激光速度浓度测试仪Labasys-MSEMeiliAG
动态激光散射仪操作规程
动态激光散射仪操作规程（Wyatt GPC/SEC - MALS）一试验前准备1溶剂准备水相体系准备：超纯水或配制其它盐溶液〜1L,并使用0.22um滤膜过滤（必须含0.02%NaN3抑菌剂）。
有机相体系准备：HPLC级溶剂；建议使用0.22um滤膜过滤（进口试剂视具体情况而定）。
2样品准备浓度配制（定量环lOOuL）:分子量〜lOOOkda ： 0.5 - lmg mL ；分子量〜lOOkda : 1 - 2mg/mL ；分子量〜lOkda : 3・5mg/niL ；分子量〜5kda : 5・lOmg/mL。
3检查仪器电路连接检查仪器电源线是否连接，电源开关、交换机（适用于信号连接通过网线的情形）是否打开。
二仪器系统开机及平衡操作1分别依次打开泵、柱温箱（设定温度）、进样系统（手动/自动进样器）、示差或紫外检测器、粘度检测器、多角度激光光散射检测器电源及计算机。
待仪器正常开机后，打开工作站Astra软件。
2开启泵使用超纯水purge泵〜5min ；关闭purge阀。
冲洗系统。
待系统平衡完毕，使用最新配制的流动相冲洗系统。
（注：有机体系：直接使用流动相冲洗系统）3将其流速调至O.linL/miii （若接入粘度检测器，必须待粘度检测器进入工作界面才能开启泵的流速，且IP&DP处于purgeon）；若系统中未接入GPC/SEC柱，可直接将流速调至0.1- l.OmL/min冲洗系统（无粘度检测器）,示差检测器purge阀必须处于“Purge On"状态。
若系统中已接入GPC/SEC柱，则必须以O.lmVmiii的起始流速.每1-2分钟提高0.1ml 的速度将流速调整至0.4 - 0.5 mL/min,充分平衡系统；（注：为了使系统充分平衡，建议提前一天冲洗和平衡系统；第二天开始试验（水相系统）。
对于有机相体系，一般平衡时间在3 -12h）。
三试验操作及数据采集与处理1待系统充分平衡。
西南科技大学分析测试中心公共实验平台仪器设备介绍
①检测无机原子团的结构及络合物的结构；②无机化合物组成成分分析；③可进行无机离子、分子及其络合物分析；④有机化合物结构分析；⑤有机化合物定量分析；⑥石油烃分析；⑦高聚物单体结构分析
液相色谱-质谱仪
Varian 1200LC/MS
美国Varian公司
质量范围：10～1500u
扫描速率：500～6000u/s
灵敏度：ESI SIM：10pg利血平S/N＞50：1
可进行有机化合物的定性定量分析，尤其是沸点较高和热稳定性较差的化合物，如染料、农药、药物、生物碱、核酸、石油产品，高分子化合物及其中间体等。
扫描探针显微镜
SPI3800N
日本精工
扫描范围：XY：20μm，Z：2μm
分辨能力XY：0.2nm, Z：0.01nm；
XY扫描电压/分辨率：±200V/18 bit，
Z轴扫描电压/分辨率：±200V/21 bit；
样品最大尺寸为：φ25mm×10mm (H)
配置真空Chamber
Contact AFM（接触式原子力模式）；DFM (动态力模式，包括非接触式和间歇接触式原子力模式)；Phase Mode（相位模式）；
③农业：植物、土壤、肥料的成分分析。
食品工业：营养卫生监督。④生物医药：人体血、尿等体液及毛发中微量元素的分析、药物成分分析。⑤化学工业：水泥、化学试剂及工业污染的成分分析。⑥材料化学：做晶体、宝石、半导体膜及其它各种镀层材料的吸收、透射、反射谱图。
全自动DNA测序仪
ABI310型
美国应用生物公司
ATAGO PRISM PRECISE PAL-10S 光学浓度计说明书
* Specifications and appearance are subject to change without notice.ATAGO products comply with HACCP,GMP,and GLPsystem standards.All ATAGO refractometers are designed and manufactured in Japan.TEL : 1-425-637-2107 *****************************TEL : 91-22-28544915, 40713232 *******************************TEL : 86-20-38108256 ********************TEL : 66-21948727-9 **********************************TEL : 55 16 3913-8400 ********************************TEL : 39 02 36557267 ********************************TEL : 7-812-777-96-96 *********************TEL : 234-707-558-1552 **********************Headquarters: The Front T ower Shiba Koen, 23rd Floor 2-6-3 Shiba-koen, Minato-ku, T okyo 105-0011, JapanTEL : 81-3-3431-1943 FAX : 81-3-3431-1945/******************TEL : 7-727-257-08-95*************************18011500PP Printed in JapanENV .05Copyright © 2017 ATAGO CO., LTD. All rights reserved.Optional AccessoriesCommon SpecificationsMeasurement Scales Viscosity ·Temperature ·Torque%Measurement RangeViscosity A1 50 to 200,000mPa·s, 50 to 200,000cP A2 100 to 600,000mPa·s, 100 to 600,000cP A3 500 to 2,000,000mPa·s, 500 to 2,000,000cP (1mPa·s=1cP)Torque 0.0 to 100.0%(recommended torque : 10.0 to 100.0%)Temperature 0.0 to 100.0°C /32.0 to 212.0°FResolutionViscosity lower than 100mPa·s : 0.01mPa·s100mPa·s or higher lower than 10,000mPa·s : 0.1mPa·s 10,000mPa·s or higher : 1mPa·s TorqueLower than 10% : 0.01% 10% or higher : 0.1%Temperature 0.1°C /0.1°F Measurement Accuracy Viscosity±1% (Full scale)Temperature ±0.2°C /±0.4°FSpeed 0.5 to 250 rpm, Number of speeds : 20SampleTemperature Range 10.0 to 40.0°C /50.0 to 104.0°F Ambient Temperature 10 to 40°C Computer Output Output : USB - PCBattery Life (Approx.)Approx. 7 hours (continuous operation at 60rpm)Power SupplyDC6V (AA alkaline batteries 1.5V ×4)AC adapter : AC100 to 240V, 50/60HzModel VISCO™VISCO™-895Cat.No.68006820MaterialsHousing: SUS, Aluminum · Legs, and stand + screw: SUSHousing, legs, and stand + screw: AluminumDimensions and Weight2×12×20cm, 1.2kg (main unit only), Stand+screw : 0.5kgSmall volume beaker attachment: 0.1kg12×12×20cm, 895g (main unit only), Stand+screw : 275gSmall volume beaker attachment: 0.1kgContents· Main unit 1· Stand:1· S Beaker (15mL) 1· L Beaker (100mL) 1· AC adapter1· Spindles (A1, A2 and A3) one each· Temperature sensor1· Small volume beaker attachment 1· USB Mini-B cable (1m) 1· 1.5V AA alkaline batteries 4· Instruction manual 1· Inspection certificate 1· Spindle stand 1· Protective cap 1· Carrying case1The body, legs and stage of the VISCO™-895 are made from light-weight aluminum.SpecificationsMeasurement range 1 to 350,000,000mPa·s, 1 to 350,000,000cPPart No.Part name < Container >RE-7910015mL Beaker RE-79101100mL BeakerRE-78141Cup Adapter (with 100pcs cups)* 50pcs of paper cups and 50pcs of plastic cups are included.RE-79102Paper Cup (90mL, 100pcs)RE-79103Plastic Cup (90mL, 100pcs)< Ultra Low Adapter (ULA)>RE-77120Ultra Low Adapter (ULA)-Sample Adapter for Low Viscosity Sample • Sample cylinder • Cylinder holder • Hook • Hook holder • UL spindle• UL stand• Extension (threaded tip)RE-77107UL spindle (with fook and fook holder)RE-77121Sample cylinder (with cap and o-ring)RE-77117UL spindle 3pcs (with hook and hook holder)< Temperature sensor >RE-75540Temperature sensorPart No.Part name< Spindle >RE-77104A1 Spindle RE-77105A2 Spindle RE-77106A3 Spindle RE-77114A1 Spindle 5pcs RE-77115A2 Spindle 5pcs RE-77116A3 Spindle 5pcsRE-77100Set of spindles (A1,A2,A3)< Viscosity Standard Liquid >RE-89030Viscosity Standard Liquid 2100mL RE-89031Viscosity Standard Liquid 5100mL RE-89036Viscosity Standard Liquid 200100mL RE-89037Viscosity Standard Liquid 500100mL RE-89038Viscosity Standard Liquid 1000100mL RE-89039Viscosity Standard Liquid 2000100mL* S tandard liquid with JCSS calibration certificates are available (JS2.5 to JS160000). Contact ATAGO for further details.500mL500mL15mLStandard measurement instruments for viscosityVISCOSet-upPreparationMeasurementONE TOUCH ™ONE HAND ™ONE BUTTON ™Measurement can also be taken using paper cups other than those that come with the instrument. A disposable container requires no washing after each measurements.This makes it possible to safely measure even on site where no glassware is allowed.• VISCO Package: Package A• Disposable container can be purchased independently.Compact and Easily Carried with One HandVISCO's sleek dimensions and weight (main unit: 12x12x20cm, 1.2kg) make it compact and easily carried with one hand.The instrument's legs can be folded up, making it further compact and allowing for even greater storage capabilities.Measurement screenLevel adjustment screenOperation requires only one dial button. All operations can be performed with the simple act of "sliding" or "pushing" the dial button. No more accidental operations due to pushing the wrong button.Measurement preparation can easily be done with just one hand. Place the beaker underneath the pre-set area and place the instrument on the stand. No troublesome height adjustment necessary.VISCO is very easy to set-up. The spindle can be attached with just "one touch" —simply insert the spindle in the instrument. Absolutely no complicated set-up required.Uses Only 1/33 of the Standard Sample AmountStandard measurement instruments for viscosity require a large amount of sample (500mL). VISCO is capable of taking measurements with just 15mL of sample. This is roughly 1/33 of the standard sample amount. Measurement can be done with only a small amount of sample, resulting in less waste of valuable sample and a significant reduction in cost.Quick Measurements AnywhereNot only does VISCO run on AC power, but it can also operate on battery power. This allows formeasurements to be taken anywhere, even in places lacking a power source. The instrument can also be placed directly on the beaker, making it possible for quick and simple measurements to be taken.No need to establish a specific location for measurement — with VISCO, you can take measurements anytime, anywhere.Easy to Read,Fully Digital DisplayA fully digital display allows for anyone to quickly and easily read results.The simple display is easily and readily understood.Never Take Any Glassware (on site) Ever AgainATAGO: Creating the Perfect Fusion of Innovation, Technology and SimplicityONE TOUCH ™, ONE HAND ™ and ONE BUTTON ™.Presenting the VISCO, a brand-new way of measuring viscosity with 3 simple “ONE’s.”Roughly331P.4P.8Package APackage BMeasurement MethodsVISCO has several measurement methods.Select the measurement method most suitable for your application and conditions.VISCO APPLICATIONFood and BeverageBeverages (e.g. juice, etc.)Viscosity is critical parameter in beverage manufacturing, from the production phase all the way until the product reaches consumers.MilkIn regards to milk, aside from whole milk (3.25%), there is reduced fat milk (2%), low-fat milk (1%) and nonfat (skim) milk. In general, nonfat milk has the lowest viscosity.Tomato Juice /PuréeTomato juice or purée must always flow through the production line under a constant, homogenized state.Viscosity management is indispensable to this process.SauceThere are many kinds of sauce. These include (in ascending order of viscosity): Worcestershire sauce,thicker Worcester sauce and pork cutlet sauce. In Japan, there are approximate levels or grades for viscosity determined by JAS.KetchupKetchup, a pseudoplastic fluid, is characterized by its propensity to remain in its bottle even when turnedupside-down. Applying a bit of force (squeezing) to the bottle causes the ketchup to flow out. It is also known for reacting differently at varying temperatures.MayonnaiseMayonnaise also remains in its bottle, even when turned sideways or upside-down and maintains high viscosity. The greater the force applied, the easier it will flow out and the viscosity will decrease.Olive OilThere are many vegetable based oils that are Newtonian fluids (a fluid that does not change viscosity even when force is applied). Olive oil is a Newtonian fluid.HoneyHoney is a Newtonian fluid. Its viscosity is not affected by force and speed. Only temperature can cause a change in viscosity.JamImagine spreading jam on a piece of toast. The jam easily glides across the toast. Viscosity is a crucial factor in making jam spreadable. Managing the viscosity can be quite difficult, as jam contains solids.YogurtNumerous factors throughout the manufacturing process, such as how much fat is left in the yogurt, pasteurization and pH management affect the final product and texture (viscosity).Butter /MargarineButter is a Bingham plastic (a type of non-Newtonian fluid). It can not flow unless some degree of force isapplied, but applying force past a certain degree cause it to become more malleable in proportion to the force.Japanese Curry (curry roux)Thickened curry (roux) is quite mainstream in Japan. Thickened curry is made by applying heat to flour, which changes it into a more paste-like consistency, resulting in an increase in viscosity. Even in the final processing stage of being sealed into a retort pouch, the curry roux must maintain the same viscosity to allow the same amount to extrude every time the same amount of force is applied.Gelatin /AgarViscosity measurements can be used to check and manage the gelling process of gelatin or agar. However, if the gelatin or agar completely solidifies during viscosity measurement, a spindle-shaped gap will form, preventing measurements from being taken.Household EssentialsToothpasteToothpaste with a paste-like consistency is a Bingham plastic. It will not flow out unless the tube is squeezed. It is important for toothpaste to be at optimal viscosity. After applying the appropriate amount onto atoothbrush, toothpaste at just the right viscosity will break cleanly from the tube and retain its shape without flattening.Using a disposable containerPlacing the instrument directly on the included beaker Using the included stand and beaker(Worcestershire sauce, thicker Worcester sauce, pork cutlet sauce, etc.)VISCO PackageUsing disposable containers eliminates the hassle of cleaning after measurement.Package A, which includes a specialized adapter for use with disposable containers such as paper cups, is available at ATAGO.• Cat.No.6810·VISCO™ (main unit)·Cup Adapter (with 100pcs cups*): RE-78141• Cat.No.6830·VISCO™-895 (main unit)·Cup Adapter (with 100pcs cups*): RE-78141* 50pcs of paper cups and 50pcs of plastic cups are included.Cup adapterMeasurement of low viscosity (1 to 2,000 mPa·s) is possible.A package that comes with Ultra Low Adapter (ULA) for measuring low viscosity sample and VISCO (main unit) i s available.●Cat.No.6811·VISCO™ (main unit)·Ultra Low Adapter (ULA): RE-77120●Cat.No.6831·VISCO™-895 (main unit) ·Ultra Low Adapter (ULA): RE-77120Cup adapter setup exampleGelatinPre-dysphagia dietPolysaccharides (as thickening agents)Thickening agents Starch AgarDysphagia dietThick (viscous) Food MeasurementVISCO—Thickness MeterIn recent years, Japan has faced an ever increasing, aging population. "Longevity" isn't the only point of discussion — how to extend good health throughout life expectancy and what defines QOL (Quality of Life) have also become hot topics.Food is of course fuel for life. We essentially "eat to live," but food holds greatersignificance. Food can also bring us joy as a source of pleasure in our lives. Food consistency is an important component that impacts the quality of life for individuals that have difficulty in chewing and swallowing (dysphagia). VISCO can assist in managing food consistency, thereby improving the quality of life.The Importance of Thickening FoodA common misconception found among dysphagia diets and care facility diet plans is thickening food /drink (by grinding, pureeing, mashing, chopping, or mincing) makes it easier to swallow.In reality, thickening food reduces the flow of the substance, and on the contrary, it becomes rather difficult to swallow.If this is the case, then just why is it important to thicken food?Individuals with dysphagia (an affliction characterized by the failure in the automatic process of closing the respiratory tract to allow food to pass through the esophagus) need more time when swallowing to allow food to properly pass through the esophagus. Thickening food and beverages is effective in preventing food from accidentally passing through the respiratory tract.Enhancing the Way Food is ExperiencedIn the past, dysphagia diet assessment was based solely on "hardness," but recently, it has become common to assess dysphagia diets based on 3 criteria: hardness, cohesion (ease of clump formation) and adhesion (smoothness).There was also a time when the focus was on determining the best way of intaking food to absorb the most nutrition.Nevertheless, if you don't look forward to your meals or derive any enjoyment from eating in the first place, you may gradually stop eating much of anything. Flavor isn't the only aspect to consider; food texture (mouthfeel) is also regarded with great importance.Until now, from a number of standpoints such as cost, space (installation) and operation, large sized viscosity measurement devices and expensive texture meters were utterly ill-suited for personal use and for small-scale care facilities.VISCO is compact, lightweight and portable, making it ideal for hospitals, care facilities or household use. It can quickly and easily measure and assess the textual properties (thickness) of foods for dysphagia diets and care facility diet plans. Using VISCO, anyone can look forward to savoring and enjoying safe, nutritious food.Dysphagia Diet PyramidShampoo and CoditionerConditioner must have a particularly high viscosity, as it coats every single stand of hair. The components used in shampoo and conditioner may not mix well, but adding viscosity ensures that they are evenly maintained.CosmeticsViscosity measurements and research in the rheological properties of cosmetics is conducted in order to give even slightly viscous cosmetics a smooth, light, easily spreadable quality when applied.Industrial /ChemicalAdhesivesThere are many types of adhesives for different purposes and applications. For example, structural adhesives include general adhesive for temporary bonding, gap-filling adhesive and adhesive used for coating purposes. Gap-filling adhesives: properties, such as bond strength, leveling (smoothness) and ease /difficulty of flow are assessed through viscosity measurements.Water glassWater glass is also commonly known as, "Sodium silicate." It is often used in soaps and adhesives. It is also used in a wide variety of fields, such as engineering, paper manufacturing and pharmaceuticals. Water glass has an extraordinarily high viscosity.Resins /PolymersVarious kinds of resins and polymers have appeared in recent years. In addition to ascertaining their properties, viscosity assessment is also an absolute must.Photopolymers (used in 3D printing)With the spread of 3D printers, photopolymers have suddenly gained traction in the global market. When photopolymers are exposed to light and heat, their viscosity increases and they harden.Paint /Pigment /Varnish /InsulatorsPaint (brush application): good brushability and drip-resistant. Tends to have a low viscosity under a high-shear rate and high structural viscous properties under a low-shear rate.Spray painting (coating): types of spray painting include air spray painting, airless spray painting and electrostatic coating. Most air spray paints have the same structural viscous properties as paint for brush applications. Airless spray painting and electrostatic coating is utilized in applications such as the final coating in automobile painting. As such, great emphasis is placed on the appearance and finish of the paint. Compared to paint for brush applications and air spray paint, most airless spray paints have a low viscosity, with similar properties to Newtonian fluids. The leveling of the paint after it's applied affects the overall appearance of the finished products.Electrodeposition (electrophoretic deposition): used for applying coatings to complex shapes /objects.Through electrodeposition, a film of coating is created on the surface of the target object. The object undergoes a baking or drying process, which makes the surface become smooth. This (leveling) is an extremely critical part of the process. It is necessary to use paint with viscosity sensitive to temperature.GlycerinGlycerin is highly viscous and it's a great moisturizer. It is often added to cosmetics to increase theirmoisturizing properties. It is also used in various food products as a thickening agent and as a humectant in pharmaceuticals.Hydraulic FluidsThe viscosity of hydraulic fluid tends to decrease as the temperature rises. If the viscosity decreases too much, it may lead to deterioration in the lubricating properties of the fluid and adversely affect pump efficiency. Incontrast, viscosity tends to increase as the temperature decreases. this can increase the usual amount of force needed to operate the pump, and may accelerate wear and tear. This is why you must select a hydraulic fluid with the optimal viscosity for your application.LubricantThe viscosity of lubricant is a vital element, of which the life span is affected by the wear and tear of machinery. Depending on the viscosity, if too much heat is generated, the life span of a lubricant may be reduced. Not only does this increase costs, it also shortens the life span of the machinery. This is why managing the viscosity of lubricant is of the utmost importance.Cutting FluidsA lot of heat is generated during machining processes. Cutting fluid has a low viscosity, which makes it well-suited for effectively dissipating heat. Low viscosity is also necessary for facilitating circulation andeliminating impurities. However, to ensure precision and control when spraying or coating, the viscosity must not be too low. Managing the viscosity of cutting oil is essential.Slurry/Ceramic Slurry (ceramic mold casting)"Slurry" indicates a fluid which contains solid, suspended granules. Due to its properties, if it not mixed, it may precipitate. Viscosity management is critical for ensuring a smooth transition.Omoyu gelatin (rice broth based gelatin), Kayu (rice gruel), Gelatin kayu (gelatin based rice gruel), Mochi (Japanese rice cake made of mochigome, a short-grain japonica glutinous rice), Negitoro (the fatty flesh of tuna minced to a paste and mixed with chopped green leaves of Welsh onions), Chawanmushi (a cup-steamed egg custard hotchpotch), Foie gras (a food product made of the liver of a duck or goose that has been specially fattened), Mizuyoukan (a thick, soft jellied dessert made of red bean paste, agar and sugar), Koshian (boiled, mashed sweet red bean paste), Kabocha (Japanese pumpkin; a variety of winter squash of the species Cucurbita maxima), Shiitake (a variety of edible Japanese mushroom), Gomokumame (a Japanese dish consisting of cooked soybeans with various vegetables), Hijiki (a type of edible seaweed; Hizikia fusiforme)。
环境监测仪器手册
70
测汞仪
荧光测汞仪
QM201
71
测汞仪
荧光测汞仪(带蠕动泵)
QM201
72
测汞仪
荧光测汞仪
QM201A
73
测汞仪
荧光测汞仪(带蠕动泵)
QM201A
74
测汞仪
原子吸收测汞仪
QM201B
75
测汞仪
原子吸收测汞仪(带蠕动泵)
QM201B
76
测汞仪
便携式测汞仪
QM201G
77
测汞仪
燃煤烟气测汞仪
QM201H
PGM7200
197
苯蒸气检测仪
苯蒸气检测仪
VX500
198
苯蒸气检测仪
便携式苯检测仪
MGM310A 型
199
C
COD 测定
COD 测定装置
SLH
54
COD 测定
COD 测定仪
ET1151
55
COD 测定
COD 测试仪
ET99718
56
COD 测定
COD 恒温加热器
流式细胞仪产品参数
规格Gallios双激光6色Gallios双激光8色Gallios三激光10色激光器22mW 488nm固态激光22mW 488nm固态激光25mW 638nm固态激光25mW 638nm固态激光40mW 405nm固态激光有效激光功能FS(三种角度)FS(三种角度)FS(三种角度) (检测区域激光功率)SS SS SSFL1-FL6FL1-FL8FL1-FL10光学滤片488nm 638nm488nm 638nm 488nm 638nm 405nm525BP 660BP525BP 660BP525BP 660BP 450BP575BP575BP 725BP575BP 725BP 550BP620BP620BP 755LP620BP 755LP695BP695BP695BP755LP755LP755LP荧光补偿6*68*810*10True View, 6 decade, 可进行离线补偿流动室150*480μm光学收集光胶耦合镜片，18度反射光收集系统，可更换光学滤片FS分辨率可区分0.1μm和0.3μm的颗粒检测灵敏度FITC <20MESFPE <19MESFPECy5 12MESFAPC 28MESF携带污染率<0.1%检测速度50,000/秒数据处理能力40MHz数字化样本采集速率，单一信号采用数字化精度为20bit(1,048,576通道)方式处理检测参数每一检测器可选择5种参数： 积分信号(面积)的线性及对数放大峰值信号(高度)的线性及对数放大TOF(高度)时间(Time)、比率(Ratio)最多可同时选择62个参数数据储存FCS 3.0 单一样本最大储存能力2400万细胞/文件进样方式32管连续进样，88样本/小时，进样前单独混匀Gallios 流式细胞分析仪产品参数：。
lambda950紫外可见近红外分光光度计介绍.docx
precisely.
Performance
Price
02
Lambda 650★
Waபைடு நூலகம்elength Range
190 - 900 nm
UV/Vis Resolution
< 0.17 nm
NIR Resolution
Photometric Range
6A
Photomultiplier Detector (UV/Vis)
将测量结果与标准的反射率值样品27ssb103002将测量结果与标准的反射率值相乘得到真实的反射率简单相对便宜准确度依赖于标准参比光路不需要附件简单相对便宜准确度依赖于标准参比光路不需要附件绝对镜反射附件??absolutespecularreflectanceaccessory??vndesign??angleofincidence8153045and60??absolutespecularreflectanceaccessory??vwdesign28ssb103002??angleofincidencenearnormal??absolutespecularreflectanceaccessory??variableangle??angleofincidencenearnormalto60vn绝对反射附件测量m1m1m2vn设计29ssb103002样品自动调零样品自动调零m2在在v形时自动调零改变可动镜形时自动调零镜改变可动镜m1和m2的位置在的位置在n形时得到真实的反射率单反射适宜于防反膜奇数次额外反射使光束反转准确度和重复性依赖于镜子的稳定性形时得到真实的反射率单反射适宜于防反膜奇数次额外反射使光束反转准确度和重复性依赖于镜子的稳定性vn型绝对镜反射附件30ssb103002vw型绝对镜反射附件样品vw设计31ssb103002自动调零测量附件本身可以做自动调零样品上的双反射获得自动调零测量附件本身可以做自动调零样品上的双反射获得rr22作为直接结果研究性高准确度高重复性需要大样品双点在部分情况下不适用于防反膜和多层镀膜作为直接结果研究性高准确度高重复性需要大样品双点在部分情况下不适用于防反膜和多层镀膜vw型绝对镜反射附件32ssb103002??highreflectivecoatings高反膜测试??antireflectivecoatings抗反膜测试??colorcorrectioncoatings校色膜测试??hcoatingsforhighpowerlaserbeamreflectors镜反射的应用举例33ssb103002??coatingsforhighpowerlaserbeamreflectors大功率激光束反射膜测试高反膜96981000面黄金镜面膜镀膜vs
ELSD各产品简介
美国格瑞斯Alltech 3300ELSD蒸发光散射检测器Alltech ELSD 3300 是Grace公司所生产的用于高效液相色谱系统的蒸发光散射检测器，能分析任何挥发性低于流动相的化合物。
ELSD 的分析应用领域包括：碳水化合物，药物，脂类，甘油三脂，未衍生的脂肪酸和氨基酸，聚合物，表面活化剂，营养滋补品，及组合分子库等。
ELSD 3300 提供当今最先进的蒸发光散射检测技术。
它能提供纳克级范围的灵敏度。
直接基于Windows的软件界面可提供一系列直观的菜单选?项来执行检测器的操作，包括用于简化方法开发过程的方法优化向导、多种语言和诊断测试及故障排除功能。
ELSD 3300还有紧凑、易于摆放的特征，能将其很容易的放置在有限的试验室空间。
报价：150000元奥泰的市场占有率比较高，不错，有800、2000、2000ES、3000的，还有惠泽的和英国PL 的经济些灵敏噪音低，有极好的基线稳定性检测限可低至纳克级简单一步一步的方法指导可以帮您"傻瓜式"的建立检测器设置参数可以很方便的取出需要清洁或维护的部件小巧小巧的体积设计占有最小的空间位置ELSD的检测过程3300ELSD技术指标光源配有平行光路校正的激光二极管，650nm，30mV输出，IIIB级别检测器元件硅光电二极管加热温度范围室温~120℃，步进1℃雾化气体首选氮气；校正至4.0L/min输入压力60-80psig典型的操作范围 1.0-2.0L/min气流控制数字式质量流量控制通入流动相流速不大于3.0mL/min模拟输出满量程为1V或10mV通讯输入端：TTL/接触关闭为自动归零、关闭气体、启动和待命输出端：接触关闭为错误条件和常规事件下关闭泵数据端口：USB,RS232，以太网（Ethernet）用户界面全色、基于Microsoft Windows ?的图式LCD（液晶显示器），带有数字键盘电源120/240V,50/60Hz尺寸29.5cm高×26.2cm宽×49.5cm深重量16KgIEC/FDA分级级别1激光产品，符合21 CFR Subpart J生产标准满足所有适用安全性和EMC标准，经CE,UL和CSA认证操作控制安装驱动后可由Agilent Chemstation和EZChrom Elite/EZ Start控制SEDEX 85 LT-ELSD低温型蒸发光散射检测器产品详细信息SEDEX 85 LT-ELSD低温型蒸发光散射检测器技术参数光源：LED（470nm）检测元件：高灵敏度光电倍增管,数字信号处理检测限：100pg（十二醇聚氧乙烯醚 C12EO8 micro-H PLC）典型定量检测量：0.5 - 5ug蒸发温度：室温到100ºC，调节精度1ºC蒸发温度：两种基本设定，即可满足绝大多数要求流动相流量：100uL/min-5mL/min可选喷雾头种类：4种（HPLC，CC，Micro，UPLC）气体消耗量：<3.0L/min气体要求：>5L/min的氮气或空气，2 - 4.5Bar基线噪音：水相低于1毫伏/小时，非水相低于3毫伏/小时（GAIN）信号输出：0 - 1VGAIN值：1 - 12（2'' 2048）数据传输：100Hz计算机接口：RS-232软件控制：可选，控制所有参数，可编程Agilent驱动软件：可选触发信号控制：零点，自动关机，定时关机GLP规范：审核、密码、管理模式操作参数显示：内置微处理器，通过面板控制，LCD显示安全保护：全内置，无需额外辅助保护载气流速调节：无需，已最优化设计维护：自动清洗功能，可视，方便操作分析技术：HPLC，LC/MS，制备色谱检测样品范围：半挥发性物质、不挥发性物质、热不稳定化合物典型应用：高灵敏度，方法开发和优化体积和重量：250 x 480 x 550 mm，18.5 Kg （40lbs）电源：230V/50Hz 1.7A特点：改进的光学设计，大大提供灵敏度。
激光测速枪的原理
激光测速枪的原理雷达测速枪自上世纪50年度应用至今有60年历史了。
但从上世纪末,在欧美越来越多的交警开始采用激光测速枪来代替雷达测速枪。
激光测速枪向汽车发射一束激光,然后测算物体将激光返回的时间,从而计算出物体与发射点的距离。
与雷达测试枪不同的是,激光测速枪不是通过测速发射回来的波形频率的变化来计算速度。
激光测速枪在极短的时间内,发射出很多束激光,然后测算出不同激光束反射回来的时间,来计算汽车的距离变化。
由于激光枪在极短时间内将(毫秒级)即可以测算出几百次,因此,对汽车移动的速度计算非常准确。
传统的雷达测速枪比较容易被雷达测速预警仪(电子狗)探测到。
一套简单的测速预警仪就是一套雷达信号接收装置,就好像收音机接收FM和AM无线信号一样。
我们身处的空气中充满了无线信号。
从电视广播信号、电台信号、自动门探测器等等。
不同的信号接收器能有选择性的接收到不同的信号。
无线收音机接收AM 和FM信号,而雷达测速预警仪(电子狗)探测警察的测速雷达信号。
与无线广播不同的是,无线电台的频率不会轻易调整,但是,交警部门将不定期的调整其雷达测速枪的频率,而预警仪厂家也在不停的发明新的预警仪以对付警察叔叔的挑战。
如果交警叔叔跟在你的车后面用雷达测试仪抓捕你,一台普通的雷达测速预警仪(电子狗)就帮不了你的忙了。
在这种情形下,当你的预警仪发现雷达信号时,警察已经锁定了你的车速。
当然,大部分的情况是,一台与时俱进的雷达测速预警仪(电子狗),能在交警抓捕你之前提醒你雷达测试枪正在瞄准你。
因为,一般来讲,交警会长时间的将雷达测速枪打开,等待你的落网,而不是看到你的时候、他才跟在你后面瞬时开启雷达测速枪。
到目前为此,全世界的交警部门拥有了多达几十种雷达测速设备。
其频率范围跨度很大,大致包括X频10.250GHZ:±150MHZ、KU 频12.270±150MHZ、K 频23.6GHZ ～24.3GHZ、KA 频34.1GHZ ～35.9GHZ。
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2 功能特色
Labasys 测试设备定位于工艺装置中的在线监测，在高温高压环境、颗粒的黏附作用、浓度标定、数 据处理等方面都独具特色，保证设备能够在复杂恶劣的工业装置中能够安全、稳定的运行。
高温冷却系统
在工业设备中，工艺流程中温度往往较高，例如循环流化床锅炉、流化催化裂化工艺等。为保证设备 能够在高温环境中正常使用，MSE Meili 公司为 Labasys 设备开发了冷却系统，用于保护设备正常运行。 循环冷却水系统可对探针进行降温，保证探针组件不会受到高温影响；气冷系统对电子元器件进行保护， 杜绝了高温危害，可在超过 1100℃的环境中进行长时间的测量。
清洗单元
当粉末比较潮湿，或者颗粒粒径较小易受静电等影响时，从而造成镜头前粉尘的黏附，影响数据的准 确性。 MSE Meili 公司针对该问题， 开发了自清洗单元， 通过向镜头前泵入高压的惰性气体， 对镜头进行吹扫， 保证粉尘不会累积到镜头上，从而避免了测试结果的偏移。
标定装置
颗粒浓度的准确测量取决于标定数据的精度。为了快速获得 准确的标定数据，Labasys 测试系统配备有专门的标定装置，该 装置包括质量流量计、气体流量计、颗粒分布板、测试管段等重 要组件，可制造均匀的颗粒分布环境，并根据颗粒和气体的流量 计算浓度，获得精确的标定数据。
Labasys 测试系统
Labasys 测试设备通过流场内的颗粒、液滴或气泡 对激光产生反射，对反射的激光信号进行收集，反射光 越强则浓度越高。通过标定可以获得颗粒浓度与反射信 号强弱之间的对应关系，在实际测量中，通过与标定数 据进行对比即可获得颗粒的浓度信息。 反射光信号的波动记录了颗粒群的信息，通过对相 邻两个或三个探头获得的信号进行相关性分析，结合探 头之间的位置，即可计算颗粒的运动速度。
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激光速度浓度测试仪
Labasys
气液固三相测量
激光在遇到气固、 气液、 液固等壁面时， 均会有反射光， 但是不同的相界面对激光的反射程度不同。 例如， 在气液固三相系统中，颗粒表面对激光的反射较强，而气液界面（即气泡表面）因有一部分光投射出去而 导致反射光较弱。根据三相系统中不同界面对光的反射信号不同，可以采用激光反射技术对系统中颗粒和 气泡的信息进行全面的分析。 采用 Labasys 对气液固三相系统进行测量，获得的原始信号如下图。分析原始电压信号，信号值主要 在一定值附近波动，同时也存在着波谷。对三相系统反射激光的过程进行分析，可以认为信号的波谷是由 气泡的界面反射激光所致。因此，可定义一个过滤值，将颗粒与气泡反射形成的信号区分开，分别进行分析。 在将颗粒和气泡的信号分开之后，可分别获得颗粒和气泡的运动速度和浓度。同时，气泡产生的信号 波谷的时间跨度可表示气泡经过探头的时间，再结合气泡的运动速度，可计算出气泡沿流动方向上的尺寸。
Labasys 100
Labasys 100 是 Labasys 测试系统的最 基本配置，能够满足同时测量速度和浓度的 需求，采用普通不锈钢探针。可选择 2 或 3 个探头，分别对应 1 维和 2 维速度的测量； 根据不同的测量环境，并可选择配置清洗装 置、冷却设备以及 Flex 探针等，能够更好的 适应工业装置和实验室设备上的应用。 所有的镜片和电子器件都集成在轻巧、易 于操作的设备中； 采用模块化设计，可以灵活地适应不同的 工作环境和测量任务，也可随意更换组件； 对流场扰动小，灵敏度高，精度高； 同时测量浓度和一维或二维速度； 定制的设备连接阀实现高压下的安装与拆 卸； 高效的清洗单元避免静电黏附的影响。
来 自 瑞 士 的 MSE Meili 公 司 成 立 于 1995 年， 专 注于多相流的在线测量。该公司设立专门的实验室用于 多相流测试技术的研发，其主要产品 Labasys（Laser Backscatter System）基于激光反射技术，用于帮助用 户了解封闭环境中的颗粒运动速度及浓度。 MSE Meili 公司有着 18 年的多相流测试设备的开 发与应用经验，在食品、化工、制药、能源、安全等领 域有广泛的应用，帮助 Shell、Alstom、Total、BASF、 LyondellBasell、EDF 等国际知名公司进行了工艺的在 线监测和优化改造，获得了用户的一致好评。
后处理软件 Labasoft
Labasys 的测量功能还需要强大的数据处理软 件作为支撑。Labasoft 是 MSE Meili 公司开发的 用于 Labasys 测量系统数据处理的软件，其强大的 相关性计算能力，保证了分析过程中对颗粒的准确 识别，减少速度测量的误差；对浓度校准数据的处 理，是准确获得浓度数据的基础；在线和离线处理 的模式，使客户能够选择对工艺的实时监测或进行 离线数据分析；Flow-Det 模块使得客户可以分析 接近 0 的速度，检测到工艺中静止的颗粒；人性化 的界面设置，使得用户可以快速掌握 Labasoft 的 使用。
Labasys 系统组成
Labasys 测试系统包括激光发射装置、接收装置以及光纤，用于产生和接收激光信号；光电二极管及 放大器，用于将光学信号转换成电压信号；PC 及数据处理软件 Labasoft，可用来分析电压信号，跟标定数 据拟合计算浓度，进行相关性分析而获得速度；另外还有定制的标定设备，可对设备进行标定，获得电压 信号与浓度之间存在的对应关系。
激光速度浓度测试仪
Labasys
1 设备简介
生产工艺的在线监测
现代化工工艺出于对节能、环保、安全等因素的考虑，常采用封闭的反应器，但这给工艺的实时监测 带来了困难。同时由于生产工艺中的物料组分十分复杂，对常用的测试设备有诸多限制。因此，对生产工 艺进行在线监测，是一项十分重要但又非常困难的工作。Leabharlann 瑞士 MSE Meili 公司
设备支撑台架
当采用 Labasys 对反应器或管道 内的不同位置进行测量时，需要控制测 试系统的位置。MSE Meili 针对 Labasys 产品的特点，开发了专业的支撑台 架，包括与反应器之间的密封装置，可 保证在较高压力下（10 bar）能对设备 进行安装、拆卸、移动等。
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3 产品型号
Labasys 测试设备包括多种型号，例如 Labasys 100、Labasys Control EX、Labasys Control EXBF，各种型号能够满足不同环境下的测试需求。