《街头小吃》论文
街头小吃的作文怎么写
街头小吃的作文怎么写街头小吃作文（ 1）放学了，我高高兴兴地回到家。
哇！真热闹啊！人山人海，可热闹了。
一阵凉风吹过，一股香味迎面扑来，使我直流口水。
“走，妈妈带你去买小吃。
”妈妈拉着我的手，向小吃摊跑去。
我好奇地问：“什么是小吃呀？”妈妈笑了笑说：“所谓的小吃，就是好吃的东西。
有油炸食品、凉皮、冷饮……”“太好了，我最爱吃油炸食品了，今天终于可以大饱口福啦！”说完，我便迫不及待地拉着妈妈向前奔去。
不一会儿，我和妈妈便来到了小吃摊前。
那里早已是人山人海，我们只好站在一旁耐心地等候着。
忽然，从路边冲出了两个小男孩，他们正大声吵闹呢！我定睛一看，原来是一种名叫“美国鸡”的食品吸引了我，我的目光被这种外形与鸡十分相似的食物牢牢地吸引住了，这究竟是什么呢？看着看着，我发现其中一个男孩正在津津有味地吃着，我便好奇地走上前去，才知道这是鸡块。
小朋友们陆续都到齐了，老板娘便拿着锅铲来到了锅前，迅速加热后，用夹子夹起一个“美国鸡”放在一个小碗中，舀上特制的酱汁。
老板娘将蘸料均匀地撒在鸡块上，再洒上几滴辣椒油，顿时，那色泽金黄的鸡块上泛起了淡淡的红晕，再配上那红红的颜色，简直就像一只金色的小蝴蝶在空中翩翩起舞。
这下我更感兴趣了，迫不及待地夹了一块放进嘴里。
“啊！真好吃！”我不禁赞叹道。
这时，我突然想起我平时总是依赖家长，而自己做的饭则难以下咽，比起这个来，我的吃相简直就像一只脏兮兮的猴子，又觉得有些惭愧。
开始上菜啦！我忍不住急忙拿起勺子，抓起筷子，一副跃跃欲试的样子。
“爸爸，妈妈，你们也赶紧尝一尝吧！”我又朝厨房里喊了一声。
我们三人都不约而同地伸长脖子张望着，都想品尝一下这独特的美味。
那鸡块好似变魔术一般，刚上桌，一股香气便钻进了我的鼻孔里，它和辣椒的香味混合在一起，顿时，让我垂涎三尺。
我迫不及待地舀了一块塞进嘴里。
“嗯，怎么没有那个味道呢？”我边嚼边疑惑地说。
爸爸和妈妈互相看了一眼，也一同吃了起来。
顿时，爸爸惊讶地叫了一声：“哇！好香啊！”很快，那个鸡块便一扫而光。
《路边的小吃摊》
《嘿，路边的小吃摊》哎呀呀，路边的小吃摊那可真是个充满诱惑的地方。
有一天晚上，我和朋友一起出去玩。
走着走着，就闻到了一股香味。
“啥味儿呀？这么香。
” 我吸了吸鼻子说。
朋友也闻到了，“肯定是路边的小吃摊。
” 我们顺着香味找过去，果然看到了一个小吃摊。
小吃摊前围了好多人，摊主忙得不可开交。
“哇，这么多人，肯定很好吃。
” 我兴奋地说。
我们挤到前面，看到摊主正在做煎饼果子。
那煎饼果子看起来可诱人了，金黄的煎饼，加上鸡蛋、火腿、油条、生菜等，再涂上一层酱料，哇，让人垂涎欲滴。
“老板，给我们来两个煎饼果子。
” 我大声说。
老板应了一声，手脚麻利地开始做煎饼果子。
我们在旁边等着，看着老板熟练地操作。
“这老板动作真快。
” 朋友说。
我点点头，“是呀，肯定做了很多年了。
” 不一会儿，煎饼果子就做好了。
我们拿着煎饼果子，找了个地方坐下。
“哇，好香啊。
” 我迫不及待地咬了一口。
“嗯，真好吃。
” 朋友也赞不绝口。
这时候，旁边来了一对情侣。
“亲爱的，我想吃那个烤串。
” 女生说。
男生笑着说：“好，我去买。
” 男生跑到烤串摊前，买了一些烤串回来。
女生吃得津津有味，“哇，这个烤串也太好吃了吧。
” 男生看着女生，眼里满是宠溺。
“嘿嘿，这对情侣真甜蜜。
” 我笑着对朋友说。
朋友也笑了，“是呀，看着他们就觉得幸福。
”我们吃完煎饼果子，又去买了一些其他的小吃。
有烤红薯、糖炒栗子、臭豆腐等等。
“哎呀，今天吃得好饱。
” 我摸着肚子说。
朋友也笑着说：“是呀，这些小吃都太好吃了。
”哎呀，路边的小吃摊虽然不是很起眼，但是却给我们带来了很多美味和快乐。
以后有机会，我还要来这里吃小吃。
街头小吃介绍英文作文
街头小吃介绍英文作文英文：Street food is a big part of my life. Whenever I am out and about, I always make sure to try out some of the local street food. There are so many different types of street food out there, and each one has its unique flavor and style.One of my favorite street foods is the classic hot dog. It's a simple yet delicious snack that you can find almost anywhere. The combination of the juicy sausage and the soft bun is just perfect. I love to add some ketchup, mustard, and relish to give it a little extra flavor.Another street food that I enjoy is the famous falafel. This Middle Eastern dish is made from chickpeas and spices and is served in a pita bread with some salad and sauce. The combination of the crispy falafel and the fresh saladis just amazing. I love to add some hot sauce to give it alittle kick.中文：街头小吃是我生活中的一大部分。
《街头的小吃摊》
《街头的小吃摊》
哎呀，说起街头的小吃摊，那可真是我的快乐源泉！
每到傍晚，街头的小吃摊就像变魔术一样纷纷冒了出来。
那阵阵香气，能把人的魂儿都勾走。
有一次，我路过一个卖烤串的小吃摊。
摊主是个胖乎乎的大叔，脸上总是带着热情的笑容。
他的烤架上摆满了各种各样的串串，有羊肉串、鸡翅、香肠，还有我最爱的韭菜。
我站在摊前，眼睛直勾勾地盯着那些烤串，嘴里不停地咽着口水。
大叔一边熟练地翻转着烤串，一边大声吆喝着：“香喷喷的烤串，不好吃不要钱咯！”
我忍不住对大叔说：“给我来五串羊肉串，两串鸡翅。
”大叔爽快地应道：“好嘞！”只见他拿起一把羊肉串，在烤架上不停地翻动，还不时地撒上各种调料。
那调料一撒上去，立刻就冒出一阵诱人的烟雾，香味扑鼻而来。
我在旁边焦急地等待着，眼睛一刻也没离开过那些烤串。
终于，烤串好了。
大叔把它们递给我，说：“小心烫啊！”我接过烤串，顾不得烫，咬了一口羊肉串。
哇，那外焦里嫩的口感，加上香辣的味道，简直让我陶醉了。
我一边吃着烤串，一边看着大叔继续忙碌着。
他的额头布满了汗珠，但手上的动作却一刻也不停。
旁边还有几个顾客在等着，大家都眼巴巴地看着烤架，嘴里不停地催促着：“老板，快点啊！”大叔笑着说：“别急别急，都有都有。
”
我吃完烤串，心满意足地离开了小吃摊。
走的时候，还忍不住回头看了一眼，心里想着：下次一定还要来。
街头的小吃摊，虽然没有豪华的店面，但是却有着最真实、最诱人的味道。
它们就像一个个小小的宝藏，给我们的生活带来了无尽的乐趣。
街头小吃作文400字
街头小吃作文400字英文回答：Street foods are a vibrant and essential part of many cultures around the world. They offer a taste of local flavors, traditions, and culinary creativity. From the bustling markets of Asia to the vibrant streets of Latin America, street food vendors serve up an array of delectable treats that cater to every palate.One of the most popular street foods is the taco, a Mexican delicacy that has become a global favorite. Tacos are typically made with a corn or wheat tortilla filled with a variety of ingredients, including meat, fish, vegetables, and cheese. They are often served with a side of salsa, guacamole, and sour cream.Another beloved street food is the dim sum, a Chinese dish that consists of small steamed or fried dumplings. Dim sum is typically served in bamboo baskets and can be filledwith a variety of ingredients, such as pork, shrimp, vegetables, and tofu. They are often accompanied by a dipping sauce.In India, street food is an integral part of the culinary landscape. One of the most popular dishes is pani puri, a small, hollow sphere made of semolina flour and filled with a mixture of potato, onion, chickpeas, and flavored water. Pani puri is often served with a side of chutneys and spices.In Southeast Asia, street food is renowned for its bold flavors and use of exotic ingredients. One of the most famous dishes is the satay, a grilled meat skewer that is marinated in a spicy sauce. Satay is often served with a peanut sauce and a side of cucumbers and onions.Street food is not only delicious but also affordable and accessible. It is a way for people from all walks of life to enjoy a taste of their local cuisine. In many cultures, street food is also a way for small businesses to thrive and contribute to the local economy.In recent years, street food has become increasingly popular in Western countries. Food trucks and street food markets have sprung up in cities across the United States and Europe, offering a diverse range of cuisines fromaround the world. This trend has helped to introduce new flavors and culinary traditions to Western palates and has made street food a truly global phenomenon.中文回答：街边小吃是世界许多文化中充满活力且不可或缺的一部分。
我喜欢的街头小吃作文
我喜欢的街头小吃作文下载温馨提示:该文档是我店铺精心编制而成，希望大家下载以后，能够帮助大家解决实际的问题。
文档下载后可定制随意修改，请根据实际需要进行相应的调整和使用，谢谢!并且，本店铺为大家提供各种各样类型的实用资料，如教育随笔、日记赏析、句子摘抄、古诗大全、经典美文、话题作文、工作总结、词语解析、文案摘录、其他资料等等，如想了解不同资料格式和写法，敬请关注!Download tips: This document is carefully compiled by theeditor. I hope that after you download them,they can help yousolve practical problems. The document can be customized andmodified after downloading,please adjust and use it according toactual needs, thank you!In addition, our shop provides you with various types ofpractical materials,such as educational essays, diaryappreciation,sentence excerpts,ancient poems,classic articles,topic composition,work summary,word parsing,copy excerpts,other materials and so on,want to know different data formats andwriting methods,please pay attention!《我最爱的街头小吃》。
嘿，朋友们！今天我要和你们聊聊我超级喜欢的街头小吃。
街头巷尾传统小吃的探寻作文精选10篇
篇1：街头巷尾传统小吃的探寻作文那天，阳光明媚，我突发奇想，决定去街头巷尾探寻那些传统小吃。
你知道，咱们这儿的传统小吃可是数不胜数，每一种都有它的故事，都有它独特的味道。
我戴着耳机，听着音乐，漫步在熙熙攘攘的街头。
忽然，一阵浓郁的香气扑鼻而来，我顺着香气找去，只见一个小摊前围满了人。
走近一看，原来是炸鸡排。
那金黄色的鸡排，外酥里嫩，油光发亮，让人一看就忍不住咽口水。
“老板，来两块！”我挤进人群，大声喊道。
老板是个中年妇女，看上去朴实善良。
她笑着递给我两块鸡排，然后又忙着招呼其他顾客。
“这鸡排怎么做得这么好吃？”我一边啃着鸡排，一边好奇地问。
老板听了，停下手中的活儿，抬头望着我，说：“这鸡排是我们家祖传的手艺，选用的是土鸡，加上特制的香料，所以味道才这么鲜美。
”我听了，心中不禁对这位老板肃然起敬。
我继续往前走，发现不远处有个小摊，摊主是个老爷爷，正拿着一把油纸伞，熬制着芝麻酱。
“爷爷，你这芝麻酱怎么这么香？”我忍不住好奇地问。
老爷爷抬起头，擦了擦额头的汗，笑着说：“我这芝麻酱可是有秘诀的，选用的是上好的芝麻，再加上冰糖和桂花，熬制出来的芝麻酱，口感浓郁，香气扑鼻。
”我买了一瓶芝麻酱，尝了一口，果然不同凡响。
我忍不住感慨，传统小吃就是有这种魔力，让人一试难忘。
我又往前走，突然看到一家卖煎饼果子的小摊。
摊主是个年轻小伙子，他手法熟练，不一会儿就做出了一个金黄酥脆的煎饼果子。
“小伙子，来一个！”我递给他一张钱。
小伙子接过钱，微笑着说：“您稍等，马上就为您做好。
”不一会儿，煎饼果子就做好了。
我咬了一口，满口都是香脆的口感和鲜美的味道。
我一边吃着煎饼果子，一边思考，这些传统小吃不仅仅是一种食物，更是一种文化的传承。
它们承载着我们的记忆，见证了时代的变迁。
我继续在街头巷尾穿梭，品味着每一种小吃。
每一个摊位，每一个摊主，都有他们的故事。
我仿佛能听到那些故事在耳边呢喃，让我感受到了生活的温度。
直到夜幕降临，我肚子已经吃得圆滚滚的。
关于中国路边摊美食作文
关于中国路边摊美食作文（一）小吃街路边摊十分热闹，真可谓是人山人海，水泄不通。
那里有来自五湖四海的名小吃，应有尽有。
新疆的烤肉串，长沙臭豆腐，天津的狗不理包子和煎饼……颇受人欢迎。
我就先来说说烤肉吧！我们学校门口就有卖烤肉。
一到放学同学们都争先恐后地跑到烧烤摊，把烧烤摊围得水泄不通。
“老板，两串鸡柳。
”“老板，一串羊肉，一串鸡心。
”……叫声此起彼伏。
只见一位同学，刚从老板手中夺过两串鸡柳，就迫不及待地往嘴里送，左一口，右一口，狼吞虎咽。
油顺着他的嘴角流下来，还来不及擦，就又从口袋掏出钱，张口大叫：“老板，再来两串。
”这香喷喷的香味，也时常勾引着我去品尝。
再来说说油条吧！每天早晨，油条总是大受欢迎，我也是其中粉丝之一。
刚炸出来的油条是金灿灿的，让人味口大开，咬下去脆脆的、酥酥的、香香的，给新的一天打下了味蕾满足的基础。
路边摊可能叫起来有点俗气，但却会勾起很多人的美食回忆！（二）清晨，太阳露出了脸，金黄的阳光洒向大地，在我身上披了层金黄的光泽。
我来到了那条街上，路边美食的天堂。
路两边排着两排小吃摊，阳光洒在摊顶上，泛着一片金光，像洒了金花似的。
对我来说，这是在我心中一直念叨着的路边摊，也是我思念的小吃摊。
薯塔，虾扯蛋，卷饼，白饼，糖饼，蛤蜊，小龙虾，田螺！……”我望着它们，嘴里更停不下来。
我好像忘了，我是来找人的，路边摊的美食让我有点迷失了，太多好吃的了。
路过几十几百个摊后，最终在一个不明不暗的地方坐落着一个小摊，不仔细看还真看不见。
我心里实在搞不懂奶奶为啥要在这样偏僻的地方摆摊。
虽然偏僻，但奶奶的手艺一绝，奶奶的美食总会吸引很多人在摊前排起队伍。
每个清晨，我都准时准点到，一秒不差，而奶奶总招呼我：“快来，宇儿，这儿！”我总寻着声音找她，往往找的晕头转向，奶奶又叫了一声，才能找到奶奶的小摊。
我可能天生比较不认路，那时我总埋怨奶奶的摊太偏僻，而奶奶总不急不慢的说：“人在暗处做，也不比在明处做的人差。
”我总立刻领会了奶奶的意思：人在暗处做，只要做的好，也不比的明处做的人差到哪儿。
谈论街头小吃英语作文
谈论街头小吃英语作文Street food is a vibrant and integral part of the culinary landscape around the world. From the bustling night markets of Southeast Asia to the sizzling food carts of New York City, these mobile eateries offer a tantalizing array of flavors that capture the essence of local cuisine. Street food not only satisfies the palate but also serves as a window into the rich cultural tapestry of a region.One of the primary allures of street food is its accessibility. Unlike traditional restaurants that can be expensive and require a formal dining experience, street food vendors offer a more casual and affordable option. These mobile purveyors of deliciousness often set up shop in high-traffic areas, making them easily accessible to a wide range of people, from busy office workers to hungry tourists. The ability to grab a quick and satisfying meal on the go is a major draw for those seeking a convenient and flavorful dining experience.Moreover, street food reflects the ingenuity and resourcefulness of the local community. These vendors often operate with limited resources, yet they manage to create mouthwatering dishes thatshowcase the unique flavors and techniques of their respective cuisines. The use of portable equipment, such as portable grills, woks, and steaming baskets, allows them to prepare fresh and made-to-order meals right before the customer's eyes. This level of culinary creativity and adaptability is truly impressive and adds to the overall charm of the street food experience.Beyond the practical considerations, street food also serves as a social and cultural hub. These bustling hubs of activity often bring people together, fostering a sense of community and shared experience. Customers from all walks of life gather around the food carts, exchanging stories, recommendations, and lively banter as they savor their meals. This communal aspect of street food is particularly significant in regions where traditional social structures and public spaces are rapidly changing due to urbanization and modernization.In many cultures, street food also serves as a means of preserving and passing down culinary traditions. The recipes and cooking methods used by these vendors are often passed down through generations, with each iteration adding its own unique twist. By offering these time-honored dishes, street food vendors play a vital role in maintaining the cultural heritage and authenticity of aregion's cuisine.Furthermore, the diversity of street food offerings reflects the richtapestry of global culinary traditions. From the spicy curries of India to the fragrant noodle dishes of Vietnam, street food allows us to explore and appreciate the flavors and techniques of different cultures. This exposure to diverse culinary experiences not only broadens our palates but also fosters a greater understanding and appreciation of the world around us.However, the rise of street food has not been without its challenges. Issues such as food safety, environmental sustainability, and the regulation of street vendors have become increasingly pressing concerns. Governments and policymakers must strike a balance between supporting this vibrant and vital part of the food landscape while ensuring that it adheres to appropriate health and safety standards.Despite these challenges, the enduring appeal of street food lies in its ability to connect people, cultures, and flavors. Whether it's the sizzling sound of a freshly grilled skewer or the aroma of a steaming bowl of noodles, street food has the power to transport us to different corners of the world, one bite at a time. As we navigate the ever-evolving culinary landscape, the enduring allure of street food serves as a reminder of the joy and community that can be found in the simple pleasures of a delicious and accessible meal.。
街头小吃做法作文英语
街头小吃做法作文英语Title: The Art of Street Food: Exploring Delicious Culinary Creations。
Street food, with its vibrant flavors and enticing aromas, is an integral part of many cultures around the world. From sizzling skewers to savory dumplings, street vendors offer a diverse array of culinary delights that tantalize the taste buds and captivate the senses. In this essay, we delve into the fascinating world of street food, exploring its origins, significance, and the artistry behind its preparation.First and foremost, street food is deeply rooted in the culinary traditions of various regions and communities. Each dish tells a story, reflecting the local ingredients, cultural influences, and culinary techniques passed down through generations. Whether it's the spicy noodles of Thailand, the aromatic kebabs of India, or the flavorful tacos of Mexico, street food embodies the essence of aplace, serving as a delicious introduction to its culture and heritage.The preparation of street food is a culinary art form in itself, requiring skill, creativity, and a deep understanding of flavors. Take, for example, the iconic dish of Pad Thai from Thailand. This flavorful stir-fried noodle dish is made by tossing rice noodles with a medley of ingredients such as shrimp, tofu, bean sprouts, and crushed peanuts, all seasoned with a perfect balance of sweet, sour, and spicy flavors. The key lies in achieving the right texture and balance of flavors, a skill that street vendors master through years of practice and experimentation.Similarly, the art of making dumplings, known as "gyoza" in Japan or "potstickers" in China, requires precision and finesse. From kneading the dough to shaping the filling and folding the dumplings into intricate patterns, every step is a testament to the craftsmanship of the vendor. The result is a delectable parcel of flavor, whether steamed, boiled, or pan-fried, that delights thepalate and leaves a lasting impression.What makes street food truly special is itsaccessibility and affordability. Unlike fine dining establishments, where meals may come with a hefty price tag, street food offers delicious fare at a fraction of the cost. This accessibility allows people from all walks of life to enjoy gourmet experiences without breaking the bank, fostering a sense of inclusivity and community among food lovers.Furthermore, street food plays a vital role in thesocial fabric of communities, serving as a gathering place for people to connect, converse, and savor the simple joysof life. Whether it's grabbing a quick bite on the way to work or lingering over a meal with friends and family,street food fosters a sense of camaraderie and shared experiences that transcend cultural boundaries.In conclusion, street food is more than just a quick meal on the go; it's a celebration of culinary diversity, creativity, and community. From bustling night markets tohidden alleyways, the world of street food beckons us to embark on a gastronomic adventure, where every bite tells a story and every flavor leaves a lasting impression. So the next time you find yourself wandering the streets of a new city, be sure to follow the scent of sizzling spices and savory delights—you never know what culinary treasures await you just around the corner.。
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一、臭豆腐
臭豆腐本是我国民间一项流传很广的豆腐制品，让不少人爱不释“口”。
人们常说……美味。
如今，这一传统小吃却被一些不良商贩采用极不卫生的方法制作出来，严重危害着大家的健康。
某机构经过长时间仔细调查发现，有些特别黑、特别臭的臭豆腐是不能吃的，它们很有可能是加入了化工原料———硫酸亚铁等染出来的。
除此之外，臭豆腐的发酵工序是在自然条件下进行的，易被微生物污染。
臭豆腐中含有大量挥发性盐基氮，平均每公斤含4.9克，含硫化氢平均每公斤16.5毫克。
这两种物质都是蛋白质分解后的腐败物质，对人体有害。
另外，臭豆腐发酵前期用毛霉菌种，发酵后期易受其它细菌污染，其中还有致病菌。
曾经有报道说……危害。
因此，臭豆腐一次不要吃得太多，以免引起胃肠道疾病，同时为了大家的健康，也应该远离这些变质类的食物。
二、麻辣烫
在寒冷的冬日里，三五个……一件事。
麻辣烫虽然味道鲜美，却暗藏伤害。
小商贩为了节约……锅里煮。
有研究指出，麻辣烫并非不能吃，只是不得不防以下几点：1.麻辣烫的锅要及时清洗，配料也要清洗干净。
因为普通铜锅停用后，易生长出一层薄薄的绿色铜锈，对人体健康有害。
配料直接入口，就更得干净了，不然会引起更多的疾病。
2.锅底火一定要旺。
如果不等烧开、烫熟就吃，病菌和寄生虫卵没被彻底杀死，容易引起消化道疾病。
3.麻辣烫不能太烫。
因为资料显示，人的口腔、食道和胃黏膜一般只能耐受50℃—60℃的温度，太烫的食物会损伤黏膜，导致急性食道炎和急性胃炎。
4.麻辣烫不宜太浓太辣。
过于肥腻，容易导致高血脂症、胃病、十二指肠溃疡、胆石症、口腔溃疡、牙龈炎和痔疮等疾病，建议清淡、辣度适中。
然而，事实表明，没有一个摊主会每天……麻辣烫。
四、海鲜排挡
街头海鲜大排档可以算的上是如今最流行的街头小吃了。
有人可能会认为，没有经过加热或是高温烹饪的海鲜，含有的营养元素不会流失，天然的就是最好的，只要蘸上芥末就可以生吃了。
其实不然，一些营养与食品安全方面的专家指出，蔬菜、水果这些食物生吃比较好，但海鲜最好不要生吃。
各种鲜活的海鲜体内潜藏着多种致病细菌和寄生虫，如未经高温消毒，吃了就容易传染疾病。
另外，海鲜中的蛋白质等营养物质如果没有经过烹饪，人吃了后不容易消化，也不利于人体吸收。
所以，食用海鲜等食物一定要保证其新鲜和无污染，最好能烧熟煮透，千万不要因为贪图美味而损害身体健康。
然而据报道，如今大多数的街头海
鲜小吃使用的是用避孕药饲养的海鲜，以这种方式喂养的海鲜可以长久的保持其新鲜度。
然而，长时间使用这类海鲜，会导致不孕。
六、街头油条
早餐吃油条是很多人的习惯，但鉴于吃油炸食品所带来的害处，及其中的添加剂可能产生的不良后果，营养与食品卫生学专家李勇教授建议大家，应尽量少吃油条，健康的成年人每周不宜超过2次，每次食用量不超过二两。
李勇告诉我们，街边的油条八成铝超标，而过度摄入铝可能致痴呆症。
一般“吃客”在吃油条时，应该仔细闻一闻是否有氨的气味，如果有，则表明它很有可能是使用了膨松剂———碳酸氢铵。
油条在用油锅加热后，碳酸氢铵高温分解成氨气和二氧化碳，产生的气体会使油条膨胀变大。
虽然这种添加剂少量使用对身体没有太大影响，但使用量难以控制，只能凭借经验操控。