青岛特色小吃(英文)
100道中国美食的英语表达
100道中国美食的英语表达1. 烤鸭 (Roast Duck)。
2. 麻婆豆腐 (Mapo Tofu)。
3. 红烧肉 (Braised Pork Belly)。
4. 酸辣汤 (Hot and Sour Soup)。
5. 水饺 (Dumplings)。
6. 宫保鸡丁 (Kung Pao Chicken)。
7. 炒面 (Chow Mein)。
8. 糖醋排骨 (Sweet and Sour Spare Ribs)。
9. 麻辣烫 (Spicy Hot Pot)。
10. 蛋炒饭 (Egg Fried Rice)。
11. 干煸豆角 (Dry-Fried Green Beans)。
12. 红烧鱼 (Braised Fish)。
13. 酸菜鱼 (Fish with Pickled Cabbage)。
14. 葱油饼 (Scallion Pancake)。
15. 三杯鸡 (Three Cup Chicken)。
16. 炸酱面 (Zhajiangmian)。
17. 豆花 (Tofu Pudding)。
18. 羊肉串 (Lamb Skewers)。
19. 红烧茄子 (Braised Eggplant)。
20. 芙蓉蛋 (Egg Foo Young)。
21. 麻辣香锅 (Spicy Hot Pot)。
22. 酸辣粉 (Spicy and Sour Rice Noodles)。
23. 粽子 (Sticky Rice Dumplings)。
24. 花卷 (Steamed Buns)。
25. 炸鸡 (Fried Chicken)。
26. 炒饭 (Fried Rice)。
27. 鱼香肉丝 (Shredded Pork in Garlic Sauce)。
28. 红烧鸡翅 (Braised Chicken Wings)。
29. 麻辣拌 (Spicy Cold Noodles)。
30. 糖醋鱼 (Sweet and Sour Fish)。
特色小吃英文介绍
特色小吃英文介绍1. Dim Sum (点心)Origin: Dim sum, meaning "touch the heart," originates from Guangdong province in China.Description: These are small, delicate pastries that are usually served with tea. Dim sum varieties range from sweet to savory, including dumplings, buns, pastries, and more.Popular Items: Shrimp dumplings, barbecued pork buns, and sweet red bean buns are among the most popular dim sum.2. Peking Duck (北京烤鸭)Origin: Peking Duck, a signature dish of Beijing, China, has a history dating back over 500 years.Description: The duck is roasted to perfection, resulting in crispy skin and tender meat. It is often served with pancakes, sweet bean sauce, and cucumber slices. Eating Experience: Guests often watch the chef prepare the duck, a ceremonial process that adds to the dining experience.3. Xiaolongbao (小笼包)Origin: Xiaolongbao, meaning "small basket bun," hails from Jiangnan region in China.Description: These are small, steamed buns filled with succulent pork and rich broth. The skin is thin and elastic, and the filling is juicy.Eating Technique: Eating xiaolongbao requires care, as the broth can be hot and messy. Dipping the bun in vinegar adds to the flavor.4. Mapo Tofu (麻婆豆腐)Origin: Mapo Tofu, a spicy Sichuan dish, originates from Chengdu, China. Description: This dish consists of tender tofu cubes cooked in a spicy, oily sauce with minced pork and chili beans.Spiciness: The dish's heat comes from a generous amount of chili oil and pepper, giving it a distinctive and memorable flavor.5. Noodle Soup (面条)Varieties: Noodle soup is a staple in many Asian cuisines, with China having a wide variety of regional styles.Ingredients: Common ingredients include noodles, broth, vegetables, and protein such as pork, beef, chicken, or fish.Comfort Food: Noodle soup is often considered a comforting meal, especially on cold days.。
中国特色小吃英文
中国特色小吃英文词汇中式早点烧饼 Clay oven rolls油条 Fried bread stick韭菜盒 Fried leek dumplings水饺 Boiled dumplings蒸饺 Steamed dumplings馒头 Steamed buns割包 Steamed sandwich饭团 Rice and vegetable roll蛋饼 Egg cakes皮蛋 100-year egg咸鸭蛋 Salted duck egg豆浆 Soybean milk特色中餐英文名榨菜肉丝面Pork, pickled mustard green noodles油条Fried bread stick米粉Rice noodles水饺（Boiled）dumplings紫菜汤Seaweed soup馒头steamed buns, steamed bread牡蛎汤Oyster soup饭团Rice and vegetable roll蛋花汤Egg & vegetable soup皮蛋100-year egg鱼丸汤Fish ball soup咸鸭蛋Salted duck egg臭豆腐Stinky tofu (Smelly tofu)稀饭Rice porridge油豆腐Oily bean curd白饭Plain white rice虾球Shrimp balls糯米饭Glutinous rice春卷Spring rolls蛋炒饭Fried rice with egg蛋卷Chicken rolls刀削面Sliced noodles肉丸Rice-meat dumplings麻辣面Spicy hot noodles火锅Hot pot乌龙面Seafood noodles卤味braised food家常豆腐home style bean curd口蘑豆腐sliced bean curd with mushroom麻婆豆腐stir-fried bean curd in hot sauce炒玉兰片stir –fried bamboo shoot slices干烧冬笋bamboo shoots in chilli sauce素三样three vegetable delicacies奶油菜心vegetables in butter拔丝山药Chinese yam in hot toffee红烩茄子stewed eggplant冬笋炒肉丝sauté shredded pork with bamboo shoots古老肉fried pork in sweet and sour sauce海米白菜Chinese cabbage with dried shrimps鱼香肉丝shredded pork炒木须肉stir –fried pork and eggs糖醋里脊sweet and sour fillet of pork 酱爆肉丁diced pork with chilli回锅肉stir-fried boiled pork slices in hot sauce狮子头pork meat patties炒腰花fried kidneys青椒肉丝shredded pork with pepper 韭黄肉丝sliced pork with spring onion五香牛肉spiced beef香酥鸡fried crisp chicken宫保鸡丁diced chicken in chilli sauce 香酥鸭fried crisp duck北京烤鸭roast Beijing duck清炖甲鱼stewed soft-shelled turtle 清蒸活鱼steamed live fish茄汁鱼块fried fish fillet with tomato sauce油闷大虾braised prawns松鼠黄鱼sweet and sour fried croacker芙蓉虾仁shrimps with egg-white鸡蛋羹steamed egg custard八宝冬瓜汤eight-treasure winter melon soup番茄蛋花汤tomato and egg drop soup酸辣汤hot and sour soup紫菜蛋花汤soup of seaweed and egg flakes三鲜汤soup of three delicacies冰糖银耳silver mushroom soup with rock sugar火锅assorted ingredients cooked in hot pot冷盘cold dish。
介绍青岛家乡的小吃英语作文
介绍青岛家乡的小吃英语作文Title: The Charm of Snacks from My Hometown QingdaoQingdao, a city known for its breathtaking seascapes, vibrant culture, and rich history, also boasts a diverse array of delicious snacks that are deeply rooted in its local traditions. These snacks, which range from seafood delicacies to sweet treats, offer a taste of the city's unique flavor and culture.One of the most famous snacks in Qingdao is the Baozi, a type of Chinese bun filled with various ingredients. In Qingdao, the Baozi is particularly famous for its pork filling, which is made with fresh, tender pork and seasoned with a unique blend of spices. The resulting bun is soft, fluffy, and full of flavor, making it a popular choice for breakfast or lunch.Another signature snack of Qingdao is the Lao Dao Rou Mo, a type of sandwich made with a soft, flaky bun andfilled with shredded pork and various condiments. This snack originated from the Lao Dao, a street in Qingdao's old town, and has become a symbol of the city's foodculture. The Lao Dao Rou Mo is often eaten as a quick mealor as a snack on the go.Seafood is also a staple in Qingdao's snack culture.The city's proximity to the sea ensures a fresh supply of seafood year-round, and locals have invented various waysto enjoy it. One popular snack is the fried shrimp, which are breaded and deep-fried to perfection, resulting in a crispy exterior and tender, juicy interior. Another is the steamed crab, which is served with a side of fresh ginger and vinegar, highlighting the sweet and succulent flavor of the crab meat.For those with a sweet tooth, Qingdao has plenty of options as well. The most famous among them is the Dao Xiao, a type of rice cake made with glutinous rice flour andfilled with red bean paste or other sweet fillings. The Dao Xiao is soft, chewy, and sweet, making it a perfect dessert or snack.In addition to these, Qingdao also boasts a variety of other snacks such as the Jian Bing, a type of crepe filled with eggs, vegetables, and sauce; the Guobaozi, a type of pan-fried bun filled with ground pork and vegetables; andthe Baiduo, a type of dumpling made with wheat flour and filled with various meats or vegetables.The snacks of Qingdao are not just food; they are a way of life, a reflection of the city's rich history and culture. From the busy streets of the old town to the bustling night markets, you can find these snacks being enjoyed by locals and tourists alike. Whether you're looking for a quick meal, a satisfying snack, or adelicious dessert, Qingdao's snacks are sure to satisfy your taste buds and leave you wanting more.青岛，这座以迷人的海滨风光、丰富的文化底蕴和悠久的历史而闻名的城市，还以其地方传统小吃而自豪。
中国小吃的英文表达
牡蛎汤 Oyster soup
紫菜汤 Seaweed soup
酸辣汤 Sweet ＆ sour soup
馄饨汤 Wonton soup
猪肠汤 Pork intestine soup
肉羹汤 Pork thick soup
榨菜肉丝面 Pork , pickled mustard green noodles
牡蛎细面 Oyster thin noodles
板条 Flat noodles
米粉 Rice noodles
炒米粉 Fried rice noodles
豆浆 Soybean milk
饭 类
稀饭 Rice porridge
白饭 Plain white rice
油饭 Glutinous oil rice
糯米饭 Glutinous rice
酸梅汁 Plum juice
杨桃汁 Star fruit juice
青草茶 Herb juice
点 心
牡蛎煎 Oyster omelet
臭豆腐 Stinky tofu (Smelly tofu)
6.涮羊肉 instant boiled sliced mutton
7.糖醋里脊 pork fillets with sweet&sour sauce
8.炒木须肉 saute shredded pork with eggs&black fungus
9.榨菜肉丝汤 pork with Sichuan cabbage soup
大米稀饭 Congee
大虾 Prawn
蛋炒饭 Egg fried rice
炖蛋 Egg custard
青岛特色小吃
青岛十大特色小吃（中英文介绍）2012-03-22 来源：互联网辣炒蛤蜊：刚入口并不怎么辣，但越吃辣味越逐渐渗透，很有回味。
本地红岛蛤蜊最为鲜肥。
Sauteed clams with chilli: A special,hotdelicacy made with choice local clams and chili.烤肉串/烤鱿鱼：色香味美，肉质鲜嫩，有“咬头”，最重要的是要掌握火侯，多一分则老，少一分则生。
Grilled meat/Roast squid:Excellent in smell,taste and appearance.酱猪蹄：炖得骨肉分离，恰到好处，肉软烂又有嚼头，还不腻。
Pig's Trotters in Sauce:Well-done,but not oily.鸡汤馄饨：鲜而不腻，味道纯正，加入香菜后口感更佳。
Wonton in chicken broth:Delicious but not oily,expecially with coriander.海菜凉粉：除了具有清爽的口感外，还能吃出海菜的鲜味，用醋调拌的凉粉不仅开胃，而且弹性十足，非常可口。
Agar jelly:A refreshing food,especially when prepared with vinegar.海鲜卤面：面条色泽诱人，入口柔韧爽滑，海鲜味道突出，高汤的质量是味道好坏的关键，而且最好选用手擀面。
Seafood noodles:Hand-made noodles with excellend color and appearance,and topquality soup.白菜肉包：新鲜白菜的软甜和肉的鲜香融合的恰到好处，吃起来鲜嫩、爽滑，荤素搭配，口味独特。
Steamed buns stuffed with minced meat and cabbage Unique snack made with fresh meat and vegetables.三鲜锅贴：“皮子“结的好坏代表了三鲜铞贴的动力，吃到嘴里又香又不油腻的铞贴才是佳品，真正的好锅贴装盘时应该是倒着放的。
中国经典传统小吃中英文对照翻译
中国经典传统小吃中英文对照翻译中国吃的文化是由来已久，但怎样把中国吃的文化介绍出去，怎样用英文来表达呢。
虽然很多人喜欢以拼音来表达，但没吃过中国小吃的老外肯定是不能理解的。
还是让我们一块来学习一下吧。
中式早点烧饼 Clay oven rolls油条 Fried bread stick韭菜盒Fried leek dumplings水饺 Boiled dumplings蒸饺 Steamed dumplings馒头 Steamed buns割包 Steamed sandwich饭团 Rice and vegetable roll蛋饼 Egg cakes皮蛋 100-year egg咸鸭蛋Salted duck egg豆浆 Soybean milk饭类稀饭 Rice porridge白饭 Plain white rice油饭 Glutinous oil rice糯米饭Glutinous rice卤肉饭Braised pork rice蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee 面类馄饨面Wonton & noodles刀削面Sliced noodles麻辣面Spicy hot noodles 麻酱面Sesame paste noodles鴨肉面Duck with noodles鱔魚面Eel noodles乌龙面Seafood noodles榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面 Oyster thin noodles板条 Flat noodles米粉 Rice noodles炒米粉Fried rice noodles冬粉 Green bean noodle汤类鱼丸汤Fish ball soup貢丸汤Meat ball soup蛋花汤Egg & vegetable soup蛤蜊汤Clams soup牡蛎汤Oyster soup紫菜汤Seaweed soup酸辣汤Sweet & sour soup 馄饨汤Wonton soup猪肠汤Pork intestine soup 肉羹汤Pork thick soup鱿鱼汤Squid soup花枝羹Squid thick soup。
介绍青岛美食的英语作文
介绍青岛美食的英语作文Qingdao, a beautiful coastal city in China's Shandong province, is not only renowned for its stunning beaches and rich cultural heritage but also for its delectable cuisine that reflects the region's unique flavors. Here is an introduction to some of the local dishes that make Qingdao a food lover's paradise.1. Jiaozi (Dumplings)No introduction to Chinese cuisine would be complete without mentioning jiaozi. In Qingdao, these are often filled with a mixture of pork, shrimp, and vegetables, seasoned with ginger, soy sauce, and a touch of sesame oil. The dumplings are then boiled to perfection, offering a burst of flavors with every bite.2. Haidilao Sea CucumberSea cucumber is a delicacy in Chinese cuisine, and Qingdao is famous for its Haidilao variety. This dish is typically prepared by braising the sea cucumber with a savory sauce, resulting in a tender and flavorful main course thatis a must-try for seafood enthusiasts.3. Lao Shan Bei Hai ScallopersScallopers from the northern coast of Laoshan are a localfavorite. They are often stir-fried with a blend of garlic, ginger, and green onions, which brings out the natural sweetness and oceanic freshness of the scallops.4. Qingdao BeerWhile not a food, Qingdao beer is an integral part of the city's culinary culture. Brewed since the early 20th century, it is a crisp, clean lager that pairs well with the local seafood. The city even hosts an annual beer festival, celebrating the beverage that has become synonymous with Qingdao.5. Zhajiang NoodlesThese noodles are a staple in Qingdao, made with a thick sauce of fermented soybean paste, minced pork, and a varietyof vegetables. The dish is hearty and flavorful, often served with a side of pickled vegetables to cut through the richness.6. Sweet and Sour Yellow CroakerThe sweet and sour yellow croaker is a testament to Qingdao's expertise in seafood. The fish is deep-fried until crispy and then covered in a glossy, sweet and sour sauce made from sugar, vinegar, and various seasonings, making it a popular choice among locals and tourists alike.7. Shandong Braised ChickenAs part of the larger Shandong cuisine, this dishfeatures chicken that is braised with soy sauce, sugar, and a variety of spices until it is incredibly tender and flavorful. The dish is known for its deep, complex flavors and is often served during special occasions.8. Fried Squid RingsA popular street food, fried squid rings are a quick and delicious snack. The squid is coated in a light batter andfried until golden and crispy, served with a tangy sauce that complements the chewy texture of the squid.9. Seafood PancakesThese pancakes are filled with a variety of seafood, such as shrimp, scallops, and squid, mixed with vegetables and a savory sauce. They are then pan-fried to create a crispy exterior while keeping the filling tender and juicy.10. Steamed Stuffed ClamsClams are often steamed with a mixture of minced pork, garlic, and ginger, which infuses the clams with a rich, savory flavor. The clams are served in their shells, allowing diners to enjoy the full experience of this simple yet satisfying dish.Qingdao's culinary scene is a delightful blend of traditional flavors and innovative culinary techniques,making it a must-visit destination for food lovers. Whether you're enjoying a meal at a local restaurant or trying streetfood from a vendor, the taste of Qingdao is sure to leave a lasting impression.。