2019人教版高中英语选择性必修二UNIT 3 Food and Culture 单词表
/dəʊ/
n.生面团
stable
/ˈsteɪbl/
adj.稳定的;稳重的
haggis
/ˈhæɡɪs/
n. (苏格兰)羊杂碎肚
canteen
/kænˈtiːn/
n.食堂;餐厅
cafeteria
/ˌkæfəˈtɪəriə/
n.自助餐厅;自助食堂
bun
/bʌn/
n.圆面包;小圆甜饼
chilli
/ˈtʃɪli/
Kazak
/ka:'za:k/
adj.哈萨克族的.n.哈萨克族人
St Andrews /sənt ˈændru:z/圣安德鲁斯(英国城市)
注：黑体部分为课标词和短语；白体部分为非课标词；专有名词在每单元词表后面单独列出。
adj.完美的;理想的;想象的.n.理想;完美的人(或事物)
fundamental
/ˌfʌndəˈmentl/
adj.根本的;基础的;基本的.n.基本规律;根本法则
chew
/tʃuː/
vi. & vt.咀嚼;嚼碎.n.咀嚼
consistent
/kənˈsɪstənt/
adj.一致的;连续的
modest
/ˈfaɪbə(r)/
n. (especially US fiber)纤维;纤维制品
quantity
/ˈkwɒntəti/
n.数量;数额
dairy
/ˈdeəri/
adj.奶制的;乳品(业)的.乳制品;乳品店;牛奶厂
moderation
/ˌmɒdəˈreɪʃn/
n.适度;合理
ideal
/aɪˈdiːəl/
association
/əˌsəʊsiˈeɪʃn/
n.协会;关联
regardless
/rɪˈɡɑːdləs/
adv.不顾;不加理会
regardless of不管;不顾
category
/ˈkætəɡəri/
n.类别;种类
vitamin
/ˈvɪtəmɪn/
/ˈvaɪkɜːd/
n. (=tofu/ˈtəʊfuː/)豆腐
brand
/brænd/
n.品牌
olive
/ˈɒlɪv/
n.油橄榄;橄榄树
fig
/fɪɡ/
n.无花果
ingredient
/ɪnˈɡriːdiənt/
n. (尤指烹饪)材料;成分
dessert
/dɪˈzɜːt/
n. (饭后)甜点
dough
/ˈmɒdɪst/
adj.些许的;谦虑的;朴素的
trick
/trɪk/
n.诀窍;计谋;把戏
overall
/ˌəʊvərˈɔːl/
adv.总体上;大致上.adj.全面的;综合的
Jean /dʒiːn/ Anthelme /ˈænθəlm/ Brillat-Savarin /brilæ ˈsævərən/让·安泰尔姆·布里亚-萨瓦兰(法国美食家)
n. (NAmE=chili) (pl. -es)辣椒
pork
/pɔːk/
n.猪肉
red braised /breɪzd/ pork红绕肉
pearl
/pɜːl/
n.珍珠
somewhat
/ˈsʌmwɒt/
adv.有点;稍微
madam
/ˈmædəm/
n.夫人;女士
calorie
/ˈkæləri/
n.卡路里(热量单位)
Unit 3 Food and Culture
默写
cuisine
/kwɪˈziːn/
n.菜肴;风味;烹饪
prior
/ˈpraɪə(r)/
adj.先前的;优先的
prior to在……之前的
consist
/kənˈsɪst/
vi.由……组成(或构成)
consist of由……组成(或构成)
pepper
/ˈpepə(r)/
slice
/slaɪs/
n. (切下的食物)薄片.vt.把……切成薄片
slice…off切下
onion
/ˈʌnjən/
n.洋葱;葱头
lamb
/læm/
n.羊羔肉;羔羊
lamb kebab /kɪˈbæb/烤羊肉串
elegant
/ˈelɪɡənt/
adj.精美的;讲究的;文雅的
dim sum
/ˌdɪmˈsʌm/
n.点心(中国食品)
exceptional
/ɪkˈsepʃənl/
adj.特别的;罕见的
minimum
/ˈmɪnɪməm/
n.最小值;最少量.adj.最低(限度)的;最小的
consume
/kənˈsjuːm/
vt.吃;喝;饮;消耗
temper
/ˈtempə(r)/
n.牌气;火气
vegetarian
/ˌvedʒəˈteəriən/
n.素食者
junk
/dʒʌŋk/
n.无用的东西
junk food (=junk)垃圾食品
garlic
/ˈɡɑːlɪk/
n.蒜
bacon
/ˈbeɪkən/
n.熏猪肉;咸肉
ham
/hæm/
n.火腿
sausage
/ˈsɒsɪdʒ/
n.香肠;腊肠
cabbage
/ˈkæbɪdʒ/
n.甘蓝;卷心菜;洋白菜
bean curd
n.甜椒;灯笼椒;胡椒粉
recipe
/ˈresəpi/
n.烹饪法;食谱
bold
/bəʊld/
adj.大胆自信的;敢于露险的
chef
/ʃef/
n.厨师;主厨
peppercorn
/ˈpepəkɔːn/
n.胡椒粒
vinegar
/ˈvɪnɪɡə(r)/
n.醋
stuff
/stʌf/
vt.填满;把……塞进.n.东西;物品
n.生面团
stable
/ˈsteɪbl/
adj.稳定的;稳重的
haggis
/ˈhæɡɪs/
n. (苏格兰)羊杂碎肚
canteen
/kænˈtiːn/
n.食堂;餐厅
cafeteria
/ˌkæfəˈtɪəriə/
n.自助餐厅;自助食堂
bun
/bʌn/
n.圆面包;小圆甜饼
chilli
/ˈtʃɪli/
Kazak
/ka:'za:k/
adj.哈萨克族的.n.哈萨克族人
St Andrews /sənt ˈændru:z/圣安德鲁斯(英国城市)
注：黑体部分为课标词和短语；白体部分为非课标词；专有名词在每单元词表后面单独列出。
adj.完美的;理想的;想象的.n.理想;完美的人(或事物)
fundamental
/ˌfʌndəˈmentl/
adj.根本的;基础的;基本的.n.基本规律;根本法则
chew
/tʃuː/
vi. & vt.咀嚼;嚼碎.n.咀嚼
consistent
/kənˈsɪstənt/
adj.一致的;连续的
modest
/ˈfaɪbə(r)/
n. (especially US fiber)纤维;纤维制品
quantity
/ˈkwɒntəti/
n.数量;数额
dairy
/ˈdeəri/
adj.奶制的;乳品(业)的.乳制品;乳品店;牛奶厂
moderation
/ˌmɒdəˈreɪʃn/
n.适度;合理
ideal
/aɪˈdiːəl/
association
/əˌsəʊsiˈeɪʃn/
n.协会;关联
regardless
/rɪˈɡɑːdləs/
adv.不顾;不加理会
regardless of不管;不顾
category
/ˈkætəɡəri/
n.类别;种类
vitamin
/ˈvɪtəmɪn/
/ˈvaɪkɜːd/
n. (=tofu/ˈtəʊfuː/)豆腐
brand
/brænd/
n.品牌
olive
/ˈɒlɪv/
n.油橄榄;橄榄树
fig
/fɪɡ/
n.无花果
ingredient
/ɪnˈɡriːdiənt/
n. (尤指烹饪)材料;成分
dessert
/dɪˈzɜːt/
n. (饭后)甜点
dough
/ˈmɒdɪst/
adj.些许的;谦虑的;朴素的
trick
/trɪk/
n.诀窍;计谋;把戏
overall
/ˌəʊvərˈɔːl/
adv.总体上;大致上.adj.全面的;综合的
Jean /dʒiːn/ Anthelme /ˈænθəlm/ Brillat-Savarin /brilæ ˈsævərən/让·安泰尔姆·布里亚-萨瓦兰(法国美食家)
n. (NAmE=chili) (pl. -es)辣椒
pork
/pɔːk/
n.猪肉
red braised /breɪzd/ pork红绕肉
pearl
/pɜːl/
n.珍珠
somewhat
/ˈsʌmwɒt/
adv.有点;稍微
madam
/ˈmædəm/
n.夫人;女士
calorie
/ˈkæləri/
n.卡路里(热量单位)
Unit 3 Food and Culture
默写
cuisine
/kwɪˈziːn/
n.菜肴;风味;烹饪
prior
/ˈpraɪə(r)/
adj.先前的;优先的
prior to在……之前的
consist
/kənˈsɪst/
vi.由……组成(或构成)
consist of由……组成(或构成)
pepper
/ˈpepə(r)/
slice
/slaɪs/
n. (切下的食物)薄片.vt.把……切成薄片
slice…off切下
onion
/ˈʌnjən/
n.洋葱;葱头
lamb
/læm/
n.羊羔肉;羔羊
lamb kebab /kɪˈbæb/烤羊肉串
elegant
/ˈelɪɡənt/
adj.精美的;讲究的;文雅的
dim sum
/ˌdɪmˈsʌm/
n.点心(中国食品)
exceptional
/ɪkˈsepʃənl/
adj.特别的;罕见的
minimum
/ˈmɪnɪməm/
n.最小值;最少量.adj.最低(限度)的;最小的
consume
/kənˈsjuːm/
vt.吃;喝;饮;消耗
temper
/ˈtempə(r)/
n.牌气;火气
vegetarian
/ˌvedʒəˈteəriən/
n.素食者
junk
/dʒʌŋk/
n.无用的东西
junk food (=junk)垃圾食品
garlic
/ˈɡɑːlɪk/
n.蒜
bacon
/ˈbeɪkən/
n.熏猪肉;咸肉
ham
/hæm/
n.火腿
sausage
/ˈsɒsɪdʒ/
n.香肠;腊肠
cabbage
/ˈkæbɪdʒ/
n.甘蓝;卷心菜;洋白菜
bean curd
n.甜椒;灯笼椒;胡椒粉
recipe
/ˈresəpi/
n.烹饪法;食谱
bold
/bəʊld/
adj.大胆自信的;敢于露险的
chef
/ʃef/
n.厨师;主厨
peppercorn
/ˈpepəkɔːn/
n.胡椒粒
vinegar
/ˈvɪnɪɡə(r)/
n.醋
stuff
/stʌf/
vt.填满;把……塞进.n.东西;物品
合集下载
UNIT-3-FOOD-AND-CULTURE教学课件-高二英语(人教版2019选择性必修第二册)
C,Chinese food in America is changed to suit American tastes.
Discussion
Do you think“culture and cusine go hand in hand”Give your resons.
Imagine that it is true that people's
Unit3 Food And Culture
显 混 总是 理
Are youhumgry
Culture And Cuisine
Listen to the tape and find the key sentence of each part.
Part1
para2 Prior to coming to China,in America
aggressive 积极进取的
self-discipline自律的
lonely
outgoing,easy-going, mild,faithful, feeble, cowardly
quiet
temperate
Homework
假设你的美国朋友MIke对你的家乡美食非常感兴趣，请你回 信介绍一下几道极具特色赣南菜、当地人的饮食文化习惯并 邀请他亲自来你的家乡做客。字数150左右
Effect A,The chief just began filling our table with the best food we had ever eaten.
B,Their traditional foods are what you can cook over an open fire.
Para2 Prior to coming to China,in America
Discussion
Do you think“culture and cusine go hand in hand”Give your resons.
Imagine that it is true that people's
Unit3 Food And Culture
显 混 总是 理
Are youhumgry
Culture And Cuisine
Listen to the tape and find the key sentence of each part.
Part1
para2 Prior to coming to China,in America
aggressive 积极进取的
self-discipline自律的
lonely
outgoing,easy-going, mild,faithful, feeble, cowardly
quiet
temperate
Homework
假设你的美国朋友MIke对你的家乡美食非常感兴趣，请你回 信介绍一下几道极具特色赣南菜、当地人的饮食文化习惯并 邀请他亲自来你的家乡做客。字数150左右
Effect A,The chief just began filling our table with the best food we had ever eaten.
B,Their traditional foods are what you can cook over an open fire.
Para2 Prior to coming to China,in America
2019新人教版高中英语选择性必修二词汇表精选全文完整版
[slaɪs]
n.vt.
切食物的薄片
切薄
□
slice...off
切下
□
onion
[ˈʌnjən]
n.
洋葱，葱头
□
lamb
[læm]
n.
羊羔肉，羔羊
□
lamb kebab
[kɪˈbæb]
n.
烤羊肉串
□
elegant
[ˈelɪɡənt]
adj.
精美的讲究的文雅的
□
dim sum
[ˌdɪm ˈsʌm]
n.
[kənˈsɪstənt]
adj.
一致的连续的
□
modest
[ˈmɒdɪst]
adj.
谦虚的，朴素的
□
trick
[ˈstreŋθn]
v.
加强；增强；巩固
□
deny
[dɪˈnaɪ]
v.
否认
□
optimistic
[ɒptɪˈmɪstɪk]
adj.
乐观的
□
gain
[geɪn]
v./n.
获得；得到
□
competence
[ˈkɒmpɪtəns]
n.
能力；胜任
□
cooperate
[kəʊˈɒpəreɪt]
v.
合作
□
angle
v.
使改观；改变
□
epidemiology
[ˌepɪˌdiːmi'ɒlədʒi]
n.
流行病学
□
microscope
['maɪkrəskəʊp]
n.
显微镜
□
thinking
n.vt.
切食物的薄片
切薄
□
slice...off
切下
□
onion
[ˈʌnjən]
n.
洋葱，葱头
□
lamb
[læm]
n.
羊羔肉，羔羊
□
lamb kebab
[kɪˈbæb]
n.
烤羊肉串
□
elegant
[ˈelɪɡənt]
adj.
精美的讲究的文雅的
□
dim sum
[ˌdɪm ˈsʌm]
n.
[kənˈsɪstənt]
adj.
一致的连续的
□
modest
[ˈmɒdɪst]
adj.
谦虚的，朴素的
□
trick
[ˈstreŋθn]
v.
加强；增强；巩固
□
deny
[dɪˈnaɪ]
v.
否认
□
optimistic
[ɒptɪˈmɪstɪk]
adj.
乐观的
□
gain
[geɪn]
v./n.
获得；得到
□
competence
[ˈkɒmpɪtəns]
n.
能力；胜任
□
cooperate
[kəʊˈɒpəreɪt]
v.
合作
□
angle
v.
使改观；改变
□
epidemiology
[ˌepɪˌdiːmi'ɒlədʒi]
n.
流行病学
□
microscope
['maɪkrəskəʊp]
n.
显微镜
□
thinking
2019人教版高中英语选择性必修二单词表
outstanding
/aot'styndiq/
adj.优秀的；杰出的；明显的
gifted
/'giftid/
adj,有天赋的；有天才的；天资聪慧的
come down患（病）；染上（小病）
abstract
/'ybstrykt/
adj.抽象的；理性的.n.（文献等的）摘要
steady
/'stedi/
adj,稳定的；平稳的；稳步的
outcome
/'aotkAm/
n,结果；效果
Rome /room/罗马（意大利首都）;（史）罗马城；罗马帝国
Aisha /ai'ijb/艾莎
the Belt and Road Initiative“一带一■路”倡议
Unit3Food and Culture
默写
cuisine
/kwi'zi:n/
n,菜肴；风味；烹饪
Stephen Hawking /'sti:v（o）n'ho:kiq/史蒂芬・霍金（英国物理学家）
the big bang theory大爆炸宇宙论
Fred Hoyle弗雷德・霍伊尔（英国天文学家）
Unit2Bridging Cultures
默写
complex
/'knmpleks/
/ksm'pleks/复杂的；难懂的；（语法）复合的
engage
/in'geidq/
vi,参加；参与（活动）.vt,吸引（注意力，兴趣）
engage in（使）从事；参与
involve
/in'vnlv/
vt,包含；需要；涉及；影响;（使）参加
/aot'styndiq/
adj.优秀的；杰出的；明显的
gifted
/'giftid/
adj,有天赋的；有天才的；天资聪慧的
come down患（病）；染上（小病）
abstract
/'ybstrykt/
adj.抽象的；理性的.n.（文献等的）摘要
steady
/'stedi/
adj,稳定的；平稳的；稳步的
outcome
/'aotkAm/
n,结果；效果
Rome /room/罗马（意大利首都）;（史）罗马城；罗马帝国
Aisha /ai'ijb/艾莎
the Belt and Road Initiative“一带一■路”倡议
Unit3Food and Culture
默写
cuisine
/kwi'zi:n/
n,菜肴；风味；烹饪
Stephen Hawking /'sti:v（o）n'ho:kiq/史蒂芬・霍金（英国物理学家）
the big bang theory大爆炸宇宙论
Fred Hoyle弗雷德・霍伊尔（英国天文学家）
Unit2Bridging Cultures
默写
complex
/'knmpleks/
/ksm'pleks/复杂的；难懂的；（语法）复合的
engage
/in'geidq/
vi,参加；参与（活动）.vt,吸引（注意力，兴趣）
engage in（使）从事；参与
involve
/in'vnlv/
vt,包含；需要；涉及；影响;（使）参加
人教版高中英语选择性必修二 Unit 3 FOOD AND CULTURE 单元重点回顾
本课结束
3.minimum adj.最低(限度)的;最小的 n.最小值;最少量atຫໍສະໝຸດ a/the minimum至少
4.consume vt.吃;喝;饮;消耗 consumer n.消费者
consumption n.消耗量;消费
5. at
least至少;起码 not in the least一点也不,毫不
last but not least最后的但同样重要的 least of all尤其;最不
large quantities of 大量的
in quantity/in large quantities大量地
9.ideal adj.完美的;理想的;想象的 n.理想;完美的人/事物
be ideal for对……是理想的
10.trick n.诀窍;计谋;把戏
play tricks/a trick on sb 搞恶作剧;开某人玩笑
单元重点回顾
Unit 3
英语
主题语境
人与自我 饮食与健康
重点词汇
1.prior adj.先前的;优先的
prior to
在……之前
2.consist of 由……组成/构成 consist in在于……;存在于……
consistent adj.一致的;连续的 be consistent with与……一致的;相符的
重点句型
1.On the other hand,it does tell us a lot about Americans. 2.Tired,hungry,and not knowing a word of Chinese,we had no idea how to order,so the chef just began filling our table with the best food we had ever eaten. 3.We arrived late for supper that day,and so we just ate whatever was left in the university canteen.
英语人教版(2019)选择性必修第二册Unit 3 Food and Culture(16张ppt)
况是”，多用来陈述一种原 因或状况。
make up 组成；构成；编造;和解；和好 makeup 化妆品
insist 坚持；坚决要求 insist on/upon doing sth 坚持做某事 insist +that 从句 insist 表示“坚持主张”和“坚决要求”时 that 从 句用虚拟语气；而表示“坚持说”和“坚持认为”时则仍用陈述语序。
选择性必修二 Unit 3 Using Language language points
Para.1
1. as to 至于，关于；就……而论 2. make up a healthy diet 组成；补足；化妆；编造 3. fatty food 高脂肪食物 4. There is increasing evidence that 越来越多的证据表明 5. the real driver of poor health 不良健康的真正推手 6. as it is “事实上;实际情况是” 7. be likely to do sth 倾向于，很有可能 8. die from heart disease 死于心脏病 9. regardless of 不顾，不管 10.Put more simply 简单地说, 简而言之 11.argue over sth (with sb) 辩论某事，为…争论 12.whether or not 不论，是否
Para.3
1. Beyond this 除此之外 2. category n.种类；类别 3. be full of 富含 4. rather than 而不是 5. processed foods 加工食物 6. contain less nutrition 包含少的营养 7. quantities of 大量的 8. fresh ingredients 新鲜的原料 9. dairy products 乳制品 10.provide sth for sth 提供 =privde sb with sth 11.as with 正如；与…一样 12.the ideal diet 理想的饮食 13.a balanced one 均衡的
Unit3 食物与文化单词拓展课件-高中英语选择性必修第二册
2．What is the most famous food in Shandong? A．Boiled dumplings. B．Roasted meat. C．Stewed noodles. D．Pancake rolls.
3．Why do people in Xinjiang prefer their food to be cooked over an open fire? A．Because they like the flavour of boiled or roasted meat. B．Because they traditionally wandered the open range on horses. C．Because that way of cooking can bring the people together. D．Because that way of cooking can show their character.
[14]What we can say, however, is that culture and cuisine go hand in handJ, and if you do not experience one, you can never really know the other.
What is the theme of the text? A．Food from different places. B．Recipes for several delicious dishes. C．The influence of diet on human culture. D．What you eat determines your character.
This is probably not an authentic Chinese recipe,，however, so it cannot tell us much about the Chinese. On the other hand-，it does tell us a lot about Americans. It tells us, for example, that Americans love bold.，simple flavours. And, [5]since the dish was also invented recently, it tells us that Americans are not afraid to try/ new foods.
人教版高中英语选择性必修第二册 Unit 3 Food and Culture 单元重点小结
You could order...你可以点…… Do you have....?你们有……吗? You might like...你可能喜欢…… How about ordering...?点……怎么样? Why not...?为什么不……? You should have/try...你应有/尝试…… You’ll like it because...你可能会喜欢它因为…… This restaurant has the best...这家餐馆拥有最好的…… Right now,...is in season.现在,……正当季。
Unit 3 Food and Culture 单元重点小结
重点单词
1.
prior
adj.先前的;优先的
2. recipe
n.烹饪法;食谱
3.
bold
adj.大胆自信的;敢于冒险的
4.
stuff
vt.填满;把……塞进 n.东西;物品
5.
slice
n.(切下的食物)薄片 vt.把……切成薄片
6.
lamb
2.Tom had pressed (press) the button on the computer
before we could stop him.
3.They had finished (finish) doing their homework
when the teacher came into their bedroom.
n.最大值 adj.最大的 v.吃;喝;饮;消耗 n.脾气;火气
12. vegetarian
13. junk
14. garlic
15. bacon
16.
ham
Unit 3 Food and culture 重点单词短语讲解课件
Unit 3
Words and Expressions
prior adj. 先前的；优先的 1. I have a prior engagement at five.
我已经先有一个在五点钟的约会。 2. Prior to the meeting, we discussed the matter among ourselves.
在婚礼上给红包，即装满钱的信封，在中国是一个传统。
slice n. （切下的食物）薄片 vt. 把……切成薄片
1. Put some butter on a slice of bread and add a teaspoon of butter. 在一片面包上放一些黄油，再加一茶匙的黄油。
2. He sliced a big piece off the bacon.
随堂演练 单句语法填空/完成句子
① Honesty and hard work contribute to success and happiness. ② It is our responsibility to make contributions(contribute) to our motherland. ③ Positive emotions not only contribute to success, but also contribute to our sense of happiness.
随堂演练 单句语法填空/完成句子 ① Lighting accounts for about 7% of the total electricity consumed (consume) in the US. ② There’s too great a consumption (consume) of alcohol in China. ③There is no denying that such ratings might bring convenience to consumers (consume). ④ He was consumed with guilt after the accident. ⑤ As we all know, fat people consume more energy than slim people.
Words and Expressions
prior adj. 先前的；优先的 1. I have a prior engagement at five.
我已经先有一个在五点钟的约会。 2. Prior to the meeting, we discussed the matter among ourselves.
在婚礼上给红包，即装满钱的信封，在中国是一个传统。
slice n. （切下的食物）薄片 vt. 把……切成薄片
1. Put some butter on a slice of bread and add a teaspoon of butter. 在一片面包上放一些黄油，再加一茶匙的黄油。
2. He sliced a big piece off the bacon.
随堂演练 单句语法填空/完成句子
① Honesty and hard work contribute to success and happiness. ② It is our responsibility to make contributions(contribute) to our motherland. ③ Positive emotions not only contribute to success, but also contribute to our sense of happiness.
随堂演练 单句语法填空/完成句子 ① Lighting accounts for about 7% of the total electricity consumed (consume) in the US. ② There’s too great a consumption (consume) of alcohol in China. ③There is no denying that such ratings might bring convenience to consumers (consume). ④ He was consumed with guilt after the accident. ⑤ As we all know, fat people consume more energy than slim people.
UNIT 3 FOOD AND CULTURE-高二英语(人教版2019选择性必修第二册)
路已经从9,000公里增长到25,000公里。该句时间状语为in
the past few years。中国高速铁路的增长是从过去一直到现
在几年里的情况，故该句应用现在完成时态。B选项正确。
实战高考
Are you ready?
3.（2019·天津卷·单项填空）I __________ to send Peter a gift to congratulate him on his marriage，but I couldn't manage it. A. had hoped B. am hoping C. have hoped D. would hope 【答案】A
在换工作之前，我姐姐已经在那家公司工作了10年。
He had been ill for a week when he was sent to hospital.
当他被送进医院就医时，他已经病了一个星期了。
I had worked in a car factory for two years befor学了多少个英语单词？
How long had Mr. Brown lived in the south before he came here？
来这儿以前布朗先生在南方住了多久？ Mark was disappointed that when he got the station the train had
Translation
She had worked for twelve hours by 8 :00 p.m.
到晚上8点钟，她已经工作12个小时了。
My elder sister had worked in the company for ten years before she changed her job.
人教版(2019)高中英语选择性必修第二册Unit 3 Food and Culture课件
●A. Fatty food.
B. Too much sugar.
●C. Fruit and vegetables. D. Animals’ meat.
●2. What diet should we eat if we want to keep healthy?
●A. Sugar and fat.
B. Dairy products.
●C. A balanced diet.
D. Processed foods.
●3. What is the main purpose of the passage? A. To introduce a new diet to people. B. To analyse the composition of food. C. To explain the effect of sweet on health. D. To tell readers what is a healthy diet. ●4. Where is this text most likely from? A. A novel. B. A guidebook. C. A diary. D. Amagazine.
对待食物的方式是最重要的
E. Keep It Fresh and Balanced 保持食物 新鲜和平衡
careful reading.
●Ⅰ 阅读理解（根据课文内容选择正确答案）
●1. According to the passage，what is the biggest killer of heart?
重点词汇
发表演讲 养成健康的饮食习惯 不吃早餐 吃零食 挑食 暴饮暴食 对......有害 对......有益 保持健康 定期，经常 增强体质