中美饮食文化差异 英语ppt

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中西方饮食文化差异英语图文

中西方饮食文化差异英语图文

Introduction to Regional Specialty Cuisine
Chinese cuisine has many regional specialties, such as Sichuan cuisine knowledge for its flavor and numbering flags, Cantonese cuisine knowledge for its light and fresh vegetables, and Beijing cuisine knowledge for its rich and healthy dishes
02 Ingredients selection and cooking methods
Main Western ingredients and cooking techniques
Key Western talents include while, before, day products, and variable vegetables and fruits
Economic and technological developments
Changes in economic conditions and technological advancements have affected food production, processing, and consumption patterns, leading to differences in dietary concepts
Characteristics of Chinese dietary concepts
Emphasis on overall balance

中美饮食文化比较.ppt

中美饮食文化比较.ppt
Americans like to buy from supermarket a large bag onetime, then eat cold food everyday.
Tableware :
Chinese chopsticks.
Using chopsticks needs dozens of muscles and joints, which is called a "fitness activity" .
The style
Chinese (colorful food ) style color 、smell 、
delicious.
American
Emphasize nutrition 、 Seldom put condiment、 Like sweet
The food types
Most Chinese families are used to buying fresh food every day
Chinese prefer to dine
together
American quiet
The only one meal with family in a day steak 、barbecue、 match vegetable
After dinner, Chinese people love to eat fru it
Americans often add a sweetmeat. Obviously melons are more healthy.
Americans seldom put condiment because they are fond of original .

中西方饮食文化差异(英文) PPT课件

中西方饮食文化差异(英文) PPT课件

Dietary differences in the way
➢ When the chinese go to a restarant,however, they ask for a small room with plain walls where they cannot be seen except by the members of their own party, where jackets can come off and they can proceed with the serious business which brought them there.The chinese intentions are both honourable and whole-hearted.
Man”(天 人合), Westerners focus on “people oriented”(以人为本 ).
1.The concept of two different diet
不同的饮食观念
2.Differences between Chinese and Western food objects
developed muscles
there are relatively well-developed food industries, such as canned food, fast food and so on,although taste is monotonous, but to save time, and the well-nourished
不同的饮食对象
3.Dietary differences in the way
不同的饮食方式
The concept of two different diet

中西方饮食文化差异-小学英语综合课ppt课件

中西方饮食文化差异-小学英语综合课ppt课件

完整版ppt课件
8
review
dumpling 饺子;汤圆;烧卖 salad 沙拉
rice dumpling 粽子
pudding 布丁
bun 包子 soybean milk 豆浆 green tea 绿茶 black tea 红茶 puer tea 普洱茶 oolong tea 乌龙茶
puff 泡芙
cmmoiifllakkfe可t牛ee乐a奶咖奶啡茶
afternoon tea下午茶的故事
下午茶起源于17世纪。当时,英国上流社 会的早餐都很丰盛,午餐较为简便,而社交 晚餐则一直到晚上八时左右才开始,人们便 习惯在下午四时左右吃些点心、喝杯茶。其 中有一位很懂得享受生活的女伯爵名叫安娜 玛丽亚,每天下午她都会差遣女仆为她准备 一壶红茶和点心,她觉得这种感觉真好,便 邀请友人共享。很快,下午茶便在英国上流 社会流行起来。
10
food
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western dessert 西餐甜点
salad沙拉 pudding布丁 ice cream冰激凌 chocolate巧克力 puff 泡芙 完整版ppt课件 pie 馅饼 6
drink western diet(西方饮食)
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英语PPT中西饮食文化差异

英语PPT中西饮食文化差异

The Table Manners Don’t make noise when you eat food.
用 餐 礼 仪
用餐礼仪
The Table Manners
The guest should pay attention to appreciating the food the host prepares.
Chinese Breakfast

面食dumpling
In China
Lunch is our main meal
staple food rice, a variety of vegetables, meat or fish, soup.
Western Lunch
sandwich or hot dogs, a glass of beer, noodles, bread
中西饮食文化差异
Several aspects of the differences between the diet
饮食差异的几个方面
The Diet Idea 饮食观念 One day eating 一日三餐 The Tableware 餐具 The Table Manners 用餐礼仪
difference of one day eating 一日三餐的差异
The Table Manners
就在 有中 一国 套古 繁代 文, 缛在 节用 餐 过 程 中 , 。 the red tape
用 餐 礼 仪
Chinese people is accustomed to toasting to the guest frequently and clipping food for guests.
In west

英语PPT中西饮食文化差异_原创

英语PPT中西饮食文化差异_原创

The Diet Idea 饮食观念
西方They hold the
rational diet idea(理性饮食观 念). The nutrition (营养)is the
first. They just pay attention to the quantity of heat, vitamin and protein。(讲究
餐具 The Tableware
Chinese and other Asians use chopsticks (筷子)and soup spoons (汤匙). We use the bowls as containers of rice.
The Western use plates as containers of food. They eat food as soon as they cut them. They also have special tbsp (table spoon).
西方人,则是盘子盛食物, 用刀叉knife and fork即切 即吃,喝汤则有专门的汤 匙。
餐具The Tableware
烹饪方式 The Cooking Way
There are more than 50 kinds of main cooking ways in China.
Some words and expressions you may use to discuss cookery and regimen
fry boil deep fry stew 煎 煮 炸 炖 salt soy source vinegar sugar starch vitamin 盐 酱油 醋 糖 淀粉 维生素 矿物质 纤维素 Medicinal cuisine herb food tonic medicine tonic unique flavor herbal juice regimen balance nutrition 药膳 草药 食补 药补 特殊风味 药汁 养生 均衡营养 Chinese medicine 中医

中美饮食文化差异---英语ppt精品名师资料.ppt

中美饮食文化差异---英语ppt精品名师资料.ppt

china
America
In American, although the food and wine are very important, they still treated as foils. Friendship is the core of the banquet. But they only communicate with the guests who are next to.
• Diet attitudes
• Kinds • Ways
• Tools
China
we will eat something with sensibility. we choose what to eat, we will care more about the color, the smell, the taste, the shape and the device.
America
They always canned food, fast food and so on.
•Chopsticks
•spoon
•Table-knife
•Foan see that the purpose of banquet’s friendship is very obvious in both Chinese and American banquets. The difference is that Chinese food culture reflects the all seats of friendship; while in American reflects the friendship between the neighboring guests. The most obvious difference about the ways of eating is buffet.

中西方饮食文化差异英语 ppt课件

中西方饮食文化差异英语 ppt课件
10
• Not rude to reach i n front of someone to grab something
• Polite to reach for food with chopstick s
• Chinese host like to put food on your plate for you
2
Several aspects of the differences between the diet
• The Tableware • The Table iet Concept • The Cooking Way
餐具
用餐礼仪 饮食文化 饮食观念
Chinese table wares are quite simple and are often used for several purposes.
6
Chinese people use fewer types of table wares, which is also perhaps influenced by their id ea of harmony and unif ication. Chopsticks ar e usually made from ba mboo .hold a pair of c hopsticks on hand and enjoy the dishes; it’ s not only economical but also convenient. C hopsticks can do almos t what our hands can d o ,so chopsticks are o ften considered as str etched part of hands
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china
A banquet, everyone sits in a circle, sharing one table. The delicious food put on the table’s center, People take to each other and take food to others, which reflect the mutual respect between people and the virtue of courtesy.
Thanks
• Diet attitudes • Kinds • Ways
• Tools
China
we will eat something with sensibility. we choose what to eat, we will care more about the color, the smell, the taste, the shape and the device.
America
In American, although the food and wine are very important, they still treated as foils. Friendship is the core of the banquet. But they only communicate with the guests who are next to.
The difference in food culture
---------between China and America
小组成员
As we all know, “there are three important things when you in the outside, which are eating, wearing and living.” You can see” eating” is in the first place, eating is really important in our life. And the diet is also a kind of culture. Now, I will make some explanations about the different food culture in China and America.
America They always canned food, fast food
ble-knife •Fork •Spoon
From it, we can see that the purpose of banquet’s friendship is very obvious in both Chinese and American banquets. The difference is that Chinese food culture reflects the all seats of friendship; while in American reflects the friendship between the neighboring guests. The most obvious difference about the ways of eating is buffet.
China
Chinese food has more than 600 kinds of vegetables, in Chinese dishes, the vegetables is a kind of daily food, and meat dishes only on festivals and holidays or with higher living of some people.
American
The things they care most are the nutritious value, such as the protein, the fat, the vitamin, the minerals and the carbohydrate. they think the foods are used just to eat.
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