食物(food)英文ppt.ppt
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Staple food 西方国家主食PPT英文版
Casabe
wheat
Wheat is used in a wide variety of foods. It is a major ingredient in such foods as:
5
4
1.Breads 2.Biscuits/cookies 3.Pies 4.Breakfast cereals 5. Muffins 6.DoughnBY YOURSELF
THANKS!
American biscuit (left) and British biscuit (right)
For UK people, cookie is just another type of biscuit though a cookie is larger than what they call a biscuit. On the other hand, a cookie in the United States is a baked product that covers both British biscuit and cookie.
7. Mediterranean region: oats, wheat 10. South American region: cassava (yuca), potato, sweet potato 11. Central American and Mexican region: maize, potato
1 7
2 6 3
Differences between biscuit and cookie
A biscuit is a small soft leavened bread in the United States. On the other hand, in England, it is a small and hard sweet and more importantly a baked one.
英语课件《Food》
英语课件《Food》英语课件《Food》设计意图：《纲要》指出：教育内容的选择既要贴近幼儿的生活，又要有助于开拓幼儿的经验和视野。
我所选的内容《Food》是幼儿园中班英语教材中的一个单元主题。
此活动选材来源于生活，又能服务于幼儿的生活。
《Food》活动中所涉及的英语单词都是日常生活中孩子们经常看到、接触得到的，因为孩子的生活离不开食物。
而且这些内容在孩子们经验范围之内，能够引起他们的.兴趣，同时孩子们生活中也会有很多机会练习。
根据中班孩子的年龄特点，考虑到本班幼儿的英语发展水平，我设计了这一教学活动。
活动目标：1、学习与食物有关的单词：egg(鸡蛋) 、milk（牛奶）、bread （面包）。
2、通过看、听、说等方式，让幼儿初步掌握单词的发音方法，鼓励幼儿积极、大胆地朗读单词。
3、激发幼儿学习英语的兴趣，体验活动快乐。
活动准备：课件、单词卡、食物图片教学过程：一、准备部分。
1.组织幼儿坐好，并进行师幼问好。
如：师：good morning class! 幼儿：good morning teacher!2.热身运动：《Finger play》二、基本部分。
1.谈话导入课题。
（1）师问：小朋友们想不想快快长大？要怎样才能长大呢？不吃东西能长大吗？（2）教师小结：小朋友们回答得很对。
食品，是人类不可缺少的东西。
古人说“民以食为天”，说明食品和人类息息相关，人类无法离开食品。
如果没有了食品，人类将会无法生存。
今天我就让小朋友来认识一些常见的食物。
2.播放课件学习单词。
（1）先让幼儿通过看课件说出都有哪些食物（用汉语说出）。
（2）引导幼儿初步学习食物的英文名称。
要求幼儿注意单词的发音方法（3）鼓励幼儿积极、大胆朗读单词3.单词巩固。
（1）播放ppt让幼儿跟着课件朗读单词。
（2）播放课件：让幼儿进一步认读单词。
（依次出示食物图片，让幼儿尝试说出英语单词，教师及时给予纠正。
）4.游戏：找朋友（1）出示课件：教师依次朗读单词，指名幼儿说出相对应的图片。
人教版一年级起点小学三年级上册英语《Unit 3 food》课件
But his parents say, “No ice-cream and cola! They
are not good for you.”
Read and number
BilBl’es gfaomodilyfoirs swbr.i意tin为g“a 对sh某op人pi有ng好l处ist”. His mother wan要ts记so住mfeobr的re固ad定, e搭gg配s哦an！d juice. His father wants sicoem-思cerec考aamk：e,a黄引fnrd色用uict的别oala短人n.d语的m是话ilk什时. B么应il意注l w思意an呢什ts？么so呢m？e apples, But his parents say, “No ice-cream and cola! They are not good for you.”
are not good for you.”
1.这里意为“不能，不要”； Read and number 2.这句话是祈使句；
3.构成：no+名词。“不要做某事”。 Bill’sEfga:mniolyruisnwnirnitgi不ng要a 跑sh步opping list. His mother
wants some bread, eggs and juice. His father wants some思ca考ke：, f这ru里it a的ndnom怎ilk么. B翻il译l w呢an？ts句so子m中e apples, ice-cr没ea有m谓an语d 宾co语la.成分，如何解释呢？
Bill想要一些苹果，冰淇淋和可乐。
Bill’s family is writing a shopping list. His mother wan但可ts是乐soB！mil他le的们b爸r对e爸a你d说,的e，g身g“体s a不不n能好d 吃j。u冰i”ce淇. H淋i和s father wants some cake, fruit and milk. Bill wants some apples, ice-cream and cola. But his parents say, “No ice-cream and cola! They are not good for you.”
美食英文介绍 PPT
8
大家有疑问的，可以询问和交流
可以互相讨论下，但要小声点 9
Boiled fish 水煮鱼
毛血旺
Sichuan cuisine 川菜
Kung Pao
chicken
宫保鸡丁
10
Shandong cuisine 鲁菜
Braised
intestine 九转大
肠
Braised shrimp 油焖基围虾
digestive system,absorbing power, and metabolism, optimal health is achiened.
6
The Chinese food not only is very delicious and tasty but also very pleasing
to your senses and many of dishes have very beautiful and fancy bames
7
Regional cuisines
A number of different styles contribute to Chinese cuisine, but perhaps the best known and most influential are Sichuan cuisine(川菜），Shandong cuisine(鲁菜）,Jiangsu cuisine(苏菜）and Guangdong(粤菜）（Cantonese)cuisine.These styles are distinctive from one another due to factors such as available resources, climate, geography, history, cooking techniques and lifestyle.
大家有疑问的，可以询问和交流
可以互相讨论下，但要小声点 9
Boiled fish 水煮鱼
毛血旺
Sichuan cuisine 川菜
Kung Pao
chicken
宫保鸡丁
10
Shandong cuisine 鲁菜
Braised
intestine 九转大
肠
Braised shrimp 油焖基围虾
digestive system,absorbing power, and metabolism, optimal health is achiened.
6
The Chinese food not only is very delicious and tasty but also very pleasing
to your senses and many of dishes have very beautiful and fancy bames
7
Regional cuisines
A number of different styles contribute to Chinese cuisine, but perhaps the best known and most influential are Sichuan cuisine(川菜），Shandong cuisine(鲁菜）,Jiangsu cuisine(苏菜）and Guangdong(粤菜）（Cantonese)cuisine.These styles are distinctive from one another due to factors such as available resources, climate, geography, history, cooking techniques and lifestyle.
英文课件-Food
noodles
eggs
milk water
tea
coffee
juice coke
oranges
bananas
apples
pears
strawberry grapes
water melons
Watercress[ˈwɔ:təkres]
cucumber [ˈkju:kʌmbə(r)]
•
你要去美国的话要带上自己的食物。 （人们都有自己的饮食习惯）
You should eat to live, not live to eat.
吃饭是为了生存，但生存不是为了吃饭。
a piece of cake 小菜一碟 hot potato 烫手的山芋 put all eggs in one basket 把所有鸡蛋放 在一篮子里(比喻风险很大) 孤注一掷 bread and butter 面包和黄油(比喻谋生 的手段) apple of one’s eyes 掌上明珠(比喻某人最 喜欢的)
Lead in
dumplings
They are
noodles
fish
Chinese food
1. What are the three fast food restaurants?
2. What kind of food is sold in the three restaurants?
Ice cream
spinach [ˈspɪnɪtʃ] 菠菜
blackberryFra bibliotekmeat
fish
dessert
Very sweet Bad for your teeth!
[dɪˈzɜ:t]甜点
Birthday cake
英语关于食物的教学课件Yummyfood
• Egg tart / tart • 蛋挞
• Tira Misu
• 提拉米苏
• Mousse
• 慕思
• Pudding
• 布丁
• Oatmeal
• 麦片
• Milkshake
• 奶昔
• Muffin
• 松饼
• Sundae
• 圣代冰淇淋
Chinese food
❖烧饼 ❖油条 ❖水饺 ❖蒸饺 ❖蛋炒饭 ❖馒头 ❖刀削面 ❖馄饨面
❖凉拌海带
❖shredded kelp with soy sauce
❖点心 ❖糖葫芦 ❖麻花 ❖臭豆腐
❖春卷 ❖火锅 ❖凉皮
❖Dim sum ❖Tomatoes on sticks ❖Hemp flowers ❖ Stinky tofu (Smelly
tofu) ❖Spring rolls ❖Hot pot ❖Cool skin
❖Clay oven rolls ❖Fried bread stick ❖Boiled dumplings ❖Steamed dumplings ❖Fried rice with egg ❖Steamed buns ❖Sliced noodles ❖Wonton & noodles
❖盐水鸭 ❖卤鸭 ❖酱牛肉
Yummy Food
Bread Sandwich Hamburger Potato chips Coca cola Pizza Fired chicken Hot dog
？…
waffle
Smoked Salmon
Baguette Caesar Salad
croissant Tuna Fish doughnut Seafood Chowder soda cracker Minestrone Soup
关于食物的 ppt课件
水果糖konfyt陈皮orange peel棉花糖 cotton candy太妃糖toffee香瓜子
sunflower seed南瓜子pumpkin seed藕粉 lotus root starch馅子filling
便当PlPuTn课c件hbox自助餐buffet零嘴snack
25
日本料理： 味噌汤miso shiru天妇罗（甜不辣） tempura寿司shushi铁板烧teppanyaki
Sauce
生菜： Lettuce 黄瓜： cuke 葱： scallion 胡萝卜： carrot 玩具： toy 杯： Mug 优惠券： Saver ticket 纸巾： Paper tower 手套： glove 吸管： Straw 搅拌棒： muddler 勺子： scoop 奥尔良: Orleans
PPT课件
麻酱面
19
duck with noodles 鸭肉面
PPT课件
20
eel noodles 鳝鱼面
PPT课件
21
seafood noodles 乌龙面
PPT课件
22
B 饮食用语
汉堡包： Hamburger 鸡肉卷： Chicken Loaf 原味鸡： Original Recipe 烤鸡翅： Roast Chicken Wings 上校鸡块：Colonel’s Crispy Chicken
饮品： 饮料beverages/quencher红茶black tea锡兰上等红 茶Pekoe新茶sincha
烤鸡肉串Yakitori甜味烤猪肉teriyakii 日本火锅sukiyaki生鱼片sashimi清酒
saki芥末酱wasabi荞麦面soba noodles紫菜nori芥末
中国美食(英文版PPT)
红烧果子狸火腿炖甲鱼集烧鸡huangshanbraisedpigeon黄山红烧石歧项鸽蜜汁红芋hunancuisinehunancuisineconsistslocalcuisinesxiangjiangregiondongtinglakexiangxicoteauareas
CHINபைடு நூலகம்SE FOOD
Guangdong Cuisine
Tasting clean, light, crisp and fresh, Guangdong cuisine, familiar to Westerners, usually has fowl and other meats that produce its unique dishes. The basic cooking techniques include roasting, stirfrying, sauteing, deep-frying, braising, stewing and steaming. Steaming and stir-frying are most frequently used to preserve the ingredients' natural flavors.
Buddha Jumping Over the Wall （佛跳墙）
Snow Chicken（雪鸡）
Phoenix‘s tail（凤凰尾虾）
醉糟鸡
太极明虾球
THANK YOU FOR YOUR WATCHING
Steamed Sea Bass (清蒸石斑鱼）
Roasted Piglet(烤乳猪)
Shark Fin Soup （鱼翅汤）
Shandong Cuisine
Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clean, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallots and garlic are frequently used as seasonings so Shandong dishes taste pungent. Soups are given much emphasis in Shandong cuisine. Thin soups are clear and fresh while creamy soups are thick and taste strong.
CHINபைடு நூலகம்SE FOOD
Guangdong Cuisine
Tasting clean, light, crisp and fresh, Guangdong cuisine, familiar to Westerners, usually has fowl and other meats that produce its unique dishes. The basic cooking techniques include roasting, stirfrying, sauteing, deep-frying, braising, stewing and steaming. Steaming and stir-frying are most frequently used to preserve the ingredients' natural flavors.
Buddha Jumping Over the Wall （佛跳墙）
Snow Chicken（雪鸡）
Phoenix‘s tail（凤凰尾虾）
醉糟鸡
太极明虾球
THANK YOU FOR YOUR WATCHING
Steamed Sea Bass (清蒸石斑鱼）
Roasted Piglet(烤乳猪)
Shark Fin Soup （鱼翅汤）
Shandong Cuisine
Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clean, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallots and garlic are frequently used as seasonings so Shandong dishes taste pungent. Soups are given much emphasis in Shandong cuisine. Thin soups are clear and fresh while creamy soups are thick and taste strong.
Food食物英语课件[优质ppt]
what kind of dog doesn’t bite (咬)or bark(叫)?
hot- dog
Can you spell them?
fried chips hamburger chicken
crisps
salad
biscuits
sandwich
meat
nouns 名词
Countable Nouns
Do you ever drink beer?
I’m sure the right way to long life is
/uə/
/r/
/l/ /l/
drinking less and less beer.
/l/
/l/ /iə/
I like… and…. I don’t like … or…. I prefer…for breakfast/lunch/dinner.
Some other nouns
-f or fe +ves
a shelf →shelves, a knife →knives
man →men, woman →women, foot →feet, tooth →teeth, sheep →sheep, fish →fish, Chinese →Chinese
soup,porridge,rice,
noodles,dumplings,eggs……
Our new menu for school canteen(食堂)
Name Breakfast Lunch
Dinner
Fill the form, write a passage about your eating habit.
My Eating Habits
语文版中职英语(基础模块 上册)Unit 5《Food》ppt课件1
教材分析 学情分析 教法分析 教学过程 教学反思
第一 部分
• 1.food • 2.ice • 3.fried • 4.KFC • 5.beer • 6.tea
Review Match the two
parts
食物 蔬菜
设计目的：
肯德基 麦当劳 冰
通过这两种 形式的单词
健康的 油炸的 啤酒
复习，检测 学生对单词
编后语
• 同学们在听课的过程中，还要善于抓住各种课程的特点，运用相应的方法去听，这样才能达到最佳的学习效果。 • 一、听理科课重在理解基本概念和规律 • 数、理、化是逻辑性很强的学科，前面的知识没学懂，后面的学习就很难继续进行。因此，掌握基本概念是学习的关键。上课时要抓好概念的理解，
同时，大家要开动脑筋，思考老师是怎样提出问题、分析问题、解决问题的，要边听边想。为讲明一个定理，推出一个公式，老师讲解顺序是怎样的， 为什么这么安排？两个例题之间又有什么相同点和不同之处？特别要从中学习理科思维的方法，如观察、比较、分析、综合、归纳、演绎等。 • 作为实验科学的物理、化学和生物，就要特别重视实验和观察，并在获得感性知识的基础上，进一步通过思考来掌握科学的概念和规律，等等。 • 二、听文科课要注重在理解中记忆 • 文科多以记忆为主，比如政治，要注意哪些是观点，哪些是事例，哪些是用观点解释社会现象。听历史课时，首先要弄清楚本节教材的主要观点，然 后，弄清教材为了说明这一观点引用了哪些史实，这些史料涉及的时间、地点、人物、事件。最后，也是关键的一环，看你是否真正弄懂观点与史料间 的关系。最好还能进一步思索：这些史料能不能充分说明观点？是否还可以补充新的史料？有无相反的史料证明原观点不正确。 • 三、听英语课要注重实践 • 英语课老师往往讲得不太多，在大部分的时间里，进行的师生之间、学生之间的大量语言实践练习。因此，要上好英语课，就应积极参加语言实践活 动，珍惜课堂上的每一个练习机会。
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Dialogue 2
• (A couple waiting to be seated in a crowded rest aurant)
• A: Do you have a reservation, sir? • B: No, we don’t. • A: I’m sorry. The restaurant is full now. You have
• Chinese pepper / flower pepper 花椒
• mustard 芥末 • mustard oil 芥末油
• butter 黄油 • mint 薄荷 • ketchup/ tomato sauce 番
茄酱
• curry 咖喱 • cumin 孜然
• five spices powder 五香 粉
Staple food
• rice 米饭
• hamburger 汉堡
• steamed bun 馒头 • noodle 面条 (instant …) • pancake 饼
• hot dog 热狗 • donut 甜甜圈
• dumpling 饺子
• steamed stuffed bun 包子
• rice noodle 米粉/河粉
• A: Yes, of course. May I have your name, sir? • B: Bruce. By the way. Can we have a table by the
window? • A:We’ll try to arrange it but I can’t guarantee, sir. • B: That’s fine. • (Half an hour later, the couple comes back.) • A: Your table is ready, sir. Please step this way.
• A: Have you tried traditional Chinese dumplings?
• B: I have tried once, but it is quite difficult to eat with chopsticks.
• A:You know, foreigners are not expected to use ch opsticks proficiently. If you do, you'll leave your Chi nese friends a deep impression.
• 9、春去春又回，新桃换旧符。在那桃花盛开的地方，在这醉人芬芳的季节，愿你生活像春天一样阳光，心情像桃花一样美丽，日子像桃子一样甜蜜。 2020/11/152020/11/15Sunday, November 15, 2020
• 10、人的志向通常和他们的能力成正比例。2020/11/152020/11/152020/11/1511/15/2020 7:57:31 PM • 11、夫学须志也，才须学也，非学无以广才，非志无以成学。2020/11/152020/11/152020/11/15Nov-2015-Nov-20 • 12、越是无能的人，越喜欢挑剔别人的错儿。2020/11/152020/11/152020/11/15Sunday, November 15, 2020 • 13、志不立，天下无可成之事。2020/11/152020/11/152020/11/152020/11/1511/15/2020
• water chestnut 荸荠 • water convolvulus 空心菜 • wax / white gourd 冬瓜 • yam 山药
• pork 猪肉 • beef 牛肉 • mutton 羊肉 • chicken 鸡肉 • duck 鸭肉 • goose 鹅肉 • seafood 海鲜 • shell 贝类 • snail 螺类 • oyster 牡蛎
• A: If you haven't tried Beijing duck yet, I'd like to treat you at a famous restaurant called Quanjude. It would be a pity if you left without tasting it!
Dialogue 1
• A: Can I help you/What can I do for you, sir? • B: Hi waiter/waitress, a table for two, please. • A: Yes, this way please. • B: Can we see the menu, please? • A: Here you are. • B: Any recommendation? • A: I recommend crispy and fried duck. • B: We don’t want that. Well, perhaps we’ll
• B: That's good to know. I'd like to try more Chinese food, but since I can't read any of the menus in the restaurants near my home, it's difficult to try new food.
• white pepper 白胡椒k pepper 黑胡椒
• sugar 糖
• gourmet powder / monosodium glutamate 味精
• vinegar 醋 • soy sauce 酱油 • star anise 八角 • cinnamon 肉桂
Dialogue 3
• A: Are you good at cooking? • B: No, but I'm pretty good at eating! (gourmet) • A: Do you prefer Chinese food or Western food? • B: Well, to be honest, Chinese food is really
to wait for about half an hour. Would you care to have a drink at the lounge until a table is available? • B: No，thanks. We’ll come back later. May I reserve a table for two?
Fruit
• grape 葡萄 • guava 番石榴 • haw 山楂 • honey-dew melon 哈蜜瓜 • kiwifruit 奇异果，猕猴桃 • lemon 柠檬 • litchi 荔枝 • longan 龙眼、桂圆 • loquat 枇杷 • mango 芒果
• orange 橙子 • papaya (pawpaw) 木瓜 • peach 桃子 • pear 梨 • persimmon 柿子 • pineapple 凤梨 • pitaya 火龙果 • plum 李子 • pomegranate 石榴 • pomelo 柚子 • strawberry 草莓
• A:If you want, I can introduce you to some typic al Chinese dishes.
• B: That would be great. I really want to taste real Chinese food, not just the food that foreigners like to eat!
• shrimp/prawn 虾
Meat
• lobster 龙虾 • crayfish 小龙虾 • crab 螃蟹 • fish 鱼肉 • jellyfish 海蜇 • sausage 香肠 • bacon 培根 • ham 火腿 • bone 骨头 • gristle 脆骨
Seasoning
• wheat gluten 面筋
• cucumber 黄瓜 • eggplant 茄子 • garlic 大蒜 • garlic sprout 蒜苗 • garlic bolt蒜薹 • ginger 生姜 • green pepper 青椒
• hot pepper / chili (pepper) 辣椒
• leek 韭菜
• loofah 丝瓜 • lotus root 莲藕 • marrow 西葫芦 • mushroom 蘑菇 • onion 洋葱 • potato 土豆 • pumpkin 南瓜 • spinach 菠菜 • summer radish 水萝卜 • tomato 番茄 • turnip 白萝卜
begin with mushroom soup, and follow by
• A: Do you want any dessert? • B: No, thank you. Just coffee. • (When the meal finishes) • A: Check, please. • B: George. Let’s go Dutch. • A: No, I’ll treat tonight. • B: Cash or card, sir? • A: Card, please.
Food
Nash
Taste
• sour • sweet • bitter • spicy (pungent) • salty
Vegetable
• bamboo shoot 竹笋 • bean sprout 豆芽
• bitter gourd / bitter melon 苦瓜
• broccoli 西兰花 • cabbage 卷心菜 • cabbage mustard 芥蓝 • carrot 胡萝卜 • cauliflower 菜花 • Chinese cabbage 大白