人教版必修三 Unit2 Healthy eating Using Language


y:
Lily told him nothing is more important than keeping a balanced diet. If possible, he ought to cut down on fat. In the meantime, it is necessary to combine exercise with diet, which is beneficial to his body shape and health. Lily's advice was so helpful that Tom succeeded in losing weight three months later.
Para. 2
Para. 3
B.Wang Peng and Yong Hui combined their menus and provided a balanced diet.
C.Yong Hui came to Wang Peng's restaurant to question him and Wang Peng explained the reason.
Reading:
fill in the blank.
and providing a balanced menu to cut
7.down the fat and increase the fibre in the meal.They learned from each other.Before long Yong Hui put on more weight and Wang Peng became s8li.mme(rslim).In the end they decided to turn the two restaurants into a big one.They got 9. married (marry) and lived 10.__h_ap_p_i_ly_ (happy)ever after!
Writing-读后续写:
Paragraph 1:
Then, their daughter, Lily, was born and grew up happily. However,she always saw Tom,her best friend spying on her these days. ________________________________
Writing:
How can we continue the story?
Writing:
step1 to make sure the theme of your writing
Then, their daughter, Lily, was born and grew up happily. However,she always saw Tom,her best friend, spying on her these days.
1. raw vegetables with hamburgers
succeed
1.cut down the fat
2. the boiled potatoes, not fried
2. increase the fibre
3. fresh fruit with ice cream
3.a big success
Reading:
Scanning:
2. Wang Peng’s research showed __________. A. his menu was balanced B. both menus were balanced C. Yong Hui’s menu was balanced D. neither menu was balanced
What wil happen to Wang Peng and Yong Hui? Who will win their customers back?
Yong Hui
Wang Peng
Reading:
match the main ideas:
Para. 1
A.Wang Peng and Yong Hui talked about their feelings about their menus.
Tom: why? What has toubled him these day?
Lily: ask out of curiosity
Theme: Healthy eating
Writing:
step2 to continue the story between their daughter and her friend
Thank you!
new one. D.They became good friends in business.
Reading:
Read para3:what Wang Peng and Yong Hui did with their menu.
What did they do?
Result
Combine their menu and provide a balance one
Lily told him nothing is more important than keeping a balanced diet.
What kinds of advice can Lily give to her friend about how to keeping a balanced diet?
Unit 2 Healthy Eating
Using language
Come and eat here(2)
Warming up:
some essential nutrients
vitamin
……
fibre
nutrients
sugar
protein
fat
Pre-reading:
prediction:
What's the result? Succeed or fail?
Key:
Then, their daughter, Lily, was born and grew up happily. However,she always saw Tom,her best friend spying on her these days. Out of curiosity she asked why. He sighed, saying he was putting on weight and he was tired of his body shape. He thought she must know how to lose weight because her parents' healthy restaurant has earn increasing popularity among local people. Therefore, he consulted her.
Reading:
Scanning:
3.What happened at the end of the story? A.They kept their own menus. B.They cooperated successfully and got
married. C.They sold their restaurants and bought a
Reading:
Scanning:
1. Yong Hui was very angry when she came to Wang Peng’s restaurant because ________. A. she thought he was a new customer B. she thought he had spied on her restaurant C. she was told he was a spy D. he was too fat
_______________________________________ _______________________________________ ___________________________________
Writing-读后续写:
Paragraph 2: Lily told him nothing is more important than keeping a balanced diet._________________ _______________________________________ _______________________________________ _______________________________________ _______
Reading:
fill in the blank. To his joy,people began coming to his
restaurant again.He was able 1t.o earn(earn) his living now.He didn't look forward to being 2._i_n_ debt.Then all of 3. asudden Yong Hui walked in with 4._a_n_g_er_____ (angry).Wang Peng asked her to try a meal of his.Although enjoying the dumplings 5. served(serve) there,Yong Hui looked ill and felt sick with the fatty pork and all those heavy food.They chatted about offering a 6b. alance(dbalance) diet
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人教版高中英语必修三《Unit 2 Healthy eating》Using language 课件 7

人教版高中英语必修三《Unit 2 Healthy eating》Using language 课件 7

2. Yong Hui was very angry when
she came to Wang Peng’s
T
restaurant because__B__.
A. she thought he was a new
customer
B. she thought he had spied on her
restaurant
beans bread butter cheese cucumber eggs lemons
meat
potatoes
milk
rice
mushrooms spaghetti
noodloranges cabbage
peas
peaches
Dear friend, Nowadays, I have a big problem. I always eat
Look forward to receiving your reply.
yours, Ben
homework
• Written homework : write a reply letter to Ben.
• Oral homework : imagine you are planning to open a restaurant which will provide the best local dishes in our hometown and a balanced diet. Discuss how to run the business.
• Hello, can you help me, please? I want to find out more about balanced diets.

人教新课标高中英语必修三Unit2HealthyeatingUnit2Healthyeating教案

人教新课标高中英语必修三Unit2HealthyeatingUnit2Healthyeating教案

Unit 2 Healthy eatingI.单元授课目的技术目标 Skill GoalsTalk about healthy dietMake suggestions or giving advice on dietDistinguish the meanings of Modal verbsMake a balanced menuII.目口号言Practice talking about your ideas功Yes, I think so.能I don’t think so.句I agree.式I don ’ t agree.That ’ s correct. Exactly.That ’ s exactly my opinion.You’ re quite right.I don ’ t think you are right.I quite agree with you.I ’ m afraid I don’ t agree / disagree with you.Of course not.I’ m afraid not.All right.That ’ s a good idea.Certainly. / Sure.No problem.Practice giving advice and suggestionsYou must / must not...1.四会diet, nut, bean, pea, cucumber, eggplant, pepper, mushroom,peach, lemon, balance, barbecue, mutton, roast, fry, stir-fry, ought, bacon, slim, curiosity, hostess, raw, vinegar, lie, customer,discount, weakness, strength, consult, fiber, digest, carrot, debt,glare, spy, limit, benefit, breast, garlic, sigh, combine2.protective, spaghetti, protein, crisp, kebab, sugary, muscle, calmly, cooperation3.get away from, balanced diet, ought to, lose weight, tell a lie,win ⋯ back, earn one’s living, in debt, spy on, cut down, beforelong, put on weightThe use of ought to1. StatementsYou ought to cook fresh vegetables and meat without too muchfat if you want to stay slim.法 You ought not to eat the same kind of food at every meal.2. DifficultyDistinguish and summarize the usage of ought to and should.Ⅲ.教材解析与教材重组1.教材解析本单元以“健康饮食”为中心话题,经过单元授课让学生认识各种食品对人体的作用,引导学生关注平衡饮食,促使学生养成健康饮食的习惯。

人教版高中《英语》必修3 unit 2 “Healthy Eating” 教学设计

人教版高中《英语》必修3 unit 2 “Healthy Eating” 教学设计

2020年42期总第534期ENGLISH ON CAMPUS人教版高中《英语》必修3unit 2 “Healthy Eating” 教学设计文/莫兴竹一、教学内容分析人教版高中《英语》必修3 unit 2 “Healthy Eating” 的中心话题是“健康饮食”。

教材通过讲述王鹏和雍慧餐馆为顾客提供不同的食物,且二者都存在片面性,都不属于健康的膳食。

最后两人决定合作,将菜单升级,提供给顾客既有能量又有纤维的均衡饮食。

本单元第一部分Warming up,主要让学生通过学习,了解到食物的分类——不同事物给人体提供不同的营养。

Pre-reading部分,要求学生围绕几个问题进行讨论,最后能够理解健康均衡的饮食应该包括哪些食物,款待朋友,应该选择什么样的特色菜以及根据图片和文章标题,对Reading部分的内容进行猜测。

通过学习,学生能够理解王鹏和雍慧的菜单都存在片面性,都不属于健康均衡的饮食,进而在Using Language进行听力和阅读语篇的训练。

Learning about Language 部分由 “词汇学习”和“语法学习”两部分组成。

本单元的最后一个任务是主题写作,要求学生为家庭制作晚餐食谱,分析食谱包含的食物是否能够提供均衡营养,学以致用。

二、学情分析本节课的教学对象是高一年级的学生,他们已经具备一定的英语基础知识,能运用逻辑思维能力解决问题,对“健康饮食”这一话题也不陌生,能够激发他们的学习兴趣,但是对于本单元涉及的大多数专业词汇,学生还是存在问题。

基于此,小组合作学习方式是高一英语课堂的常用形式。

三、教学目标和教学重点及难点1.教学目标。

(1)掌握本单元的核心词汇和短语以及情态动词的功能和用法;(2)根据食物的分类,了解食物的不同功能;(3)能够谈论什么是健康、均衡的饮食;(4)引导学生关注合理饮食、饮食习惯、饮食结构、饮食文化等。

2.教学重点及难点。

(1)掌握本单元的核心词汇和语法结构;(2)了解不同食物对人体的作用并形成健康饮食的意识;(3)学生能够正确使用阅读策略,理解、分析课文;(4)能针对自己遇到的实际问题,发表自己的意见和建议。

必修3Unit2Healthyeating[单元教案设计]

必修3Unit2Healthyeating[单元教案设计]

Unit 2 Healthy eating I.单元教学目标II.目标语言Ⅲ. 教材分析与教材重组1. 教材分析本单元以“健康饮食”为中心话题,通过单元教学让学生了解各种食物对人体的作用,引导学生关注平衡膳食,促使学生养成健康饮食的习惯。

针对现实中遇到的实际问题发表自己的看法。

最后让学生运用所学知识,两人一组研究中餐,设计食谱。

1.1 W ARMING UP 是本单元一个重要的组成部分。

让学生看图讨论不同食物对人体的作用,了解饮食与人体健康的关系。

通过几个设问激发学生思考自己的饮食习惯是否合理,运用已有的知识经验思考什么是Healthy Eating.1.2 PRE-READING 通过一个表格和一个排序题引导学生对比不同食物中哪些食物富含脂肪、纤维素、维生素和糖份。

可添加讨论如何在烹饪中保持食物营养,从而有利于健康。

1.3 READING 讲述王鹏伟和咏慧开饭店的不同风格和顾客对不同食品的反应,反映了现代人对饮食的关注和对时尚的追求。

但王鹏伟和咏慧都没有提供平衡的膳食,经过一段时间的磨合,他们决定合作,提供既有能量又有纤维的食品。

戏剧性的结尾增添了故事的趣味性。

通过阅读丰富学生的饮食文化,教会他们如何改善饮食习惯;在现实生活中碰到麻烦时,如何正确处理矛盾,解决问题。

1.4 COMPREHENING 利用判断和回答问题的形式考查学生对课文细节的理解,对比两家饭店所提供膳食的优缺点。

1.5 LEARNING ABOUT LANGUAGE 是继Comprehending之后的又一指导性练习。

注重考查词性的变化,课文中重点词汇在语篇中的熟练运用及情态动词的不同功能,并设计连线和情景对话两个题型予以巩固。

1.6 USING LANGUAGE 体现了学以致用的目的,从Listening, Reading, Speaking, Writing 四方面训练学生,完成语言的输入性学习和输出性训练的过程,结合生活实际,让学生两人一组研究中餐设计食谱。

人教版高中英语必修三unit2Healthyeating课件

人教版高中英语必修三unit2Healthyeating课件

高中英语必修三unit2 Healthyeating课件人教版高中英语必修三unit2 Healthyeating课件(一)教学内容分析这是一篇介绍“饮食习惯”的文章,包括传统饮食习惯的改变日常饮食选择,旨在让学生明白健康的饮食习惯的养成是拥有健康体魄的前提。

本篇文章生词量较大标题较抽象,各段主题句分布不太明显(大部分分布在段落中间)。

且大部分学生对饮食与健康的关系(如人体每天必须摄入的六种基本营养成分的来源、健康饮食的重要性、什么是绿色食品等)了解较少。

因此,本文的学习难度较大。

(二)教学目标1.语言知识目标:a)使学生了解protein,calcium等基本营养成分的来源和主要功能,健康的饮食习惯是健康的保证,以及素食主义等信息。

b)学习掌握有关营养成分与食物的词汇,如:protein、calcium、carbohydrate、fibre、mineral、vitamin、vegetarian&vegan、greenfoodandcleanfood、eco-foodandorganicfood等,以及keepupwith,Thesamegoesfor?以及as和only引导的倒装句的`用法。

2.语言技能目标:a)使学生学会克服生词障碍,通过略读,寻找文章的主题句,理清文章的总体框架与脉络;通过查读,捕捉文章的重要细节,理解作者的写作意图。

b)使学生学会运用各种猜词技巧,猜测部分生词在具体的语言环境的含义。

c)使学生能够运用所学知识,用英语为自己所熟悉的一个人设计一份“healthydiet”,并阐明设计的依据。

3.情感态度与文化意识目标:a)使学生学会审视自己、审视食物,提高养成健康饮食习惯的意识。

b)使学生懂得:健康是做好一切事情的根本。

要想有强健的体魄,除了合理安排好一天的生活以外,还需要有科学、卫生的饮食习惯,每天一定量的体育活动和体力劳动。

青少年必须有健康的身体,长大以后才能成为一位具有现代科学文化,适合时代要求的合格劳动者。

人教版高中英语必修3《Unit2Healthyeating》教案

人教版高中英语必修3《Unit2Healthyeating》教案

人教版高中英语必修3《Unit2Healthyeating》教案人教版高中英语必修3《Unit 2 Healthy eating》教案【一】教学准备教学目标1. Get students to learn the useful new words and expressions in this part: cucumber, eggplant, pepper, mushroom, peach, lemon, nut, pea, spaghetti, diet, curiosity, customer, discount, ought to, lose weight, get away with, tell a lie, win…back.2. Let students have a better understanding of the reading passage.教学重难点mportant points1. Let students have a good understanding of the passage.2. Get students to learn different reading skills.◆ Difficult pointsGive students some guidance about how to choose the correct answers of the multiple choices according to some key words and key sentences.教学过程一学生课外学习活动设计:任务一:学生调查问卷:(1)What does a balanced diet should contain?(2) Why are you so strong/weak/fat/thin? Does it have anything todo with your diet?任务二:Making a diet for yourdinner.根据泛读学到的健康饮食的知识,为自己的家庭涉及晚餐食谱,分析食谱里包含哪些种类的食物,判断其能否提供均衡的营养,并分析原因。

高中英语 Unit 2(Healthy Eating)教案人教版必修三 教案

Unit 2Healthy Eating1.Topics:Problems with diet ;Balanced diet and nutrition2.Words and expressions3.Functions:1)Suggestions and adviceYou must /must not… ; What should I do?I think you ought to …; I suppose you had better…Perhaps you should…Do you think you could give me some advice?2)Seeing doctorsWhat’s the matter? What’s wrong?What seems to be the trouble?How long have you been like this?3)Agreement and disagreement.I don’t agree. Of cause not. I don’t think so.All right. T hat’s a good idea.No problem. Certainly /sureYes, I think so. I’m afraid not.4. Grammar: The use of ought toYou ought to cook fresh vegetables and meat without too much fat If you want to stay slim.You ought not to eat the same kind of food at every meal.Period 1.Step 1. warming up1. Do you eat a healthy diet? What kind of food do you usually have for meals? Are the food you usually eat healthy food or unhealthy food?(Discuss in pairs)2. Name some healthy food and unhealthy food.healthy food unhealthy food.All vegetables: cabbages, Fatty food: French friesPeppers tomatoes potatoes cream roast pork/lambAll fruits: apples, grapes sugary food:chocolateStrawberries bananas pears sweets/honey ice-creamDairy products:Milk cheese salty food:can biscuitSeafood: shrimp cookiesTofu eggs3. Do you know that the food you eat helps you grow in different ways? Some will make you fat/tall/thin.Look at the charm below,and see which kind of food they.FOOD TO GIVE YOU ENERGY FOOD TO GROW BONESAND MUSCLE Foods that fiber fordigestion and healthFast energy food Slow energy food Body-building food Protective foodsRice sugarNoodles potatoesSpaghetti breadCorn dumplings Butter creamOils ham nutsFried bread stickFried cake/chips Dairy products:Milk cheeseMeat eggs tofuSeafood shrimp All vegetables(eg.beans, Cucumbers,mushrooms,peas, Cabbage,…)all fruit(pears Apples, peaches, oranges,…)Questions:1.Which of these groups of food do you like best?2.Which of them do you eat most often?3.Do you think we should eat each kind of food?3.What will happen if you do not eat a balanced diet?Too much fatty/sugary/salty food will cause many diseases and get too fat.Only protective food will feel weak ,no energy and get too thin.Step 2. Pre-reading1. Discuss the questions in the chart.(Which food contains more…)2. Order the following food from which contains most fat to which contains less.Answer: ice-cream, eggs, chicken, rice, peachesStep 3 Fast reading and answer the following questions1. What does Wang Pengwei’s restaurant serve?2. What about Yong Hui’s restaurant?Step 4 Intensive reading and find the answers to prehending.Period 2 Language pointsStep 1.Lead-in: Listen to the tape to get a better understanding.Step nguage points1.Wang Pengwei sat in his empty restaurant feeling very frustrated.feeling very frustrated 现在分词在句中作伴随状语eg.She sat on the chair reading a newspaper.(表伴随)Walking in the street, she met her old friend. (表时间)Seeing no body at home, she decided to eat outside.(表原因)The child fell, striking his head against the ground. (表结果)2.His restaurant ought to be full of people.Ought to 1) to show a moral duty 表示一种道义上的责任,应该Eg.She ought to look after her child better.You ought to study hard to get a high mark.2)ought to have done 表示本应该…,而却没有…Eg.You ought to have e yesterday.3.He thought of his mutton kebabs, fatty pork cooked in the hottest oil. 过去分词短语作后置定语,表被动。

人教版高中英语2019-2020学年高一年级下学期必修3 uint 2 Healthy eating Language points导学案(含答案)

Unit 2 Healthy eatingPeriod 3 Language points重点词汇短语1、balance n.天平;平衡;结余;余额;v.平衡;权衡I think it’s important to have a balance between study and a social life,so I’m going to join a few clubs.我认为保持学习和社交的平衡很重要,所以我打算参加几个社团。

(1)keep one’s balance保持平衡lose one’s balance 失去平衡(2)balance sth.against 权衡;斟酌;(3)balanced adj. 保持(或显示)平衡的keep a balanced diet 保持饮食平衡①You’d better keep a ____________(balance) diet for the benefit of your health.②When he was running after his brother,the boy lost his____________ and had a bad fall.③You should balance the advantages____________ the disadvantages before you give up your present job.④你工作太劳累了。

你最好使工作与休闲保持均衡。

You are working too hard.You’d better ________________________________________________.2、get away with被放过;(做坏事)不受惩罚get away (from)(从)……脱离;逃脱……get down to (doing) sth.开始认真地做某事get in touch with 与……取得联系get along well with...与……相处得好;进展顺利get over 克服(困难) get through 完成;通过;接通电话The policeman can’t have the thief get away with stealing people’s money.警察不能容忍小偷偷了人们的钱而跑掉。

新人教版高中英语必修三 Unit 2 healthy eating 课件(共14张PPT)

人教版高中英语必修三
Unit 2 Healthy eating
Using language:reading
Important language points
Learning aims:
1.Understand the passage well by using different reading skills.
辨析: before long, long before (见《shijijinbang》)
Homework
Collect eating attitudes from the Internet. Practice presenting reasons to support your ideas.
3. Children should be taught not to stare at handicapped(残疾的) people.
4. The two men stood glaring angrily at each other.
4. I thought you were a new customer and now I know you only came to to spy on me and my menu.
我本来以为你是一位新顾客, 现在我才发现你只是过来打探我和我的菜谱的。
only to spy... 在句中做目的状语 only to do sth. 和 only doing sth. only to do sth. 表示一个与主语愿望相反的或出乎主
语预料的结果,或用来暗示最初的未能实现的动作。
only doing sth. 表示谓语动词本身的动作造成的结果。
2. Learn the given important language points and try to use them properly.

人教版高中英语必修三 2.3《Unit 2 Healthy eating》课件(新课标人教版-必修3)


2.True or False?
1. Usually Wang Pengwei’s restaurant was full of people. √ 2. He provided a balanced diet in his menu. × × 3. Yong Hui served a balanced diet. 4. Yong Hui could make people thin in two weeks by × giving them a good diet. 5.Wang Pengwei’s customers often became fat after √ eating in his restaurant. × 6.Yong Hui’s menu gave them energy foods. × 7.Wnag Pengwei’s menu gave them food containing fibre. 8.Wang Pengwei admired Yong Hui’s restaurant when he × saw the menu. 9.Wang Pengwei decided to copy Yong Hui’s menu. ×
noodles
bread
rice
tofu
pork
Foods that give fibre for digestion and health (protective foods) vegetables; beans; cucumbers;
mushrooms
What will happen if we don’t eat a balanced diet?
3.Find out the information of the two restaurants.
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