A Study on the Planar Rectification of Self-Calibrated Stereo Images
【课件】市场营销人才管理路径及方法(英文)-72页

Marketing Investment
Geography Mix
Product Mix
Segment Mix
Marketing Mix
Media
Channel Mix
Advertising Print Radio Online Outdoor Direct Mail Online In/Outbound Call Centre On-premise Mobile Mail Billing
No Growth (12%) Decrease (2%) No reply 100%
% of respondents
The growth in product / service proliferation is largely due to …
Line extensions to existing offerings Improvements to existing offerings Entering new product / service categories (42%) (38%) (24%) New product / service innovations Entering new geographies with existing offerings (18%) (17%)
*பைடு நூலகம்
Source: Unravelling complexity in products and services; Wharton University of Pennsylvania; N=424
6
Globalisation & Technology are also increasing complexity
Pearson BTEC Level 1 Level 2 First Diploma in Trav

Statement of Purpose601/0234/2- Pearson BTEC Level 1/Level 2 First Diploma in Travel and TourismWho is the qualification for?This qualification is a Technical Certificate at level 2 designed for post-16 students working atthat level. It represents 480 guided learning hours.It is designed for students who have chosen to focus their learning and career developmentwithin the Travel and Tourism sector and who are looking for an engaging and stimulating qualification which prepares them for progression directly into employment and/or into furtherstudy. Its size allows students to study particular specialisms in depth.What does this qualification cover?The qualification consists of seven mandatory units which provide the underpinning knowledgeand practical skills and extend it to give the greatest level of support for students’ progressionto work within the sector.∙Unit 1, ‘The UK Travel and Tourism Sector’ helps students to understand the main types of tourism in the UK and the different component industries that make up the UK travel and tourism sector.∙Unit 2, ‘UK Travel and Tourism Destinations’ which allows the students to investigate the appeal of tourism destinations for different types of visitors.∙Unit 3, ‘The Development of Travel and Tourism in the UK’ provides students with the opportunity to explore the developments that have shaped the UK travel and tourism sector such as lifestyles, interests and technology and gives an insight into why it is such adynamic sector.∙Unit 4, ‘International Travel and Tourism Destinations’ helps students to understand international travel requirements and destinations.∙Unit 5, ‘Factors Affecting Worldwide Travel and Tourism’ which provides the knowledge around the influential factors on worldwide travel and tourism destinations.∙Unit 7, ‘Travel and Tourism Business Environments’ allows students to understand the trends and the range of businesses in the travel and tourism sector.∙Unit 11, ‘Delivering the Travel and Tourism Customer Experience’ provides students with the opportunity to explore the importance of customer service and needs in the travel and tourism sector. The unit draws together all the themes and skills gained from other units of study and apply them to explore and evaluate case studies in customer service.Students then choose from two groups of optional specialist units which provide a closer focus within the Travel and Tourism sector, supporting progression into a more specialised level 3 technical course or into employment. The optional units cover key areas including visitor attractions, transport, travel agency operations and marketing.Through this, students develop the knowledge and practical skills required for a range of roles in the Travel and Tourism sector and apply them in employment-related contexts, while enabling them also to acquire a valuable range of transferable and work related skills.The qualification also offers students opportunities to develop project management skills which are very much in demand by employers; they can learn to work independently and with others to plan, carry out and review a travel and tourism related project.Communication skills are developed throughout the units, and students can also enhance theirstudents select, cost and provide information for cruise holidays and unit 8 when planningpromotional materials to be used in the travel and tourism sector.If the qualification is studied alongside a level 2 qualification in English and/or mathematics, itwill provide numerous opportunities to develop relevant skills and knowledge.What could this qualification lead to?The Travel and Tourism sector is very diverse in both the size of the organisations involved, andthe range of job roles they provide. Employment opportunities include a wide range of entry job roles across the travel and tourism sector, for example in travel agencies, visitor attractions oraccommodation.The BTEC First Diploma also includes a unit covering work experience in travel and tourism, which supports the need for purposeful work experience in the travel and tourism sector. Work experience will provide students with first-hand understanding of the workplace, giving them the opportunity to develop knowledge, skills and understanding within travel and tourism environments.Mandatory unit 11 and some optional units, such as unit 19, will help provide students with the relevant hospitality and customer service knowledge to enable a route into a career into junior roles such hotel receptionist, front-of-house staff, tour guide, assistant travel agent, visitor attraction guide or junior airport customer service agent.Optional Units 12 and 8 equip students with marketing and promotion and sales skills which might lead to employment as a junior marketing assistant or sales representative.Optional Units 13 and 18 provide students with the skills which might lead to employment within the transport area of travel tourism (airlines and cruises) and could lead to junior posts such as airline staff, tour operator assistant, cruise ship staff and holiday representative.Level 3 qualifications for students who have completed the BTEC level 1/level 2 Diploma in Travel and Tourism could include BTEC Level 3 Nationals in Travel and Tourism.Achievement of this qualification at level 2 would mean students are fully prepared to progress to a BTEC Apprenticeship in Travel Services. The qualification will have allowed students to gain a thorough understanding of the sector which will serve them well on a level 3 programme where they may choose to specialise. Achievement of this qualification at level 2 provides a sound basis for students to progress further in the Travel and Tourism industry - to a level 3 Technical Level qualification in Travel and Tourism as well direct entry to employment.This qualification is part of a larger suite of BTEC Travel and Tourism qualifications Students can opt to study either the Extended Certificate or Diploma as a post-16 Technical Certificate in Travel and Tourism. The BTEC Level 1/Level 2 First Diploma is the largest qualification available in the suite and is 480 GLH, and broadly equivalent in size to 4 GCSEs. (The suite also contains an Award (120 GLH) and Certificate (240 GLH) but they are designed for use pre-16.)The Diploma qualification is designed for post-16 students working at level 2 who want to undertake practical and technical study of the travel and tourism sector, full-time, in order to fulfil their progression aims, either to further study on a Technical Level 3 course or to a range of assistant and junior roles in the sector.Students might choose the Level 1/Level 2 Diploma over other qualifications available in thesuite if they are over 16 because it provides additional opportunities for specialisation in the professional skills required for employment, including the multi-disciplinary skills and inter-personal skills required for particular job roles and activities in the travel and tourism sector. Who supports this qualification?This qualification is supported by the following employers and professional bodies:∙The Guild of Travel and Tourism∙Midland Hotel∙Springboard Charitable TrustSupport letters from these organisations are available at the following link:/en/qualifications/btec-firsts/travel-and-tourism-2013-nqf.html.Further informationFurther information on the qualification can also be accessed at/en/qualifications/btec-firsts/travel-and-tourism-2013-nqf.html.。
祝2A习题答案-新视野4

exercises 5.Word building
• 10. He sent his parents some of his recent news articles in a (n)binder, arranged according to their publication dates.
• 军方坚持在许多领域保持一致,例如服装和发型,主要目的是 促进群体团结。
• 6. My daughter used to play with the dog by taking a(n) strand of its hair and then spending a long time rubbing, combing and twisting it.
• 一项对中层管理人员职业取向的研究表明,这些管理人员中的许 多人认为他们目前的职位是在向上的道路上迈出的临时一步。
exercises 5.Word building
• 7. The idea that the United States is a melting pot implies that racial differences are to be erased and that immigrants should give up their own cultural traditions.
• 普通员工与企业高管之间的薪酬差距,已引发公众的愤怒, 因为尽管股价不断下跌,高管们仍能拿到巨额薪酬。
exercises 3. Words in use
• 4. The delicious meal appeased our hunger and made us feel warm again after having walked in the snow all day.
孔子信的理解英语作文

孔子信的理解英语作文Confucius' Teachings and the Understanding of the English LanguageConfucius, the renowned Chinese philosopher, lived during the Spring and Autumn period, a time of political turmoil and social upheaval in ancient China. Despite the challenges of his era, Confucius dedicated his life to the pursuit of wisdom, ethics, and the cultivation of virtuous individuals and harmonious societies. His teachings, encapsulated in the Analects and other classical texts, have had a profound and lasting impact on Chinese culture and have also influenced the intellectual traditions of East Asia and beyond.One of the core tenets of Confucian philosophy is the emphasis on the importance of language and communication. Confucius believed that the proper use of language was essential for achieving social harmony and political stability. He stressed the need for individuals to be mindful of their words, to speak with sincerity and clarity, and to ensure that the meaning of their language was accurately conveyed and understood by others.In the context of learning and understanding the English language,Confucius' teachings on language and communication can offer valuable insights. The English language, with its complex grammar, diverse vocabulary, and nuanced expressions, can present significant challenges for non-native speakers. However, by embracing the Confucian principles of language cultivation, learners of English can develop a deeper appreciation for the power and potential of language, and enhance their ability to communicate effectively in this global tongue.One of the key Confucian principles that can be applied to the study of English is the concept of "rectification of names" (zhengming). Confucius believed that for a society to function harmoniously, there must be a clear and consistent correspondence between words and their meaning. In the context of learning English, this principle can be applied to the mastery of vocabulary, where learners must strive to understand the precise definitions and connotations of words, and use them appropriately in their communication.Moreover, Confucius emphasized the importance of cultivating one's character and moral virtues as a foundation for effective communication. He believed that individuals who possessed qualities such as sincerity, respect, and humility were more likely to engage in meaningful and constructive dialogue. Similarly, in the pursuit of English proficiency, learners can benefit from developing these Confucian virtues, as they can help to foster a more receptive andcollaborative learning environment, and enhance their ability to communicate with clarity, empathy, and cultural sensitivity.Another key aspect of Confucian thought that can be applied to the study of English is the emphasis on the importance of context and nuance in language use. Confucius recognized that the meaning of language was often shaped by the specific social and cultural contexts in which it was used. In the case of English, this principle is particularly relevant, as the language is used in a wide range of cultural and social contexts around the world, each with its own unique linguistic and pragmatic conventions.By embracing the Confucian understanding of the contextual nature of language, learners of English can develop a more nuanced and sophisticated approach to communication. They can learn to adapt their language use to different situations, to recognize and navigate cultural differences, and to engage in cross-cultural exchange with greater sensitivity and effectiveness.Furthermore, Confucius' emphasis on the importance of self-cultivation and lifelong learning can also be applied to the study of English. He believed that the pursuit of knowledge and the development of one's character were ongoing processes that required dedication, discipline, and a willingness to continuously learn and grow. Similarly, the mastery of a language like English is alifelong endeavor, one that requires sustained effort, reflection, and a commitment to continuous improvement.By adopting a Confucian approach to language learning, students of English can develop a deeper appreciation for the complexity and richness of the language, and cultivate the personal qualities and habits of mind that are essential for effective communication. This may involve practices such as regular self-reflection on one's progress, a willingness to learn from mistakes, and a commitment to engaging with diverse perspectives and cultural contexts.In conclusion, the teachings of Confucius offer valuable insights and principles that can be applied to the study and understanding of the English language. By embracing the Confucian emphasis on the importance of language, the cultivation of virtuous character, and the recognition of context and nuance, learners of English can develop a more holistic and effective approach to communication in this global tongue. As they navigate the challenges and opportunities of learning English, they can draw inspiration from the timeless wisdom of Confucius, and contribute to the ongoing dialogue between Eastern and Western intellectual traditions.。
译林版高中英语学案选择性必修第三册精品课件 Unit 2 分层跟踪检测(二)

conditions which allow the existence of water. Gliese 581 is about 20.4 light years away from the Earth, so even if life does exist thmunication would be unlikely.
have a smaller impact on the environment and can break down in a few weeks or in several months.
In a test,glass beads(玻璃珠) made out of amino acids were placed under the skin of mice,and the breakdown of the bead and the skin healing process were observed for 30 days. A diagram from the study shows how the mice’s bodies broke down the beads. In that month,the glass implant degraded beneath the skin,the wound site healed,and fur grew back.“Throughout the experimental period,no mice exhibited any pain-related behavior that may have been caused by the glass implantation,and none of them experienced obvious weight loss,” the researchers wrote in their paper.
The_consumption_upgrading_effect_of_the_citizenshi

Development Economics of China2023, VOL. 7, NO. 1, 38-42DOI: 10.47297/wspdecWSP2515-797306.20230701The consumption upgrading effect of the citizenship of migrant workers: An empirical studyYihan ZhuNanchang Hangkong University, Nanchan, Jiangxi, 330063, P. R. ChinaABSTRACTThe citizenship of migrant workers is conducive to expanding domesticdemand and promoting consumption, and many scholars haveconducted studies on the consumption effects brought about by thecitizenship of migrant workers. This paper explores the consumptionupgrading effect of the citizenship of migrant workers from theperspective of micro data by using the regression model of least squaresmethod using data from the China Household Finance Survey. The studyfinds that as the income and education level, social security level,willingness to settle in the city and life satisfaction of migrant workersincrease, they become more integrated into the city and their economicstatus, social security and self-identity improve, ultimately increasing theirconsumption level and optimising their consumption structure, achievingthe effect of consumption upgrading.KEYWORDSCitizenization of migrant workers; Consumption upgrading effect;Empirical analysis1 IntroductionSince the reform and opening up, a large number of migrant workers have continued to flock to urban areas to work in search of better living and working conditions, resulting in the transfer of labour from the agricultural sector to the non-agricultural sector. This process has provided hundreds of millions of cheap labour for China's economic development, improved the efficiency of resource allocation, promoted the development of urbanisation and economic development in China, and created huge social wealth. According to the 2016 and 2022 China Statistical Yearbook prepared by the National Bureau of Statistics, the proportion of China's year-end urban population has increased year-on-year from 45.86% in 2007 to 64.72% in 2021, which shows that China's urban population has increased year-on-year in recent years and urbanisation has developed significantly. In recent years, the group of migrant workers in China has been growing and more and more scholars are paying attention to the issue of migrant workers' urbanisation. The citizenship of migrant workers not only plays an important role in expanding urban and rural domestic demand, but also stimulates consumption growth, increases employment, promotes industrial structure optimisation and upgrading, increases urban housing expenditure, and has a positive effect on economic growth.According to the existing studies, the citizenship of migrant workers can effectively release the consumption potential of migrant workers and promote the economy. However, at present, the* Corresponding Author:Development Economics of Chinaconsumption level of migrant workers is still at a low level.[1][2]Studies on the consumption constraints of migrant workers' citizenship mainly include the social status of migrant workers, the amphibious consumption pattern separated from the family, and the coverage rate of basic pension insurance.[3][4] Previous scholars have put forward some policy recommendations on how to promote the consumption capacity of migrant workers and optimize the consumption structure.[5][6] However, few literatures have further studied the role of citizenization of migrant workers in promoting the consumption upgrading of migrant workers. Therefore, it is necessary to further study the consumption upgrading effect of citizenization of migrant workers on the basis of existing literatures2 Study design2.1 Model settingIn exploring the role of the citizenship of migrant workers on consumption upgrading, the following regression model was constructed here with reference to previous scholarly research and the specific variables selected. The method used in the regression model is the least squares (OLS) method:Con1i =β+β1citii+∑control+εi(1)Con2i =β+β1citii+∑control+εi(2)In equation (1)Con1iis the first explanatory variable representing the level of consumption ofmigrant workers, and in equation (2)Con2iis the second explanatory variable representing theconsumption structure of migrant workers.β0is the constant term,β1is the regression coefficient,and citiidenotes the core explanatory variable representing the level of citizenship of migrantworkers, and∑control denotes the set of control variables, andεidenotes the random disturbance term representing other factors outside the model that can influence the consumption upgrading of migrant workers.2.2 Description of variables2.2.1 Explanatory variable: Consumption upgradeIn this paper, we refer to Li Weijun et al.'s (2023) measure of consumption upgrading, and take the increase in consumption level and the optimisation of consumption structure as the measure of consumption upgrading.[7] Accordingly, the first explanatory variable consumption level (con1) is set to be expressed using the total consumption expenditure of migrant workers. As this absolute value indicator is large, it is treated logarithmically.In terms of optimising the consumption structure of the second explanatory variable, the consumption expenditure of migrant workers can be divided into subsistence consumption and developmental enjoyment consumption based on the type of consumption. Survival consumption includes clothing, food, local transport and housing costs. Developmental consumption includes education, communication, transport, health care, recreational and cultural services and services. The second explanatory variable, consumption structure (con2), is therefore expressed as the share of developmental enjoyment consumption in total consumption.2.2.2 Core explanatory variable: Migrant workers' citizenshipBased on the seven indicators of migrant workers' education level, income level, housing type, commercial insurance, unemployment protection, willingness to settle and satisfaction with life, a39Yihan Zhu 40principal component analysis was used to construct a citizenship index (citi) for migrant workers, which was used as the core explanatory variable. The seven indicators take into account the personal quality, economic status, insurance protection and self-perception of migrant workers, and can better represent the degree of citizenship of migrant workers.As this paper constructs indicators of the degree of citizenship of migrant workers based on seven indicators: education level, income level, housing type, commercial insurance, unemployment protection, willingness to settle, and satisfaction with life, using principal component analysis. Therefore, it is necessary to conduct a descriptive analysis of these seven indicators. These seven indicators can be directly obtained from the CHFS questionnaire. The seven indicators correspond to the questions in the CHFS questionnaire: A2012 (highest level of education completed), A2023lc (annual income), A2017b (type of housing currently lived in), F6001a (type of commercial insurance purchased), F3001 (whether there is unemployment insurance), A2022ha (whether they are willing to obtain an urban hukou in their location) and H3514 ( Feeling happy).2.2.3 Control variablesSince the factors affecting the consumption upgrading of migrant workers are diverse, a set of control variables is selected here to enhance the accuracy of the findings, referring to the practices of previous scholars such as Zhanbo Chen et al. (2021) and Chenghao Sun et al. (2020) : gender (gender), age (age), marital status (married), health (health), whether or not a member of a party (party), and Total assets (asset).[8][9] The explanations for each variable are shown in Table 6: the sample of individuals under 18 years of age is likely to have income from the household i.e. not financially independent and the level of consumption expenditure is not representative, so this category was excluded from the paper.2.3 Data sourcesThe data used in this paper are from the China Household Finance Survey 2019 (CHFS-2019). In order to screen out the migrant worker sample from it, residents with agricultural household registration and working in non-agricultural jobs in urban areas were defined as migrant workers by referring to Wang Xiaoqing (2022).[10] Therefore, after excluding the ineligible samples, a sample of 17,079 migrant workers was retained.3 Empirical analysis3.1 Regression analysisTable 1 shows the estimation results of the model. Model (1) is the effect of migrant workers' citizenship on consumption level, while model (2) is the effect of migrant workers' citizenship on consumption structure. Firstly, according to the results of model (1), the regression coefficient of the degree of citizenship of migrant workers (citi) is 0.264, with a p-value of less than 0.01, thus passing the significance test at the 1% level, which means that the increase in the degree of citizenship of migrant workers will drive up their consumption level.According to the regression results of model (2), the regression coefficient of the degree of citizenship of migrant workers (citi) is 0.0362, with a p-value less than 0.01. Therefore, it passes the significance test at the 1% level, so the increase in the degree of citizenship of migrant workers will also increase the proportion of development-oriented consumption. Among the control variables in model (2), the regression coefficient of health is significantly negative, indicating that the better theDevelopment Economics of China health status is, the lower the proportion of development-oriented consumption will be, which is due to the fact that health care consumption expenditure decreases when the health status is better.In summary, as migrant workers become more integrated into the city, their economic situation, social security and self-identity will improve, ultimately raising consumption levels and optimising the consumption structure, achieving the effect of consumption upgrading.3.2 Robustness testsThis section uses a replacement of the econometric model for robustness testing, by replacing the least squares method used in the previous section (OLS) regression model was changed to generalised least squares (GLS) regression. The regression coefficient of the degree of citizenship of migrant workers (citi) was determined to be significantly positive, and if the results were still significantly positive under different econometric models, the findings of this paper were robust. The regression coefficient of the degree of citizenship of migrant workers (citi) on the level of consumption (con1) is 0.112, which passes the significance test at the 1% level, indicating that the conclusion that the citizenship of migrant workers promotes the increase of consumption level is more robust. Similarly, the regression coefficient of 0.0369 for the degree of citizenship of migrant workers (citi) on consumption structure (con2) still passed the significance test at the 1% level, indicating that the conclusion that the citizenship of migrant workers enhances consumption structure is also relatively robust.In summary, this section can still conclude that the deepening of the citizenship of migrant workers increases consumption levels and optimises the consumption structure, ultimately leading to consumption upgrading, by replacing the econometric model. Therefore, the conclusions of this paper are robust and reliable.Tables 2. Table of robustness testTable 1. Estimates of the Consumption Escalation Effect of the Citizenship of Migrant WorkersVariablesCitiGenderAgeHealthMarriedPartyAssetConstant termSample sizeR-side Models (1)con10.263***(0.0379)-0.0421***(0.0113)-0.00967***(0.000395)0.00724(0.00606)0.185***(0.0139)0.0289(0.0231)0.215***(0.00372)8.549***(0.0552)17,0790.246Models (2)con20.0361***(0.0103)-0.00695***(0.00307)-0.00124***(0.000107)-0.0223***(0.00165)0.00137(0.00378)0.00152(0.00628)0.0244***(0.00101)0.290***(0.0150)17,0790.050Note: Standard errors in brackets, ***, ** and * indicate significant at the 1%, 5% and 10% levels respectively 41Yihan Zhu About the authorYihan Zhu is undergraduate of Nanchang Hangkong University, and her research field is migrant worker economy.References[1] Li X., Zhang R. (2015). Research on the relationship between citizenization of new generation migrant workers and economic growth based on empirical analysis. Chinese Management Information Technology, 03:144-146.[2] Jiang C., Han C. (2015). Tax support effect of migrant workers' citizenization: Theoretical interpretation and practical countermeasures. Social Sciences of Ningxia, 03:65-70.[3] Li X., Luo L. (2021). Migration patterns and migrant workers' consumption. China Agricultural Economic Review, 13(4):781-798.[4] Su J. (2013). Consumption and its effect on the process of urbanization of rural migrant workers. Thesis of Shaanxi Normal University, 4: 1-205.[5] Chen B., Lu M., Zhong N. (2015). How urban segregation distorts Chinese migrants' consumption?. World Development, 70:133-146.[6] Deng Z. (2019). The Internet consumer finance for new generation of migrant workers the influence of consumer behavior research. Thesis of Southwestern University of Finance and Economics. 7: 1-69.[7] Li W., Zhou Y., Wu Y. (2023). Hidden income: Housing provident fund system and residents' consumption upgrading. Consumer Economics, 02:33-44.[8] Chen Z., Huang W., Hao X. (2021). Research on the impact of mobile payment on Chinese rural consumption. Macroeconomic Research, 05: 123-141.[9] Sun C., Xie T. (2020). Empirical test on the impact of Internet consumer finance on household consumption upgrading. Statistics and Decision, 17:134-137.[10] Wang X. (2022). The influence of the housing security system for migrant workers in our country residence mode. Thesis of Southwestern University of Finance and Economics, 2: 1-160.VariablesCitiGenderAgeHealthMarriedPartyAssetConstant termSample sizeR-side Models (1)con10.112***(-0.0308)-0.0211***(-0.00774)-0.00686***(-0.000314)-0.00162(-0.00162)0.143***(-0.0106)0.0421**(-0.0174)0.206***(-0.00372)8.616***(-0.054)17,0790.215Models (2)con20.0369***(-0.00836)-0.00508**(-0.0021)-0.000788***(-8.52E-05)-0.0153***(-0.0153***)000423(-0.00289)-0.0041(-0.00471)0.0276***(-0.00101)0.201***(-0.0146)17,0790.056Note: Standard errors in brackets, ***, ** and * indicate significant at the 1%, 5% and 10% levels respectively 42。
利用丙烯酸酯重组分生产丙烯酸丁酯工艺研究

第9期 收稿日期:2020-03-08作者简介:王新军(1971—),山东东营人,工程师,本科,主要从事有机化工原料的生产。
利用丙烯酸酯重组分生产丙烯酸丁酯工艺研究王新军(东营海德新材料有限公司安全生产部,山东东营 257400)摘要:目前丙烯酸丁酯的生产方法主要有丙烯腈水解法、β-丙内酯法、雷佩法和改良雷佩法、丙烯酸直接酯化法。
本文对利用价格较低的丙烯酸重组分和丙烯酸丁酯重组分为原料,按照30%丙烯酸重组分、70%丙烯酸丁酯重组分的比例用打料泵打入解聚釜中,再加入适量化催化剂对甲苯磺酸,常压下进行解聚,负压下酯化、精馏生产成本较低的丙烯酸丁酯产品,在生产过程中还将生产产生地废水掺入解聚釜釜残中,达到了生产污水的零排放,制成地釜残液送入焚烧炉焚烧,利用焚烧过程中产生地热量,供生产所需热量的85%左右。
本工艺既节约了生产成本,同时又符合国家综合利用能源、循环经济、节能减排的环保政策,产生了一定的社会经济效益。
关键词:丙烯酸丁酯;合成工艺;重组分;解聚;焚烧中图分类号:TQ225.24 文献标识码:A 文章编号:1008-021X(2020)09-0051-02StudyontheProductionofButylAcrylatefromAcrylateHeavyComponentsWangXinjun(SafetyProductionDepartmentofDongyingHydeNewMaterialCo.,Ltd.,Dongying 257400,China)Abstract:Atpresent,theproductionmethodsofbutylacrylatemainlyincludeacrylonitrilehydrolysismethod,β-propiolactonemethod,rapeymethodandmodifiedrapeymethod,anddirectesterificationofacrylicacid.Thebutylesterisreorganizedintorawmaterials.Accordingtotheproportionof30%acrylicacidheavycomponentand70%butylacrylicacidheavycomponent,itisdrivenintoadepolymerizationkettlewithadosingpump,andanappropriateamountofcatalyst,p-toluenesulfonicacid,isadded,andthedepolymerizationisperformedundernormalpressure.However,butylacrylateproductswithlowerproductioncostsforesterificationandrectificationundernegativepressurearealsoaddedtothedepolymerizationkettleresiduesduringtheproductionprocesstoachievezerodischargeofproductionwastewaterandmakethegroundkettleResidualliquidissenttotheincineratorforincineration,andthegeothermalheatgeneratedduringtheincinerationprocessisusedtoproduceabout85%oftheheatrequiredforproduction.Thisprocessnotonlysavesproductioncosts,butalsomeetsthenationalenvironmentalprotectioncomprehensiveutilizationofenergy,circulareconomy,energyconservationandemissionreductionPolicieshaveproducedcertainsocialandeconomicbenefits.Keywords:butylacrylate;syntheticprocess;heavycomponents;depolymerization;incineration 丙烯酸丁酯产品是一种十分重要的化工产品,广泛应用于胶囊剂、涂料、纺织纤维加工、合成橡胶等行业。
小饭桌整改报告范文

小饭桌整改报告范文英文回答:As requested, here is a report on the rectification of Xiao Fan Zhuo, a small dining table.Background:Xiao Fan Zhuo is a local restaurant that has been operating for several years. However, recently they have received multiple complaints from customers regarding the cleanliness and hygiene of the restaurant. This has affected their reputation and customer satisfaction. Thus, they decided to take immediate actions to rectify the situation.Actions taken:1. Deep cleaning: The restaurant conducted a thorough cleaning of the entire premises, including the kitchen,dining area, and restrooms. They hired professional cleaners to ensure that every nook and corner was spotless.2. Staff training: All the restaurant staff, including chefs, servers, and cleaners, underwent training on proper hygiene practices and food safety. They were educated on the importance of maintaining cleanliness and following strict hygiene protocols.3. Upgraded equipment: Xiao Fan Zhuo invested in new and advanced kitchen equipment to ensure food preparation and storage are done in a hygienic manner. This includes upgrading their refrigerators, food processors, and cooking utensils.4. Menu review: The restaurant reviewed their menu and made necessary changes to ensure that only fresh and high-quality ingredients are used. They also incorporated more vegetarian and vegan options to cater to a wider range of customers.5. Customer feedback system: Xiao Fan Zhuo implementeda customer feedback system to encourage customers to share their dining experience. They actively seek feedback and take necessary actions to address any concerns or suggestions.Results:The rectification efforts have yielded positive results. Customers have noticed the improvements in cleanliness and hygiene standards. The number of complaints hassignificantly reduced, and customer satisfaction has increased. This has led to an increase in customerretention and positive word-of-mouth recommendations.In conclusion, Xiao Fan Zhuo's rectification efforts have successfully addressed the cleanliness and hygiene concerns raised by customers. The implementation of deep cleaning, staff training, upgraded equipment, menu review, and customer feedback system has significantly improved the overall dining experience. The restaurant has regained its reputation and is now known for its cleanliness and high standards of hygiene.中文回答:根据要求,以下是关于小饭桌整改的报告。
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Jong Soo Lee School of Computer Engineering and Information Technologies, Univ. of Ulsan Ulsan, 680-749, Korea and Paul Y. Oh Dept. of Mechanical Engineering, Drexel University Philadelphia, PA 19104, USA
~ on the epipolar line for m can be written by A point n 1 2 ~ =~ ~ n e1 + λP1−1m 2 1 2.2 Planar Rectifications Fig. 2.2 shows a planar rectification of a 3D point w . The point mo1 projected on the image plane Ro1 is the point m n1 in the rectifying plane. And the two corresponding points m n1 and v1 = v 2 . (2.12)
(2,2)
U / S m= , V / S
S≠0
(2.3)
the real world is perspective projected to image plane and
m1
on the left
m2
on the right plane.
When S = 0 , w is defined to be on the focal plane of the camera and z = 0 . Assuming the pinhole camera model, we have the perspective projection matrix P as follows ~ P = A( I | 0)G (2.4)
In the above, A is the intrinsic camera parameter matrix given by au A=0 0 0 av 0 u0 v0 1
(2.5)
Fig. 2.1 Epipole Geometry Then, the point m 2 on the right plane has its corresponding point on the epipolar line on the left plane. All the epipolar lines on one image plane pass through the epipole, which is the projection of the focal point c 2 on the left image plane ~ c 2 ~ =P e 1 1 1 (2.11)
ABSTRACT
In this paper, we study a planar rectification technique [1] that takes perspective projection matrices obtained by selfcalibration [2]. The self-calibration takes a nonlinear estimation called the Levenberg-Marquardt method on constraints imposed by the fundamental matrix [3] to estimate the projection matrices. The rectification technique determines new perspective projection matrices by solving four 3 × 4 linear homogeneous systems obtained from rectifying plane constraints. This paper shows experimental results obtained by applying the technique to controlled stereo data and real stereo images. We make the comparison based on the average vertical coordinate difference of the rectified stereo image pair. Keywords; Camera calibration, epipole, fundamental matrix, self-calibration, rectification
(2.7)
T In the above, the plane q3 w + q34 = 0 ( S = 0 ) is the focal T plane and the two planes, q1 w + q14 = 0 and T q2 w + q 24 = 0 , intersect with the retinal plad a v are the dimension of each pixel and (u 0, v 0 ) is the principle coordinate. G denotes the camera extrinsic parameter matrix composed of the 3 × 3 rotation matrix R and the translation vector t R t G= 0 1 (2.6)
2. PLANAR RECTIFICATION
Stereo planar rectification corrects the left and right image planes such that every epipolar line is parallel to the image rows [5][6][7][8][9]. Instead of correcting the image planes, one can rectify stereo images by aligning epipolar pairs directly [5][10][11][12]. This rectification process requires complicated computations with higher complexities and restricts the size of stereo images. 2.1 Perspective projection matrices and epipoles 2.1.1 Perspective projection matrices Let c denote the camera focal point and R denote the image plane. Let w = [ x, y , z ]T be a 3-dimensional (3D) point in the real world coordinate system and m = [u, v]T be its 2-dimensional point projected on the image plane. Here, the superscript T means the transposition of vectors. The point m is on the plane R and on the 3D line passing through the two points w and c . In the projective or homogeneous coordinate systems, w and m ~ and m ~ and they are related by the are represented by w ~ perspective linear transformation matrix P as follows: ~~ ~=P m w x ~ = y , w z 1 U ~ = V m S (2.1)
1. INTRODUCTION
To model real world objects, various approaches are proposed. One of them is the stereo image based rendering, which extract features points from right and left images and determines corresponding pairs of points for the 3D structure of the model. The accuracy of 3D models obtained from this technique depends on the correct correspondences of right and left feature points. For a point in one image, the technique searches for a corresponding point from its epipolar line on the other image. Planar rectification makes epipolar lines parallel to the image rows and requires the perspective projection matrices for the stereo images. It is possible to estimate the matrices precisely with camera calibration but arbitrary images cannot be used. One must perform a self-calibration to estimate their perspective projection matrices [1,2]. In this paper, stereo images are planar rectified using the linear transform matrix obtained from self-calibrated perspective projection matrices. The self-calibration [2] is described in detail and estimates the projection matrices from the fundamental matrix. Planar