各国餐桌礼仪英语翻译
关于餐桌礼仪的英语.doc
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餐桌礼仪英文版different table manners in different countriestable manners we will define 7 different countriess table manners table manners means your politeness and behavior when you have dinner with others.they include how to handle knives, forks and spoons and how to eat in a polite manner.to behave well abroad, you are to know some table mannersin russia, it is considered polite to rest your wrists on the edge of the table -not on your lap.also, keep your fork in your left hand and knife in your right. russian is enthusiastic, when the owner hands you a glass of vodka, u can not refuse it out of politeness, men have to drink off,and its unnecessary for women.if u refuse it, the owner may feel u dont take him as a friend.and when u propose a toast, ur eyes should look into each other. kvass is a drink for children.this kind of drink is also in harbin .if ur bread left, it will be regarded as a matter for dismay andwasting.also,the sauce and gravy in food should be finished off.when you are eating in britain.the british generally pay a lot of attention to good table manners. first, we should learn how to use a fork and knife.how to hold a fork and a knife ? the fork is held in the left hand and the knife on the right.if you have a knife in one hand, it is wrong to have a fork in the other with the prongs pointed up.when people finish eating, place your knife and fork together. how to eat desserts to eat dessert, break the dessert with the spoon, one bite at a time.push the food with the fork into the spoon.eat from the spoon.(fork in left hand; spoon in right.) in the english, the platters and bowls of food are placed in front of the table “host”, along with a stack of dinner plates.the host carves and serves the meat and side dishes, and passes the filled plates around the table to the hostess and the guests. sometimes the hostess assists with the serving.condiments, rolls, relishes, etc.are usually found elsewhere on the table and passed around familystyle.stack of plates main course hostess host serves from here rolls relishes correctly, no person would start eating until everyone has received their plate.the host serves himself last.vegetable dish table manners french when the meat (such as steak) should start cutting corners, finished a further cut off a piece.do not eat or encountered some of the side dishes, it just moved to the side dish.a quick glance at the table setting ok, here are some more tips to keep in mind ? if there is something to spit out his mouth, lips didao should take a fork or your fingers out, and then moved to the edge of the plate.the whole process should not be cited as much as possible to pay attention to other people, after the meal can be naturally.to clean hands after eating mozui avoid rubbing vigorously with napkins, napkin with attention to the deportment of the iceberg and india to gently on the lips or fingers can be greasy.each finished diecai, such as knife and fork to release four sides, or to fight cross-leave around, very ugly.the right way is to discharge the plate and knife and fork, the fork up teeth.australia table manners用餐礼仪?dining etiquette the seat ? general host sits at the nearest position from the kitchen, the rest of the people is the host assigned seat.sometimes the host said sit where you like.this is allowed to sit.if you are a man, in the fall to sit the front to see your right hand, whether already sat down, if shes not into a sitting chair, you should help her.the conversation ? dont be involved in personal.about political, religious talk must be careful, otherwise you might accidentally offend others.the best way is to wait for others to open the topic and talk about it.to be a guest ? if you go to someone s house, when he brings you food, say no is not polite.chinese pay attention to dont eat clean, while in western countries in the opposite.you should try to put the plate, if you have some, will be considered impolite.special foods table manners in china 1.if you are the guest, wait to be seated as hierarchy is involved . (the left means superior.the left guest sit beside the host was themost respected guest.)2.eating usually begins once the host offers the first drink.3.let older people eat first, or if you hear an elder say lets eat, you can start to eat.4.when helping yourself to the dishes, you should take food first from the plates in front of you rather than those in front of others.in china lay on put up the bowl do not stick chopsticks vertically into your food, especially not into rice, as this will make chinese think of funerals.in china dont do these slurp when drinking soup or eating noodles 喝汤和吃面条时发出声音+keep the spoon inside the bowl or cup 勺儿留在汤碗或茶杯里talk with your mouth full 满口食物时讲话chew with your mouth opened 咬食物时把嘴巴张开in china, as with any culture, there are rules and customs that surround what is appropriate and what is not when dining, whether it is in a restaurant or in someones home.learning the appropriate way to act and what to say will not only help you feel like a native, but will also make those around you more comfortable, and able to focus on you, instead of your interesting eating habits.it is rude to not eat what you are given.if you are offered something you absolutely cant stomach, finisheverything else, and leave the rest on your plate.leaving a little food generally indicates that you are full.hold the chopsticks in your right hand between the thumb and index finger, and when eating rice, place the small bowl in your left hand, holding it off the table.you should say “itadakimasi!(いただきます)”before meal，that means you love this meal;say “go-chiso-samadeshita!(ごちそうさまでした)”after meal，that means your thankfulness to this meal. ▲dont stick your chopsticks upright in the rice bowl,lay them on your dish.▲it is polite to make noise when you have a meal,esp ecially when you eat noodles.▲take sushi by hand instead of chopsticks.when eating sushi, dip in with fish sauce.use the thumb and middle finger gently take sushi.天妇罗tempur a table manners in koreain korea1.do not touch the chopsticks until the elderly begin to eat.2.while on the table,do not point at others with chopsticks.3.make sure the chopsticks are neatly placed on the table when dinner is over.whats more4.incessant talks are not suitable on korean tables.5.it is also a shamful behavior to make too loud noises while eating.6.when a dinner is housed at home, both the host and the guests are sitting crosslegged around a shot-legged table,in such circumstances,never touch your feet with hands,strech out your legs,or splay apart your legs.(餐桌礼仪英文版相关单词)(中英文对照)餐桌礼仪table manners 餐桌礼仪。
东西方餐桌礼仪英文版
东西方餐桌礼仪英文版东西方餐桌礼仪英文版东西方餐桌礼仪英文版BackgroundAlong with the development of global economy, cross-culture communication has become more and more frequent, and the differences between Chinese and western culture have become more obvious, especially the differences of table manners.全球经济的发展,跨文化交际日益频繁,中西文化差异变得更加明显,特别是餐桌礼仪的差异。
In ChinaGenerally, seats that closer to the top table take precedence. For example, on the wedding party, family members of the bride or the leaderships are arranged to the table that closest to the top table. Hosts show their reverences to the guests by arranging seats by this way.一般来说,座位接近顶部表优先。
例如：在婚礼上，家庭成员或新娘的领导人在排列表最接近顶部的位置。
通过这种安排座位的方法来显示主人对客人的尊重。
Seats at one table also have different meanings. In Chinese table manner, the seat opposite to the door is the honor seat, which is for chief guests or elders; the seats beside are the second honor seat which are for other guests; the seats that opposite to the honor seat are the inferior seat. Inferior seats are for the host and hostess.在中国餐桌文化中，位于门对面的位置是最尊贵的，这个位置是给高贵的客人或者长者。
各国餐桌礼仪英语翻译
各国餐桌礼仪英语翻译各国餐桌礼仪英语翻译 在法国，你完全可以⽤两只⼿吃饭——⽤⼑叉或者是叉⼦加⾯包。
⾯包在这⾥并不是开胃菜——⽽是帮助把⾷物弄到叉⼦上⾯的⼯具。
吃⾯包的时候，慢慢的撕下，千万别直接对着⾯包咬。
不⽤的.时候，⾯包是放在桌⼦或是桌布上的，别放在盘⼦⾥。
以下是⼩编为⼤家整理分享的各国餐桌礼仪英语翻译，欢迎阅读参考。
各国餐桌礼仪英语翻译 D ining Etiquette Dining while abroad can feel as though you are tiptoeing around a minefield of unfamiliar rules. Table manners are the ultimate way to show respect (or some accidental disrespect) to your gracious host. 在国外吃饭，宛如蹑⼿蹑脚的游⾛在⼀堆不熟悉的规则中间。
餐桌礼仪是对主⼈展现尊敬(有时反⽽显现不敬)的最好⽅式。
Slurp your food. 吃东西时砸吧嘴。
In Japan, most commonly when eating noodles and soups, slurping shows your appreciation of the food to the chef. The louder the better! You may also drink directly from the soup bowl -- spoons are uncommon. Furthermore, never cross your chopsticks, lick your chopsticks, or stick your chopsticks vertically into a bowl of rice. Its considered very rude in Japan and many other Asian countries, including China. 在⽇本，吃⾯喝汤极其寻常，发出啧啧声是对厨师⾷物的肯定。
各国餐桌礼仪详解 英文版(课堂PPT)
drink off,and it's unnecessary for women.if u refuse it, the owner may feel u don't
Host serves from here
Stack of Plates
Correctly, no person would start eating until everyone has
received their plate. The host serves himself last.
Rolls Relishes
when you have dinner with others.
They include how to handle knives,
forks and spoons and how to eat in
a polite manner. To behave well
abroad, you are to know some
Table manners
2
Russian Table manners
3
Russian table manners...
In Russia, it is considered polite to rest your wrists on the edge of the table -not on your lap. Also, keep your fork in your left hand and knife in your right.
10个各国的餐桌礼仪英语作文有汉语
10个各国的餐桌礼仪英语作文有汉语全文共3篇示例，供读者参考篇1Table manners vary greatly from country to country, with each culture having its own set of rules and customs when it comes to dining etiquette. In this article, we will explore the table manners of 10 different countries, ranging from China to France to Brazil.1. ChinaIn China, it is considered polite to use chopsticks when dining. It is also good manners to wait for the host to begin eating before you start and to not finish all the food on your plate, as it may be seen as a sign that you are still hungry.2. JapanIn Japan, it is customary to say "itadakimasu" before eating, which is a way of expressing gratitude for the meal. It is also important to never stick chopsticks upright in a bowl of rice, as this is reminiscent of a funeral ritual.3. FranceIn France, it is common to keep your hands visible on the table at all times, with your wrists resting on the edge. It is also polite to keep your elbows off the table and to not start eating until the host has begun.4. ItalyIn Italy, it is considered polite to greet everyone at the table before starting the meal. It is also important to never ask for Parmesan cheese for your pasta dishes, as it is seen as a sign that you do not trust the chef's cooking.5. IndiaIn India, it is customary to eat with your right hand only, as the left hand is considered unclean. It is also common to use a piece of flatbread to scoop up curry and other dishes instead of using a fork or spoon.6. BrazilIn Brazil, it is polite to keep your hands visible on the table at all times, similar to the customs in France. It is also considered good manners to not ask for seconds, as it may be seen as a sign that you were not served enough food.7. RussiaIn Russia, it is important to always keep your hands on the table, with your wrists resting on the edge. It is also considered rude to not finish all the food on your plate, as it may be seen as wasteful.8. MexicoIn Mexico, it is polite to keep your hands visible on the table at all times, similar to the customs in France and Brazil. It is also important to not ask for seconds, as it may be seen as a sign that you did not enjoy the meal.9. United StatesIn the United States, it is common to keep your hands visible on the table and to not start eating until everyone has been served. It is also considered rude to talk with your mouth full and to not finish all the food on your plate.10. South KoreaIn South Korea, it is important to never pour your own drink. Instead, wait for someone else at the table to pour your drink for you. It is also customary to not finish all the food on your plate, as it may be seen as a sign that you are still hungry.In conclusion, table manners vary greatly from country to country, with each culture having its own set of rules andcustoms when it comes to dining etiquette. By being aware of and respecting these differences, we can ensure that we are polite and respectful guests when dining in a foreign country.篇210个各国的餐桌礼仪Dining etiquette varies greatly from one country to another. Knowing the proper etiquette for dining in a particular country is essential for making a good impression and showing respect for the local culture. Let's take a look at the dining etiquette in 10 different countries around the world.1. China (中国)In China, it is considered polite to let the host or the most senior person at the table begin eating first. Do not start eating until everyone has been served, and do not leave any food on your plate at the end of the meal.2. Japan (日本)In Japan, it is customary to say "itadakimasu" before beginning a meal, which is a polite way of expressing gratitude for the food. When using chopsticks, do not stick them upright in a bowl of rice, as this is considered bad luck.3. France (法国)In France, it is considered rude to start eating before everyone at the table has been served. It is also important to keep your hands on the table at all times, and not in your lap. Additionally, be sure to say "Bonjour" and "Au revoir" to greet and thank your hosts.4. Italy (意大利)In Italy, it is common practice to keep both hands above the table at all times while eating. It is also considered impolite to ask for grated cheese to put on your pasta dish unless it is offered to you by the host.5. India (印度)In India, it is traditional to eat with your right hand only and to use your left hand for drinking and handling other items. It is also polite to finish everything on your plate, as leaving food behind is considered wasteful.6. Brazil (巴西)In Brazil, it is important to greet everyone at the table individually before sitting down to eat. It is also customary to place your napkin on your lap as soon as you sit down, and to keep your hands visible at all times.7. Russia (俄罗斯)In Russia, it is customary to make a toast before starting the meal. When drinking vodka, it is customary to take small sips rather than drinking it in one go. Additionally, it is important to keep your hands visible on the table at all times.8. South Korea (韩国)In South Korea, it is polite to use both hands when passing or receiving an item, such as a bowl of rice. It is also customary to wait until the eldest person at the table begins eating before starting your own meal.9. Mexico (墨西哥)In Mexico, it is considered impolite to show up late to a meal. It is also important to keep your hands above the table at all times, and not in your lap. Additionally, be sure to compliment the host on the meal.10. United States (美国)In the United States, it is customary to wait until everyone at the table has been served before starting to eat. It is also considered impolite to reach for someone else's food without asking first. Additionally, it is important to keep your napkin on your lap throughout the meal.In conclusion, understanding the dining etiquette of different countries is essential for travelers and business professionals alike. By following the customs and traditions of the country you are visiting, you can show respect for the local culture and make a positive impression on your hosts. So remember to mind your manners and enjoy your meal!篇3Table manners vary greatly from culture to culture, and it is important to understand and respect the customs and traditions of different countries when dining with people from around the world. In this article, we will explore the table etiquette of 10 countries and how they differ from each other.1. China (中国)In China, it is common to use chopsticks to eat. When dining out, it is considered polite to let the host order dishes for the table. It is also important to show respect to the elderly by letting them eat first.2. Japan (日本)In Japan, it is customary to say "Itadakimasu" before starting a meal to express gratitude for the food. It is also important tonever stick chopsticks upright in a bowl of rice, as this is reminiscent of a funeral ritual.3. France (法国)In France, it is considered rude to rest your hands on the table during a meal. It is also important to keep your napkin on your lap and not tuck it into your shirt.4. Italy (意大利)In Italy, it is common to use a fork to push food onto a spoon when eating pasta. It is also important to never cut spaghetti with a knife, as this is seen as a sign of disrespect to the chef.5. India (印度)In India, it is customary to eat with your right hand, as the left hand is considered unclean. It is also important to never touch food with your left hand or use it to pass a dish to someone else.6. Brazil (巴西)In Brazil, it is common to make loud slurping noises when eating soup to show that you are enjoying it. It is also important to never ask for ketchup or other condiments, as this can be seen as an insult to the chef.7. Russia (俄罗斯)In Russia, it is customary to make a toast before taking the first bite of food. It is also important to never drink alcohol without a toast, as this is considered bad luck.8. South Korea (韩国)In South Korea, it is common to pour drinks for others before pouring your own. It is also important to never refuse a drink when offered, as this can be seen as disrespectful.9. Mexico (墨西哥)In Mexico, it is customary to use a fork and knife to eat most dishes. It is also important to never eat with your hands, as this is considered rude.10. United States (美国)In the United States, it is customary to hold the fork in the left hand and the knife in the right hand while cutting food. It is also important to never talk with your mouth full, as this is considered impolite.In conclusion, understanding and respecting the table manners of different cultures is essential when dining with people from around the world. By following these customs andtraditions, you can show respect and appreciation for the food and culture of other countries.。
中西方餐桌礼仪英文介绍
2．清朝黄遵宪曾作诗曰：“钟声一及时，顷刻不少留。虽
有万钧柁，动如绕指柔。”这是在描写
()
A．电话
B．汽车
C．电报
D．火车
解析：从“万钧柁”“动如绕指柔”可推断为火车。
答案：D
[典题例析]
[例1] 上海世博会曾吸引了大批海内外人士利用各种
交通工具前往参观。然而在19世纪七十年代，江苏沿江
居民到上海，最有可能乘坐的交通工具是
• YOU should have a good posture.
•入座后姿式端正，脚踏在本人座位下，不可任意伸 直，手肘不得靠桌缘， 或将手放在邻座椅背上。
入座位置
In CHINA
客齐后导客入席，以左为上，视为 首席，相对首座为二座，首座之下 为三座，二座之下为四座。
IN WEST
一般说来，面对门的离门最远的那个座位是女主人的，与 之相对的是男主人的座位。女主人右手边的座位是第一主宾 席，一般是位先生；男主人右边的座位是第二主宾席、一般 是主宾的夫人。女主人左边的座位是第三主宾席，男主人的 左边的座位是第四主宾席。
如果要给客人或长辈布 菜.最好用公筷.也可以把离 客人或长辈远的菜肴送到 他们跟前,按我们中华民族 的习惯.菜是一个一个往上 端的.如果同桌有领导,老人, 客人的话.每当上来一个新 菜时就请他们先动筷子.或 着轮流请他们先动筷子.以 表示对他们的重视.
吃到鱼头,鱼刺,骨头等 物时,不要往外面吐,也不 要往地上仍.要慢慢用手 拿到自己的碟子里,或放 在紧靠自己餐桌边或放 在事先准备好的纸上
D．航空运输
解析：根据所学1872年李鸿章创办轮船招商局，这是洋务
运动中由军工企业转向兼办民用企业、由官办转向官督商
办的第一个企业。具有打破外轮垄断中国航运业的积极意
中西方餐桌礼仪差异英文
Arrival of time
China: don’t have certain standards about arrival time. Western Countries: time is money.
After the meal During the meal Before the meal
seating arrangement
eating manners
Western countries
❖ Don’t like smoking and drinking ❖ Seldom talking business affairs ❖ Private issues are forbidden
Don't Burp / Hiccup.
Impolite
Don’t make so much noise when you eat or drink.
Remember to say "That was good" to the one who made the dish upon leaving the table.
1.long table
2.guests of honor sit besides them
3.The more nearer to the host and hostess, the more important he or she is.
4.Host and hostess sit at both ends
Advocate freedom and consider that it is very rude and impolite to have dinner with noise
eating manners
英国的餐桌礼仪、法国的餐桌礼仪（中英对照）
英国的餐桌礼仪、法国的餐桌礼仪(中英对照)[一: 法国的餐桌礼仪(中英对照)]French Table Manners法国的餐桌礼仪（How to put your hands）You should place your napkin in your lap immediately after being seated.坐下后你应该立即把你的餐巾放在腿上.Once the lady of the house places her napkin in her lap, other guests should follow suit. 一旦女主人把餐巾放在膝盖上,其他客人可以效仿。
（］Règles de Bienséance 礼节（Bread）Your bread should go in the upper left edge of your plate. 要将你的面包放在你的盘子的左上角边缘。
Bread is placed directly on the tablecloth, unless it is a formal meal in which bread plates are used. 面包是直接放置在桌布上,除非是正式宴会,才用装面包的盘子。
Code de la Politesse 礼貌的秘诀（Aperitif and toast 开胃酒和烤面包）When the aperitif is served, you wait for the host to give the toast before drinking. 在喝开胃酒之前，你应该等待主人为你送上烤面包You should wait for the host to lead the way, whether an aperitifor dinner course. Once everyone has been served a drink, the host will generally make a short toast after which the glass-clinking begins. It is polite to make eye contact as you say, “Santé.”无论是喝开胃酒或是吃晚餐，你都应该等着主人来为你引导。
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各国餐桌礼仪英语翻译
在法国，你完全可以用两只手吃饭——用刀叉或者是叉子加面包。
面包在这里并不是开胃菜——而是帮助把食物弄到叉子上面的工具。
吃面包的时候，慢慢的撕下，千万别直接对着面包咬。
不用的时候，面包是放在桌子或是桌布上的，别放在盘子里。
以下是为大家分享的各国餐桌礼仪英语翻译，欢迎阅读参考。
•Dining Etiquette
Dining while abroad can feel as though you are tiptoeing around a minefield of unfamiliar rules. Table manners are the ultimate way to show respect (or some aidental disrespect) to your gracious host.
在国外吃饭，宛如蹑手蹑脚的游走在一堆不熟悉的规则中间。
餐桌礼仪是对主人展现尊敬(有时反而显现不敬)的最好方式。
Slurp your food.
吃东西时砸吧嘴。
In Japan, most monly when eating noodles and soups, slurping shows your appreciation of the food to the chef. The louder the better! You may also drink directly from the soup bowl -- spoons are unmon. Furthermore, never cross your chopsticks, lick your chopsticks, or stick your chopsticks vertically into a bowl of rice. Its considered very rude in Japan and many other Asian countries,
including China.
在日本，吃面喝汤极其寻常，发出啧啧声是对厨师食物的肯定。
越大声越好!你还可以直接端起汤碗来喝汤——调羹反而用的不多。
另外，千万别把筷子交叉，舔筷子或是把筷子垂直插在米饭中间。
这在日本以及其他亚洲国家包括中国，都是极其粗鲁的表现。
Eat only with your right hand.
只用右手吃饭。
Sorry lefties -- in India, the Middle East, and some parts of Africa, it is considered unclean to eat with your left hand.
左撇子对不住啦——在印度、中东以及非洲某些地区，用左手吃饭是不卫生的表现。
Dont offer to split the bill.
别想着AA制。
In France, splitting the bill is considered the height of unsophistication. Offer to pay the bill in its entirety or someone else will.
在法国，AA制被看成不懂人情世故。
要么就请客，不然就等别人买单吧。
Bread is a utensil.
面包只是食具。
In France, you are supposed to use two hands to eat -- either fork and knife or fork and bread. Bread isnt meant to be an appetizer -- instead it serves to assist the food to the fork. When you eat the bread, tear off a piece of it
to eat instead of biting directly into the bread. When not in use, the bread belongs on the table or tablecloth instead of the plate.
在法国，你完全可以用两只手吃饭——用刀叉或者是叉子加面包。
面包在这里并不是开胃菜——而是帮助把食物弄到叉子上面的工具。
吃面包的'时候，慢慢的撕下，千万别直接对着面包咬。
不用的时候，面包是放在桌子或是桌布上的，别放在盘子里。
Dont touch any part of your meal with your hands.
不要用手碰到任何食物。
In Chile, touching food with your hands is considered
ill-mannered. Yep, even fries! In Brazil, too, pizza and burgers are normally eaten with a fork and knife.
在智利，用手碰食物是非常不礼貌的表现。
是的，甚至是薯条!而在巴西亦是如此，披萨和汉堡通常都是用刀叉吃的。
Dont put food in your mouth with a fork.
不要用叉子把食物放在嘴里。
In Thailand, forks are used to push food into a spoon. Also, its unusual to use chopsticks -- theyre considered tacky.
在泰国，一般都是用调羹吃东西，用筷子都是很奇怪的——会被看成没有教养。
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