可持续现代畜牧业生产体系(中英文)
现代畜牧业发展理论与实践(畜牧业发展历程)PPT课件
总结词
以循环经济为指导,实现畜牧业废弃物的减量化、资源化和 无害化。
详细描述
循环畜牧业理论主张将畜牧业纳入循环经济体系,实现废弃 物的循环利用和能量的多级利用。该理论强调减少废弃物的 产生,通过有效的废弃物处理和资源利用技术,降低对环境 的污染,提高资源利用效率。
04 畜牧业发展实践
畜牧业技术应用
可持续畜牧业理论
总结词
以可持续发展为目标,注重经济效益、社会效益和生态效益的统一。
详细描述
可持续畜牧业理论旨在实现畜牧业的长期稳定发展,满足人类对畜产品的需求, 同时保持生态环境的质量和社会经济的稳定。该理论强调合理配置资源,提高生 Байду номын сангаас效率,降低环境成本,实现经济、社会和环境的可持续发展。
循环畜牧业理论
推进绿色发展
采取绿色养殖模式,加强废弃 物资源化利用,降低环境污染 ,实现畜牧业可持续发展。
加强疫病防控
建立健全动物疫病防控体系, 提高动物健康水平,降低疫病
风险。
提高产品质量
加强产品质量安全管理,提高 产品质量和安全水平,满足消 费者对产品的多元化需求。
06 结论
对现代畜牧业发展的总结
技术进步驱动
动物疫病
市场竞争激烈
动物疫病是畜牧业发展的一大威胁,需要 加强疫病防控体系建设,提高动物健康水 平。
随着市场经济的不断发展,畜牧业市场竞 争日益激烈,企业需要不断提高产品质量 和降低成本以获得竞争优势。
应对挑战的策略和建议
01
02
03
04
加强科技创新
通过科技创新提高畜牧业生产 效率,降低生产成本,减少对 资源的依赖和对环境的压力。
防和控制疫病的传播。
(完整word版)unit5现代农林英语译文
Unit 1 Urban Agriculture当前形势和问题联合国粮食及农业组织警告说12个拥有千万人口的超大城市将要在养活自己上遭遇越来越多的困难。
据估计,伦敦的生态足迹已经延伸到城市面积的125倍,其中粮食占据40%的面积。
伦敦的居民、参观者和工人每年消耗240万吨食物,产生883000吨有机垃圾。
食品产业这对伦敦的国内生产总值(GDP)做出了巨大的贡献:约11%的工作可以在食品部门找到。
东伦敦的Lea Valley地区代表着衰退的产业化园艺。
自战争以来,由于劳动力相对稀缺和来自日益全球化的粮食经济的进口的竞争,这种曾经蓬勃发展的粮食生产地区已经减少。
该行业目前占地120公顷的温室.它具有非常高的生产力:200多个规模从小于一英亩到20英亩、几乎持续的自动化生产和水培生产、通常使用泥炭培养基和人造肥料的园艺企业。
有一些杀虫剂的使用,但现在已经减少,因为采用了病虫害综合防治(IPM)方法,同时通过技术改进减少了能源使用。
该企业销售给全国的批发商和大型超市。
这种城市农业(UA)的残余可以为重建、修改和多元化行业使其成为一个更加可持续的系统提供机会;进一步改进技术和病虫害综合防治,转变为有机,开发可持续的社会企业以及为当地伦敦市场(如农民市场,商店,餐馆和合作社等)的生产可以利用现有基础设施并改变模式的生产和食品系统。
东伦敦的城市农业不再是应对危机或“应对策略"的反应,就如它曾经在第一次和第二次世界大战和在过去的几个世纪中那样。
商业活动主要是由利润驱动,虽然一些生产者,特别是有机生产者,由于他们富有哲理的生活使他们看到它不仅仅是一种赚钱的方式。
企业的持续亏损导致资本流失,债务增加和最终破产。
社会和环境的主体以及初步政策(地方采购,价格歧视/滑动认购规模,工人的权利和条件,动物福利等)需要与金融利润和经济可持续共存,如果他们要生存和繁荣的话。
休闲食物的生长是由于除了利润之外的因素的促进,如治疗和享受。
加强现代生态畜牧建设促进畜牧业可持续发展
11 资 源优 势 .
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行业英语大全
景观设计 | Landscape Architecture
古迹保存与养护 | Historic Preservation and Conservation
土地规划及发展 | Planning and Development
土地利用规划和发展 | Land Use Planning and Development
财务与会计 | Finance and Accounting
会计 | Accounting
会计技师 | Accounting Technician and Bookkeeping
精算学 | Actuarial Science
银行与金融 | Banking and Finance
金融 | Finance
动物生物学 | Animal Biology
动物生理学和行为 | Animal Physiology and Behavior
动物学和昆虫学 与分子生物学 | Biochemistry and Molecular Biology
酒店和度假酒店管理 | Hotel and Resort Management
餐厅和食品服务管理 | Restaurant and Food Services Management
旅游和与旅游服务管理 | Tourism and Travel Services Management
人力资源 | Human Resources
查看建筑与规划
建筑研究 | Architecture Studies
建筑科学与技术 | Architectural Sciences and Technology
现代农业产业技术体系英文
Introduction:The Modern Agricultural Industry Technology System (MAITS) is a comprehensive initiative launched by the Ministry of Agriculture and the Ministry of Finance of the People's Republic of China in 2007. This system aims to accelerate the construction of modern agricultural industries, enhance national and regional innovation capabilities, and boost the country's autonomous agricultural technology innovation. The primary objective is to provide robust scientific and technological support for the development of modern agriculture and the constructionof socialist new rural areas.Background:In recent years, China has made significant progress in agricultural development, but there are still challenges to be addressed. Traditional agricultural practices are inefficient and unsustainable, leading to low yields and environmental degradation. To overcome these challenges, the MAITS was established to integrate scientific research, technology development, and practical application in agriculture.Structure of the System:The MAITS is composed of several key components, including research centers, functional laboratories, and comprehensive experimental stations. As of 2011, the system encompasses 50 industry technology research centers, 233 functional laboratories, and 1144 comprehensive experimental stations.1. Research Centers:The 50 research centers are dedicated to specific agricultural sectors and are responsible for conducting cutting-edge research and development. Each center is led by a chief scientist, who is an expert in the respective field. These centers focus on areas such as crop science, animal husbandry, horticulture, and agricultural resources management.2. Functional Laboratories:The 233 functional laboratories are designed to address specific technological challenges in agriculture. They work closely with the research centers and provide technical support and expertise to farmers and agricultural enterprises. These laboratories focus on areas such as crop protection, soil management, water conservation, and agricultural machinery.3. Comprehensive Experimental Stations:The 1144 comprehensive experimental stations are located across the country and serve as platforms for transferring agricultural technologies to farmers. These stations conduct field trials, provide training, and offer technical guidance to farmers, ensuring that the latest agricultural technologies are effectively implemented.Key Features of the System:1. Integrated Research and Development:The MAITS emphasizes the integration of research and development activities, ensuring that new technologies are quickly translated into practical applications. This approach fosters innovation and promotes the adoption of advanced agricultural practices.2. Chief Scientist System:The system employs a chief scientist system, where leading experts in each field are responsible for guiding research and development efforts. This ensures that the highest standards of scientific excellence are maintained throughout the system.3. Collaborative Partnerships:The MAITS encourages collaboration between research institutions, universities, and agricultural enterprises. This collaborationfacilitates the sharing of knowledge, resources, and expertise, leading to more effective and efficient agricultural practices.4. Technology Transfer and Extension:The system places a strong emphasis on technology transfer and extension, ensuring that the latest agricultural technologies are accessible to farmers and agricultural enterprises. This is achieved through comprehensive experimental stations, training programs, and technical guidance.Major Industry Technology Systems:The MAITS covers a wide range of agricultural sectors, with each sector having its own industry technology system. Some of the major systems include:1. National Rice Industry Technology System: Led by Chief Scientist Cheng Shihua from the Chinese Academy of Rice Research.2. National Corn Industry Technology System: Led by Chief Scientist Zhang Shihuang from the Institute of Crop Science, Chinese Academy of Agricultural Sciences.3. National Wheat Industry Technology System: Led by Chief ScientistXiao Shihuo from the Institute of Crop Science, Chinese Academy of Agricultural Sciences.4. National Soybean Industry Technology System: Led by Chief Scientist Han Tianfu from the Institute of Crop Science, Chinese Academy of Agricultural Sciences.5. National Barley and Buckwheat Industry Technology System: Led byChief Scientist Zhang Jing from the Institute of Crop Science, Chinese Academy of Agricultural Sciences.6. National Sorghum and Millet Industry Technology System: Led by Chief Scientist Diao Xianmin from the Institute of Crop Science, Chinese Academy of Agricultural Sciences.7. National Oat and Buckwheat Industry Technology System: Led by Chief Scientist Ren Changzhong from the Jilin Province Agricultural Academy of Sciences.8. National Edible Bean Industry Technology System: Led by Chief Scientist Cheng Xuzhen from the Institute of Crop Science, Chinese Academy of Agricultural Sciences.9. National Potato Industry Technology System: Led by Chief Scientist Jin Liping from the Institute of Vegetable and Flower Science, Chinese Academy of Agricultural Sciences.10. National Sweet Potato Industry Technology System: Led by Chief Scientist Ma Dafu from the Xuzhou Agricultural Research Institute, Jiangsu Xuhuai Area.Conclusion:The Modern Agricultural Industry Technology System is a crucial initiative that aims to transform China's agricultural sector through the integration of scientific research, technology development, and practical application. By fostering innovation, promoting technology transfer, and enhancing the capabilities of farmers and agricultural enterprises, the MAITS is poised to contribute significantly to the country's agricultural development and the well-being of its rural population.。
畜牧专业英语
pig 猪pig bladderworm disease 钩囊尾幼病pig brooder 仔猪保育器pig cysticercosis 钩囊尾幼病pig enterovirus 猪肠道病毒pig grippe 猪列性感冒pig influenza 猪列性感冒pig manure 猪粪肥pig metastrongylidosis 猪肺虫病pig paratyphus 猪副伤寒pig pest 猪疫pig phlyctenosis 猪水泡病pig scour 猪痢疾pig trichinellosis 猪旋毛虫症pig trichinosis 猪旋毛虫症pig variola 猪痘pig vesicle disease 猪水泡病pig weed 藜pigeon 鸽pigeon pox 鸽痘pigeon variola 鸽痘piggy 仔猪piglet 仔猪piglet eczema 仔猪湿疹pigling 仔猪pigment 色素pigmentation 色素沉着pigmentation disorder 色素沉着障碍pigsty 猪舍pile driver 打桩机piled canal 砌石渠道pileus 菌盖pilidium 帽状幼虫piliferous 有毛的pilot experiment 中间试验abiogenesis 自然发生abiosis 死亡abiotic 非生物的abiotic factor 非生物因素ablactation 断乳ablation 切断术ablepharia 无睑ablution 清洗abnormal egg 异常卵abnormal estrus 异常发情abnormal high temperature 异常高温abnormal ovum 异常卵子abnormal spermium 异常精子abnormal value 异常值abomasitis 皱胃炎abomasum 第四胃aboral 反口的aboral pole 反口极abomasitis[,æbə'meisaitis]acalcerosis[ə,kælsə'rəusis] 详细»n. 缺钙,缺钙症网络释义┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈缺钙症缺钙achromatin[ə'krəumətin] 详细»n. 【生物学】非染色质网络释义┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈非染色质非染色质非染色质acoustic 听觉的acoustic nerve 听神经acoustic vesicle 听囊acoustical 听觉的acquired 后天获得的acquired character 后天性状acquired immunity 后天性免疫active pore 活性孔隙active substance 活性物质active transport 织运输activity 活性actomyosin 肌动球蛋白acuariosis of chicken 鸡胃虫病acupuncture 针刺术ac(转载自第一范文网,请保留此标记。
畜牧业高质量发展工作汇报材料
畜牧业高质量发展工作汇报材料英文回答:High-Quality Development of Animal Husbandry.Animal husbandry plays a crucial role in ensuring food security, providing livelihoods for millions of farmers, and contributing to economic growth. However, the sector faces challenges such as environmental degradation, animal diseases, and market volatility. To address these challenges and drive sustainable growth, governments and stakeholders are implementing strategies for the high-quality development of animal husbandry.Key Elements of High-Quality Development.Technological advancements: Embracing precision farming, artificial intelligence, and biotechnology to improve productivity and reduce environmental impact.Sustainable practices: Adopting environmentally friendly practices such as reducing greenhouse gas emissions, protecting water resources, and preserving biodiversity.Biosecurity measures: Implementing rigorous disease prevention and control systems to safeguard animal health and prevent outbreaks.Market development: Expanding market opportunities through value-added products, traceability systems, and e-commerce platforms.Farmer empowerment: Providing training, access to finance, and technical support to enhance farmers' skills and productivity.Impacts of High-Quality Development.Increased productivity: Improved technologies and practices lead to higher yields and reduced costs of production.Reduced environmental impact: Sustainable practices mitigate greenhouse gas emissions, protect water quality, and preserve soil health.Improved animal health: Biosecurity measures prevent disease outbreaks and improve animal welfare.Enhanced market competitiveness: Value-added products and traceability systems increase market share and premium prices.Increased farmer incomes: Empowerment programs enhance farmers' incomes and improve their livelihoods.Challenges and Opportunities.Technological adoption: Limited access to and affordability of advanced technologies.Climate change: Extreme weather events and changing disease patterns pose challenges for sustainability.Market fluctuations: Demand and price volatility can impact producer profitability.Consumer expectations: Growing demand for safe, high-quality, and ethically produced animal products.Despite these challenges, the high-quality development of animal husbandry presents significant opportunities for:Food security: Increased production and improved efficiency contribute to meeting the growing global demand for food.Economic development: Creation of jobs, income generation, and value addition in the supply chain.Environmental sustainability: Reduced environmental footprint and increased circularity in animal production systems.Animal welfare: Improved health and well-being ofanimals throughout the production process.Conclusion.High-quality development of animal husbandry is essential for meeting the challenges and maximizing the opportunities of the sector. By embracing technological advancements, implementing sustainable practices, enhancing biosecurity, developing markets, and empowering farmers, we can create a more productive, environmentally friendly, and economically viable animal husbandry system that benefits all stakeholders.中文回答:畜牧业高质量发展工作汇报。
英语农业类名词
agricultural and sideline products 农副产品agricultural commodities 农产品agro-food systems 农业粮食系统air stripping 空气清除an agribusiness specialist 农业企业的专家aquaculture farming system 水产养殖系统artificial diet 加工的食物biological agents 生物因子biological control 生物控制breeding cycle 生殖周期capture-based aquaculture 基于捕捞的水产养殖cereal importers 人物进口国chemical contaminants 化学污染物chemical herbicides 化学除草剂chromosomal manipulation 染色体控制chronic hunger 长期饥饿circulation period 循环期coastal plain 滨海平原confined aquifer 被限制的含水层conservation agriculture 保护性农业control diet 对照食物control of foot-and-mouth disease 口蹄疫防治counter-season vegetables 反季节蔬菜cover crops 覆盖作物crop and livestock productivity 作物和家畜的生产率crop failures 作物歉收crop residues 作物秸秆crop rotation 作物轮种crossbreeding 杂交育种deforestation rate 森林砍伐速度degradation and overexploitation of natural resources 自然资源的退化和过度开发depleted and overexploited areas 已经枯竭和过度开发地区developmental stage 发育阶段diagnostic reagent 诊断试剂direct seeding 直接播种disease and pest problems 病虫害diversified food production 多样化粮食生产double cropping 两季作物drainage basin 排水盆地(阵雨形成的地表径流和地下水流具有共同出口的区域)drainage canal 排放沟渠dung water 粪水early reaction to food crises 粮食危机早期反应emergency food assistance 紧急粮食援助extension systems 推广系统farming techniques 耕作技术farm power constraints 农机等制约因素farm subsidy 农产品补贴fodder crops 饲料作物food chain 食物链food crisis and implementation of the Comprehensive Framework for Action 粮食危机和综合行动框架的实施Food Price Index 粮食价格指数food processing, preservation and storage technologies 粮食加工、保存和储藏技术food quality and safety 食品质量与安全food security 食品安全forest coverage 森林覆盖genetic resources for food and agriculture 粮食农业遗传资源green manure crops 绿肥作物input technologies 投入技术integrated pest management practices 病虫害综合治理方法land degradation 土地退化land reclamation 开垦荒地low-cost technologies 低成本技术major grain exporters 主要粮食出口国market instability 市场不稳定性mechanical tillage 机械松土mixed-farming systems 混合耕作制度mutation breeding 突变繁殖New Stone Age 新古器时代Non-agricultural purposes 非农用途organic agriculture 生态农业organic farming 有机耕作persistent drought 持续干旱pollution-free vegetables 无公害蔬菜post-harvest food losses 收获后和销售信息primitive society 原始社会residues of antibiotics 抗生素残留rural households and communities 农户和社区slaughter animals 宰杀家畜small-scale agro-processing 小规模农产品加工small-scale farmers 小农soil biota 土壤生物soil consistency 土壤坚固性soil erosion 土壤侵蚀soil improvement 土壤改良soil micro-organisms 土壤微生物soil nutrient balancing 土壤养分平衡subsidize food 补贴粮食subsistence farmers 生计农民sustainable aquaculture 可持续水产养殖sustainable food security policies 可持续食品安全政策sustainable intensification of rained agriculture 雨育农业的可持续集约化terrestrial and marine ecosystems 陆地和海洋生态系统the International Fund for Agricultural Development (IFAD) 国际农业发展基金会the World Food Program (WFP) 世界粮食计划署tidal day 潮汐日tillage function 松土功能transfer and use of technologies 转让和使用技术undernourished people 营养不良的人waterborne disease 水源的疾病water carrying capacity of a canal 渠道输水能力weed control 控制杂草zero or minimum tillage 零耕或少耕Eroding purchasing power through a combination of falling incomes and real exchange rates afflicts the affordability of food, however cheap it has become on the international marketplace.尽管国际市场的粮食那么便宜,收入不断减少和汇率下降影响了人们购买粮食的能力。
畜牧业可持续发展的关键要素
畜牧业可持续发展的关键要素目录一、引言 (2)二、畜牧业可持续发展的核心要素 (3)三、畜牧业可持续发展与环境保护的关系 (5)四、畜牧业可持续发展的基本概念 (8)五、畜牧业可持续发展与社会经济的协调 (11)六、畜牧业可持续发展的国际趋势 (14)一、引言畜牧业是许多发展中国家农村地区的重要经济来源。
通过提供技术培训、小额信贷、市场准入等支持,帮助小农户提高生产效率和产品质量,增强其市场竞争力,是实现畜牧业可持续发展和社会包容性的关键。
环境保护与生态平衡是畜牧业可持续发展的关键。
畜牧业生产过程中产生的粪便、污水、废气等污染物,如果不加以处理和控制,将对环境造成污染。
因此,需要采取有效措施,如建设粪污处理设施、推广生态养殖模式等,以减少畜牧业对环境的负面影响。
在畜牧业发展过程中,应合理规划土地使用,避免侵占重要生态功能区,特别是在自然保护区、生物多样性热点区域周边,应设立缓冲区,限制畜牧业活动,保护野生动植物的栖息地和迁徙路线。
社会参与和公众监督是推动畜牧业可持续发展的重要力量。
通过加强宣传教育,提高公众对畜牧业可持续发展的认识和参与度。
建立公众监督机制,鼓励公众对畜牧业生产过程中的环境问题、动物福利问题等进行监督和举报,推动畜牧业的健康发展。
声明:本文内容来源于公开渠道或根据行业大模型生成,对文中内容的准确性不作任何保证。
本文内容仅供参考,不构成相关领域的建议和依据。
二、畜牧业可持续发展的核心要素(一)资源高效利用与环境保护1、饲料资源的优化配置畜牧业可持续发展的首要任务是实现饲料资源的高效利用。
这包括开发新型饲料资源,如农作物副产品、非传统饲料作物、海洋生物资源等,减少对粮食作物的依赖;同时,通过精准饲养管理和营养配方技术,提高饲料转化率,减少浪费。
此外,推广使用有机饲料和减少抗生素使用,也是提升饲料资源利用效率和保障食品安全的重要举措。
2、水资源管理与节水技术水是畜牧业不可或缺的资源,尤其在干旱和半干旱地区,水资源短缺成为制约畜牧业发展的瓶颈。
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