西安美食英文介绍
西安美食英文介绍 Company number：【WTUT-WT88Y-W8BBGB-BWYTT-19998】
Shaanxi characteristic snack
1.beef/lamb stew of bread
It is one of the most famous snacks in Xi’an. AKA pita bread soaked in lamb soup. The pita is served to you first which you personally break into small pieces of your liking. And then you give it to the chef who places them in a wok of steaming broth, rice noodles and lamb. And there is also other varies material in it, such as green onion, garlic, coriander and so on.
Indicative price：25～40 yuan
2.wooden cages mirror cake
Wooden cages mirror cake is a kind of Xi’an’s traditional dessert. Small wooden molds are filled with ground stick rice and steamed. After the powder becomes soft and gooey, it’s pulled out and covered in sugar, nuts and a delicious rose flavored jam. The feature is white color, small and round, rather like a small mirror, hence it’s called ‘mirror cake’.
Indicative price：5 yuan each
3.steamed dumplings
This is a special kind of dumplings. They have delicious tender meat, soft skin, exquisite shape, rich soup and oil but not greasy.
Indicative price：16-20 yuan
4.Chinese-style hamburgers
Chinese-style hamburger, roujiamo, is a Xi’an specialty. Actually it is a wonderful combination of the two foods: Dried juice meat and steamed white bread. Topping it off with some meat juicy and fatty bits makes it a great snack in Xi’an. Many Chinese and foreigners like it so much.
Indicative price：10-20 yuan
5.Shaanxi Liangpi
Here comes one of the most famous triple
combo of street food in Xi’an. Liangpi is a dish of
cold noodles in a source that hits every possible
flavour. The natives always have Liangpi with
Chinese hamburger and local orange soda.
Indicative price：5-15 yuan
6.Biang biang noodles (thick noodles)
This is the ultra signature noodle dish of Xi’an.
Hand stretched wide biang biang noodles
covered with different sources. The chewy hand pulled noodles are juicy and flavourous which is really worth a try.
Indicative price：Around 20 yuan
7.Meat skewers
Lamb skewers, squid, beef, whatever you want. Covered it in spices and roasted over hot coals. Any trip to China, you get to try these lamb kebabs. It’s really juicy, tender, delicious and a little bit spicy.
Indicative price：10 yuan each
中国饮食文化英文介绍
中国饮食文化英文介绍 各位读友大家好，此文档由网络收集而来，欢迎您下载，谢谢 篇一：中国饮食文化——英文版 China covers a large territory and has many nationalities, hence a variety of Chinese food with different but fantastic and mouthwatering flavor. Since China’s local dishes have their own typical characteristics, generally, Chinese food can be roughly divided into eight regional cuisines, which has been widely accepted around. Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuisine. 中国地域辽阔，民族众多，因此各种中国饮食口味不同，却都味美，令人垂涎。因为中国地方菜肴各具特色，总体来讲，中国饮食可以大致分为八大地方菜系，这种分类已被广为接受。当然，
还有其他很多著名的地方菜系，例如北京菜和上海菜。 Shandong Cuisine 山东菜系 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used as seasonings so Shangdong dishes tastes pungent usually. Soups are given much emphasis in Shangdong dishes. Thin soup features clear and fresh while creamy soup looks thick and tastes strong. Jinan cuisine is adept at deep-frying, grilling, frying and stir-frying while Jiaodong division is famous for cooking seafood with fresh and light taste. 山东菜系，由济南菜系和胶东菜系组成，清淡，不油腻，以其香，鲜，酥，软而闻名。因为使用青葱和大蒜做为调料，山东菜系通常很辣。山东菜系注重
西安旅游景点英文介绍
大雁塔Great Wild Goose Pagoda 小雁塔Small Wild Goose Pagoda 秦始皇兵马俑博物馆 Museum of Emperor Qinshihuang’s Tomb Figures of Soldiers and Horses 秦始皇陵The Tomb of Emperor Qinshihuang 黄帝陵The Huangdi Tomb 鼓楼 The Drum Tower 钟楼The Bell Tower 西安城墙The Xi’an Circumvallation 华清池The Huaqing Pond 乾陵 The Qian Tomb 法门寺The Famen Temple 黄河壶口瀑布The Huanghe Hukou Waterfall 大唐芙蓉园Lotus palace of Tang Dynasty Terra-cotta warriors -- Qin Dynasty 秦始皇兵马俑 The Silk Road 丝绸之路 Big and Little Goose Pagodas 大小雁塔 Shaanxi is one of civilized important , all together China headstream, as far back as having
Lantian Man to grow work here right away in the front for 1000000 years, starting from the 11th century B.C., successively have 13 in history dynasty found a capital here. Shaanxi Province field of being that our country cultural relics and historic sites gathers together , name of having "the natural history museum ": Acient Chang An county City historical remains, are known as eighth Shaanxi not only cultural relics and historic sites is a lot of , but also natural scene is beautiful: Have precipitous West Hua Mountain and Lin Tong Mt. black horse intelligent and elegant; Huanghe River kettle mouth waterfall having rapids to surge; Still have the organism's habits tourist area giving first place to protecting a giant panda waiting for a rare animal. Not only northern Shaanxi highland be Chinese revolution base area , but also be Shaanxi folk custom local manners and feelings headstream: Shaanxi opera loud and sonorous , vehement gong and drum , consummate paper-cut and extremely rich life breath peasant painting etc. , the sight having
春节美食英语介绍
竭诚为您提供优质文档/双击可除 春节美食英语介绍 篇一：中国各地美食英文介绍 1.beijing:Kaoya(pekingroastduck,烤鸭) 北京：烤鸭 Thecuisine:generationsofemperorsandblue-bloodedresi dentshavesetthestandardforhigh-endchinesecuisine.Th ecityisfamousforimperialcuisine,orguancai(官 菜),whichusesonlypremiumqualityingredientsandiscook edwithcomplextechniques. 烹饪风格：历代皇帝和贵族早已为高端的中式烹饪设定了标准。北京这座城市因其皇家菜肴或是官菜闻名遐迩，这种菜肴仅选用上等食材佐料，并运用复杂的技巧烹饪而成。 Thedish:Aperfectkaoyaisroastedtoareddishcolor;itssk inremainscrispyandthemeatafruityflavor. 菜肴：最棒的烤鸭烤至淡红色，表皮酥脆，鸭肉口感圆
润。 Awholeroastedduckistypicallyservedintwoways:thejuic ymeatandcrispyskinarewrappedinmandarinpancakeswiths callion,cucumberandhoisinsauce;andthebonesareslow-c ookedintoatastysoup. 一整只烤鸭有两种特色吃法：拿薄饼卷着肥美的鸭肉和酥脆的鸭皮，再搭配些青葱丝，黄瓜丝和海鲜酱；鸭骨架经慢火炖成美味的汤。 2.chongqing:Laziji(chili-friedchickencubes,辣子鸡) 重庆：辣子鸡 Thecuisine:evencomparedwithfoodfromsichuan,china’smeccaofspicydishes,chongqingcuisinescoreshighinspi cinessandnumb-inducingingredients.烹饪风格：即使常常拿来和川菜作对比，重庆仍旧是当之无愧的中国辣菜圣城，在麻辣程度上重庆菜首屈一指。 Thedish:Lazijicombinescrispychickenbreastcubeswitha fireplaceof peppercorn,toastedanddriedbird’
中国饮食文化英文介绍
Chinese Food Culture 1.Characteristics of cuisines in southern part of China Chinese cuisine has a number of different genres, but the most influential and typical known by the public are the 'Eight Cuisines'. These are as follows: Shandong Cuisine, Guangdong Cuisine, Sichuan Cuisine, Hunan Cuisine, Jiangsu Cuisine, Zhejiang Cuisine, Fujian Cuisine and Anhui Cuisine. We have roughly separated Chinese cuisine into two genres. They are Cuisines of the north part and the southern part. Cuisines of the southern part of China are really featured. They have various differences with northern cuisine. Firstly, abundant rain drops and sunlight in South China provide favorable conditions for the growth of millet and rice. Compared with people in North China who have to spend much time in cold weather, people in South China are less preferable to meat diet, which contains lots of fat and protein. Southern Chinese prefer plant diet quite a lot. Many people are accustomed to drink soup both before and after the meal. Guangdong Soup(老火靓汤) Secondly, South China is one of the most developed areas in China. It welcomes people from the entire world. As a result, Southern Cuisine, especially Guangdong Cuisine, emphasizes a flavor which is clear but not light, refreshing but not common, tender but not crude. Thirdly,People in South China tend to be more careful and sensitive than northern people. As a result, their dishes as well as appearance are really cute and attractive. Just like dim sum(点心), which means “touch the heart”, is one of the most famous Cantonese meal. It consists of a variety of delicacies and is usually served for breakfast or dinner. Spicy-hot Fish麻辣鱼Mapo Tofu (Stir-Fried Tofu in Hot Sauce)麻婆豆腐Pork Rips排骨)Penaeus orientalis对虾 2.Characteristics of cuisines in northern part of China Cuisines of the north part of China have several characteristics. people in the north tend to eat cooked wheaten food. Or in other words, people eat more food made of flour. This is because the climate here is temperate continental climate, which means there are less rain drops and sunlight. And this climate provides favorable conditions for the growth of wheat. First,When it comes to cooked wheaten food, there is a place many people are familiar with. That is Shanxi(山西). As the saying goes, “east or west, Shanxi cooked wheaten food is best”. Shanxi is famous for its diverse and delicious cooked wheaten food. With a history of 2000years, Shanxi cooked wheaten food is gaining more and more popularity at home and even abroad. Cooked wheaten food in Shanxi,there are round 280 kinds of cooked wheaten food, among which the sliced noodles is the most renowned one. Apart from the sliced noodles刀削面, boiled food also includes hand-pulled noodles拉面, He lao饸饹）Tijian,剔尖Maoerduo猫耳朵, Jiupian(揪片) ，which are all delicious and tasty. As for the cooked food, it includes fried cake(炸糕)、Yi wo su(一窝酥)、fried dough twist （麻花）,Shuai bing(甩饼) and so on. Other steamed wheaten food includes steamed bun、You mian kao lao（莜面栲栳）、Gao liang mian yu（高粱面鱼）. Second, food in the north is often more salty and greasy than that in the south.
中国美食英文介绍
中国美食英文介绍 I have a roommate from Shandong, I asked him if I did it right? He said I was right One of the oldest cuisines in China, with a history of 2,500 years. Originates from Confucius family banquet, then adopted by imperial kitchen. Lu cuisine has great influence in north China and has become the representative of North China cuisines Specializes in seafood like prawns, sea cucumber, flounder 在中国最古老的菜系之一，具有2500年历史的。 源于孔子的家庭宴会，由皇家厨房采用。 鲁菜在北中国的重大影响，已成为中国北方菜的代表 专门从事海鲜像虾，海参，比目鱼 Shandong is the birthplace of many famous ancient scholars such as Confucious and Mencius. And much of Shandong cuisine's history is as old as Confucious himself, making it the oldest existing major cuisine in China. 山东是许多著名学者的故乡，例如孔夫子和孟子。许多山东菜的历史和孔夫子一样悠久，使 得山东菜系成为中国现存的最古老的主要菜系之一。 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used
西安旅游景点英文介绍 带图片
西安旅游景点英文介绍(带图片) 大雁塔Great Wild Goose Pagoda 小雁塔Small Wild Goose Pagoda 鼓楼The Drum Tower 钟楼The Bell Tower 西安城墙The Xi’an Circumvallation 大唐芙蓉园Lotus palace of Tang Dynasty 秦始皇兵马俑博物馆Museum of Emperor Qinshihuang ’s Tomb Figures of Soldiers and Horses 秦始皇陵The Tomb of Emperor Qinshihuang 黄帝陵The Huangdi Tomb 华清池The Huaqing Pond 乾陵The Qian Tomb 法门寺The Famen Temple 黄河壶口瀑布The Huanghe Hukou Waterfall 1. Xi'an city wall 西安城墙景区 地址：西安市南门里 Xi'an city wall is located in the center of the city---- Total perimeter 11.9 kilometers. The existing walls were built during the seven years to eleven years (1374 hongwu--- 1378 hongwu) , it’s the oldest shape in the world, the most spectacular and best-preserved ancient buildings. Ticket: 40 yuan Card discount: Open-times free admission tours, excluding Mid-Autumn Festival, Oct.1st holiday, Chinese New Year Lantern Festival Phone :029 -84057153, 87235239 By car: take the city bus to arrive at the South Gate , North Gate, West Gate, or East Gate bus stop 大雁塔Great Wild Goose Pagoda 大唐芙蓉园Lotus palace of Tang Dynasty
西安几大著名旅游景点介绍(英文)
西安几大著名旅游景点介绍（英文） 大雁塔Great Wild Goose Pagoda 小雁塔Small Wild Goose Pagoda 秦始皇兵马俑博物馆 Museum of Emperor Qinshihuang’s Tomb Figures of Soldiers and Horses 秦始皇陵The Tomb of Emperor Qinshihuang 鼓楼 The Drum Tower 钟楼The Bell Tower 西安城墙The Xi’an Circumvallation 华清池The Huaqing Pond 法门寺The Famen Temple 黄河壶口瀑布The Huanghe Hukou Waterfall 大唐芙蓉园Lotus palace of Tang Dynasty Xi'an: Big Wild Goose Pagoda (Dayanta) The Big Wild Goose Pagoda (Dayan Ta),is a Buddhistpagoda built in 652 AD during the Tang Dynasty and originally had five stories.The original construction of rammed earth with a stone exterior facade eventually collapsed five decades later but was rebuilt by Empress Wu Zetian in 704AD who added five more stories. A massive earthquake in 1556 heavily damaged the pagoda and reduced it by three stories to its current height of seven stories One of the pagoda's many functions was to hold sutras and figurines of the Buddha that were brought to China from Indiaby Xuanzang, a famous Chinese Buddhist monk, scholar, traveler, and translator.Xuanzang is a prominent Buddhist figure mostly known for his seventeen year overland trip to India and back, which is recorded in detail in his autobiography and a biography, and which provided the inspiration for the epic novel “Journey to the West”.
陕西景点中英文介绍
Xi'an,the capital of Shannxi Province,is stuated in the fertile Wei RiverValley.One of the few Chinese cities where the ancient foetress walls can still be seen. Xi'an dates back more than 3,000 years and has impressive collection of archaeological relies to help explain its rich history.Formerly known as Chang'an("ternal Peace"),the city of Xi'an had served as a capital under 13 dynasties. Xi'an is vest known as within the local arts and crafts community for its thriving archaeological reproduction industry,which features painted Neolothic pottery; life-size Qin terra-cotta figures, glazed Tang funeral wares,and Tang tomb murals. A wide variety of folk crafts is also produced in the region,including needlework,ceramics,paper cuts,and rubbing(made from the impressions of stone carvings). China had 231 emperors and one ruling empress, 79 of whom were buried in Shaanxi. One imperial mausoleum in Shaanxi,which apples to most of visitors,is the Oianling Tomb where Wu Zetian, China's only tuling empress, and her hubband Li Zhi, who has Emperor Gaozong of the Tang Emperor Qin shihuang's Terra-Cotta Warriors and Horses acclaimed as the "Star Pool" in the Zhou Dynasty 2,800 years ago,the Neolithic Banpo Museum with a history of 6,000 years---an important excavated restored Neolothic Chinese village, the China's best-preserved City Wall built in the early Ming Dynasty(1368-1644), the Big Wild Goose Pagoda erected in 652, the Forest of Steles, the largest stone library in China and also called a treasure house of Chinese calligraphy with a superb collection by famous callgraphers form Han Dynasty (206 BC-AD 220) to Qing Dynasty(1644-1911). The Terra-Catta Warriors&Horses of the Qin Dynasty--秦兵马俑 Huaqing Hot Spring－华清池 First Emperor's Tomb of the Qin Dynasty－秦始皇陵 City Wall－西安城墙 Banpo Museum－半坡博物馆 Big Wild Goose Pagoda－大雁塔 Forst of Stelae－碑林 Great Mosque －清真寺 Famen Temple－法门寺 Maoling Mausoleum－茂陵 Yang Guifei(719-756)Tomb－杨贵妃墓 Black Dargon Temple －青龙寺 Temple of Prosperous Teaching－兴教寺 Three Days on Mount Huashan－华山3日游 Qianling Tomb－乾陵 Yellow Emperor's Tomb－黄帝陵 Yaowang Temple药王庙
世界美食的英文说法
Safety is the usual choice for global travelers when faced with a menu of unknown dishes. But a great meal transcends all cultural boundaries, and sharing the food of your host country is the best way to connect with its people and culture. 对于国际旅行者来说，当看到菜单上面都是自己不知道的菜肴时，他们往往会选择自己认为安全 的食物。但是美食是超越所有文化界限的，品尝当地的食物是融入当地文化以及与当地人交流的最佳方式。 Argentina 阿根廷 This South American nation is best known for beef and empanadas, but there’s so much more to explore. Believe it or not, the ice cream here is among the best in the world, and dulce de leche and malbec flavors are absolute must-haves. If you’re in the mood for cheese, don’t leave without sampling provoleta –a smoky provolone sprinkled with oregano. As for native Andean cuisine, locro, a hearty stew of corn, beans, squash and meat, is delicious. 这个南美洲国家的牛肉和肉馅卷饼很出名，不过还有更多美食等你尝试。不管你相不相信，这里的冰激淋在世界上数一数二，其中牛奶焦糖口味和马尔白克口味冰激淋是一定要品尝的。如果你喜欢奶酪，那你就不能错过品尝奶酪烤饼——一种撒了牛至叶粉的烟熏味波萝伏洛干酪。而安第斯山当地的菜肴炖肉汤——一种玉米、豆子、南瓜和肉一起炖的丰盛菜肴——非常美味。 Brazil 巴西 No culinary trip here is complete without a visit to the state of Bahia. First thing to order: Moqueca de peixe, a fish (and sometimes shrimp) stew made with tomatoes and coconut milk. For a satisfying weekend lunch –not unlike American brunch –feijoada, a heavy stew of beans, meat and sausage, served with rice, can be found all over Brazil. If you’re looking for something lighter, fresh grilled fish with tomato-and-onion salad coupled with a couple of Brahma beers is a perfect beach meal. 如果没有去巴伊亚州，那么你在巴西的美食之旅就不完整。第一道要点的菜是炖鱼，就是将鱼（有时还有虾）和西红柿以及椰子汁一起炖。像美国的早午餐一样，丰盛的周末午餐巴西炖菜——豆子、肉和香肠一起炖，配上米饭——在整个巴西都能品尝到。如果你想要品尝一些较清淡的菜肴，鲜嫩的烤鱼、西红柿洋葱色拉，再配上几瓶博浪啤酒简直是一顿完美的海滩餐。 China 中国 In Beijing the restaurants in the alleyways of Qianmen are renowned for hot pot, or huo guo. Here you’ll find the streets are lined with boiling pots filled with soup ingredients. Its excellent selections range from Mongolian specialties –best known for lamb and mutton dishes –and spicy Szechuan. Some 600-plus miles away, Shanghai is best known for its street food, especially soup dumplings. But don’t stop there, sheng jian bao, steamed pork bun, makes for a perfect snack, while jian bing, egg-based crepes with a bean sauce or chili smear, is
西安旅游景点英文介绍-(带图片)
旅游景点英文介绍(带图片) 大雁塔Great Wild Goose Pagoda 小雁塔Small Wild Goose Pagoda 鼓楼The Drum Tower 钟楼The Bell Tower 城墙The Xi’an Circumvallation 大唐芙蓉园Lotus palace of Tang Dynasty 始皇兵马俑博物馆Museum of Emperor Qinshihuang ’s Tomb Figures of Soldiers and Horses 始皇陵The Tomb of Emperor Qinshihuang 黄帝陵The Huangdi Tomb 华清池The Huaqing Pond 乾陵The Qian Tomb 法门寺The Famen Temple 黄河壶口瀑布The Huanghe Hukou Waterfall 1. Xi'an city wall 城墙景区 地址：市南门里 Xi'an city wall is located in the center of the city---- Total perimeter 11.9 kilometers. The existing walls were built during the seven years to eleven years (1374 hongwu--- 1378 hongwu) , it’s the oldest shape in the world, the most spectacular and best-preserved ancient buildings. Ticket: 40 yuan Card discount: Open-times free admission tours, excluding Mid-Autumn Festival, Oct.1st holiday, Chinese New Year Lantern Festival Phone :029 -84057153, 87235239 By car: take the city bus to arrive at the South Gate , North Gate, West Gate, or East Gate bus stop
西安旅游景点英文介绍 (带图片)
西安旅游景点英文介绍 (带图片) 大雁塔 Great Wild Goose Pagoda 小雁塔 Small Wild Goose Pagoda 鼓楼 The Drum Tower 钟楼 The Bell Tower 西安城墙 The Xi’an Circumvallation 大唐芙蓉园 Lotus palace of Tang Dynasty 秦始皇兵马俑博物馆 Museum of Emperor Qinshihuang’s Tomb Figures of Soldiers and Horses 秦始皇陵 The Tomb of Emperor Qinshihuang 黄帝陵 The Huangdi Tomb 华清池 The Huaqing Pond 乾陵 The Qian Tomb 法门寺 The Famen Temple 黄河壶口瀑布 The Huanghe Hukou Waterfall 1. Xi'an city wall 西安城墙景区 地址：西安市南门里Xi'an city wall is located in the center of the city---- Total perimeter 11.9 kilometers. The existing walls were built during the seven years to eleven years (1374 hongwu--- 1378 hongwu) , it’s the oldest shape in the world, the most spectacular and best-preserved ancient buildings. Ticket: 40 yuan Card discount: Open-times free admission tours, excluding Mid-Autumn Festival, Oct.1st holiday, Chinese New Year Lantern Festival Phone :029 -84057153, 87235239 By car: take the city bus to arrive at the South Gate , North Gate, West Gate, or East Gate bus stop
中国各地美食英文介绍
1. Beijing: Kaoya (Peking roast duck, 烤鸭) 北京：烤鸭 The cuisine: Generations of emperors and blue-blooded residents have set the standard for high-end Chinese cuisine. The city is famous for imperial cuisine, or guan cai (官菜), which uses only premium quality ingredients and is cooked with complex techniques. 烹饪风格：历代皇帝和贵族早已为高端的中式烹饪设定了标准。北京这座城市因其皇家菜肴或是官菜闻名遐迩，这种菜肴仅选用上等食材佐料，并运用复杂的技巧烹饪而成。 The dish: A perfect kaoya is roasted to a reddish color; its skin remains crispy and the meat oozes a fruity flavor. 菜肴：最棒的烤鸭烤至淡红色，表皮酥脆，鸭肉口感圆润。 A whole roasted duck is typically served in two ways: the juicy meat and crispy skin are wrapped in mandarin pancakes with scallion, cucumber and hoisin sauce; and the bones are slow-cooked into a tasty soup. 一整只烤鸭有两种特色吃法：拿薄饼卷着肥美的鸭肉和酥脆的鸭皮，再搭配些青葱丝，黄瓜丝和海鲜酱；鸭骨架经慢火炖成美味的汤。 2. Chongqing: La zi ji (chili-fried chicken cubes, 辣子鸡) 重庆：辣子鸡 The cuisine: Even compared with food from Sichuan, China’s mecca of spicy dishes, Chongqing cuisine scores high in spiciness and numb-inducing ingredients. 烹饪风格：即使常常拿来和川菜作对比，重庆仍旧是当之无愧的中国辣菜圣城，在麻辣程度上重庆菜首屈一指。 The dish: La zi ji combines crispy chicken breast cubes with a fireplace of peppercorn, toasted sesame and dried bird’s-eye chilis to create a plate of hot, red deliciousness. 菜肴：辣子鸡是将酥脆的鸡胸脯块与干胡椒、芝麻和干辣椒一同翻炒，从而做出一盘子火辣辣红彤彤的美味。 3. Fujian province: Fo tiao qiang (Buddha jumps over the wall, 佛跳墙)福建省：佛跳墙 The cuisine: Located along the southeastern coast of China, Fujian is famous for fresh seafood, but its flavorful shrimp oil and shrimp paste make the region’s cuisine stand proud. 烹饪风格：坐落于中国东南沿海的福建省以其新鲜的海产而闻名，不过福建有名的虾油和虾酱也让当地引以为傲的烹饪手法。