the West, forks, knives, and spoons are the primary utensils.Westerners may find using chopsticks difficult at first, but it is a skill that can be mastered with practice.In the West, it is considered polite to wait for everyone at the table to be served before beginning to eat. This demonstrates respect for others and ensures that everyone can enjoy the meal together. In China, however, it is common for people to start eating as soon as their food is served. This difference in etiquette can sometimes lead to misunderstandings or confusion between Westerners and Chinese diners.Another key difference in table manners between the West and China is the way food is shared. In Chinese culture, it is customary to order several dishes and share them family-style. This encourages interaction and bonding among diners. In the West, individual portions are served, and it is considered impolite to reach across the table to take food from someone else's plate.In the West, it is also common to leave a small amount of food on one’s plate as a sign that the meal was satisfying and the portion size was adequate. In China, however, it is generally expected that one will finish all the food on their plate as a sign of appreciation for the meal and the chef's efforts.Ultimately, while there are clear differences in table manners between the West and China, the important thing to remember is to be respectful and open-minded when dining with people from different cultures. By understanding and respecting each other’s customs and traditions, we can create a more inclusive and welcoming dining experience for everyone.。

中国餐桌礼仪英语作文50词

中国餐桌礼仪英语作文50词

中国餐桌礼仪英语作文篇 1In China, table manners are not just about eating; they are a reflection of culture and respect. In formal settings, the seating arrangement follows the principle of respecting elders and seniors. The eldest or most respected person is usually seated at the main position. When dining, it is essential to avoid making loud noises as it shows disrespect to others. One should chew food quietly and not talk with a full mouth. Using chopsticks correctly is also significant. It is impolite to point at others with chopsticks or play with them. Moreover, it is polite to wait for everyone to be served before starting to eat. Sharing food and offering dishes to others are common practices that demonstrate care and consideration. Good table manners help create a pleasant dining atmosphere and strengthen interpersonal relationships. They showcase an individual's upbringing and cultural refinement, making social interactions more harmonious and enjoyable.篇 2China has a rich and diverse culture, and its table manners, especially regarding the use of tableware, are no exception. When it comes to chopsticks, the correct way to hold them is crucial. One should hold the upper part of the chopsticks with the thumb and index finger, while the middle finger supports them from below. It is considered impolite to point at others with chopsticks or stick them upright in the rice bowl. When toasting, there are also specific etiquette norms to follow. One should stand up, hold the glass with both hands, and make eye contact with the person being toasted. It is polite to say some kind words and express gratitude or respect. Moreover, the amount of alcohol poured into the glass should be appropriate, neither too much nor too little. Another important aspect is that it isimproper to gulp down the drink in one go but rather take sips and show moderation. Understanding and adhering to these table manners not only reflects one's upbringing and respect for others but also showcases the charm and depth of Chinese culture.篇 3In China, table manners are an important part of our culture, especially when it comes to the selection and sharing of dishes. At a family dinner, for instance, it is a tradition for the elders to start eating first as a sign of respect. This not only shows our filial piety but also sets the tone for a harmonious meal.When the host invites guests for a meal, it is their responsibility to take good care of the guests' dietary needs. They need to consider the guests' preferences and any dietary restrictions. For example, if a guest is allergic to seafood, the host should avoid serving such dishes. Also, the host usually encourages guests to try various dishes and ensures that everyone has enough to eat.In a group setting, it is common for dishes to be shared. People use communal chopsticks or spoons to take food from the serving plates, which promotes hygiene and courtesy. This sharing also reflects the sense of unity and mutual care among diners.The choice of dishes also holds significance. A well-planned meal often includes a balance of meat, vegetables, and grains to ensure a nutritious and delicious spread. Special occasions might call for specific traditional dishes that carry symbolic meanings of good fortune and celebration.Understanding and adhering to these table manners not only makes the dining experience pleasant but also showcases our respect for others and our cultural heritage.篇 4In China, table manners play a significant role in communication and interaction. One important aspect is to avoid inappropriate topics during the meal. For instance, discussing personal finances or controversial political issues is considered impolite. When communicating with elders, it is essential to use polite language. Saying phrases like "please" and "thank you" shows respect. Also, addressing them with proper titles such as "uncle" or "aunt" is a sign of courtesy. Another point to note is to listen attentively when others are speaking and not interrupt rudely. It is considered polite to nod and show interest in the conversation. Moreover, when sharing food, it is polite to offer it to others first, especially to the elders. Maintaining a pleasant and positive attitude throughout the meal adds to the harmonious atmosphere. Remember, good table manners not only reflect one's upbringing but also contribute to a pleasant dining experience for all.篇 5Chinese table manners are an exquisite manifestation of the profound Chinese culture. During traditional festivals like the Spring Festival, the family gathers around the table, and specific table etiquette is strictly followed. For instance, the elders are seated first, signifying respect for their wisdom and experience. The youngest members offer toasts to the elders, expressing gratitude and blessings. This not only reflects the importance of family unity but also showcases the virtue of filial piety deeply rooted in Chinese values.In daily life, the way food is served and eaten also holds significant meaning. The use of chopsticks requires precise skills and grace, reflecting the pursuit of refinement. Sharing dishes among family members symbolizes mutual care and sharing. Moreover, it is considered impolite to make excessive noise while eating, highlighting the emphasis on tranquility and self-restraint.Chinese table manners are not just about formalities but a reflection of the core values of harmony, respect, and collectivism. They are passed down from generation to generation, maintaining the essence of traditional culture and shaping the social behavior and moral concepts of the Chinese people. Through these table manners, one can truly appreciate the depth and charm of the Chinese culture.。

中国餐桌礼仪 英文作文

中国餐桌礼仪 英文作文

中国餐桌礼仪英文作文In China, table manners play an important role insocial interactions. It is considered polite to wait for the host or the eldest person to start eating before you begin. This shows respect for hierarchy and demonstrates good manners. Additionally, it is customary to use chopsticks when eating Chinese cuisine. Using chopsticks correctly can be challenging for foreigners, but it is important to make an effort to learn and use them properly. It is also considered impolite to make noise while eating, such as slurping or smacking your lips.Chinese dining etiquette also includes the practice of serving others before serving yourself. This shows consideration and respect for others. When serving food, it is important to use the serving utensils provided and not your own chopsticks or spoon. It is also customary to offer food to others before taking it for yourself. This gesture shows generosity and hospitality.In Chinese culture, it is considered impolite to waste food. It is important to only take what you can eat and finish everything on your plate. Leaving food uneaten is seen as disrespectful to the host and can be seen as a sign of greed. It is also important to try a little bit of everything that is served, as refusing to eat a dish may be seen as offensive.During a Chinese meal, it is common for the host tooffer toasts with alcohol, usually baijiu or rice wine. When participating in a toast, it is customary to hold your glass with both hands as a sign of respect. It is alsopolite to take a sip, even if you do not drink alcohol, to show your appreciation for the gesture. Additionally, it is important to clink glasses with everyone at the table, making eye contact as you do so.In conclusion, Chinese table manners are rooted in showing respect, consideration, and appreciation for others. Following these etiquette guidelines can help create a positive and harmonious dining experience. So, next timeyou find yourself at a Chinese dinner table, remember towait for the host to start, use chopsticks correctly, serve others before yourself, avoid wasting food, and participate in toasts with respect.。

中国的社交礼仪和餐桌礼仪英语作文

中国的社交礼仪和餐桌礼仪英语作文

中国的社交礼仪和餐桌礼仪英语作文Chinese Social Etiquette and Dining EtiquetteChina is a country filled with rich traditions and customs, especially when it comes to social etiquette and dining etiquette. Understanding and respecting these customs is crucial when interacting with Chinese people in both formal and informal settings.Social Etiquette:1. Greetings: In China, people greet each other with a handshake or a slight bow, depending on the relationship between individuals. It is important to address elders or those in positions of authority with respect and deference.2. Personal space: Chinese people value personal space and may stand closer to each other during conversations than people from other cultures. It is important to respect this cultural difference and not feel uncomfortable if someone stands close to you.3. Gift giving: When presenting a gift in China, it is important to use both hands and to refuse the gift at least once before accepting it. This shows humility and respect for the gift giver.4. Time management: Punctuality is highly valued in Chinese culture, so it is essential to arrive on time for appointments or meetings. Being late is considered disrespectful and may leave a negative impression.5. Dining etiquette: When dining with Chinese people, it is important to follow certain etiquette rules to show respect for the host and other guests.Dining Etiquette:1. Seating arrangement: In Chinese culture, seating arrangements are typically based on hierarchy and age. The most honored guest is usually seated in the center facing the entrance, while the host will sit opposite them.2. Chopsticks: When using chopsticks, it is important to hold them correctly and not to point them at others. It is also considered rude to tap your chopsticks on the edge of your bowl or to leave them sticking out of your food.3. Toasting: When making a toast in China, it is important to raise your glass with both hands and to make eye contact with the person you are toasting. It is also customary to return the toast and take a drink after the host has made their toast.4. Table manners: It is important to wait for the host to start eating before you begin your meal. Make sure to finish all the food on your plate as leaving food is considered wasteful. It is also polite to offer food to others at the table and to use serving utensils rather than reaching directly into shared dishes.5. Compliments: When dining in China, it is customary to compliment the host on the food and the hospitality. This shows appreciation for the effort that has been put into preparing the meal.In conclusion, understanding and respecting Chinese social etiquette and dining etiquette is essential for building positive relationships and showing respect for the culture. By following these guidelines, you will be able to navigate social situations in China with grace and sensitivity.。

有关餐桌礼仪的英语作文(通用23篇)

有关餐桌礼仪的英语作文(通用23篇)

有关餐桌礼仪的英语作文(通用23篇)有关餐桌礼仪的英语作文(通用23篇)餐桌礼仪。

顾名思义,就是指在吃饭用餐时在餐桌上的礼仪常识,餐饮礼仪问题可谓源远流长。

下面是yuwenmi小编为大家整理的优秀英语作文,欢迎阅读与借鉴,谢谢!餐桌礼仪的英语作文篇1Last Saturday evening, all my family had dinner in a resturant.We enjoyed ourselves while we were at table. However, some teenagers sitting beside our table began to talk and laugh loudly. What’s worse, they began to smoke in the restaurant, which made us angry. After a while, I stood up and advised them to stop smoking and behave themselves. To my surprise, they didn’t follow my suggestions. Instead, they laughed at me, saying that I was too young and too naive.In my opinion, it’s wrong to do that in public. The future of our courtry lies in teenagers, who should not only obey the rules in public but also make contributions to the society.餐桌礼仪的英语作文篇2Today, I learned from teacher's composition class that British parents started education children from the table, which inspired me a lot.I read it carefully and found that British parents were very careful to encourage their children to eat. This is nothing, but British children have been trying to eat since their first birthday. Want to know, when I was a child, want to eat a meal, but "sprung, ssi thousand coax coax the, I can only eat so a two, it was in the primary schools, or parents to feed me occasionally. I also know that the British parents let children around the age of five children to help do some chores, you can reach in the kitchen, they argue,such not only can reduce the burden of parents, but also the ability to exercise him child labor. Looking back at me, at the age of seven, I have not yet helped my parents do anything in the kitchen. Sometimes, I think of it. Originally wanted to put the tableware, mom and dad again afraid I fell, in a meal, another three four, please please please don't move, ssi called several times, should be several voice, only heart unwilling situation than to go out. Naturally, work before a meal is not done. After dinner, "clap your ass" and go!The more I look at it, the more I'm surprised, the little kids are so small that they can help my parents do something, but I'm so big that I haven't done anything for my parents. And, the British children, grew up learning dining etiquette, for example, have a guest to home for dinner, British children let guests to dinner, and then himself, but as for me, at ordinary times, have guests to dinner, I don't care "one", was a Wolf. They don't usually eat that way, and the guests seem to have to be more than the guests. It's a little guilty to think of itOriginally, he also let us accept some education. When I woke up, I suddenly realized that I must help my parents do something I can do, whether it be the table or the life. I can't be better than my younger child.餐桌礼仪的英语作文篇3China Dining Custom Table Manners The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food.Chinese are very proud of their culture of cuisine and will do their best to show their hospitality. And sometimes the Chinesehost use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there.餐桌礼仪的.英语作文篇4Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.If you don’t wa nt to eat next,you are supposed to say I’m full. And you aren’t supposed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.All of them will be helpful to you.It can make you a polite person.So we must know more about the manners around the world.Dear Marc, How are you? I am very happy that you want to learn about Chinese eating manners. Chopsticks should be used when eating, but you are not allowed to stick in the food and point at any others, because it is very rude. Please try to keep silence when eating, especially when your mouth is filled. You cal hold the bowl to eat, it is very convenient. When eating with friends and relatives, you must toast to those people who are older than you. In China, we also share the food in one meal. Welcome to China oneday, I would take you to feel it instantly. Your sincerely, Kai LiuThe round table is popular. Because they can sit more people, and we can sit face to face, the head of the family identity and not long shaped the West on the table very clearly through his seat and identification. Guests should be invited to sit down andwait for the owner. The owner must be careful not to call the guests sitting in a seat near the table. This is a taboo.Will have to wait until all the people here can only be the beginning of any form of dining activities -- even if they have to wait for being late. Once you master home place, can do the prologue. During the meal, the owner must assume a proactive role -- urging guests enjoy eating and drinking is entirely reasonable.餐桌礼仪的英语作文篇5Dear Marc, How are you? I am very happy that you want to learn about Chinese eating manners. Chopsticks should be used when eating, but you are not allowed to stick in the food and point at any others, because it is very rude. Please try to keep silence when eating, especially when your mouth is filled. You cal hold the bowl to eat, it is very convenient. When eating with friends and relatives, you must toast to those people who are older than you. In China, we also share the food in one meal. Welcome to China oneday, I would take you to feel it instantly. Your sincerely, Kai Liu餐桌礼仪的英语作文篇6Related to the use of the napkin, everyone must wait after sit down, they can use. After the napkin is spread out, it should be laid flat on your lap. Don't put it in your collar, because the three year old girl may be very cute, but it will be a bit too bad for the thirteen year old.In addition, the main function of the napkin is to prevent food from dirty clothes, and wipe off the oil stains on the lips and hands. Please don't wipe your nose when you forget to bring tissue, because it is neither elegant nor sanitary.Some people may worry about the sanitation of the tableware, so it is very impolite to use the napkin to wipe thetableware, which can cause the embarrassment of the restaurant or the host. After you have finished eating, you should fold your napkin and put it on the table before you leave.In the order of the use of knives and forks in Western food, the principle is from outside to inside. First use the cutlery placed on the outermost side of the dinner plate, and use a knife and fork after each meal. After eating, the knife and fork sit side by side in the middle of the plate, and the waiter will take the initiative to take the plate away. Besides being used for cutting food, dishes are also used to move food, because it is impolite to turn plates on formal occasions.餐桌礼仪的英语作文篇7China has a long history and an excellent culture which is one of the most extensive and profound cultures in the world. Table manner is an important part of the Chinese culture. There is an old saying goes, “Bread is the stall of life”. In fact, dining is not only to meet the basicphysiological needs, but also key stepof social contact to close the relationship between people. Under different period and different social backgrounds, table manners are different. There are many reasons behind the difference.According to literature records,eating etiquette has formed a set of quite perfect system in Zhou dynasty. In the Qin and Han Dynasties,people in the dining, receiving guests and other daily activities, all sat on ground. It is not sit cross-legged but knees to the ground and soles offeet face up. You should keep the upper body upright, sit on your heels. In formal situation, the order of sat should be followed.餐桌礼仪的英语作文篇8At noon today, I as usual on the way from school, I have been thinking about at noon to eat what rice, suddenly picked up,mom and dad will be driving I drive to the direction of the direction is not home, I wonder of ask: "barbie, let's go to?" "Let's go and get together with another old classmate of mine," he said.I thought, "what can I do?" Suddenly I thought of the etiquette on the table that our school played at noon every day.Into the farmhouse we saw dad classmates are waved to us, as we walked on, under the guidance of his we walk into a room, there are four people, because of being so there must be a person to stand up, I stood up, and without hesitation and said: "the kids leg soft, should give more station." Everyone laughed, and I laughed too. Such as food, staple food all together after, we began to eat, I found my mother did not move chopsticks, I think "mom why don't you eat? Oh yes, at the dinner table to older people to clip a geometric her, can eat." Thought of here I picked up the chopsticks hand back again, in order not to make the scene embarrassed I took with relish the drinking cups, everyone eat later, I began to eat, is an aunt sit beside me, to show politeness, every time I eat food before we give him or other people once again after to himself; Every time a cup of tea I will see if someone else's cup is water, if not I will give him and then pour yourself...... all this I did not care about, but the opposite uncle, said: "the child is really understand, there is a kind of gentleman poise." I smiled and said, "nothing. It's all for every child." T o tell the truth, I said it but it was pretty good. My mother seemed to be complimented because I was the one who brought it up, so she always had a smile on her face. This meal not only let me eat the taste, more let me eat a person's basic principle.Etiquette has no size, although is to ask a sound good, but not etiquette is very terrible, so I hope that everybody will have etiquette, in this way can our society become more peaceful,more harmonious.餐桌礼仪的英语作文篇9As we all know,different countries have different table manners. T oday, I’d like to introduce something about Chinese table manners. It’s very necessary to learn table manners in China. In China, table manners are too much. For instance,you are not supposed to eat with knives and forks.Chinese usually use chopsticks instead. But we are not supposed to stick our chopsticks into our food. But we are supposed to pick up our bowl to eat. And we are supposed to let the old start eating first. And we are allowed to talk at the table. However, you can’t talk too loud and laugh too crazily. In fact, in China, table manners are n ot so serious . so , you don’t need to worry about them so much.餐桌礼仪的英语作文篇10There are a lot of the same place between table manners in modern China and ancient times. But in some small places it has changedbecause of western influence. The seating order is the same as western dinner etiquette, the first chief guest sit right to the host, the other guest sit in the host’s left or right of the first chief guest. Depends on the specific situation it is flexible.The host should servemealstart from the guests on the right,the first is chief guestserve, than the host,first female guest, after the gentlemen.T ea is not the same important as before.People sometimes use other drinks like wine instead of tea. Wine glass can’t be poured too full. It still maintaini ng the traditional order of food, serve cold food than the hot food, at last, there are desert and fruit. If there are whole chicken, duck, fish and other plastic dishes, the head of them shouldnottail toward the chief guest. These programs can not only make the whole process of a harmonious and orderly, but also make the identity of host and guest clearly and easy for emotional expression andcommunication. Therefore, the table manners can make feasts activities successfully.餐桌礼仪的英语作文篇11The main difference between Chinese and western eating habits is that unlike the West,where everyone has their own plate of food,in China the dishes are placed on the table and everybody shares.If you are being treated by a Chinese host,be prepared for a ton of food.Chinese are very proud of their culture of cuisine and will do their best to show their hospitality.And sometimes the Chinese host use their chopsticks to put food in your bowl or plate.This is a sign of politeness.The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is.If you feel uncomfortable with this,you can just say a polite thank you and leave the food there.Eating No-no'sDon't stick your chopsticks upright in the rice bowl.Instead,lay them on your dish.The reason for this is that when somebody dies,the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it.So if you stick your chopsticks in the rice bowl,it looks like this shrine and is equivalent to wishing death upon a person at the table!Make sure the spout of the teapot is not facing anyone.It is impolite to set the teapot down where the spout is facing towards somebody.The spout should always be directed to where nobody is sitting,usually just outward from the table.Don't tap on your bowl with your chopsticks.Beggars tap ontheir bowls,so this is not polite.Also,when the food is coming too slow in a restarant,people will tap their bowls.If you are in someone's home,it is like insulting the cook.DrinkingGan Bei!(Cheers!“Gan Bei” literally means “dry [the] glass”) Besides beer,the official Chinese alcoholic beverage is Bai Jiu,high-proof Chinese liquor made from assorted grains.There are varying degrees of Bai Jiu.The Beijing favorite is called Er Guo Tou,which is a whopping 56% alcohol.More expensive are Maotai and Wuliangye.Of course,the main difference on the Chinese dinner table is chopsticks instead of knife and fork,but that’s only superficial.Besides,in decent restaurants,you can always ask for a pair of knife and fork,if you find the chopsticks not helpful enough.The real difference is that in the West,you have your own plate of food,while in China the dishes are placed on the table and everyone shares.If you are being treated to a formal dinner and particularly if the host thinks you’re in the country for the first time,he will do the best to give you a taste of many different types of dishes.The meal usually begins with a set of at least four cold dishes,to be followed by the main courses of hot meat and vegetable dishes.Soup then will be served (unless in Guangdong style restaurants) to be followed by staple food ranging from rice,noodles to dumplings.If you wish to have your rice to go with other dishes,you should say so in good time,for most of the Chinese choose to have the staple food at last or have none of them at all.People in China tend to over-order food,for they will find it embarrassing if all the food is consumed.When you have hadenough,just say so.Or you will always overeat!餐桌礼仪的英语作文篇12Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.If you don’t want to eat next,you are supposed to say I’m full. And you aren’t supposed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.All of them will be helpful to you.It can make you a polite person.So we must know more about the manners around the world.餐桌礼仪的英语作文篇13After dinner this evening, my mother.I have a set of table manners, and at home, my mother has a bad news for me: "tonight, your performance is not very polite, some gaffes.So, I'm going to set a set of table manners for you. First of all, what do you know about table manners?"Well?Like you can't chew and talk?""That's right, add ten!'can't talk about some disgusting things at dinner?'"Yes, and ten more!Twenty minutes!The line is one hundred percent!""Ah?There are!Don't bowl with your chopsticks.The soup can't be sucked in with a spoon.Can't point to the people with chopsticks!""Plus thirty!Fifty points!Come on!""Don't burp when you eat, and don't have other sounds. If you're sneezing, your bowel sounds like you can't help but say" I'm sorry.";I'm sorry..Please be cool.Inside.I apologize!""That's right!Add very!Well!Sixty minutes!"No smoking.""This is what children can't do, and adults need to be careful."Everything that happens in your life, if it's really a rude person eating at a restaurant, making a lot of noise, how do you feel?We talked for a long time.Now I have found that there is a lot of attention to eating a meal. If you don't pay attention to these problems, you will leave a bad impression on others.Even if all you do is very good, also can't in this regard, so secretly the somebody else will say you don't clean, so, we sometimes want to behave himself, attaches great importance to their own table manners!餐桌礼仪的英语作文篇14"Sitting ceremony"If a banquet is held in the host's position, the host and hostess should sit in the middle of the long table and sit face to face. As the owner you want to invite all the guests to sit down one by one, and on the invitation order seated, the first arrangement should be seated VIP position in the male companion, the owner of the right hand side, sitting in the VIP hostess right.If there is no particular difference between the subject and the object, unless the elders present, they must be courteous, otherwise the ladies can be generous to advance into the seat, a polite gentleman should also be other girls after sit down, then sit in.When you go out to eat, you can't avoid carrying bags. You should put the bag between the back and the back of the chair, instead of just putting it on the table or on the floor. After sit down to maintain the correct posture, but also do not have to like a stiff wood, and keep the proper distance with the table.Have to leave in the middle of the table, with people say hello is absolutely necessary, but also men should stand up to show politeness, even if the seat is left by the elder or lady must also help tractor seat.After the meal is completed, must master of men and women left, other people can start off.餐桌礼仪的英语作文篇15Soup: soup with spoon, rather than the entire bowl up to drink, drink the soup with a spoon, a spoon should be made by your side outward scoop, avoid any soup or mix with the mouth cool. You avoid noise is the most basic courtesy, when the soup, the soup with the left thumb and forefinger hold, outwardly inclined to get soup. After drinking the soup, the spoon should be placed in the soup or Thomas Cup saucer.Coffee and tea: drink coffee or tea, the restaurant will attach a small spoon, it is used to disperse the sugar and cream, so as not to take the sugar and creamer in the spoon to stir your drink, do not use the spoon to taste the sweetness of coffee, or that you'll get the whole the table stares.When you drink coffee or tea, you should use your index finger and thumb to hold it up and drink it up. As for the dishes, you don't have to carry them. When you have finished, place the spoon on the plate. Please don't steal it into your bag.餐桌礼仪的英语作文篇16People who go to a formal Western dinner party for the first time may be surprised by table manners in Western culture.Knowing them will help you make a good impression.Having good table manners means knowing,for example,how to use knives and forks,when to drink a toast and how to behave at the table.Beside your napkin you will find a small bread roll and three glasses—one for white wine,one for the red wine,and one for water.There are two pairs of knives and forks on the table,forks on the left and knives in the right of the plate.When you see two spoons,the big one id for the suop andthe samll one for the dessert.The knife and fork that are closest to your plate are a litte bit bigger than the ones beside them.When you sit down at the table, you can take your napkin, unfold it and put it on your lap.In Chinese you sometime get a hot,damp cloth to clean your face and face and hands,whinch,however,is nat the custom in Western countries.Dinner start with a small dish, which is often called a starter.Sime people pray before they start eating , and other people may keep silent for a moment. Then you can say"Enjoy your meal"to each other and everybody start eating.For the starter,which you eat with the smaller pair,you keep the knife in your right hand and the fork in your left.After the starter you will get a bowl of soup—but only one boel of soup and never ask for a seconf serving.The next dish is the main course.Many Westerners think the chicken breast with its tender white flesh is the best part of the bird. Some people can use their fingers when they eating chicken or other birds,but never touch beef or other meat in bones.It is polite to finish eating everthing on your plate,so don't take more food than you need.At table ,you should try to speak quietly and smile a lot,but do not laugh all the time.Most Westerners like soft drink if they will drive home.Many of them drink white or red wine with the food.When drinking to someone's health,you raise your glasses,but the glasses should not touch. The custom of toasting in some parts of China is to finish the drink at once,but Westerners usually take only a sip.For drinking during a dinner,the best advic is never to drink too much.Table manners change over time.They follow the fashion of the day .Beside,table manners are only important at formaldinner parties.If you're not sure what to do ,you can always follow your hosts.Although good manners always make you look good,you do not need to worry about all these rules while having dinner with your friends or family.餐桌礼仪的英语作文篇17Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.If you don’t want to eat next,you are supposed to say:" I’m full." And you are n’t supposed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.All of them will be helpful to you.It can make you a polite person.So we must know more about the manners around the world.餐桌礼仪的英语作文篇18The main difference between Chinese and western eating habits lies in that dishes in China are placed on the table for everybody to share, while everyone has their own plate of food in the West.Chinese table manners are the traditional eating styles of Chinese people.There are many table manners that one must pay attention to, which date from the time of ancient China,such as how to place the cutlery,how to sit in a banquet,and so on.Under normal conditions,honorable people should take the seats of honor,and humbler ones then sit down according to their status; the elders,scats face the best direction.餐桌礼仪的英语作文篇19Of course, chopsticks instead the main difference on the Chinese dinner table isof knife and fork, but that's only superficial.Besides, in decent restaurants, you can always ask for a pair of knife and fork, if you find the chopsticks not helpful enough.The real difference is that in the West, you have your own plate of food, while in China the dishes are placed on the table and everyone shares. If you are being treated to a formal dinner and particularly if the host thinks you're in the country for the first time, he will do the best to give you a taste of many different types of dishes.The meal usually begins with a set of at least four cold dishes, to be followed by the main courses of hot meat and vegetable dishes. Soup then will be served (unless in Guangdong style restaurants) to be followed by staple food ranging from rice, noodles to dumplings.If you wish to have your rice to go with other dishes, you should say so in good time, for most of the Chinese choose to have the staple food at last or have none of them at all.Perhaps one of the things that surprises a Western visitor most is that some of the Chinese hosts like to put food into the plates of their guests. In formal dinners, there are always "public" chopsticks and spoons for this purpose, but some hosts may use their own chopsticks. This is a sign of genuine friendship and politeness. It is always polite to eat the food. If you do not eat it, just leave the food in the plate.People in China tend to over-order food, for they will find it embarrassing if all the food is consumed. When you have had enough, just say so. Or you will always overeat!餐桌礼仪的英语作文篇20Western refers to Western European countries diet cuisine.Western etiquette.T oday, I introduce to you to eat Westernstyle food etiquette.When seated, the body upright, elbow not placed on, may e your fork and knife, fork, the right hand holds the knife; when the cutting things, keep the fork in the left hand hold the food, right hand with a knife cut into small pieces, fork in the entrance.Do not sip the soup to eat, chew when to shut up.Don't lick the lips or smacking sound.Overheating, can be cooled before eating, not mouth blown.A cup of coffee when ready to add milk or sugar, add the following to use tsp stirring, TSP will be placed on the coffee saucers.Drink cups should put his right, left hand end saucer, direct mouth to drink, do not use a spoon to scoop a spoonful spoonful of drink.Western food is not only a kind of etiquette, is also a kind of civilization.The westernstyle food etiquette, you learn?餐桌礼仪的英语作文篇21China is a country of good manners. Do you know some table manners? 1.Don't talk loudly at mealtimes. 2.Don't play with your phone while eating. 3.Don't put your arms on the table.4.Don't play with your food.5.Don't point your chopsticks at other people or stick them in your food.6.Don't hit the empty bowl. There are many special table manners in China, and table manners vary from country to country. Some of them are very strange, such as making noises when eating, which means the food is delicious.Also, you can't eat bread and fruit directly. You must cut them up with a knife and eat them. Even without any tools, you must eat with your hands. While these table manners are strange, they represent different cultures and should be respected.餐桌礼仪的英语作文篇22As we all know,different countries have different table manners. T oday, I’d like to introdu ce something about Chinesetable manners. It’s very necessary to learn table manners in China. In China, table manners are too much. For instance,you are not supposed to eat with knives and forks. Chinese usually use chopsticks instead. But we are not supposed to stick our chopsticks into our food. But we are supposed to pick up our bowl to eat. And we are supposed to let the old start eating first. And we are allowed to talk at the table. However, you can’t talk too loud and laugh too crazily. In fact, in China, table manners are not so serious . so , you don’t need to worry about them so much.餐桌礼仪的英语作文篇23Chinese table manners of families have no intrinsic quality even there are different region and position. No matter three meals a day or guest’s arriva l, always bowls with chopsticks, food with soup.There is no rule for how to put the tableware. What people care about more are not the gorgeous tableware but the sumptuous food. People’s dining position reflects the most obvious etiquette of Chinese table manners. In ancient society, men are supreme, and women are not allowed to sit with men on the same table. Although this is modern society, this kind of ancient etiquette still remains.Today in China, the phenomenon that men sit on the table before women can be found everywhere. The master of a family usually sits on the first-class seat. The first-class seat is usually near the interior of a room facing to the door. Once there is a guest, the master will offer the first-class seat to the guest politely. If it is an ordinary meal of family, families should start after the elder. If there is a guest, the master offer the food to the guest is essential from the beginning to the end. And the tradition of。

介绍中国风俗与餐桌礼仪的英语作文

介绍中国风俗与餐桌礼仪的英语作文

介绍中国风俗与餐桌礼仪的英语作文全文共3篇示例,供读者参考篇1Introduction to Chinese Customs and Dining EtiquetteAs one of the oldest civilizations in the world, China has a rich cultural heritage with unique customs and traditions that have been passed down for millennia. One of the most important aspects of Chinese culture is the emphasis on proper etiquette, especially when it comes to dining. In Chinese society, dining is not just a means of nourishment, but also a way to strengthen relationships and show respect to others. Understanding Chinese dining etiquette is essential for anyone visiting or living in China, as it plays a crucial role in social interactions and demonstrates one's manners and respect for others.When dining in China, there are several important customs and etiquette rules that one should be aware of. First and foremost, it is crucial to show respect to the elders and guests at the table. In Chinese culture, the most honored guests are usually seated at the center of the table, facing the door. It is considered polite to let the elders and guests start eating firstbefore beginning your own meal. Use of polite language and gestures, such as saying "please" and "thank you," is also highly encouraged.Another important aspect of Chinese dining etiquette is the use of chopsticks. In China, chopsticks are the primary utensil used for eating, and it is essential to know how to use them properly. When using chopsticks, it is considered rude to make noise or to point them directly at others. It is also a common practice to hold the chopsticks low on the utensil, near the end, rather than at the top.In addition to proper table manners, Chinese dining etiquette also includes respect for the food itself. In Chinese culture, wasting food is considered disrespectful, so it is important to avoid leaving food on your plate. It is also customary to try a bit of every dish that is served, as a sign of appreciation for the host's efforts. When offering food to others, it is polite to use the serving utensils provided, rather than reaching for the food with your own chopsticks.Furthermore, Chinese dining etiquette also extends to the act of toasting. In Chinese culture, toasting is a common practice at the dinner table, and it is customary to raise your glass when proposing a toast. When making a toast, it is important to makeeye contact with the person you are toasting to, as a sign of respect. It is also customary for the person being toasted to respond with a toast of their own, usually wishing the other person good health and prosperity.Overall, understanding and following Chinese dining etiquette is essential for anyone looking to immerse themselves in Chinese culture. By practicing proper manners and respect at the dinner table, one can show appreciation for the food, the host, and the company of others. Whether dining with friends, family, or colleagues, observing Chinese customs and traditions can help strengthen relationships and foster a sense of unity and harmony.篇2Introduction to Chinese Customs and Dining EtiquetteChina, a country with a history of more than 5,000 years, is known for its rich and diverse cultural traditions. Among the various aspects of Chinese culture, customs and dining etiquette play a significant role in shaping the social interactions and relationships of the Chinese people. In this essay, I will introduce some of the key customs and dining etiquette in China.Chinese customs are deeply rooted in tradition and are often passed down from generation to generation. One of the most important customs in China is the concept of filial piety, which emphasizes the respect and obedience that children should show to their parents and elders. This custom is reflected in many aspects of Chinese society, including the way people address their elders, the way families are organized, and the way people celebrate festivals and holidays.Another important custom in China is the concept of "face," which refers to a person's social status, reputation, and dignity. In Chinese culture, it is important to maintain one's face by avoiding conflict, saving face for others, and showing respect to those in higher positions. This custom is reflected in the way people interact with each other, the way they communicate, and the way they behave in social situations.Chinese dining etiquette is also an important aspect of Chinese culture. In China, dining is not just about eating food; it is also a social activity that brings people together and strengthens relationships. One of the key principles of Chinese dining etiquette is the concept of "harmony." In Chinese culture, it is important to create a harmonious atmosphere during mealsby showing respect to the host, sharing food with others, and avoiding behaviors that may disrupt the harmony of the meal.Another important aspect of Chinese dining etiquette is the way food is served and eaten. In China, it is common for dishes to be served and shared family-style, with everyone helping themselves to the food on the table. It is also important to use chopsticks correctly, to make an effort to try all the dishes on the table, and to show appreciation for the food by complimenting the host and the chefs.In conclusion, Chinese customs and dining etiquette are an integral part of Chinese culture and society. By understanding and respecting these customs and etiquette, we can gain a deeper appreciation for Chinese culture and build stronger relationships with the Chinese people. As the world becomes increasingly interconnected, it is important for us to learn about and appreciate the customs and traditions of other cultures, including those of China.篇3Introduction to Chinese Customs and Dining EtiquetteChinese culture has a long history and rich traditions that have been passed down through generations. One aspect ofChinese culture that is particularly important is the customs and dining etiquette. Chinese people place a great emphasis on etiquette and manners, especially when it comes to dining with others. In this article, we will explore some of the key customs and dining etiquette in Chinese culture.1. Seating arrangementsIn China, seating arrangements at the dining table are very important. The most honored guest is usually seated facing the door, while the host sits opposite them. Other guests are seated based on their social status, with the most important guests sitting closest to the host. It is considered rude to rearrange the seating plan or to change seats without permission.2. Chopstick etiquetteChopsticks are the primary utensil in Chinese cuisine, and there are several rules of etiquette associated with using them. When using chopsticks, it is important to hold them correctly and not point them at others, as this is considered bad luck. It is also impolite to tap chopsticks on the edge of a bowl or plate, as this is reminiscent of a funeral ritual.3. ToastingIn Chinese culture, toasting with drinks is a common practice during meals, especially at formal banquets. When making a toast, it is important to stand up, hold the glass with both hands, and make eye contact with the person being toasted. The most senior person at the table usually initiates the toasting, and it is customary to return the toast with a polite response.4. Table mannersThere are several table manners that are important to observe in Chinese culture. These include not reaching across the table for food, not placing chopsticks vertically in a bowl of rice, and not making loud noises while eating. It is also considered polite to try a little bit of every dish that is served and to compliment the chef on the meal.5. Finishing the mealWhen finishing a meal in China, it is important to leave a little food on your plate. This shows that you have had enough to eat and are satisfied with the meal. However, it is impolite to leave too much food on your plate, as this can be seen as wasteful. It is also customary to thank the host for the meal and express your appreciation for their hospitality.In conclusion, Chinese customs and dining etiquette play a significant role in Chinese culture. By observing these customs and manners, you can show respect for your host and guests and enjoy a pleasant dining experience. Whether you are dining with friends, family, or colleagues, following these guidelines will help you navigate the complexities of Chinese dining etiquette with ease.。

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中国餐桌礼仪英语作文 2 篇 导语: 中华饮食源远流长。

在这自古为礼仪之邦, 讲究民以食为天的国度里, 饮食礼仪自然成为饮食文化的一个重要部分。

下面是 yuwenmi 小编为大家整理的 优秀英语作文 ,欢迎阅读与借鉴,谢谢! 篇一:中国餐桌礼仪 As we all know,different countries have different table manners. Today, I’d like to introduce something about Chinese table manners. It’s very necessary to learn table manners in China. In China, table manners are too much. For instance,you are not supposed to eat with knives and forks. Chinese usually use chopsticks instead. But we are not supposed to stick our chopsticks into our food. But we are supposed to pick up our bowl to eat. And we are supposed to let the old start eating first. And we are allowed to talk at the table. However, you can’t talk too loud and laugh too crazily. In fact, in China, table manners are not so serious . so , you don’t need to worry about them so much. 【参考译文】 我们都知道,不同的国家有不同的餐桌礼仪。

今天,我想介绍一下中国餐桌 礼仪。

在中国学习餐桌礼仪是非常必要的。

在中国,餐桌礼仪太多了。

例如,你 不应该用刀叉吃饭。

中国人通常用筷子。

但是我们不应该把筷子插进我们的食物。

但我们应该拿起我们的碗吃。

我们应该让老开始吃。

我们被允许在桌子上讲话。

然而, 你不能大声说话和笑的太疯狂。

事实上, 在中国, 餐桌礼仪并不那么严重。

所以,你不必担心他们这么多。

篇二:中国餐桌礼仪 Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.If you don’t want to eat next,you are supposed to say:" I’m full." And you aren’t supposed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.All of them will be helpful
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to you.It can make you a polite person.So we must know more about the manners around the world. 【参考译文】 与某人曾经在法国餐桌礼仪在中国不同的国家有不同的餐桌礼仪, 西方国家 是不同的从东方国家,如中国,在中国,老人先吃,我们不是应该大声说话,我 们吃。

如果你不想吃下,你应该说:对不起,我吃不下;你应该吃水果。

中国人 吃的食物用筷子,它很粗,如果你使用你的筷子,他们将有助于你。

它可以让你 有礼貌的人,所以我们必须知道更多关于礼貌周围的世界。


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